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品牌 | 其他品牌 | 供货周期 | 现货 |
---|---|---|---|
应用领域 | 医疗卫生,环保,化工,生物产业,制药 |
Format Concentration Storage Buffer Characteristics Swiss-Prot Molecular Weight Endotoxin
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS, pH7.4. APPRLICDSRVLERYLLEAKEAENITTGCAEHCSLNENITVPDTKVNFYAWKRMEVGqAVEVWQGLALLSEAVLRGQALLVNSSQPWEPLQLHVDKAVSGLRSLTTLLRALGAQKEAISPPDAASAAPLRTITADTFRKLFRVYSNFLRGKLKLYTGEACRTGDRHHHHHH P01588 19.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 10mM HAc-NaAc, 150mM NaCl, 0.004% Tween 80, 5% Mannitol, pH 4.0. MTPLGPASSLPQSFLLKCLEQVRKIQGDGAALQEKLCATYKLCHPEELVLLGHSLGIPWAPLSSCPSQALQLAGCLSQLHSGLFLYQGLLQALEGISPELGPTLDTLQLDVADFATTIWqMEELGMAPALQPTQGAMPAFASAFQRRAGGVLVASHLQSFLEVSYRVLRHLAQP P09919-2 18.8kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 5% Mannitol, pH 7.2. MAPARSPSPSTQPWEHVNAIQEARRLLNLSRDTAAEMNETVEVISEMFDLQEPTCLQTRLELYKQGLRGSLTKLKGPLTMMASHYKQHCPPTPETSCATQIITFESFKENLKDFLLVIPFDCWEPVQE P04141 14.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. DAHKSEVAHRFKDLGEENFKALVLIAFAQYLqCPFEDHVKLVNEVTEFAKTCVADESAENCDKSLHTLFGDKLCTVATLRETYGEMADCCAKQEPERNECFLQHKDDNPNLPRLVRPEVDVMCTAFHDNEETFLKKYLYEIARRHPYFYAPELLFFAKRYKAAFTECCQAADKAACLLPKLDELRDEGKASSAKQRLKCASLQKFGERAFKAWAVARLSQRFPKAEFAEVSKLVTDLTKVHTECCHGDLLECADDRADLAKYICENQDSISSKLKECCEKPLLEKSHCIAEVENDEMPADLPSLAADFVESKDVCKNYAEAKDVFLGMFLYEYARRHPDYSVVLLLRLAKTYETTLEKCCAAADPHECYAKVFDEFKPLVEEPQNLIKQNCELFEQLGEYKFQNALLVRYTKKVPQVSTPTLVEVSRNLGKVGSKCCKHPEAKRMPCAEDYLSVVLNQLCVLHEKTPVSDRVTKCCTESLVNRRPCFSALEVDETYVPKEFNAETFTFHADICTLSEKERQIKKQTALVELVKHKPKATKEQLKAVMDDFAAFVEKCCKADDKETCFAEEGKKLVAASQAALGLCDLPQTHSLGSRRTLMLLAQMRRISLFSCLKDRHDFGFPQEEFGNQFQKAETIPVLHEMIqIFNLFSTKDSSAAWDETLLDKFYTELYqLNDLEACVIQGVGVTETPLMKEDSILAVRKYFQRITLYLKEKKYSPCAWEVVRAEIMRSFSLSTNLQESLRSKE P01563 85.7kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. MCDLPQTHSLGSRRTLMLLAQMRRISLFSCLKDRHDFGFPQEEFGNQFQKAETIPVLHEMIqIFNLFSTKDSSAAWDETLLDKFYTELYqLNDLEACVIQGVGVTETPLMKEDSILAVRKYFQRITLYLKEKKYSPCAWEVVRAEIMRSFSLSTNLQESLRSKE P01563 19.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 2% Glycine, pH 7.2. GPPPGPPRVSPDPRAELDSTVLLTRSLLADTRQLAAQLRDKFPADGDHNLDSLPTLAMSAGALGALQLPGVLTRLRADLLSYLRHVQWLRRAGGSSLKTLEPELGTLQARLDRLLRRLQLLMSRLALPQPPPDPPAPPLAPPSSAWGGIRAAHAILGGLHLTLDWAVRGLLLLKTRL P20809 19kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.0. MVRSSSRTPSDKPVAHVVANPQAEGQLQWLNRRANALLANGVELRDNQLVVPSEGLYLIYSQVLFKGQGCPSTHVLLTHTISRIAVSYQTKVNLLSAIKSPCQRETPEGAEAKPWYEPIYLGGVFQLEKGDRLSAEINRPDYLDFAESGQVYFGIIAL P01375 17.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 10mM HAc-NaAc, 150mM NaCl, 5% Mannitol, pH 4.0. SVSEIQLMHNLGKHLNSMERVEWLRKKLQDVHNFVALGAPLAPRDAGSQRPRKKEDNVLVESHEKSLGEADKADVNVLTKAKSQ P01270 9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 200mM NaCl, 0.1mM EDTA, pH 7.0. MQKGDQNPQIAAHVISEASSKTTSVLQWAEKGYYTMSNNLVTLENGKQLTVKRQGLYYIYAQVTFCSNREASSQAPFIASLCLKSPGRFERILLRAANTHSSAKPCGqSIHLGGVFELQPGASVFVNVTDPSQVSHGTGFTSFGLLKL P29965 16.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in 50mM Acetic acid.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 50mM HAc . MQAKHKQRKRLKSSCKRHPLYVDFSDVGWNDWIVAPPGYHAFYCHGECPFPLADHLNSTNHAIVQTLVNSVNSKIPKACCVPTELSAISMLYLDENEKVVLKNYQDMVVEGCGCR P12643 13.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM HAc-NaAc, 150mM NaCl, pH 4.0. MPTSSSTKKTQLQLEHLLLDLQMILNGINNYKNPKLTRMLTFKFYMPKKATELKHLQCLEEELKPLEEVLNLAQSKNFHLRPRDLISNINVIVLELKGSETTFMCEYADETATIVEFLNRWITFCQSIISTLT P60568 15.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.0. MQDPYVKEAENLKKYFNAGHSDVADNGTLFLGILKNWKEESDRKIMQSQIVSFYFKLFKNFKDDQSIQKSVETIKEDMNVKFFNSNKKKRDDFEKLTNYSVTDLNVQRKAIHELIQVMAELSPAAKTGKRKRSQMLFRGRRASQ P01579 16.88kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.0. NWVNVISDLKKIEDLIQSMHIDATLYTESDVHPSCKVTAMKCFLLELQVISLESGDASIHDTVENLIILANNSLSSNGNVTESGCKECEELEEKNIKEFLQSFVHIVQMFINTS P40933 12.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 0.02% Tween 20, pH 7.4. MSPLPITPVNATCAIRHPCHNNLMNQIRSQLAQLNGSANALFILYYTAQGEPFPNNLDKLCGPNVTDFPPFHANGTEKAKLVELYRIVVYLGTSLGNITRDQKILNPSALSLHSKLNATADILRGLLSNVLCRLCSKYHVGHVDVTYGPDTSGKDVFQKKKLGCQLLGKYKQIIAVLAQAF P15018 19.7kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,500mM NaCl,2mM EDTA,pH7.4. HHHHHHHHDYKDDDDKQHYLHIRPAPSDNLPLVDLIEHPDPIFDPKEKDLNETLLRSLLGGHYDPGFMATSPPEDRPGGGGGAAGGAEDLAELDQLLRQRPSGAMPSEIKGLEFSEGLAQGKKQRLSKKLRRKLQMWLWSQTFCPVLYAWNDLGSRFWPRYVKVGSCFSKRSCSVPEGMVCKPSKSVHLTVLRWRCQRRGGQRCGWIPIQYPIISECKCSC Q13253 25.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, pH 7.4. MIVKAGITIPRNPGCPNSEDKNFPRTVMVNLNIHNRNTNTNPKRSSDYYNRSTSPWNLHRNEDPERYPSVIWEAKCRHLGCINADGNVDYHMNSVPIqEILVLRREPPHCPNSFRLEKILVSVGCTCVTPIVHHVA Q16552 15.26kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 150mM NaCl. MRERGPQRVAAHITGTRGRSNTLSSPNSKNEKALGRKINSWESSRSGHSFLSNLHLRNGELVIHEKGFYYIYSQTYFRFQEEIKENTKNDKQMVQYIYKYTSYPDPILLMKSARNSCWSKDAEYGLYSIYQGGIFELKENDRIFVSVTNEHLIDMDHEASFFGAFLVG P50591 19.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in 500mM Acetic Acid.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 300mM HAc-NaAc, pH 6.5. MFPAMPLSSLFVNGPRTLCGAELVDALQFVCGDRGFYFNKPTGYGSSSRRAPQTGIVDECCFRSCDLRRLEMYCAPLKPAKSA P05019 9.1kDa Less than 0.05 ng/µg (0.5 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. MCDLPQTHSLGSRRTLMLLAQMRKISLFSCLKDRHDFGFPQEEFGNQFQKAETIPVLHEMIqIFNLFSTKDSSAAWDETLLDKFYTELYqLNDLEACVIQGVGVTETPLMKEDSILAVRKYFQRITLYLKEKKYSPCAWEVVRAEIMRSFSLSTNLQESLRSKE P01563 19.24kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 200mM NaCl, pH 7.0. NSDSECPLSHDGYCLHDGVCMYIEALDKYACNCVVGYIGERCQYRDLKWWELR P01133 6.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in 500mM Acetic Acid.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 300mM NaAc, pH 6.5. TLCGAELVDALQFVCGDRGFYFNKPTGYGSSSRRAPQTGIVDECCFRSCDLRRLEMYCAPLKPAKSA P05019 7.3kDa Less than 0.05 ng/µg (0.5 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in 500mM Acetic Acid.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 300mM NaAc, pH 6.5. GPETLCGAELVDALQFVCGDRGFYFNKPTGYGSSSRRAPQTGIVDECCFRSCDLRRLEMYCAPLKPAKSA P05019 7.6kDa Less than 0.05 ng/µg (0.5 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 50mM TrisHCl, 200mM NaCl, pH 7.5. MRPSGRKSSKMQAFRIWDVNQKTFYLRNNQLVAGYLQGPNVNLEEKIDVVPIEPHALFLGIHGGKMCLSCVKSGDETRLQLEAVNITDLSENRKQDKRFAFIRSDSGPTTSFESAACPGWFLCTAMEADQPVSLTNMPDEGVMVTKFYFQEDE P18510 17.26kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.0. MEGICRNRVTNNVKDVTKLVANLPKDYMITLKYVPGMDVLPSHCWISEMVVQLSSLTDLLDKFSNISEGLSNYSIIDKLVNIVDDLVECVKENSSKDLKKSFKSPEPRLFTPEEFFRIFNRSIDAFKDFVVASETSDCVVSSTLSPEKDSRVSVTKPFMLPPVA P21583 18.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. SAKELRCQCIKTYSKPFHPKFIKELRVIESGPHCANTEIIVKLSGRELCLDPKENWVQRVVEKFLKRAENS P10145 8.45kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. P01375 16.89kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. AVLPRSAKELRCQCIKTYSKPFHPKFIKELRVIESGPHCANTEIIVKLSGRELCLDPKENWVQRVVEKFLKRAENS P10145 8.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 10mM TrisHCl, 4% Mannitol, 1% Sucrose, pH 8.5. APARSPSPSTQPWEHVNAIQEARRLLNLSRDTAAEMNETVEVISEMFDLQEPTCLQTRLELYKQGLRGSLTKLKGPLTMMASHYKQHCPPTPETSCATQIITFESFKENLKDFLLVIPFDCWEPVQE P04141 14.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 50mM TrisHCl, 200mM NaCl, pH 8.0. SAPYTYQSDLRYKLMKLVRQKFVMNDSLNQTIYQDVDKHYLSTTWLNDLqEVKFDMYAYSSGGDDSKYPVTLKISDSQLFVSAQGEDQPVLLKELPETPKLITGSETDLIFFWKSINSKNYFTSAAYPELFIATKEQSRVHLARGLPSMTDFQIS P01582 18kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 50mM TrisHCl, 50mM NaCl, pH 8.0. VPIRQLHYRLRDEqKSLVLSPYELKALHLNGQNINqVIFSMSFVQGEPSNDKIPVALGLKGKNLYLSCVMKDGTPTLQLESVDPKQYPKKKMEKRFVFNKIEVKSKVEFESAEFPNWYISTSQAEHKPVFLGNNSGQDIIDFTMESVSS P10749 17.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 500mM NaCl, pH 6.6. FNLPLGNYKKPKLLYCSNGGHFLRILPDGTVDGTRDRSDQHIQLQLSAESAGEVYIKGTETGQYLAMDTEGLLYGSQTPNEECLFLERLEENHYNTYTSKKHAEKNWFVGLKKNGSCKRGPRTHYGQKAILFLPLPVSSD P61148 15.7kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 400mM NaCl, pH 7.0. MAASGITSLPALPEDGGAAFPPGHFKDPKRLYCKNGGFFLRIHPDGRVDGVREKSDPHVKLQLQAEERGVVSIKGVCANRYLAMKEDGRLLASKCVTEECFFFERLESNNYNTYRSRKYSSWYVALKRTGQYKLGSKTGPGQKAILFLPMSAKS P15655 17.15kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.0. MPDLNSSTDSAASASAASDVSVESTAEATVCTVTLEKMSAGLGFSLEGGKGSLHGDKPLTINRIFKGAASEQSETVQPGDEILQLGGTAMQGLTRFEAWNIIKALPDGPVTIVIRRKSLQSKETTAAGDS AAC12732.1 13.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 7.5. GTMAAGSITTLPALPEDGGSGAFPPGHFKDPKRLYCKNGGFFLRIHPDGRVDGVREKSDPHIKLQLQAEERGVVSIKGVCANRYLAMKEDGRLLASKCVTDECFFFERLESNNYNTYRSRKYTSWYVALKRTGQYKLGSKTGPGQKAILFLPMSAKS P09038 16.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.0. MLPVNTRCKLEVSNFqPYIVNRTFMLAKEASLADNNTDVRLIGEKLFRGVSAKDQCYLMKQVLNFTLEDVLLPQSDRFQPYMQEVVPFLTKLSNQLSSCHISGDDQNIQKNVRRLKETVKKLGESGEIKAIGELDLLFMSLRNACV Q9JJY9 16.7kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 50mM TrisHCl, 500mM NaCl, pH 8.0. MFPAMPLSSLFSNAVLRAQHLHQLAADTYKEFERAYIPEGQRYSIQNAQAAFCFSETIPAPTGKEEAqRTDMELLRFSLLLIQSWLGPVQFLSRIFTNSLMFGTSDRVYEKLKDLEEGIQALMQELEDGSPRVGQILKQTYDKFDANMRSDDALLKNYGLLSCFKKDLHKAETYLRVMKCRRFVESSCAF P06880 21.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM Tris, 400mM NaCl, 1mM DTT, pH 8.0, The ED50 for this effect is less than 2 ng/ml, measured in a cell proliferation assay using BALB/c 3T3 cells. MFNLPPGNYKKPKLLYCSNGGHFLRILPDGTVDGTRDRSDQHIQLQLSAESVGEVYIKSTETGQYLAMDTDGLLYGSQTPNEECLFLERLEENHYNTYISKKHAEKNWFVGLKKNGSCKRGPRTHYGQKAILFLPLPVSSD P05230 15.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. MHKCDITLQEIIKTLNSLTEQKTLCTELTVTDIFAASKNTTEKETFCRAATVLRQFYSHHEKDTRCLGATAqFHRHKQLIRFLKRLDRNLWGLAGLNSCPVKEANQSTLENFLERLKTIMREKYSKCSS P05112 15.1kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM HAc-NaAc, 150mM NaCl, pH 4.5. MGQFRVIGPRHPIRALVGDEVELPCRISPGKNATGMEVGWYRPPFSRVVHLYRNGKDQDGDQAPEYRGRTELLKDAIGEGKVTLRIRNVRFSDEGGFTCFFRDHSYQEEAAMELKVEDPFYWVSPGHHHHHH Q16653 15.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. SHTLPVRLLRPSDDVQKIVEELQSLSKMLLKDVEEEKGVLVSQNYTLPCLSPDAQPPNNIHSPAIRAYLKTIRQLDNKSVIDEIIEHLDKLIFQDAETNISVPTDTHECKRFILTISqFSECMDLALKSLTSGAqATT Q6EBC2 15.8kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.0. VPLSRTVRCTCISISNQPVNPRSLEKLEIIPASQFCPRVEIIATMKKKGEKRCLNPESKAIKNLLKAVSKERSKRSP P02778 8.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 1M NaCl, pH 8.5. SKCKCSRKGPKIRYSDVKKLEMKPKYPHCEEKMVIITTKSVSRYRGQEHCLHPKLQSTKRFIKWYNAWNEKRRVYEE O95715 9.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 250mM NaCl, pH 7.0. SSSHPIFHRGEFSVCDSVSVWVGDKTTATDIKGKEVMVLGEVNINNSVFKQYFFETKCRDPNPVDSGCRGIDSKHWNSYCTTTHTFVKALTMDGKQAAWRFIRIDTACVCVLSRKAVRRA P01138 13.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. SLAADTPTACCFSYTSRQIPQNFIADYFETSSQCSKPGVIFLTKRSRQVCADPSEEWVQKYVSDLELSA P10147 7.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. SPYSSDTTPCCFAYIARPLPRAHIKEYFYTSGKCSNPAVVFVTRKNRQVCANPEKKWVREYINSLEMS P13501 7.8kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. QPDSVSIPITCCFNVINRKIPIQRLESYTRITNIQCPKEAVIFKTKRGKEVCADPKERWVRDSMKHLDQIFQNLKP P80075 8.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. VPIQKVQDDTKTLIKTIVTRINDISHTQSVSSKQKVTGLDFIPGLHPILTLSKMDQTLAVYqILTSMPSRNVIQISNDLENLRDLLHVLAFSKSCHLPWASGLETLDSLGGVLEASGYSTEVVALSRLQGSLQDMLWQLDLSPGC P41159 16.1kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 2mM DTT,pH 7.4. ADNFSLHDALSGSGNPNPQGWPGAWGNQPAGAGGYPGASYPGAYPGQAPPGAYPGQAPPGAYPGAPGAYPGAPAPGVYPGPPSGPGAYPSSGQPSATGAYPATGPYGAPAGPLIVPYNLPLPGGVVPRMLITILGTVKPNANRIALDFQRGNDVAFHFNPRFNENNRRVIVCNTKLDNNWGREERQSVFPFESGKPFKIQVLVEPDHFKVAVNDAHLLQYNHRVKKLNEISKLGISGDIDLTSASYTMI P17931 26kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. MSNVPHKSSLPEGIRPGTVLRIRGLVPPNASRFHVNLLCGEEQGSDAALHFNPRLDTSEVVFNSKEQGSWGREERGPGVPFQRGQPFEVLIIASDDGFKAVVGDAQYHHFRHRLPLARVRLVEVGGDVQLDSVRIF P47929 14.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 7.5. MVLSGALCFRMKDSALKVLYLHNNQLLAGGLHAGKVIKGEEISVVPNRWLDASLSPVILGVQGGSQCLSCGVGQEPTLTLEPVNIMELYLGAKESKSFTFYRRDMGLTSSFESAAYPGWFLCTVPEADQPVRLTQLPENGGWNAPITDFYFqCD Q9UBH0 16.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 2mM DTT, pH 7.4. MKNLNPKKFSIHDQDHKVLVLDSGNLIAVPDKNYIRPEIFFALASSLSSASAEKGSPILLGVSKGEFCLYCDKDKGQSHPSLQLKKEKLMKLAAQKESARRPFIFYRAQVGSWNMLESAAHPGWFICTSCNCNEPVGVTDKFENRKHIEFSFQPVCKAEMSPSEVSD Q9NZH6.2 18.7kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 6.0. MCSLPMARYYIIKYADQKALYTRDGQLLVGDPVADNCCAEKICTLPNRGLDRTKVPIFLGIQGGSRCLACVETEEGPSLQLEDVNIEELYKGGEEATRFTFFQSSSGSAFRLEAAAWPGWFLCGPAEPqPVQLTKESEPSARTKFYFEQSW Q8WWZ1 16.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 350mM NaCl, pH 7.5. MNLHLLRQKIEEQAAKYKHSVPKKCCYDGARVNFYETCEERVARVTIGPLCIRAFNECCTIANKIRKESPHKPVQLGR P06684 9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 250mM NaCl, pH 7.2. MHSDPARRGELSVCDSISEWVTAADKKTAVDMSGGTVTVLEKVPVSKGQLKQYFYETKCNPMGYTKEGCRGIDKRHWNSQCRTTQSYVRALTMDSKKRIGWRFIRIDTSCVCTLTIKRGR P23560 27kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 250mM NaCl, pH 7.2. MAPMKEANIRGQGGLAYPGVRTHGTLESVNGPKAGSRGLTSLADTFEHVIEELLDEDQKVRPNEENNKDADLYTSRVMLSSQVPLEPPLLFLLEEYKNYLDAANMSMRVRRHSDPARRGELSVCDSISEWVTAADKKTAVDMSGGTVTVLEKVPVSKGQLKQYFYETKCNPMGYTKEGCRGIDKRHWNSQCRTTQSYVRALTMDSKKRIGWRFIRIDTSCVCTLTIKRGR P23560 52kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 250mM NaCl, pH 7.2. MEPHSESNVPAGHTIPQAHWTKLQHSLDTALRRARSAPAAAIAARVAGQTRNITVDPRLFKKRRLRSPRVLFSTQPPREAADTQDLDFEVGGAAPFNRTHRSKRSSSHPIFHRGEFSVCDSVSVWVGDKTTATDIKGKEVMVLGEVNINNSVFKQYFFETKCRDPNPVDSGCRGIDSKHWNSYCTTTHTFVKALTMDGKQAAWRFIRIDTACVCVLSRKAVRRA P01138 25kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 250mM NaCl, pH 7.2. YAEHKSHRGEYSVCDSESLWVTDKSSAIDIRGHQVTVLGEIKTGNSPVKQYFYETRCKEARPVKNGCRGIDDKHWNSQCKTSQTYVRALTSENNKLVGWRWIRIDTSCVCALSRKIGRT P20783 13.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 300mM NaCl, pH7.4. MVTLRSASRALSKPLAHVVANPQVEGQLQWLSQRANALLANGMKLTDNQLVVPADGLYLIYSQVLFSGQGCRSYVLLTHTVSRFAVSYPNKVNLLSAIKSPCHRETPEEAEPMAWYEPIYLGGVFQLEKGDRLSTEVNQPEYLDLAESGQVYFGIIAL P04924 17.59kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 250mM NaCl, pH 7.2. MDCDIEGKDGKQYESVLMVSIDQLLDSMKEIGSNCLNNEFNFFKRHICDANKEGMFLFRAARKLRQFLKMNSTGDFDLHLLKVSEGTTILLNCTGQVKGRKPAALGEAQPTKSLEENKSLKEQKKLNDLCFLKRLLQEIKTCWNKILMGTKEH P13232 17.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 100mM NaCl, pH 8.0. MHHHHHHIPGGLSEAKPATPEIQEIVDKVKPQLEEKTNETYGKLEAVQYKTQVVAGTNYYIKVRAGDNKYMHLKVFKSLPGQNEDLVLTGYQVDKNKDDELTGF P01040 11.8kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. MPVPRSVSLPLTLKELIEELSNITQDQTPLCNGSMVWSVDLAAGGFCVALDSLTNISNCNAIYRTQRILHGLCNRKAPTTVSSLPDTKIEVAHFITKLLSYTKQLFRHGPF P20109 12.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 100mM NaCl, 1mM DTT, pH 7.5. MIIGPGRGFGKRRHPKKLTPLAYKQFIPNVAEKTLGASGRYEGKISRNSERFKELTPNYNPDIIFKDEENTGADRLMTQRCKDKLNALAISVMNQWPGVKLRVTEGWDEDGHHSEESLHYEGRAVDITTSDRDRSKYGMLARLAVEAGFDWVYYESKAHIHCSVKAENSVAAKSGG Q15465 19.8kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 7.5. MSITGISPITEYLASLSTYNDQSITFALEDESYEIYVEDLKKDEKKDKVLLSYYESQHPSNESGDGVDGKMLMVTLSPTKDFWLHANNKEHSVELHKCEKPLPDQAFFVLHNMHSNCVSFECKTDPGVFIGVKDNHLALIKVDSSENLCTENILFKLSET O95760 20.29kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. AMVSEFLKQAWFIENEEQEYVQTVKSSKGGPGSAVSPYPTFNPSSDVAALHKAIMVKGVDEATIIDILTKRNNAQRqIKAAYLQETGKPLDETLKKALTGHLEEVVLALLKTPAQFDADELRAAMKGLGTDEDTLIEILASRTNKEIRDINRVYREELKRDLAKDITSDTSGDFRNALLSLAKGDRSEDFGVNEDLADSDARALYEAGERRKGTDVNVFNTILTTRSYPQLRRVFQKYTKYSKHDMNKVLDLELKGDIEKCLTAIVKCATSKPAFFAEKLHQAMKGVGTRHKALIRIMVSRSEIDMNDIKAFYQKMYGISLCQAILDETKGDYEKILVALCGGN P04083 38.58kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. MSEAILPIASSCCTEVSHHISRRLLERVNMCRIQRADGDCDLAAVILHVKRRRICVSPHNHTVKQWMKVQAAKKNGKGNVCHRKKHHGKRNSNRAHQGKHETYGHKTPY Q9NRJ3 12.49kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 400mM NaCl, pH 8.5. MTELRCQCLQTLQGIHLKNIQSVKVKSPGPHCAQTEVIATLKNGQKACLNPASPMVKKIIEKMLKNGKSN P19875 7.67kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 100mM NaCl, 1mM DTT, 10% Glycerol, pH 8.0. MGSSHHHHHHSSGLVPRGSHMCGNNMSTPLPAIVPAARKATAAVIFLHGLGDTGHGWAEAFAGIRSSHIKYICPHAPVRPVTLNMNVAMPSWFDIIGLSPDSQEDESGIKQAAENIKALIDQEVKNGIPSNRIILGGFSQGGALSLYTALTTqKLAGVTALSCWLPLRASFPQGPIGGANRDISILQCHGDCDPLVPLMFGSLTVEKLKTLVNPANVTFKTYEGMMHSSCqEMMDVKQFIDKLLPPID O75608 26.83kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 1mM Cysteine, pH 7.4. AFTEHSPLTPHRRDLCSRSIWLARKIRSDLTALTESYVKHQGLNKNINLDSADGMPVASTDQWSELTEAERLQENLQAYRTFHVLLARLLEDqVHFTPTEGDFHQAIHTLLLQVAAFAYQIEELMILLEYKIPRNEADGMPINVGDGGLFEKKLWGLKVLQELSQWTVRSIHDLRFISSHQTGIPARGSHYIANNKKM P26441 22.93kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 100mM NaCl, 1mM DTT, pH 7.5. MCGPGRGFGKRRHPKKLTPLAYKQFIPNVAEKTLGASGRYEGKISRNSERFKELTPNYNPDIIFKDEENTGADRLMTQRCKDKLNALAISVMNQWPGVKLRVTEGWDEDGHHSEESLHYEGRAVDITTSDRDRSKYGMLARLAVEAGFDWVYYESKAHIHCSVKAENSVAAKSGG Q15465 19.69kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 10mM HEPES, 100mM KCl, 50% Glycerol, pH 7.4. MGPKRGKKGAVAEDGDELRTEPEAKKSKTAAKKNDKEAAGEGPALYEDPPDQKTSPSGKPATLKICSWNVDGLRAWIKKKGLDWVKEEAPDILCLQETKCSENKLPAELQELPGLSHQYWSAPSDKEGYSGVGLLSRQCPLKVSYGIGEEEHDQEGRVIVAEFDSFVLVTAYVPNAGRGLVRLEYRQRWDEAFRKFLKGLASRKPLVLCGDLNVAHEEIDLRNPKGNKKNAGFTPQERQGFGELLQAVPLADSFRHLYPNTPYAYTFWTYMMNARSKNVGWRLDYFLLSHSLLPALCDSKIRSKALGSDHCPITLYLAL P27695 35.62kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. MGDKGTRVFKKASPNGKLTVYLGKRDFVDHIDLVDPVDGVVLVDPEYLKERRVYVTLTCAFRYGREDLDVLGLTFRKDLFVANVQSFPPAPEDKKPLTRLQERLIKKLGEHAYPFTFEIPPNLPCSVTLQPGPEDTGKACGVDYEVKAFCAENLEEKIHKRNSVRLVIRKVQYAPERPGPQPTAETTRQFLMSDKPLHLEASLDKEIYYHGEPISVNVHVTNNTNKTVKKIKISVRQYADICLFNTAQYKCPVAMEEADDTVAPSSTFCKVYTLTPFLANNREKRGLALDGKLKHEDTNLASSTLLREGANREILGIIVSYKVKVKLVVSRGGLLGDLASSDVAVELPFTLMHPKPKEEPPHREVPENETPVDTNLIELDTNDDDIVFEDFARQRLKGMKDDKEEEEDGTGSPQLNNRLEHHHHHH P49407 48.13kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM HEPES, 50mM KCl, 20% Glycerol, pH 7.5. MSQSNRELVVDFLSYKLSQKGYSWSQFSDVEENRTEAPEGTESEMETPSAINGNPSWHLADSPAVNGATGHSSSLDAREVIPMAAVKQALREAGDEFELRYRRAFSDLTSQLHITPGTAYQSFEQVVNELFRDGVNWGRIVAFFSFGGALCVESVDKEMQVLVSRIAAWMATYLNDHLEPWIQENGGWDTFVELYGNNAAAESRKGQERFNRLEHHHHHH Q07817 24.85kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 25mM HEPES, 100mM KCl, 20% Glycerol, pH 7.5. ATPASAPDTRALVADFVGYKLRQKGYVCGAGPGEGPAADPLHQAMRAAGDEFETRFRRTFSDLAAQLHVTPGSAqRFTQVSDELFQGGPNWGRLVAFFVFGAALCAESVNKEMEPLVGQVQEWMVAYLETRLADWIHSSGGWAEFTALYGDGALEEARRLREGNWASVRTLEHHHHHH Q92843 19.87kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM PB, 100mM KCl, pH 7.4. MDCEVNNGSSLRDECITNLLVFGFLQSCSDNSFRRELDALGHELPVLAPQWEGYDELQTDGNRSSHSRLGRIEADSESQEDIIRNIARHLAQVGDSMDRSIPPGLVNGLALQLRNTSRSEEDRNRDLATALEQLLQAYPRDMEKEKTMLVLALLLAKKVASHTPSLLRDVFHTTVNFINQNLRTYVRSLARNGMD P55957 21.99kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, 10% Glycerol, pH 8.0. ASPDWGYDDKNGPEQWSKLYPIANGNNQSPVDIKTSETKHDTSLKPISVSYNPATAKEIINVGHSFHVNFEDNDNRSVLKGGPFSDSYRLFQFHFHWGSTNEHGSEHTVDGVKYSAELHVAHWNSAKYSSLAEAASKADGLAVIGVLMKVGEANPKLQKVLDALQAIKTKGKRAPFTNFDPSTLLPSSLDFWTYPGSLTHPPLYESVTWIICKESISVSSEQLAQFRSLLSNVEGDNAVPMQHNNRPTQPLKGRTVRASFLEHHHHHH P00915 29.93kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 7.5. MSRLSWGYREHNGPIHWKEFFPIADGDqSPIEIKTKEVKYDSSLRPLSIKYDPSSAKIISNSGHSFNVDFDDTENKSVLRGGPLTGSYRLRQVHLHWGSADDHGSEHIVDGVSYAAELHVVHWNSDKYPSFVEAAHEPDGLAVLGVFLQIGEPNSQLQKITDTLDSIKEKGKQTRFTNFDLLSLLPPSWDYWTYPGSLTVPPLLESVTWIVLKQPINISSqLAKFRSLLCTAEGEAAAFLVSNHRPPQPLKGRKVRASFHLEHHHHHH Q8N1Q1 30.51kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 100mM NaCl, pH 8.5. MAESHWCYEVQAESSNYPCLVPVKWGGNCQKDRQSPINIVTTKAKVDKKLGRFFFSGYDKKQTWTVQNNGHSVMMLLENKASISGGGLPAPYQAKQLHLHWSDLPYKGSEHSLDGEHFAMEMHIVHEKEKGTSRNVKEAQDPEDEIAVLAFLVEAGTQVNEGFQPLVEALSNIPKPEMSTTMAESSLLDLLPKEEKLRHYFRYLGSLTTPTCDEKVVWTVFREPIQLHREQILAFSQKLYYDKEQTVSMKDNVRPLqLGQRTVIKLEHHHHHH P22748 31.43kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 100mM NaCl, pH 8.0. MCSLYTCTYKTRNRALHPLWESVDLVPGGDRQSPINIRWRDSVYDPGLKPLTISYDPATCLHVWNNGYSFLVEFEDSTDKSVIKGGPLEHNYRLKQFHFHWGAIDAWGSEHTVDSKCFPAELHLVHWNAVRFENFEDAALEENGLAVIGVFLKLGKHHKELQKLVDTLPSIKHKDALVEFGSFDPSCLMPTCPDYWTYSGSLTTPPLSESVTWIIKKQPVEVDHDQLEQFRTLLFTSEGEKEKRMVDNFRPLQPLMNRTVRSSFRHDYVLNVQAKPKPATSQATPLEHHHHHH Q9Y2D0 33.77kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 8.0 . MTGHHGWGYGQDDGPSHWHKLYPIAQGDRQSPINIISSQAVYSPSLQPLELSYEACMSLSITNNGHSVQVDFNDSDDRTVVTGGPLEGPYRLKQFHFHWGKKHDVGSEHTVDGKSFPSELHLVHWNAKKYSTFGEAASAPDGLAVVGVFLETGDEHPSMNRLTDALYMVRFKGTKAQFSCFNPKCLLPASRHYWTYPGSLTTPPLSESVTWIVLREPICISERQMGKFRSLLFTSEDDERIHMVNNFRPPQPLKGRVVKASFRALEHHHHHH P43166 30.72kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 500mM NaCl, 1mM DTT, pH 8.5 . ADLSFIEDTVAFPEKEEDEEEEEEGVEWGYEEGVEWGLVFPDANGEYQSPINLNSREARYDPSLLDVRLSPNYVVCRDCEVTNDGHTIQVILKSKSVLSGGPLPQGHEFELYEVRFHWGRENQRGSEHTVNFKAFPMELHLIHWNSTLFGSIDEAVGKPHGIAIIALFVQIGKEHVGLKAVTEILQDIQYKGKSKTIPCFNPNTLLPDPLLRDYWVYEGSLTIPPCSEGVTWILFRYPLTISQLQIEEFRRLRTHVKGAELVEGCDGILGDNFRPTQPLSRVIRAAFQLEHHHHHH P35219 34.04kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM Tris, 1mM EDTA, 20% Glycerol, pH 9.0. MTRGSDISKTCCFQYSHKPLPWTWVRSYEFTSNSCSQRAVIFTTKRGKKVCTHPRKKWVQKYISLLKTPKQL Q9Y258 8.53kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. MSDISKTCCFQYSHKPLPWTWVRSYEFTSNSCSQRAVIFTTKRGKKVCTHPRKKWVQKYISLLKTPKQL Q9Y258 8.21kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. MKGKEEKEGGARLGAGGGSPEKSPSAQELKEQGNRLFVGRKYPEAAACYGRAITRNPLVAVYYTNRALCYLKMqHEQALADCRRALELDGQSVKAHFFLGQCQLEMESYDEAIANLQRAYSLAKEQRLNFGDDIPSALRIAKKKRWNSIEERRIHQESELHSYLSRLIAAERERELEECQRNHEGDEDDSHVRAqACIEAKHDKYMADMDELFSQVDEKRKKRDIPDYLCGKISFELMREPCITPSGITYDRKDIEEHLQRVGHFDPVTRSPLTQEQLIPNLAMKEVIDAFISENGWVEDY Q9UNE7 34.86kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. MGSSHHHHHHSSGLVPRGSHMPQLLQNINGIIEAFRRYARTEGNCTALTRGELKRLLEQEFADVIVKPHDPATVDEVLRLLDEDHTGTVEFKEFLVLVFKVAQACFKTLSESAEGACGSQESGSLHSGASQELGEGQRSGTEVGRAGKGQHYEGSSHRQS Q9UBG3 17.45kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. MDIAIHHPWIRRPFFPFHSPSRLFDQFFGEHLLESDLFPTSTSLSPFYLRPPSFLRAPSWFDTGLSEMRLEKDRFSVNLDVKHFSPEELKVKVLGDVIEVHGKHEERQDEHGFISREFHRKYRIPADVDPLTITSSLSSDGVLTVNGPRKQVSGPERTIPITREEKPAVTAAPKKLEHHHHHH P02511 21.22kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. SDGKPVSLSYRCPCRFFESHVARANVKHLKILNTPNCALQIVARLKNNNRQVCIDPKLKWIQEYLEKALNKRFKM P48061 8.79kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. KPVSLSYRCPCRFFESHVARANVKHLKILNTPNCALQIVARLKNNNRQVCIDPKLKWIQEYLEKALNK P48061 8.12kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. KPVSLSYRCPCRFFESHVARANVKHLKILNTPNCALQIVARLKNNNRQVCIDPKLKWIQEYLEKALNKRFKM P48061 8.53kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 10% Glycerol, pH 8.0 . MEKVPGEMEIERRERSEELSEAERKAVQAMWARLYASCEDVGVAILVRFFVNFPSAKQYFSQFKHMEDPLEMERSPQLRKHACRVMGALNTVVENLHDPDKVSSVLALVGKAHALKHKVEPVYFKILSGVILEVVAEEFASDFPPETQRAWAKLRGLIYSHVTAAYKEVGWVqVPNATTPPATLPSSGPLEHHHHHH Q8WWM9 22.44kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 130mM NaCl, pH 7.4. GNFLTGLGHRSDHYNCVSSGGQCLYSACPIFTKIQGTCYRGKAKCCK P60022 5.07kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 130mM NaCl, pH 7.4. EFELDRICGYGTARCRKKCRSQEYRIGRCPNTYACCLRKWDESLLNRTKP Q8WTQ1 5.99kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 130mM NaCl, pH 7.4. GIGDPVTCLKSGAICHPVFCPRRYKQIGTCGLPGTKCCKKP O15263 4.33kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 100mM NaCl, 1mM DTT, 1mM EDTA, 50% Glycerol, pH 7.8. MSPILGYWKIKGLVQPTRLLLEYLEEKYEEHLYERDEGDKWRNKKFELGLEFPNLPYYIDGDVKLTQSMAIIRYIADKHNMLGGCPKERAEISMLEGAVLDIRYGVSRIAYSKDFETLKVDFLSKLPEMLKMFEDRLCHKTYLNGDHVTHPDFMLYDALDVVLYMDPMCLDAFPKLVCFKKRIEAIPQIDKYLKSSKYIAWPLQGWQATFGGGDHPPKSDLVPRGSMPARALLPRRMGHRTLASTPALWASIPCPRSELRLDLVLPSGQSFRWREQSPAHWSGVLADQVWTLTQTEEQLHCTVYRGDKSQASRPTPDELEAVRKYFQLDVTLAQLYHHWGSVDSHFQEVAQKFQGVRLLRQDPIECLFSFICSSNNNIARITGMVERLCQAFGPRLIQLDDVTYHGFPSLQALAGPEVEAHLRKLGLGYRARYVSASARAILEEQGGLAWLqLRESSYEEAHKALCILPGVGTKVADCICLMALDKPQAVPVDVHMWHIAQRDYSWHPTTSQAKGPSPQTNKELGNFFRSLWGPYAGWAQAVLFSADLRQSRHAQEPPAKRRKGSKGPEG O15527 65.07kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 100mM NaCl, 20% Glycerol, pH 8.0. MEGSLEREAPAGALAAVLKHSSTLPPESTQVRGYDFNRGVNYRALLEAFGTTGFQATNFGRAVqVNAMIEKKLEPLSQDEDQHADLTQSRRPLTSCTIFLGYTSNLISSGIRETIRYLVQHNMVDVLVTTAGGVEEDLIKCLAPTYLGEFSLRGKELRENGINRIGNLLVPNENYCKFEDWLMPILDQMVMEQNTEGVKWTPSKMIARLGKEINNPESVYYWAQKNHIPVFSPALTDGSLGDMIFFHSYKNPGLVLDIVEDLRLINTQAIFAKCTGMIILGGGVVKHHIANANLMRNGADYAVYINTAQEFDGSDSGARPDEAVSWGKIRVDAQPVKVYADASLVFPLLVAETFAQKMDAFMHEKNEDLEHHHHHH P49366 42.04kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 10% Glycerol, pH 8.0. MALKQISSNKCFGGLQKVFEHDSVELNCKMKFAVYLPPKAETGKCPALYWLSGLTCTEQNFISKSGYHQSASEHGLVVIAPDTSPRGCNIKGEDESWDFGTGAGFYVDATEDPWKTNYRMYSYVTEELPQLINANFPVDPQRMSIFGHSMGGHGALICALKNPGKYKSVSAFAPICNPVLCPWGKKAFSGYLGTDQSKWKAYDATHLVKSYPGSQLDILIDQGKDDQFLLDGQLLPDNFIAACTEKKIPVVFRLQEDYDHSYYFIATFITDHIRHHAKYLNALEHHHHHH P10768 32.59kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. MGSSHHHHHHSSGLVPRGSHMSFSGKYQLQSQENFEAFMKAIGLPEELIQKGKDIKGVSEIVQNGKHFKFTITAGSKVIQNEFTVGEECELETMTGEKVKTVVQLEGDNKLVTTFKNIKSVTELNGDIITNTMTLGDIVFKRISKRI P07148 16.37kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. MGSSHHHHHHSSGLVPRGSHMAFDSTWKVDRSENYDKFMEKMGVNIVKRKLAAHDNLKLTITQEGNKFTVKESSAFRNIEVVFELGVTFNYNLADGTELRGTWSLEGNKLIGKFKRTDNGNELNTVREIIGDELVQTYVYEGVEAKRIFKKDLEHHHHHH P12104 18.44kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 6.5. MGSSHHHHHHSSGLVPRGSHMVDAFLGTWKLVDSKNFDDYMKSLGVGFATRQVASMTKPTTIIEKNGDILTLKTHSTFKNTEISFKLGVEFDETTADDRKVKSIVTLDGGKLVHLQKWDGQETTLVRELIDGKLILTLTHGTAVCTRTYEKEA P05413 17.02kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. MGSSHHHHHHSSGLVPRGSHMCDAFVGTWKLVSSENFDDYMKEVGVGFATRKVAGMAKPNMIISVNGDVITIKSESTFKNTEISFILGQEFDEVTADDRKVKSTITLDGGVLVHVQKWDGKSTTIKRKREDDKLVVECVMKGVTSTRVYERA P15090 16.88kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. MGSSHHHHHHSSGLVPRGSHMATVqLEGRWRLVDSKGFDEYMKELGVGIALRKMGAMAKPDCIITCDGKNLTIKTESTLKTTQFSCTLGEKFEETTADGRKTQTVCNFTDGALVQHQEWDGKESTITRKLKDGKLVVECVMNNVTCTRIYEKVE Q01469 17.33kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. MGSSHHHHHHSSGLVPRGSHMVEAFCATWKLTNSQNFDEYMKALGVGFATRQVGNVTKPTVIISQEGDKVVIRTLSTFKNTEISFQLGEEFDETTADDRNCKSVVSLDGDKLVHIQKWDGKETNFVREIKDGKMVMTLTFGDVVAVRHYEKA O15540 17.05kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 200mM NaCl, 1mM DTT, 1mM EDTA, 20% Glycerol, pH 8.0. ADQAPFDTDVNTLTRFVMEEGRKARGTGELTQLLNSLCTAVKAISSAVRKAGIAHLYGIAGSTNVTGDQVKKLDVLSNDLVMNMLKSSFATCVLVSEEDKHAIIVEPEKRGKYVVCFDPLDGSSNIDCLVSVGTIFGIYRKKSTDEPSEKDALQPGRNLVAAGYALYGSATMLVLAMDCGVNCFMLDPAIGEFILVDKDVKIKKKGKIYSLNEGYARDFDPAVTEYIQRKKFPPDNSAPYGARYVGSMVADVHRTLVYGGIFLYPANKKSPNGKLRLLYECNPMAYVMEKAGGMATTGKEAVLDVIPTDIHQRAPVILGSPDDVLEFLKVYEKHSAQVEHHHHHH P09467 37.89kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 50 mM Tris, 50mM NaCl, 1mM DDT, 10% Glycerol, pH 8.0. MGIQGLAKLIADVAPSAIRENDIKSYFGRKVAIDASMSIYQFLIAVRQGGDVLQNEEGETTSHLMGMFYRTIRMMENGIKPVYVFDGKPPQLKSGELAKRSERRAEAEKQLqAQAAGAEQEVEKFTKRLVKVTKQHNDECKHLLSLMGIPYLDAPSEAEASCAALVKAGKVYAAATEDMDCLTFGSPVLMRHLTASEAKKLPIQEFHLSRILQELGLNQEQFVDLCILLGSDYCESIRGIGPKRAVDLIQKHKSIEEIVRRLDPNKYPVPENWLHKEAHQLFLEPEVLDPESVELKWSEPNEEELIKFMCGEKQFSEERIRSGVKRLSKSRQGSTQGRLDDFFKVTGSLSSAKRKEPEPKGSTKKKAKTGAAGKFKRGK P39748 42.59kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 50mM TrisHCl, 200mM NaCl, pH 7.5. MSPILGYWKIKGLVQPTRLLLEYLEEKYEEHLYERDEGDKWRNKKFELGLEFPNLPYYIDGDVKLTQSMAIIRYIADKHNMLGGCPKERAEISMLEGAVLDIRYGVSRIAYSKDFETLKVDFLSKLPEMLKMFEDRLCHKTYLNGDHVTHPDFMLYDALDVVLYMDPMCLDAFPKLVCFKKRIEAIPQIDKYLKSSKYIAWPLQGWQATFGGGDHPPKSDLVPRGSMKFVYKEEHPFEKRRSEGEKIRKKYPDRVPVIVEKAPKARIGDLDKKKYLVPSDLTVGQFYFLIRKRIHLRAEDALFFFVNNVIPPTSATMGQLYQEHHEEDFFLYIAYSDESVYGL Q6IAW1 40.21kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 500mM Nacl, pH 8.5 . MSPILGYWKIKGLVQPTRLLLEYLEEKYEEHLYERDEGDKWRNKKFELGLEFPNLPYYIDGDVKLTQSMAIIRYIADKHNMLGGCPKERAEISMLEGAVLDIRYGVSRIAYSKDFETLKVDFLSKLPEMLKMFEDRLCHKTYLNGDHVTHPDFMLYDALDVVLYMDPMCLDAFPKLVCFKKRIEAIPQIDKYLKSSKYIAWPLQGWQATFGGGDHPPKSDLVPRGSMAYPGYGGGFGNFSIQVPGMQMGQPVPETGPAILLDGYSGPAYSDTYSSAGDSVYTYFSAVAGQDGEVDAEELQRCLTQSGINGTYSPFSLETCRIMIAMLDRDHTGKMGFNAFKELWAALNAWKENFMTVDQDGSGTVEHHELRQAIGLMGYRLSPQTLTTIVKRYSKNGRIFFDDYVACCVKLRALTDFFRKRDHLqGSANFIYDDFLQGTMAI P28676 50.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 100mM NaCl, 2mM DTT, 20% Glycerol, pH 7.5 . APPSVFAEVPQAQPVLVFKLTADFREDPDPRKVNLGVGAYRTDDCHPWVLPVVKKVEQKIANDNSLNHEYLPILGLAEFRSCASRLALGDDSPALKEKRVGGVQSLGGTGALRIGADFLARWYNGTNNKNTPVYVSSPTWENHNAVFSAAGFKDIRSYRYWDAEKRGLDLQGFLNDLENAPEFSIVVLHACAHNPTGIDPTPEQWKQIASVMKHRFLFPFFDSAYQGFASGNLERDAWAIRYFVSEGFEFFCAQSFSKNFGLYNERVGNLTVVGKEPESILQVLSQMEKIVRITWSNPPAQGARIVASTLSNPELFEEWTGNVKTMADRILTMRSELRARLEALKTPGTWNHITDQIGMFSFTGLNPKQVEYLVNEKHIYLLPSGRINVSGLTTKNLDYVATSIHEAVTKIQLEHHHHHH P17174 47.31kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 1mM EDTA, pH 7.4. MERPQPDSMPQDLSEALKEATKEVHTQAENAEFMRNFQKGQVTRDGFKLVMASLYHIYVALEEEIERNKESPVFAPVYFPEELHRKAALEQDLAFWYGPRWQEVIPYTPAMQRYVKRLHEVGRTEPELLVAHAYTRYLGDLSGGQVLKKIAQKALDLPSSGEGLAFFTFPNIASATKFKQLYRSRMNSLEMTPAVRQRVIEEAKTAFLLNIQLFEELQELLTHDTKDQSPSRAPGLRQRASNKVQDSAPVETPRGKPPLNT P09601 29.86kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. MLKTLNLGSCVIATNLQEIRNGFSEIRGSVQAKDGNIDIRILRRTESLQDTKPANRCCLLRHLLRLYLDRVFKNYQTPDHYTLRKISSLANSFLTIKKDLRLCHAHMTCHCGEEAMKKYSQILSHFEKLEPQAAVVKALGELDILLQWMEETE Q9NYY1 20.07kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. MGSSHHHHHHSSGLVPRGSHMAEDASSDSTGADPAQEAGTSKPNEEISGPAEPASPPETTTTAQETSAAAVQGTAKVTSSRQELNPLKSIVEKSILLTEQALAKAGKGMHGGVPGGKQFIENGSEFAQKLLKKFSLLKPWA Q9GZZ8 14.63kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 1mM EDTA, pH 7.4. MSPILGYWKIKGLVQPTRLLLEYLEEKYEEHLYERDEGDKWRNKKFELGLEFPNLPYYIDGDVKLTQSMAIIRYIADKHNMLGGCPKERAEISMLEGAVLDIRYGVSRIAYSKDFETLKVDFLSKLPEMLKMFEDRLCHKTYLNGDHVTHPDFMLYDALDVVLYMDPMCLDAFPKLVCFKKRIEAIPQIDKYLKSSKYIAWPLQGWQATFGGGDHPPKSDLVPRGSHMAAVLQRVERLSNRVVRVLGCNPGPMTLQGTNTYLVGTGPRRILIDTGEPAIPEYISCLKQALTEFNTAIQEIVVTHWHRDHSGGIGDICKSINNDTTYCIKKLPRNPQREEIIGNGEqYVYLKDGDVIKTEGATLRVLYTPGHTDDHMALLLEEENAIFSGDCILGEGTTVFEDLYDYMNSLKELLKIKADIIYPGHGPVIHNAEAKIqYISHRNIREqILTLFRENFEKSFTVMELVKIIYKNTPENLHEMAKHNLLLHLKKLEKEGKIFSNTDPDKKWKAHL Q53H82 59.24kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. MGPMPKLADRKLCADQECSHPISMAVALQDYMAPDCRFLTIHRGQVVYVFSKLKGRGRLFWGGSVQGDYYGDLAARLGYFPSSIVREDQTLKPGKVDVKTDKWDFYCQLEHHHHHH Q16674 13.31kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 25mM TrisHCl, 1mM DTT, 1mM EDTA, 2mM β-ME, 20% Glycerol, pH 7.5. MGNAQERPSETIDRERKRLVETLQADSGLLLDALLARGVLTGPEYEALDALPDAERRVRRLLLLVQGKGEAACQELLRCAQRTAGAPDPAWDWQHVGPGYRDRSYDPPCPGHWTPEAPGSGTTCPGLPRASDPDEAGGPEGSEAVQSGTPEEPEPELEAEASKEAEPEPEPEPELEPEAEAEPEPELEPEPDPEPEPDFEERDESEDS O60936 22.63kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. SMTDLLNAEDIKKAVGAFSATDSFDHKKFFQMVGLKKKSADDVKKVFHMLDKDKSGFIEEDELGFILKGFSPDARDLSAKETKMLMAAGDKDGDGKIGVDEFSTLVAESLEHHHHHH P20472 13.12kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 100mM NaCl, 1mM DTT, 1mM EDTA, 50% Glycerol, pH 7.8. MSKRKAPQETLNGGITDMLTELANFEKNVSQAIHKYNAYRKAASVIAKYPHKIKSGAEAKKLPGVGTKIAEKIDEFLATGKLRKLEKIRQDDTSSSINFLTRVSGIGPSAARKFVDEGIKTLEDLRKNEDKLNHHQRIGLKYFGDFEKRIPREEMLQMQDIVLNEVKKVDSEYIATVCGSFRRGAESSGDMDVLLTHPSFTSESTKQPKLLHQVVEQLQKVHFITDTLSKGETKFMGVCQLPSKNDEKEYPHRRIDIRLIPKDQYYCGVLYFTGSDIFNKNMRAHALEKGFTINEYTIRPLGVTGVAGEPLPVDSEKDIFDYIQWKYREPKDRSEVEHHHHHH P06746 39.23kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 25mM TrisHCl, 1mM DTT, 1mM EDTA, 2mM β-ME, 20% Glycerol, pH 7.5. MEGKEEPGSDSGTTAVVALIRGKQLIVANAGDSRCVVSEAGKALDMSYDHKPEDEVELARIKNAGGKVTMDGRVNGGLNLSRAIGDHFYKRNKNLPPEEQMISALPDIKVLTLTDDHEFMVIACDGIWNVMSSQEVVDFIQSKISQRDENGELRLLSSIVEELLDQCLAPDTSGDGTGCDNMTCIIICFKPRNTAELQPESGKRKLEEVLSTEGAEENGNSDKKKKAKRDLEHHHHHH O15355 26.15kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. MGAFLDKPKMEKHNAQGQGNGLRYGLSSMQGWRVEMEDAHTAVIGLPSGLESWSFFAVYDGHAGSQVAKYCCEHLLDHITNNQDFKGSAGAPSVENVKNGIRTGFLEIDEHMRVMSEKKHGADRSGSTAVGVLISPQHTYFINCGDSRGLLCRNRKVHFFTQDHKPSNPLEKERIQNAGGSVMIQRVNGSLAVSRALGDFDYKCVHGKGPTEQLVSPEPEVHDIERSEEDDQFIILACDGIWDVMGNEELCDFVRSRLEVTDDLEKVCNEVVDTCLYKGSRDNMSVILICFPNAPKVSPEAVKKEAELDKYLECRVEEIIKKQGEGVPDLVHVMRTLASENIPSLPPGGELASKRNVIEAVYNRLNPYKNDDTDSTSTDDMWLEHHHHHH P35813 43.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 0.2mM EDTA, 1mM DTT, 10% Glycerol, pH 8.0. MAAQRLGKRVLSKLQSPSRARGPGGSPGGLQKRHARVTVKYDRRELQRRLDVEKWIDGRLEELYRGMEADMPDEINIDELLELESEEERSRKIQGLLKSCGKPVEDFIQELLAKLQGLHRQPGLRQPSPSHDGSLSPLQDRARTAHPLEHHHHHH Q96A00 17.76kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, 1mM DTT, 50% Glycerol, pH 8.5. MEQDNSPQKIQFTVPLLEPHLDPEAAEQIRRRRPTPATLVLTSDQSSPEIDEDRIPNPHLKSTLAMSPRQRKKMTRITPTMKELQMMVEHHLGqGEEPEGAAESTGTQESRPPGIPDTEVESRLGTSGTAKKTAECIPKTHERGSKEPSTKEPSTHIPPLDSKGANSVLEHHHHHH Q13522 19.98kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 5mM PB, 200mM NaCl, pH 7.5. MGQGGGTHSQWNKPSKPKTNMKHMAGAAAAGAVVGGLGGYVLGSAMSRPIIHFGSDYEDRYYRENMHRYPNQVYYRPMDEYSNQNNFVHDCVNITIKQHTVTTTTKGENFTETDVKMMERVVEQMCITQYERESQAYYQRGSS P04156 16.25kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 1mM DTT, pH 7.4. MQELEYGPSVDWWALGVLMYEMMAGQPPFEADNEDDLFESILHDDVLYPVWLSKEAVSILKAFMTKNPHKRLGCVASQNGEDAIKQHPFFKEIDWVLLEQKKIKPPFKPRIKTKRDVNNFDQDFTREEPVLTLVDEAIVKQINQEEFKGFSYFGEDLMPLEHHHHHH Q02156 19.64kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 10% Glycerol, pH 7.4. MEGCVSNLMVCNLAYSGKLEELKESILADKSLATRTDQDSRTALHWACSAGHTEIVEFLLQLGVPVNDKDDAGWSPLHIAASAGRDEIVKALLGKGAQVNAVNQNGCTPLHYAASKNRHEIAVMLLEGGANPDAKDHYEATAMHRAAAKGNLKMIHILLYYKASTNIQDTEGNTPLHLACDEERVEEAKLLVSQGASIYIENKEEKTPLQVAKGGLGLILKRMVEG O75832 24.43kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 50mM Tris, 250mM NaCl, 50mM Imidazole, pH 8.5 . MVSHSELRKLFYSADAVCFDVDSTVIREEGIDELAKICGVEDAVSEMTRRAMGGAVPFKAALTERLALIQPSREQVQRLIAEQPPHLTPGIRELVSRLQERNVQVFLISGGFRSIVEHVASKLNIPATNVFANRLKFYFNGEYAGFDETQPTAESGGKGKVIKLLKEKFHFKKIIMIGDGATDMEACPPADAFIGFGGNVIRqVKDNAKWYITDFVELLGELEELEHHHHHH P78330 26.07kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 25mM TrisHCl, 2mM β-ME, 1mM EDTA, 1mM DTT, 20% Glycerol, pH 7.5. MKAGFWEEFESLQKQEVKNLHQRLEGQRPENKGKNRYKNILPFDHSRVILQGRDSNIPGSDYINANYIKNQLLGPDENAKTYIASQGCLEATVNDFWQMAWQENSRVIVMTTREVEKGRNKCVPYWPEVGMQRAYGPYSVTNCGEHDTTEYKLRTLQVSPLDNGDLIREIWHYQYLSWPDHGVPSEPGGVLSFLDQINQRQESLPHAGPIIVHCSAGIGRTGTIIVIDMLMENISTKGLDCDIDIQKTIQMVRAQRSGMVQTEAQYKFIYVAIAQFIETTKKKLEVLQSQKGQESEYGNILEHHHHHH P29350 35.38kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 50mM TrisHCl, 10mM CaCl2, 150mM NaCl, pH 7.5 . MERDCRVSSFRVKENFDKARFSGTWYAMAKKDPEGLFLQDNIVAEFSVDETGQMSATAKGRVRLLNNWDVCADMVGTFTDTEDPAKFKMKYWGVASFLQKGNDDHWIVDTDYDTYAVQYSCRLLNLDGTCADSYSFVFSRDPNGLPPEAQKIVRQRQEELCLARQYRLIVHNGYCDGRSERNLL P02753 21.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. PGVTVKDVNqEFVRALAAFLKKSGKLKVPEWVDTVKLAKHKELAPYDENWFYTRAASTARHLYLRGGAGVGSMTKIYGGRQRNGVMPSHFSRGSKSVARRVLQALEGLKMVEKDQDGGRKLTPQGQRDLDRIAGQVAAANKKH P39019 16.1kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM HEPES, 5% Glycerol, pH 7.4. MKLKSVSQPSNTDAAKPTYTFLQKQSSGCYSLSITSNPDEEWREVRHTGLVQKLIVYPPPPTKGGLGVTNEDLECLEEGEFLNDVIIDFYLKYLILEKASDELVERSHIFSSFFYKCLTRKENNLTEDNPNLSMAQRRHKRVRTWTRHINIFNKDYIFVPVNESSHWYLA Q9BQF6 27.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. MGSSHHHHHHSSGLVPRGSHMDPLSYMDSLLRQSDVSLLDPPSWLNDHIIGFAFEYFANSQFHDCSDHVSFISPEVTQFIKCTSNPAEIAMFLEPLDLPNKRVVFLAINDNSNQAAGGTHWSLLVYLQDKNSFFHYDSHSRSNSVHAKQVAEKLEAFLGRKGDKLAFVEEKAPAqNSYDCGMYVICNTEALCQNFFRqTESLLQLLTPAYITKKRGEWKDLIATLAKK Q96LD8 26.24kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. ASSDIQVKELEKRASGQAFELILSPRSKESVPEFPLSPPKKKDLSLEEIQKKLEAAEERRKSHEAEVLKQLAEKREHEKEVLQKAIEENNNFSKMAEEKLTHKMEANKENREAQMAAKLERLREKDKHIEEVRKNKESKDPADETEADLEHHHHHH P16949 18.37kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 50mM TrisHCl, 100mM NaCl, 1mM DTT, pH 8.5 . MGSSHHHHHHSSGLVPRGSHMSDQEAKPSTEDLGDKKEGEYIKLKVIGQDSSEIHFKVKMTTHLKKLKESYCQRQGVPMNSLRFLFEGQRIADNNTPKELGMEEEDVIEVYQEQTGGHSTV P63165 13.7kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. MGSSHHHHHHSSGLVPRGSHMADEKPKEGVKTENNNHINLKVAGQDGSVVQFKIKRHTPLSKLMKAYCERQGLSMRQIRFRFDGQPINETDTPAQLEMEDEDTIDVFqTGGVY P61956 13kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. MQIVYKPVDLSKVTSKCGSLGNIHHKPGGGQVEVKSEKLDFKDRVQSKIGSLDNITHVPGGGNKKIETHKLTFRENAKAKTDHGAEIVYKSPVVSGDTSPRHLSNVSSTGSIDMVDSPQLATLADEVSASLAKQLEHHHHHH P10636 15.37kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM PB, 100mM NaCl, 10% Glycerol, pH 7.0. MKPPAACAGDMADAASPCSVVNDLRWDLSAqIEERTRELIEQTKRVYDQVGTQEFEDVSYESTLKALADVEVTYTVQRNILDFPQHVSPSKDIRTASTEADKKLSEFDVEMSMREDVYQRIVWLQEKVQKDSLRPEAARYLERLIKLGRRNGLHLPRETQENIKRIKKKLSLLCIDFNKNLNEDTTFLPFTLQELGGLPEDFLNSLEKMEDGKLKVTLKYPHYFPLLKKCHVPETRRKVEEAFNCRCKEENCAILKELVTLRAQKSRLLGFHTHADYVLEMNMAKTSQTVATFLDELAQKLKPLGEQERAVILELKRAECERRGLPFDGRIRAWDMRYYMNQVEETRYCVDQNLLKEYFPVQVVTHGLLGIYQELLGLAFHHEEGASAWHEDVRLYTARDAASGEVVGKFYLDLYPREGKYGHAACFGLQPGCLRQDGSRQIAIAAMVANFTKPTADAPSLLQHDEVETYFHEFGHVMHQLCSQAEFAMFSGTHVERDFVEAPSQMLENWVWEQEPLLRMSRHYRTGSAVPRELLEKLIESRQANTGLFNLRQIVLAKVDQALHTQTDADPAEEYARLCQEILGVPATPGTNMPATFGHLAGGYDAQYYGYLWSEVYSMDMFHTRFKQEGVLNSKVGMDYRSCILRPGGSEDASAMLRRFLGRDPKQDAFLLSKGLQVGGCEPEPQVCLEHHHHHH P52888 80kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. MPEFLEDPSVLTKDKLKSELVANNVTLPAGEQRKDVYVQLYLQHLTARNRPPLPAGTNSKGPPDFSSDEEREPTPVLGSGAAAAGRSRAAVGRKATKKTDKPRQEDKDDLDVTELTNEDLLDQLVKYGVNPGPIVGTTRKLYEKKLLKLREQGTESRSSTPLPTISSSAENTRQNGSNDSDRYSDNELEHHHHHH P42167 21.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. MLPGVGLTPSAAQTARQHPKMHLAHSTLKPAAHLIGDPSKQNSLLWRANTDRAFLQDGFSLSNNSLLVPTSGIYFVYSQVVFSGKAYSPKATSSPLYLAHEVQLFSSQYPFHVPLLSSQKMVYPGLQEPWLHSMYHGAAFQLTQGDQLSTHTDGIPHLVLSPSTVFFGAFAL P01374 18.8kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. MTTFNIQDGPDFQDRVVNSETPVVVDFHAQWCGPCKILGPRLEKMVAKQHGKVVMAKVDIDDHTDLAIEYEVSAVPTVLAMKNGDVVDKFVGIKDEDQLEAFLKKLIG Q99757 12kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 50mM HEPES, 150mM NaCl, 2mM DTT, 10% Glycerol, pH 7.5. MSPILGYWKIKGLVQPTRLLLEYLEEKYEEHLYERDEGDKWRNKKFELGLEFPNLPYYIDGDVKLTQSMAIIRYIADKHNMLGGCPKERAEISMLEGAVLDIRYGVSRIAYSKDFETLKVDFLSKLPEMLKMFEDRLCHKTYLNGDHVTHPDFMLYDALDVVLYMDPMCLDAFPKLVCFKKRIEAIPQIDKYLKSSKYIAWPLQGWQATFGGGDHPPKSDGSTSGSGHHHHHHSAGLVPRGSTAIGMKETAAAKFERQHMDSPDLGTGGGSGDDDDKSPMGSTPARRRLMRDFKRLQEDPPAGVSGAPSENNIMVWNAVIFGPEGTPFEDGTFKLTIEFTEEYPNKPPTVRFVSKMFHPNVYADGSICLDILQNRWSPTYDVSSILTSIQSLLDEPNPNSPANSQAAQLYQENKREYEKRVSAIVEQSWRDC P49459 49kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 50mM HEPES, 150mM NaCl, 2mM DTT, 10% Glycerol, pH 7.5. MSPILGYWKIKGLVQPTRLLLEYLEEKYEEHLYERDEGDKWRNKKFELGLEFPNLPYYIDGDVKLTQSMAIIRYIADKHNMLGGCPKERAEISMLEGAVLDIRYGVSRIAYSKDFETLKVDFLSKLPEMLKMFEDRLCHKTYLNGDHVTHPDFMLYDALDVVLYMDPMCLDAFPKLVCFKKRIEAIPQIDKYLKSSKYIAWPLQGWQATFGGGDHPPKSDLVPRGSPEFHMALKRIQKELTDLQRDPPAQCSAGPVGDDLFHWQATIMGPNDSPYQGGVFFLTIHFPTDYPFKPPKVAFTTKIYHPNINSNGSICLDILRSQWSPALTVSKVLLSICSLLCDPNPDDPLVPEIAHTYKADREKYNRLAREWTQKYAM Q9Y2X8 43.45kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 50mM HEPES, 150mM NaCl, 2mM DTT, 10% Glycerol, pH 7.5. MSPILGYWKIKGLVQPTRLLLEYLEEKYEEHLYERDEGDKWRNKKFELGLEFPNLPYYIDGDVKLTQSMAIIRYIADKHNMLGGCPKERAEISMLEGAVLDIRYGVSRIAYSKDFETLKVDFLSKLPEMLKMFEDRLCHKTYLNGDHVTHPDFMLYDALDVVLYMDPMCLDAFPKLVCFKKRIEAIPQIDKYLKSSKYIAWPLQGWQATFGGGDHPPKSDLVPRGSHMSSPSPGKRRMDTDVVKLIESKHEVTILGGLNEFVVKFYGPQGTPYEGGVWKVRVDLPDKYPFKSPSIGFMNKIFHPNIDEASGTVCLDVINQTWTALYDLTNIFESFLPQLLAYPNPIDPLNGDAAAMYLHRPEEYKQKIKEYIQKYATEEALKEQEEGTGDSSSESSMSDFSEDEAQDMEL P62256 47kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 50mM HEPES, 150mM NaCl, 2mM DTT, 10% Glycerol, pH 7.5. MSPILGYWKIKGLVQPTRLLLEYLEEKYEEHLYERDEGDKWRNKKFELGLEFPNLPYYIDGDVKLTQSMAIIRYIADKHNMLGGCPKERAEISMLEGAVLDIRYGVSRIAYSKDFETLKVDFLSKLPEMLKMFEDRLCHKTYLNGDHVTHPDFMLYDALDVVLYMDPMCLDAFPKLVCFKKRIEAIPQIDKYLKSSKYIAWPLQGWQATFGGGDHPPKSDLVPRGSMANIAVQRIKREFKEVLKSEETSKNQIKVDLVDENFTELRGEIAGPPDTPYEGGRYQLEIKIPETYPFNPPKVRFITKIWHPNISSVTGAICLDILKDQWAAAMTLRTVLLSLQALLAAAEPDDPQDAVVANQYKQNPEMFKQTARLWAHVYAGAPVSSPEYTKKIENLCAMGFDRNAVIVALSSKSWDVETATELLLSN P61086 48.7kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 50mM HEPES, 150mM NaCl, 2mM DTT, 10% Glycerol, pH 7.5. MGSSHHHHHHSSGLVPRGSHMQRASRLKRELHMLATEPPPGITCWQDKDQMDDLRAQILGGANTPYEKGVFKLEVIIPERYPFEPPQIRFLTPIYHPNIDSAGRICLDVLKLPPKGAWRPSLNIATVLTSIQLLMSEPNPDDPLMADISSEFKYNKPAFLKNARQWTEKHARQKQKADEEEMLDNLPEAGDSRVHNSTQKRKASQLVGIEKKFHPDV Q9NPD8 24.7kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 250mM NaCl, 1mM DTT, 10% Glycerol, pH 7.5. MQLKPMEINPEMLNKVLSRLGVAGQWRFVDVLGLEEESLGSVPAPACALLLLFPLTAQHENFRKKQIEELKGQEVSPKVYFMKQTIGNSCGTIGLIHAVANNQDKLGFEDGSVLKQFLSETEKMSPEDRAKCFEKNEAIQAAHDAVAQEGQCRVDDKVNFHFILFNNVDGHLYELDGRMPFPVNHGASSEDTLLKDAAKVCREFTEREQGEVRFSAVALCKAALEHHHHHH P09936 25.89kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 50mM TrisHCl, 150mM NaCl, 1mM DTT, 50% Glycerol, pH 8.0. MEGQRWLPLEANPEVTNQFLKQLGLHPNWQFVDVYGMDPELLSMVPRPVCAVLLLFPITEKYEVFRTEEEEKIKSQGQDVTSSVYFMKQTISNACGTIGLIHAIANNKDKMHFESGSTLKKFLEESVSMSPEERARYLENYDAIRVTHETSAHEGQTEAPSIDEKVDLHFIALVHVDGHLYELDGRKPFPINHGETSDETLLEDAIEVCKKFMERDPDELRFNAIALSAALEHHHHHH P15374 27.25kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. FLINKVPLPVDKLAPLPLDNILPFMDPLKLLLKTLGISVEHLVEGLRKCVNELGPEASEAVKKLLEALSHLV Q96PL1 7.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 100mM NaCl, 20% Glycerol, pH 8.0. MGSSHHHHHHSSGLVPRGSHMDMTEEQLASAMELPCGLTNLGNTCYMNATVQCIRSVPELKDALKRYAGALRASGEMASAQYITAALRDLFDSMDKTSSSIPPIILLQFLHMAFPQFAEKGEQGQYLqDANECWIQMMRVLqKLEAIEDDSVKETDSSSASAATPSKKKSLIDQFFGVEFETTMKCTESEEEEVTKGKENQLQLSCFINQEVKYLFTGLKLRLQEEITKQSPTLQRNALYIKSSKISRLPAYLTIQMVRFFYKEKESVNAKVLKDVKFPLMLDMYELCTPELQEKMVSFRSKFKDLEDKKVNqPNTSDKKSSPQKEVKYEPFSFADDIGSNNCGYYDLQAVLTHQGRSSSSGHYVSWVKRKQDEWIKFDDDKVSIVTPEDILRLSGGGDWHIAYVLLYGPRRVEIMEEESEQ P54578 48.45kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 50mM TrisHCl, 160mM NaCl, 0.2mM PMSF, 1mM DTT, 10% Glycerine, pH 7.2 . MSPILGYWKIKGLVQPTRLLLEYLEEKYEEHLYERDEGDKWRNKKFELGLEFPNLPYYIDGDVKLTQSMAIIRYIADKHNMLGGCPKERAEISMLEGAVLDIRYGVSRIAYSKDFETLKVDFLSKLPEMLKMFEDRLCHKTYLNGDHVTHPDFMLYDALDVVLYMDPMCLDAFPKLVCFKKRIEAIPQIDKYLKSSKYIAWPLQGWQATFGGGDHPPKSDLVPRGSLKPSFSPRNYKALSEVQGWKQRMAAKELARQNMDLGFKLLKKLAFYNPGRNIFLSPLSISTAFSMLCLGAQDSTLDEIKQGFNFRKMPEKDLHEGFHYIIHELTQKTQDLKLSIGNTLFIDQRLQPQRKFLEDAKNFYSAETILTNFQNLEMAQKQINDFISQKTHGKINNLIENIDPGTVMLLANYIFFRARWKHEFDPNVTKEEDFFLEKNSSVKVPMMFRSGIYQVGYDDKLSCTILEIPYQKNITAIFILPDEGKLKHLEKGLQVDTFSRWKTLLSRRVVDVSVPRLHMTGTFDLKKTLSYIGVSKIFEEHGDLTKIAPHRSLKVGEAVHKAELKMDERGTEGAAGTGAQTLPMETPLVVKIDKPYLLLIYSEKIPSVLFLGKIVNPIGK Q8IW75 71.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 10% Glycerol, pH 8.0. PPKVTSELLRQLRQAMRNSEYVTEPIQAYIIPSGDAHQSEYIAPCDCRRAFVSGFDGSAGTAIITEEHAAMWTDGRYFLQAAKQMDSNWTLMKMGLKDTPTQEDWLVSVLPEGSRVGVDPLIIPTDYWKKMAKVLRSAGHHLIPVKENLVDKIWTDRPERPCKPLLTLGLDYTGISWKDKVADLRLKMAERNVMWFVVTALDEIAWLFNLRGSDVEHNPVFFSYAIIGLETIMLFIDGDRIDAPSVKEHLLLDLGLEAEYRIQVHPYKSILSELKALCADLSPREKVWVSDKASYAVSETIPKDHRCCMPYTPICIAKAVKNSAESEGMRRAHIKDAVALCELFNWLEKEVPKGGVTEISAADKAEEFRRqADFVDLSFPTISSTGPNGAIIHYAPVETNRTLSLDEVYLIDSGAQYKDGTTDVTRTMHFGTPTAYEKECFTYVLKGHIAVSAAVFPTGTKGHLLDSFARSALWDSGLDYLHGTGHGVGSFLNVHEGPCGISYKTFSDEPLEAGMIVTDEPGYYEDGAFGIRIENVVLVVPVKTKYNFNNRGSLTFEPLTLVPIQTKMIDVDSLTDKECDWLNNYHLTCRDVIGKELQKQGRQEALEWLIRETQPISKQHHHHHH Q9NQW7 70.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, 1mM EDTA, pH 8.5. MAYPGYGGGFGNFSIQVPGMQMGQPVPETGPAILLDGYSGPAYSDTYSSAGDSVYTYFSAVAGQDGEVDAEELQRCLTQSGINGTYSPFSLETCRIMIAMLDRDHTGKMGFNAFKELWAALNAWKENFMTVDQDGSGTVEHHELRQAIGLMGYRLSPQTLTTIVKRYSKNGRIFFDDYVACCVKLRALTDFFRKRDHLqGSANFIYDDFLQGTMAI P28676 24.01kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 50mM Imidazole, 250mM NaCl, pH 8.5. MSDNDDIEVESDADKRAHHNALERKRRDHIKDSFHSLRDSVPSLQGEKASRAQILDKATEYIQYMRRKNHTHqDIDDLKRQNALLEqVRALEKARSSAQLQTNYPSSDNSLYTNAKGSTISAFDGGSDSSSESEPEEPQSRKKLRMEASLEHHHHHH P61244 18.27kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl,350mM NaCl,1mM DTT,pH 8.0. MSPILGYWKIKGLVQPTRLLLEYLEEKYEEHLYERDEGDKWRNKKFELGLEFPNLPYYIDGDVKLTQSMAIIRYIADKHNMLGGCPKERAEISMLEGAVLDIRYGVSRIAYSKDFETLKVDFLSKLPEMLKMFEDRLCHKTYLNGDHVTHPDFMLYDALDVVLYMDPMCLDAFPKLVCFKKRIEAIPQIDKYLKSSKYIAWPLQGWQATFGGGDHPPKSDLVPRGSMGNAQERPSETIDRERKRLVETLQADSGLLLDALLARGVLTGPEYEALDALPDAERRVRRLLLLVQGKGEAACQELLRCAQRTAGAPDPAWDWQHVGPGYRDRSYDPPCPGHWTPEAPGSGTTCPGLPRASDPDEAGGPEGSEAVQSGTPEEPEPELEAEASKEAEPEPEPEPELEPEAEAEPEPELEPEPDPEPEPDFEERDESEDS O60936 48.92kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. MAPLGEVGNYFGVQDAVPFGNVPVLPVDSPVLLSHLGQSEAGGLPRGPAVTDLDHLKGILRRRQLYCRTGFHLEIFPNGTIQGTRKDHSRFGILEFISIAVGLVSIRGVDSGLYLGMNEKGELYGSEKLTQECVFREQFEENWYNTYSSNLYKHVDTGRRYYVALNKDGTPREGTRTKRHQKFTHFLPRPVDPDKVPELYKDILSQS P31371 23.44kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 4mM HCl. MSLGSLTIAEPAMIAECKTRTEVFEISRRLIDRTNANFLVWPPCVEVQRCSGCCNNRNVQCRPTQVQLRPVQVRKIEIVRKKPIFKKATVTLEDHLACKCETVAAARPVT P01127 12.42kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. MGSSHHHHHHSSGLVPRGSHMSGGSSCSQTPSRAIPATRRVVLGDGVQLPPGDYSTTPGGTLFSTTPGGTRIIYDRKFLMECRNSPVTKTPPRDLPTIPGVTSPSSDEPPMEASQSHLRNSPEDKRAGGEESQFEMDI Q13541 14.74kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, 10% Glycerol, pH 8.0. AEQATKSVLFVCLGNICRSPIAEAVFRKLVTDQNISENWVIDSGAVSDWNVGRSPDPRAVSCLRNHGIHTAHKARQITKEDFATFDYILCMDESNLRDLNRKSNQVKTCKAKIELLGSYDPQKQLIIEDPYYGNDSDFETVYqCVRCCRAFLEKAHLEHHHHHH P24666 19.04kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 100mM NaCl, 20% Glycerol, pH 8.0. PYQYPALTPEQKKELSIAHRIVAPGKGILAADESTGSIAKRLQSIGTENTEENRRFYRQLLLTADDRVNPCIGGVILFHETLYQKADDGRPFPQVIKSKGGVVGIKVDKGVVPLAGTNGETTTQGLDGLSERCAQYKKDGADFAKWRCVLKIGEHTPSALAIMENANVLARYASICqNGIVPIVEPEILPDGDHDLKRCQYVTEKVLAAVYKALSHHIYLEGTLLKPNMVTPGHACTQKFSHEEIAMATVTALRRTVPPAVTGITFLSGGQSEEEASINLNAINKCPLLKPWALTFSYGRALQASALKAWGGKKENLKAAQEEYVKRALANSLACQGKYTPSGQAGAAASESLFVSNHAYLEHHHHHH P04075 40.48kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. MQDNSRYTHFLTQHYDAKPQGRDDRYCESIMRRRGLTSPCKDINTFIHGNKRSIKAICENKNGNPHRENLRISKSSFQVTTCKLHGGSPWPPCQYRATAGFRNVVVACENGLPVHLDQSIFRRP P03950 14.27kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 100mM NaCl, 10% Glycerol, pH 8.0. GNRHAKASSPQGFDVDRDAKKLNKACKGMGTNEAAIIEILSGRTSDERqIKQKYKATYGKELEEVLKSELSGNFEKTALALLDHPSEYAARQLQKAMKGLGTDESVLIEVLCTRTNKEIIAIKEAYQRLFDRSLESDVKGDTSGNLKKILVSLLQANRNEGDDVDKDLAGQDAKDLYDAGEGRWGTDELAFNEVLAKRSYKQLRATFQAYQILIGKDIEEAIEEETSGDLQKAYLTLVRCAQDCEDYFAERLYKSMKGAGTDEETLIRIIVTRAEVDLQGIKAKFQEKYQKSLSMVRSDTSGDFRKLLVALLH P27216 35.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, 1mM EDTA, pH 7.5 . MSTVHEILCKLSLEGDHSTPPSAYGSVKAYTNFDAERDALNIETAIKTKGVDEVTIVNILTNRSNAQRQDIAFAYQRRTKKELASALKSALSGHLETVILGLLKTPAQYDASELKASMKGLGTDEDSLIEIICSRTNQELQEINRVYKEMYKTDLEKDIISDTSGDFRKLMVALAKGRRAEDGSVIDYELIDQDARDLYDAGVKRKGTDVPKWISIMTERSVPHLQKVFDRYKSYSPYDMLESIRKEVKGDLENAFLNLVQCIQNKPLYFADRLYDSMKGKGTRDKVLIRIMVSRSEVDMLKIRSEFKRKYGKSLYYYIqDTKGDYQKALLYLCGGDD P07355 38.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 1mM DTT, 10% Glycerol, pH 8.0. MAQVLRGTVTDFPGFDERADAETLRKAMKGLGTDEESILTLLTSRSNAQRQEISAAFKTLFGRDLLDDLKSELTGKFEKLIVALMKPSRLYDAYELKHALKGAGTNEKVLTEIIASRTPEELRAIKQVYEEEYGSSLEDDVVGDTSGYYQRMLVVLLQANRDPDAGIDEAQVEQDAQALFQAGELKWGTDEEKFITIFGTRSVSHLRKVFDKYMTISGFQIEETIDRETSGNLEQLLLAVVKSIRSIPAYLAETLYYAMKGAGTDDHTLIRVMVSRSETDLFNIRKEFRKNFATSLYSMIKGDTSGDYKKALLLLCGEDD P08758 35.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. AKPAQGAKYRGSIHDFPGFDPNQDAEALYTAMKGFGSDKEAILDIITSRSNRQRQEVCQSYKSLYGKDLIADLKYELTGKFERLIVGLMRPPAYCDAKEIKDAISGIGTDEKCLIEILASRTNEQMHQLVAAYKDAYERDLEADIIGDTSGHFQKMLVVLLQGTREEDDVVSEDLVqDVQDLYEAGELKWGTDEAQFIYILGNRSKQHLRLVFDEYLKTTGKPIEASIRGELSGDFEKLMLAVVKCIRSTPEYFAERLFKAMKGLGTRDNTLIRIMVSRSELDMLDIREIFRTKYEKSLYSMIKNDTSGEYKKTLLKLSGGDDDAAGQFFPEAAQVAYQMWELSAVARVELKGTVRPANDFNPDADAKALRKAMKGLGTDEDTIIDIITHRSNVQRqIRQTFKSHFGRDLMTDLKSEISGDLARLILGLMMPPAHYDAKQLKKAMEGAGTDEKALIEILATRTNAEIRAINEAYKEDYHKSLEDALSSDTSGHFRRILISLATGHREEGGENLDQAREDAQVAAEILEIADTPSGDKTSLETRFMTILCTRSYPHLRRVFQEFIKMTNYDVEHTIKKEMSGDVRDAFVAIVQSVKNKPLFFADKLYKSMKGAGTDEKTLTRIMVSRSEIDLLNIRREFIEKYDKSLHQAIEGDTSGDFLKALLALCGGEDLEHHHHHH P08133 76.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 10mM TrisHCl, 100mM NaCl, pH 8.0. MSYPGYPPTGYPPFPGYPPAGQESSFPPSGQYPYPSGFPPMGGGAYPQVPSSGYPGAGGYPAPGGYPAPGGYPGAPQPGGAPSYPGVPPGQGFGVPPGGAGFSGYPQPPSQSYGGGPAQVPLPGGFPGGQMPSQYPGGQPTYPSQPATVTQVTQGTIRPAANFDAIRDAEILRKAMKGFGTDEQAIVDVVANRSNDQRQKIKAAFKTSYGKDLIKDLKSELSGNMEELILALFMPPTYYDAWSLRKAMQGAGTQERVLIEILCTRTNQEIREIVRCYQSEFGRDLEKDIRSDTSGHFERLLVSMCQGNRDENQSINHQMAQEDAQRLYQAGEGRLGTDESCFNMILATRSFPQLRATMEAYSRMANRDLLSSVSREFSGYVESGLKTILQCALNRPAFFAERLYYAMKGAGTDDSTLVRIVVTRSEIDLVQIKQMFAQMYQKTLGTMIAGDTSGDYRRLLLAIVGQ P20073 50.32kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. MAWWKSWIEQEGVTVKSSSHFNPDPDAETLYKAMKGIGTNEQAIIDVLTKRSNTQRqIAKSFKAQFGKDLTETLKSELSGKFERLIVALMYPPYRYEAKELHDAMKGLGTKEGVIIEILASRTKNQLREIMKAYEEDYGSSLEEDIQADTSGYLERILVCLLQGSRDDVSSFVDPALALQDAQDLYAAGEKIRGTDEMKFITILCTRSATHLLRVFEEYEKIANKSIEDSIKSETHGSLEEAMLTVVKCTQNLHSYFAERLYYAMKGAGTRDGTLIRNIVSRSEIDLNLIKCHFKKMYGKTLSSMIMEDTSGDYKNALLSLVGSDP P13928 36.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. MAGAEWKSLEECLEKHLPLPDLQEVKRVLYGKELRKLDLPREAFEAASREDFELQGYAFEAAEEQLRRPRIVHVGLVQNRIPLPANAPVAEQVSALHRRIKAIVEVAAMCGVNIICFQEAWTMPFAFCTREKLPWTEFAESAEDGPTTRFCQKLAKNHDMVVVSPILERDSEHGDVLWNTAVVISNSGAVLGKTRKNHIPRVGDFNESTYYMEGNLGHPVFQTQFGRIAVNICYGRHHPLNWLMYSINGAEIIFNPSATIGALSESLWPIEARNAAIANHCFTCAINRVGTEHFPNEFTSGDGKKAHQDFGYFYGSSYVAAPDSSRTPGLSRSRDGLLVAKLDLNLCqVNDVWNFKMTGRYEMYARELAEAVKSNYSPTIVKEVEHHHHHH Q9UBR1 44.22kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 200mM NaCl, 1mM DTT, 40% Glycerol, pH 8.0. MGSSHHHHHHSSGLVPRGSHMENFQKVEKIGEGTYGVVYKARNKLTGEVVALKKIRLDTETEGVPSTAIREISLLKELNHPNIVKLLDVIHTENKLYLVFEFLHQDLKKFMDASALTGIPLPLIKSYLFQLLQGLAFCHSHRVLHRDLKPQNLLINTEGAIKLADFGLARAFGVPVRTYTHEVVTLWYRAPEILLGCKYYSTAVDIWSLGCIFAEMVTRRALFPGDSEIDQLFRIFRTLGTPDEVVWPGVTSMPDYKPSFPKWARQDFSKVVPPLDEDGRSLLSQMLHYDPNKRISAKAALAHPFFQDVTKPVPHLRL P24941 36.1kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. MGSSHHHHHHSSGLVPRGSHMTDSATANGDDRDPEIELFVKAGIDGESIGNCPFSQRLFMILWLKGVVFNVTTVDLKRKPADLHNLAPGTHPPFLTFNGDVKTDVNKIEEFLEETLTPEKYPKLAAKHRESNTAGIDIFSKFSAYIKNTKqNNAALERGLTKALKKLDDYLNTPLPEEIDANTCGEDKGSRRKFLDGDELTLADCNLLPKLHVVKIVAKKYRNYDIPAEMTGLWRYLKNAYARDEFTNTCAADSEIELAYADVAKRLSRS Q9NZA1 30.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mMTris,2MUrea,pH8.0. MQTDMSRKAFVFPKESDTSYVSLKAPLTKPLKAFTVCLHFYTELSSTRGYSIFSYATKRQDNEILIFWSKDIGYSFTVGGSEILFEVPEVTVAPVHICTSWESASGIVEFWVDGKPRVRKSLKKGYTVGAEASIILGQEQDSFGGNFEGSQSLVGDIGNVNMWDFVLSPDEINTIYLGGPFSPNVLNWRALKYEVQGEVFTKPQLWPLEHHHHHH P02741 23.04kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, pH 8.0. MGSSHHHHHHSSGLVPRGSHMANSGCKDVTGPDEESFLYFAYGSNLLTERIHLRNPSAAFFCVARLQDFKLDFGNSQGKTSQTWHGGIATIFQSPGDEVWGVVWKMNKSNLNSLDEQEGVKSGMYVVIEVKVATQEGKEITCRSYLMTNYESAPPSPQYKKIICMGAKENGLPLEYQEKLKAIEPNDYTGKVSEEIEDIIKKGETQTL O75223 23.17kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 10% Glycerol, pH 7.4. MSDKIIHLTDDSFDTDVLKADGAILVDFWAEWCGPCKMIAPILDEIADEYQGKLTVAKLNIDQNPGTAPKYGIRGIPTLLLFKNGEVAATKVGALSKGQLKEFLDANLAGSGSGHMHHHHHHSSGLVPRGSGMKETAAAKFERQHMDSPDLGTDDDDKAMAKRGPSVTAKVFFDVRIGDKDVGRIVIGLFGKVVPKTVENFVALATGEKGYGYKGSKFHRVIKDFMIQGGDITTGDGTGGVSIYGETFPDENFKLKHYGIGWVSMANAGPDTNGSQFFITLTKPTWLDGKHVVFGKVIDGMTVVHSIELQATD P45877 33.78kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, pH 8.0. MGSSHHHHHHSSGLVPRGSHMATTKRVLYVGGLAEEVDDKVLHAAFIPFGDITDIQIPLDYETEKHRGFAFVEFELAEDAAAAIDNMNESELFGRTIRVNLAKPMRIKEGSSRPVWSDDDWLKKFSGKTLEENKEEEGSEPPKAETQEGEPIAKKARSNPQVYMDIKIGNKPAGRIQMLLRSDVVPMTAENFRCLCTHEKGFGFKGSSFHRIIPQFMCQGGDFTNHNGTGGKSIYGKKFDDENFILKHTGPGLLSMANSGPNTNGSQFFLTCDKTDWLDGKHVVFGEVTEGLDVLRQIEAQGSKDGKPKQKVIIADCGEYV Q9UNP9 35.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 0.1mM EDTA, pH 7.25. MGSSHHHHHHSSGLVPRGSHMAEQSDEAVKYYTLEEIQKHNHSKSTWLILHHKVYDLTKFLEEHPGGEEVLREQAGGDATENFEDVGHSTDAREMSKTFIIGELHPDDRPKLNKPPETLITTIDSSSSWWTNWVIPAISAVAVALMYRLYMAED P00167 17.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 200mM NaCl, 1mM DTT, pH 8.0. MGSSHHHHHHSSGLVPRGSHMCDRKAVIKNADMSEEMqDSVECATQALEKYNIEKDIAAHIKKEFDKKYNPTWHCIVGRNFGSYVTHETKHFIYFYLGQVAILLFKSG P63167 12.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. MGSSHHHHHHSSGLVPRGSHMPKNKGKGGKNRRRGKNENESEKRELVFKEDGQEYAQVIKMLGNGRLEAMCFDGVKRLCHIRGKLRKKVWINTSDIILVGLRDYQDNKADVILKYNADEARSLKAYGELPEHAKINETDTFGPGDDDEIQFDDIGDDDEDIDDI P47813 18.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 500mM NaCl, pH 8.0. MGSSHHHHHHSSGLVPRGSHMSTIQNLQSFDPFADATKGDDLLPAGTEDYIHIRIqRNGRKTLTTVQGIADDYDKKKLVKAFKKKFACNGTVIEHPEYGEVIQLQGDQRKNICQFLLEVGIVKEEQLKVHGF O60739 15kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 0.5mM DTT, 50% Glycerol, pH 8.0. MGSSHHHHHHSSGLVPRGSHMAFTGKFEMESEKNYDEFMKLLGISSDVIEKAHNFKIVTEVqDGQDFTWSQHYYGGHTMTNKFTVGKESNIQTMGGKTFKATVQMEGGKLVVNFPNYHQTSEIVGDKLVEVSTIGGVTYERVSKRLA P51161 16.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 5mM EDTA, pH 7.5. MESKEPQLKGIVTRLFSqGYFLQMHPDGTIDGTKDENSDYTLFNLIPVGLRVVAIQGVKASLYVAMNGEGYLYSSDVFTPECKFKESVFENYYVIYSSTLYRqESGRAWFLGLNKEGQIMKGNRVKKTKPSSHFVPKPIEVCMYREQSLHEIGEKQGRSRKSSGTPTMNGGKVVNQDST P61328 20.45kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM Tris, 100mM NaCl, 2mM EDTA, pH9.0 . MGSSHHHHHHSSGLVPRGSHMHPIPDSSPLLQFGGQVRQRYLYTDDAqTEAHLEIREDGTVGGAADQSPESLLQLKALKPGVIQILGVKTSRFLCQRPDGALYGSLHFDPEACSFRELLLEDGYNVYQSEAHGLPLHLPGNKSPHRDPAPRGPARFLPLPGLPPAPPEPPGILAPQPPDVGSSDPLSMVGPSQGRSPSYAS Q9NSA1 21.69kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM Tris, pH 8.0. MASQNSFRIEYDTFGELKVPNDKYYGAQTVRSTMNFKIGGVTERMPTPVIKAFGILKRAAAEVNQDYGLDPKIANAIMKAADEVAEGKLNDHFPLVVWQTGSGTQTNMNVNEVISNRAIEMLGGELGSKIPVHPNDHVNKSQSSNDTFPTAMHIAAAIEVHEVLLPGLQKLHDALDAKSKEFAQIIKIGRTHTQDAVPLTLGQEFSGYVqVKYAMTRIKAAMPRIYELAAGGTAVGTGLNTRIGFAEKVAAKVAALTGLPFVTAPNKFEALAAHDALVELSGAMNTTACSLMKIANDIRFLGSGPRSGLGELILPENEPGSSIMPGKVNPTQCEAMTMVAAQVMGNHVAVTVGGSNGHFELNVFKPMMIKNVLHSARLLGDASVSFTENCVVGIQANTERINKLMNESLMLVTALNPHIGYDKAAKIAKTAHKNGSTLKETAIELGYLTAEQFDEWVKPKDMLGPK P07954 50.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 100mM NaCl, 2mM DTT, 10% Glycerol, pH 8.8. MGSSHHHHHHSSGLVPRGSHMVPPPPGEESQTVILPPGWQSYLSPQGRRYYVNTTTNETTWERPSSSPGIPASPGSHRSSLPPTVNGYHASGTPAHPPETAHMSVRKSTGDSQNLGSSSPSKKQSKENTITINCVTFPHPDTMPEqLLKPTEWSYCDYFWADKKDPQGNGTVAGFELLLQKQLKGKQMQKEMSEFIRERIKIEEDYAKNLAKLSQNSLASQEEGSLGEAWAQVKKSLADEAEVHLKFSAKLHSEVEKPLMNFRENFKKDMKKCDHHIADLRKQLASRYASVEKARKALTERQRDLEMKTqLEIKLSNKTEEDIKKARRKSTQAGDDLMRCVDLYNQAQSKWFEEMVTTTLELERLEVERVEMIRQHLCQYTQLRHETDMFNQSTVEPVDQLLRKVDPAKDRELWVREHKTGNIRPVDMEI O60861 49.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.25. SPDKQMAVLPRRERNRQAAAANPENSRGKGRRGQRGKNRGCVLTAIHLNVTDLGLGYETKEELIFRYCSGSCDAAETTYDKILKNLSRNRRLVSDKVGQACCRPIAFDDDLSFLDDNLVYHILRKHSAKRCGCI P39905 15.1kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.25. MGSSHHHHHHSSGLVPRGSHMLTCDLESLRGTNESLERQMREQEERHVREAASYQEALARLEEEGQSLKDEMARHLQEYQDLLNVKLALDIEIATYRKLLEGEENRITIPVQTFSNLQIRETSLDTKSVSEGHLKRNIVVKTVEMRDGEVIKESKQEHKDVM P14136 18.7kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 100mM NaCl, 10% Glycerol, pH 8.0. MGSSHHHHHHSSGLVPRGSHMALVFVYGTLKRGQPNHRVLRDGAHGSAAFRARGRTLEPYPLVIAGEHNIPWLLHLPGSGRLVEGEVYAVDERMLRFLDDFESCPALYQRTVLRVQLLEDRAPGAEEPPAPTAVQCFVYSRATFPPEWAQLPHHDSYDSEGPHGLRYNPRENR Q9BVM4 19.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 8.0 . MGSSHHHHHHSSGLVPRGSHMEKTQETVQRILLEPYKYLLQLPGKQVRTKLSQAFNHWLKVPEDKLQIIIEVTEMLHNASLLIDDIEDNSKLRRGFPVAHSIYGIPSVINSANYVYFLGLEKVLTLDHPDAVKLFTRQLLELHQGQGLDIYWRDNYTCPTEEEYKAMVLQKTGGLFGLAVGLMQLFSDYKEDLKPLLNTLGLFFQIRDDYANLHSKEYSENKSFCEDLTEGKFSFPTIHAIWSRPESTQVQNILRQRTENIDIKKYCVHYLEDVGSFEYTRNTLKELEAKAYKQIDARGGNPELVALVKHLSKMFKEENE O95749 37kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 100mM NaCl, 1mM DTT, pH 8.0 . MGSSHHHHHHSSGLVPRGSHMLPLSLLKTAQNHPMLVELKNGETYNGHLVSCDNWMNINLREVICTSRDGDKFWRMPECYIRGSTIKYLRIPDEIIDMVKEEVVAKGRGRGGLqKqKGRGMGGAGRGVFGGRGRGGIPGTGRGQPEKKPGRQAGK Q9Y4Z0 17.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 100mM NaCl, 2mM DTT, 10% Glycerol, pH 8.0. MGSSHHHHHHSSGLVPRGSHMSLTKTERTIIVSMWAKISTQADTIGTETLERLFLSHPQTKTYFPHFDLHPGSAQLRAHGSKVVAAVGDAVKSIDDIGGALSKLSELHAYILRVDPVNFKLLSHCLLVTLAARFPADFTAEAHAAWDKFLSVVSSVLTEKYR P02008 17.8kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 200mM NaCl, 1mM DTT, 10% Glycerol, pH 8.0. MGSSHHHHHHSSGLVPRGSHMGKQNSKLRPEVLQDLRENTEFTDHELQEWYKGFLKDCPTGHLTVDEFKKIYANFFPYGDASKFAEHVFRTFDTNGDGTIDFREFIIALSVTSRGKLEQKLKWAFSMYDLDGNGYISRSEMLEIVQAIYKMVSSVMKMPEDESTPEKRTDKIFRQMDTNNDGKLSLEEFIRGAKSDPSIVRLLQCDPSSASQF P37235 24.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 1mM DTT, pH 7.25. MGSSHHHHHHSSGLVPRGSHMSITGISPITEYLASLSTYNDQSITFALEDESYEIYVEDLKKDEKKDKVLLSYYESQHPSNESGDGVDGKMLMVTLSPTKDFWLHANNKEHSVELHKCEKPLPDQAFFVLHNMHSNCVSFECKTDPGVFIGVKDNHLALIKVDSSENLCTENILFKLSET O95760 20.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.25. MGSSHHHHHHSSGLVPRGSHMADPWQECMDYAVTLARQAGEVVCEAIKNEMNVMLKSSPVDLVTATDQKVEKMLISSIKEKYPSHSFIGEESVAAGEKSILTDNPTWIIDPIDGTTNFVHRFPFVAVSIGFAVNKKIEFGVVYSCVEGKMYTARKGKGAFCNGQKLQVSqEDITKSLLVTELGSSRTPETVRMVLSNMEKLFCIPVHGIRSVGTAAVNMCLVATGGADAYYEMGIHCWDVAGAGIIVTEAGGVLMDVTGGPFDLMSRRVIAANNRILAERIAKEIQVIPLQRDDED P29218 32.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 100mM NaCl, 50% Glycerol, pH 8.0. MGSSHHHHHHSSGLVPRGSHMATLKDQLIYNLLKEEQTPQNKITVVGVGAVGMACAISILMKDLADELALVDVIEDKLKGEMMDLQHGSLFLRTPKIVSGKDYNVTANSKLVIITAGARqEGESRLNLVQRNVNIFKFIIPNVVKYSPNCKLLIVSNPVDILTYVAWKISGFPKNRVIGSGCNLDSARFRYLMGERLGVHPLSCHGWVLGEHGDSSVPVWSGMNVAGVSLKTLHPDLGTDKDKEQWKEVHKQVVESAYEVIKLKGYTSWAIGLSVADLAESIMKNLRRVHPVSTMIKGLYGIKDDVFLSVPCILGQNGISDLVKVTLTSEEEARLKKSADTLWGIQKELQF P00338 38.8kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 100mM NaCl, pH 8.0. MGSSHHHHHHSSGLVPRGSHMATLKEKLIAPVAEEEATVPNNKITVVGVGQVGMACAISILGKSLADELALVDVLEDKLKGEMMDLQHGSLFLQTPKIVADKDYSVTANSKIVVVTAGVRqEGESRLNLVQRNVNVFKFIIPQIVKYSPDCIIIVVSNPVDILTYVTWKLSGLPKHRVIGSGCNLDSARFRYLMAEKLGIHPSSCHGWILGEHGDSSVAVWSGVNVAGVSLQELNPEMGTDNDSENWKEVHKMVVESAYEVIKLKGYTNWAIGLSVADLIESMLKNLSRIHPVSTMVKGMYGIENEVFLSLPCILNARGLTSVINQKLKDDEVAQLKKSADTLWDIQKDLKDL P07195 38.8kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.25. MGSSHHHHHHSSGLVPRGSHMDFPQHSQHVLEQLNqRQLGLLCDCTFVVDGVHFKAHKAVLAACSEYFKMLFVDQKDVVHLDISNAAGLGQVLEFMYTAKLSLSPENVDDVLAVATFLQMQDIITACHALKSLAEPATSPGGNAEALATEGGDKRAKEEKVATSTLSRLEQAGRSTPIGPSRDLKEERGGQAQSAASGAEQTEKADA Q13105 22.33kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. MGSSHHHHHHSSGLVPRGSHMSNKFLGTWKLVSSENFDDYMKALGVGLATRKLGNLAKPTVIISKKGDIITIRTESTFKNTEISFKLGQEFEETTADNRKTKSIVTLQRGSLNQVQRWDGKETTIKRKLVNGKMVAECKMKGVVCTRIYEKV P02689 17.07kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 100mM NaCl, 1mM DTT, 40% Glycerol, pH 8.0. MGSSHHHHHHSSGLVPRGSHMGKQNSKLRPEVMQDLLESTDFTEHEIQEWYKGFLRDCPSGHLSMEEFKKIYGNFFPYGDASKFAEHVFRTFDANGDGTIDFREFIIALSVTSRGKLEQKLKWAFSMYDLDGNGYISKAEMLEIVQAIYKMVSSVMKMPEDESTPEKRTEKIFRQMDTNRDGKLSLEEFIRGAKSDPSIVRLLQCDPSSAGQF P61601 24.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 600mM NaCl, pH 8.0. MGSSHHHHHHSSGLVPRGSHMTEADVNPKAYPLADAHLTKKLLDLVqSCNYKQLRKGANEATKTLNRGISEFIVMAADAEPLEIILHLPLLCEDKNVPYVFVRSKQALGRACGVSRPVIACSVTIKEGSQLKqIQSIqSIERLLV P55769 16.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 1mM DTT, 10% Glycerol, pH 7.5. MGSSHHHHHHSSGLVPRGSHMANCERTFIAIKPDGVQRGLVGEIIKRFEQKGFRLVGLKFMQASEDLLKEHYVDLKDRPFFAGLVKYMHSGPVVAMVWEGLNVVKTGRVMLGETNPADSKPGTIRGDFCIQVGRNIIHGSDSVESAEKEIGLWFHPEELVDYTSCAQNWIYE P15531 19.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 50mM HEPES, 150mM NaCl, 2mM DTT, pH 7.5 . MSPILGYWKIKGLVQPTRLLLEYLEEKYEEHLYERDEGDKWRNKKFELGLEFPNLPYYIDGDVKLTQSMAIIRYIADKHNMLGGCPKERAEISMLEGAVLDIRYGVSRIAYSKDFETLKVDFLSKLPEMLKMFEDRLCHKTYLNGDHVTHPDFMLYDALDVVLYMDPMCLDAFPKLVCFKKRIEAIPQIDKYLKSSKYIAWPLQGWQATFGGGDHPPKSDLVPRGSHMSETSFNLISEKCDILSILRDHPENRIYRRKIEELSKRFTAIRKTKGDGNCFYRALGYSYLESLLGKSREIFKFKERVLQTPNDLLAAGFEEHKFRNFFNAFYSVVELVEKDGSVSSLLKVFNDQSASDHIVQFLRLLTSAFIRNRADFFRHFIDEEMDIKDFCTHEVEPMATECDHIQITALSQALSIALQVEYVDEMDTALNHHVFPEAATPSVYLLYKTSHYNILYAADKH Q96DC9 53.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 8.0. MGSSHHHHHHSSGLVPRGSHMAEPWGNELASAAARGDLEQLTSLLQNNVNVNAQNGFGRTALQVMKLGNPEIARRLLLRGANPDLKDRTGFAVIHDAARAGFLDTLQTLLEFQADVNIEDNEGNLPLHLAAKEGHLRVVEFLVKHTASNVGHRNHKGDTACDLARLYGRNEVVSLMQANGAGGATNLQ P42773 20.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM Tris, 150mM NaCl, pH 8.0. SQGDSNPAAIPHAAEDIQGDDRWMSQHNRFVLDCKDKEPDVLFVGDSMVQLMqYEIWRELFSPLHALNFGIGGDTTRHVLWRLKNGELENIKPKVIVVWVGTNNHENTAEEVAGGIEAIVQLINTRQPQAKIIVLGLLPRGEKPNPLRQKNAKVNQLLKVSLPKLANVQLLDTDGGFVHSDGAISCHDMFDFLHLTGGGYAKICKPLHELIMQLLEETPEEKQTTIAVEHHHHHH P68402 26.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 50mM Tris, 100mM NaCl, pH 7.5. MGSSHHHHHHSSGLVPRGSHMSITDVLSADDIAAALQECRDPDTFEPQKFFQTSGLSKMSANQVKDVFRFIDNDQSGYLDEEELKFFLQKFESGARELTESETKSLMAAADNDGDGKIGAEEFQEMVHS P0CE72 14.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, 1mM DTT, pH 8.0. MGSSHHHHHHSSGLVPRGSHMAGKAHRLSAEERDQLLPNLRAVGWNELEGRDAIFKQFHFKDFNRAFGFMTRVALQAEKLDHHPEWFNVYNKVHITLSTHECAGLSERDINLASFIEQVAVSMT P61457 14.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 100mM NaCl, 1mM DTT, 20% Glycerol, pH 8.0. MGSSHHHHHHSSGLVPRGSHMRTDSSKMTDVESGVANFASSARAGRRNALPDIQSSAATDGTSDLPLKLEALSVKEDAKEKDEKTTQDQLEKPQNEEK Q9C010 10.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 100mM NaCl, 1mM DTT, 10% Glycerol, pH 7.5. MGSSHHHHHHSSGLVPRGSHMAPLGGAPRLVLLFSGKRKSGKDFVTEALQSRLGADVCAVLRLSGPLKEQYAQEHGLNFQRLLDTSTYKEAFRKDMIRWGEEKRQADPGFFCRKIVEGISQPIWLVSDTRRVSDIQWFREAYGAVTQTVRVVALEQSRqRGWVFTPGVDDAESECGLDNFGDFDWVIENHGVEQRLEEQLENLIEFIRSRL Q15126 24.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, 1mM DTT, pH 8.0. MAVTAQAARRKERVLCLFDVDGTLTPARQKIDPEVAAFLQKLRSRVQIGVVGGSDYCKIAEQLGDGDEVIEKFDYVFAENGTVQYKHGRLLSKQTIQNHLGEELLQDLINFCLSYMALLRLPKKRGTFIEFRNGMLNISPIGRSCTLEERIEFSELDKKEKIREKFVEALKTEFAGKGLRFSRGGMISFDVFPEGWDKRYCLDSLDQDSFDTIHFFGNETSPGGNDFEIFADPRTVGHSVVSPQDTVQRCREIFFPETAHEAVEHHHHHH Q92871 30.8kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 8.0. MAAPGPALCLFDVDGTLTAPRQKITKEMDDFLQKLRQKIKIGVVGGSDFEKVQEQLGNDVVEKYDYVFPENGLVAYKDGKLLCRQNIQSHLGEALIQDLINYCLSYIAKIKLPKKRGTFIEFRNGMLNVSPIGRSCSQEERIEFYELDKKENIRQKFVADLRKEFAGKGLTFSIGGQISFDVFPDGWDKRYCLRHVENDGYKTIYFFGDKTMPGGNDHEIFTDPRTMGYSVTAPEDTRRICELLFSLEHHHHHH O15305 29.1kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 100mM NaCl, 2mM DTT, 10% Glycerol, pH 8.0. MGSSHHHHHHSSGLVPRGSHMRKIDLCLSSEGSEVILATSSDEKHPPENIIDGNPETFWTTTGMFPQEFIICFHKHVRIERLVIQSYFVQTLKIEKSTSKEPVDFEQWIEKDLVHTEGQLQNEEIVAHDGSATYLRFIIVSAFDHFASVHSVSAEGTVVSNLSS Q9Y547 18.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 50mM NaCl, 1mM DTT, 10% Glycerol, pH 8.0. MGSSHHHHHHSSGLVPRGSHMEPKASCPAAAPLMERKFHVLVGVTGSVAALKLPLLVSKLLDIPGLEVAVVTTERAKHFYSPQDIPVTLYSDADEWEMWKSRSDPVLHIDLRRWADLLLVAPLDANTLGKVASGICDNLLTCVMRAWDRSKPLLFCPAMNTAMWEHPITAqVDQLKAFGYVEIPCVAKKLVCGDEGLGAMAEVGTIVDKVKEVLFQHSGFqS Q96CD2 24.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. MGSSHHHHHHSSGLVPRGSHMAVANSSPVNPVVFFDVSIGGQEVGRMKIELFADVVPKTAENFRQFCTGEFRKDGVPIGYKGSTFHRVIKDFMIQGGDFVNGDGTGVASIYRGPFADENFKLRHSAPGLLSMANSGPSTNGCQFFITCSKCDWLDGKHVVFGKIIDGLLVMRKIENVPTGPNNKPKLPVVISQCGEM O43447 21.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 50mM NaCl, 1mM DTT, pH 8.0. MGSSHHHHHHSSGLVPRGSHMAENSGRAGKSSGSGAGKGAVSAEQVIAGFNRLRQEQRGLASKAAELEMELNEHSLVIDTLKEVDETRKCYRMVGGVLVERTVKEVLPALENNKEQIQKIIETLTqLQAKGKELNEFREKHNIRLMGEDEKPAAKENSEGAGAKASSAGVLVS Q9UHV9 18.8kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 1mM DTT, pH 8.0. MPALLPVASRLLLLPRVLLTMASGSPPTQPSPASDSGSGYVPGSVSAAFVTCPNEKVAKEIARAVVEKRLAACVNLIPQITSIYEWKGKIEEDSEVLMMIKTQSSLVPALTDFVRSVHPYEVAEVIALPVEQGNFPYLQWVRQVTESVSDSITVLPLEHHHHHH O60888 17.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 100mM NaCl, 1mM DTT, 10% Glycerol, pH 8.0. MGSSHHHHHHSSGLVPRGSHMSSLIRRVISTAKAPGAIGPYSQAVLVDRTIYISGQIGMDPSSGQLVSGGVAEEAKQALKNMGEILKAAGCDFTNVVKTTVLLADINDFNTVNEIYKQYFKSNFPARAAYQVAALPKGSRIEIEAVAIQGPLTTASL P52758 16.7kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 8.0 . MGSSHHHHHHSSGLVPRGSHMDAEGLALLLPPVTLAALVDSWLREDCPGLNYAALVSGAGPSQAALWAKSPGILAGQPFFDAIFTQLNCQVSWFLPEGSKLVPVARVAEVRGPAHCLLLGERVALNTLARCSGIASAAAAAVEAARGAGWTGHVAGTRKTTPGFRLVEKYGLLVGGAASHRYDLGGLVMVKDNHVVAAGGVEKAVRAARQAADFALKVEVECSSLQEAVQAAEAGADLVLLDNFKPEELHPTATVLKAQFPSVAVEASGGITLDNLPQFCGPHIDVISMGMLTQAAPALDFSLKLFAKEVAPVPKIH Q15274 33kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM Tris, 1mM DTT, 0.1M NaCl, 20% Glycerol, pH 8.0 . MGSSHHHHHHSSGLVPRGSHMTELETAMGMIIDVFSRYSGSEGSTQTLTKGELKVLMEKELPGFLQSGKDKDAVDKLLKDLDANGDAQVDFSEFIVFVAAITSACHKYFEKAGLK P25815 12.56kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 50mM PB, 1mM DTT, pH 7.2. GSPEFHMGKPLLGGPFSLTTHTGERKTDKDYLGQWLLIYFGFTHCPDVCPEELEKMIQVVDEIDSITTLPDLTPLFISIDPERDTKEAIANYVKEFSPKLVGLTGTREEVDQVARAYRVYYSPGPKDEDEDYIVDHTIIMYLIGPDGEFLDYFGQNKRKGEIAASIATHMRPYRKKS O75880 20.14kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 1mM DTT, 10% Glycerol, pH 8.0. MGSSHHHHHHSSGLVPRGSHMAPSRKFFVGGNWKMNGRKQSLGELIGTLNAAKVPADTEVVCAPPTAYIDFARQKLDPKIAVAAQNCYKVTNGAFTGEISPGMIKDCGATWVVLGHSERRHVFGESDELIGQKVAHALAEGLGVIACIGEKLDEREAGITEKVVFEQTKVIADNVKDWSKVVLAYEPVWAIGTGKTATPqAQEVHEKLRGWLKSNVSDAVAQSTRIIYGGSVTGATCKELASQPDVDGFLVGGASLKPEFVDIINAKQ P60174 28.8kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM Tris, 1mM DTT, 100mM NaCl, 20% Glycerol, pH 8.0 . MGSSHHHHHHSSGLVPRGSHMDAIKKKMQMLKLDKENALDRAEQAEADKKAAEDRSKQLEDELVSLQKKLKGTEDELDKYSEALKDAQEKLELAEKKATDAEADVASLNRRIQLVEEELDRAQERLATALQKLEEAEKAADESERGMKVIESRAQKDEEKMEIQEIQLKEAKHIAEDADRKYEEVARKLVIIESDLERAEERAELSEGQVRQLEEQLRIMDQTLKALMAAEDKYSQKEDRYEEEIKVLSKLKEAETRAEFAERSVTKLEKSIDDLEDELYAQKLKYKAISEELDHALNDMTSM P09493 35kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. MNYMPGTASLIEDIDKKHLVLLRDGRTLIGFLRSIDQFANLVLHQTVERIHVGKKYGDIPRGIFVVRGENVVLLGEIDLEKESDTPLqVSIEEILEEQRVEqTKLEAEKLKVQALKDRGLSIPRADTLDEYVEHHHHHH O15116 16.23kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 50mM TrisHCl, 150mM NaCl, 2mM DTT, 1mM EDTA, pH 8.0. MGSSHHHHHHSSGLVPRGSHMAEKVLVTGGAGYIGSHTVLELLEAGYLPVVIDNFHNAFRGGGSLPESLRRVQELTGRSVEFEEMDILDQGALQRLFKKYSFMAVIHFAGLKAVGESVQKPLDYYRVNLTGTIQLLEIMKAHGVKNLVFSSSATVYGNPQYLPLDEAHPTGGCTNPYGKSKFFIEEMIRDLCQADKTWNAVLLRYFNPTGAHASGCIGEDPQGIPNNLMPYVSQVAIGRREALNVFGNDYDTEDGTGVRDYIHVVDLAKGHIAALRKLKEQCGCRIYNLGTGTGYSVLQMVQAMEKASGKKIPYKVVARREGDVAACYANPSLAQEELGWTAALGLDRMCEDLWRWQKQNPSGFGTQA Q14376 40.44kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. PVFHTRTIESILEPVAqISHLVIMHEEGEVDGKAIPDLTAPVAAVQAAVSNLVRVGKETVQTTEDQILKRDMPPAFIKVENACTKLVQAAQMLQSDPYSVPARDYLIDGSRGILSGTSDLLLTFDEAEVRKIIRVCKGILEYLTVAEVVETMEDLVTYTKNLGPGMTKMAKMIDERqELTHQEHRVMLVNSMNTVKELLPVLISAMKIFVTTKNSKNQGIEEALKNRNFTLEKMSAEINEIIRVLQLTSWDEDAWASKDTEAMKRALASIDSKLNQAKGWLRDPSASPGDAGEQAIRQILDEAGKVGELCAGKERREILGTCKMLGQMTDQVADLRARGQGSSPVAMQKAqVSQGLDVLTAKVENAARKLEAMTNSKQSIAKKIDAAQNWLADPNGGPEGEEQIRGALAEARKIAELCDDPKERDDILRSLGEISALTSKLADLRRQGKGDSPEARALAKQVATALQNLQTKTNRAVANSRPAKAAVHLEGKIEQAQRWIDNPTVDDRGVGQAAIRGLVAEGHRLANVMMGPYRQDLLAKCDRVDQLTAQLADLAARGEGESPQARALASQLQDSLKDLKARMQEAMTQEVSDVFSDTTTPIKLLAVAATAPPDAPNREEVFDERAANFENHSGKLGATAEKAAAVGTANKSTVEGIQASVKTARELTPQVVSAARILLRNPGNQAAYEHFETMKNQWIDNVEKMTGLVDEAIDTKSLLDASEEAIKKDLDKCKVAMANIQPQMLVAGATSIARRANRILLVAKREVENSEDPKFREAVKAASDELSKTISPMVMDAKAVAGNISDPGLQKSFLDSGYRILGAVAKVREAFQPQEPDFPPPPPDLEQLRLTDELAPPKPPLPEGEVPPPRPPPPEEKDEEFPEQKAGEVINQPMMMAARQLHDEARKWSSKGNDIIAAAKRMALLMAEMSRLVRGGSGTKRALIQCAKDIAKASDEVTRLAKEVAKQCTDKRIRTNLLQVCERIPTISTQLKILSTVKATMLGRTNISDEESEQATEMLVHNAQNLMQSVKETVREAEAASIKIRTDAGFTLRWVRKTPWYQ P18206 117kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM Tris, 20mM NaCl, pH 8.0. MGSSHHHHHHSSGLVPRGSHMGKQNSKLAPEVMEDLVKSTEFNEHELKQWYKGFLKDCPSGRLNLEEFqLYVKFFPYGDASKFAQHAFRTFDKNGDGTIDFREFICALSITSRGSFEQKLNWAFNMYDLDGDGKITRVEMLEIIEAIYKMVGTVIMMKMNEDGLTPEQRVDKIFSKMDKNKDDQITLDEFKEAAKSDPSIVLLLQCDIQK P62760 24.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 100mM NaCl, 1mM DTT, 20% Glycerol, pH 8.0. MGSSHHHHHHSSGLVPRGSHMSGLRPGTQVDPEIELFVKAGSDGESIGNCPFCQRLFMILWLKGVKFNVTTVDMTRKPEELKDLAPGTNPPFLVYNKELKTDFIKIEEFLEQTLAPPRYPHLSPKYKESFDVGCNLFAKFSAYIKNTQKEANKNFEKSLLKEFKRLDDYLNTPLLDEIDPDSAEEPPVSRRLFLDGDQLTLADCSLLPKLNIIKVAAKKYRDFDIPAEFSGVWRYLHNAYAREEFTHTCPEDKEIENTYANVAKQKS O15247 30.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. MGSSHHHHHHSSGLVPRGSHMEAAETEAEAAALEVLAEVAGILEPVGLQEEAELPAKILVEFVVDSQKKDKLLCSQLQVADFLQNILAQEDTAKGLDPLASEDTSRQKAIAAKEQWKELKATYREHVEAIKIGLTKALTQMEEAQRKRTQLREAFEQLQAKKQMAMEKRRAVQNQWQLqEKHLQHLAEVSAEVRERKTGTqELDGVFQKLGNLKqAEQERDKLQRYQTFLQLLYTLQGKLLFPEAEAEAENLPDDKPqPTRPQEQSTGDTMGRDPGVSFKAVGLQPAGDVNLP O95229 33.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 100mM NaCl, 10% Glycerol, pH 8.0. MKVLLLKDAKEDDCGQDPYIRELGLYGLEATLIPVLSFEFLSLPSFSEKLSHPEDYGGLIFTSPRAVEAAELCLEQNNKTEVWERSLKEKWNAKSVYVVGNATASLVSKIGLDTEGETCGNAEKLAEYICSRESSALPLLFPCGNLKREILPKALKDKGIAMESITVYQTVAHPGIQGNLNSYYSqGVPASITFFSPSGLTYSLKHIQELSGDNIDQIKFAAIGPTTARALAAQGLPVSCTAESPTPQALATGIRKALQPHGCCLEHHHHHH P10746 29.7kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. MGSSHHHHHHSSGLVPRGSHMKFQYKEDHPFEYRKKEGEKIRKKYPDRVPVIVEKAPKARVPDLDKRKYLVPSDLTVGQFYFLIRKRIHLRPEDALFFFVNNTIPPTSATMGQLYEDNHEEDYFLYVAYSDESVYGK Q9H0R8 16.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 50mM TrisHCl, 150mM NaCl, 1mM DTT, pH 7.5. MGSSHHHHHHSSGLVPRGSHMSLHGPCPVTTFGPKACVLQNPQTIMHIQDPASQRLTWNKSPKSVLVIKKMRDASLLQPFKELCTHLMEENMIVYVEKKVLEDPAIASDESFGAVKKKFCTFREDYDDISNQIDFIICLGGDGTLLYASSLFQGSVPPVMAFHLGSLGFLTPFSFENFQSQVTQVIEGNAAVVLRSRLKVRVVKELRGKKTAVHNGLGEKGSQAAGLDMDVGKQAMQYQVLNEVVIDRGPSSYLSNVDVYLDGHLITTVQGDGVIVSTPTGSTAYAAAAGASMIHPNVPAIMITPICPHSLSFRPIVVPAGVELKIMLSPEARNTAWVSFDGRKRQEIRHGDSISITTSCYPLPSICVRDPVSDWFESLAQCLHWNVRKKQAHFEEEEEEEEEG O95544 44.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. MGSSHHHHHHSSGLVPRGSHMNKLKSSQKDKVRQFMIFTQSSEKTAVSCLSQNDWKLDVATDNFFQNPELYIRESVKGSLDRKKLEQLYNRYKDPQDENKIGIDGIqFCDDLALDPASISVLIIAWKFRAATQCEFSKQEFMDGMTELGCDSIEKLKAQIPKMEQELKEPGRFKDFYQFTFNFAKNPGQKGLDLEMAIAYWNLVLNGRFKFLDLWNKFLLEHHKRSIPKDTWNLLLDFSTMIADDMSNYDEEGAWPVLIDDFVEFARPQIAGTKSTTV Q96GG9 32.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. MGSSHHHHHHSSGLVPRGSHMEEVPQDKAPSHVPFLLIGGGTAAFAAARSIRARDPGARVLIVSEDPELPYMRPPLSKELWFSDDPNVTKTLRFKQWNGKERSIYFQPPSFYVSAQDLPHIENGGVAVLTGKKVVQLDVRDNMVKLNDGSQITYEKCLIATGGTPRSLSAIDRAGAEVKSRTTLFRKIGDFRSLEKISREVKSITIIGGGFLGSELACALGRKARALGTEVIQLFPEKGNMGKILPEYLSNWTMEKVRREGVKVMPNAIVQSVGVSSGKLLIKLKDGRKVETDHIVAAVGLEPNVELAKTGGLEIDSDFGGFRVNAELQARSNIWVAGDAACFYDIKLGRRRVEHHDHAVVSGRLAGENMTGAAKPYWHQSMFWSDLGPDVGYEAIGLVDSSLPTVGVFAKATAQDNPKSATEQSGTGIRSESETESEASEITIPPSTPAVPQAPVQGEDYGKGVIFYLRDKVVVGIVLWNIFNRMPIARKIIKDGEQHEDLNEVAKLFNIHED O95831 56.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 100mM NaCl, 1mM DTT, 1mM EDTA, pH 8.0. MGSSHHHHHHSSGLVPRGSHMEANGLGPQGFPELKNDTFLRAAWGEETDYTPVWCMRQAGRYLPEFRETRAAQDFFSTCRSPEACCELTLQPLRRFPLDAAIIFSDILVVPQALGMEVTMVPGKGPSFPEPLREEQDLERLRDPEVVASELGYVFQAITLTRQRLAGRVPLIGFAGAPWTLMTYMVEGGGSSTMAQAKRWLYQRPQASHQLLRILTDALVPYLVGQVVAGAQALQLFESHAGHLGPQLFNKFALPYIRDVAKQVKARLREAGLAPVPMIIFAKDGHFALEELAQAGYEVVGLDWTVAPKKARECVGKTVTLQVNLDPCALYASEEEIGQLVKQMLDDFGPHRYIANLGHGLYPDMDPEHVGAFVDAVHKHSRLLRQN P06132 43kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 50mM NaCl, pH 8.0. MGSSHHHHHHSSGLVPRGSHMAACRALKAVLVDLSGTLHIEDAAVPGAQEALKRLRGASVIIRFVTNTTKESKQDLLERLRKLEFDISEDEIFTSLTAARSLLERKQVRPMLLVDDRALPDFKGIQTSDPNAVVMGLAPEHFHYQILNQAFRLLLDGAPLIAIHKARYYKRKDGLALGPGPFVTALEYATDTKATVVGKPEKTFFLEALRGTGCEPEEAVMIGDDCRDDVGGAQDVGMLGILVKTGKYRASDEEKINPPPYLTCESFPHAVDHILQHLL Q9H0R4 30.7kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM Tris, 150mM NaCl, pH 8.0. MGSSHHHHHHSSGLVPRGSHMDNSGKEAEAMALLAEAERKVKNSQSFFSGLFGGSSKIEEACEIYARAANMFKMAKNWSAAGNAFCQAAQLHLQLQSKHDAATCFVDAGNAFKKADPQEAINCLMRAIEIYTDMGRFTIAAKHHISIAEIYETELVDIEKAIAHYEQSADYYKGEESNSSANKCLLKVAGYAALLEQYQKAIDIYEQVGTNAMDSPLLKYSAKDYFFKAALCHFCIDMLNAKLAVQKYEELFPAFSDSRECKLMKKLLEAHEEQNVDSYTESVKEYDSISRLDQWLTTMLLRIKKTIQGDEEDLR P54920 35.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM Tris, 150mM NaCl, pH 8.0. SEPIRVLVTGAAGQIAYSLLYSIGNGSVFGKDQPIILVLLDITPMMGVLDGVLMELQDCALPLLKDVIATDKEDVAFKDLDVAILVGSMPRREGMERKDLLKANVKIFKSQGAALDKYAKKSVKVIVVGNPANTNCLTASKSAPSIPKENFSCLTRLDHNRAKAQIALKLGVTANDVKNVIIWGNHSSTQYPDVNHAKVKLQGKEVGVYEALKDDSWLKGEFVTTVqRGAAVIKARKLSSAMSAAKAICDHVRDIWFGTPEGEFVSMGVISDGNSYGVPDDLLYSFPVVIKNKTWKFVEGLPINDFSREKMDLTAKELTEEKESAFEFLSSALEHHHHHH P40925 37.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 50mM Tris, 150mM NaCl, 1mM DTT, 30% Glycerol, 1mM DTT, pH 8.0. MGSSHHHHHHSSGLVPRGSHMELFLAGRRVLVTGAGKGIGRGTVQALHATGARVVAVSRTQADLDSLVRECPGIEPVCVDLGDWEATERALGSVGPVDLLVNNAAVALLQPFLEVTKEAFDRSFEVNLRAVIQVSQIVARGLIARGVPGAIVNVSSQCSQRAVTNHSVYCSTKGALDMLTKVMALELGPHKIRVNAVNPTVVMTSMGQATWSDPHKAKTMLNRIPLGKFAEVEHVVNAILFLLSRSGMTTGSTLPVEGGFWAC Q7Z4W1 28.1kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. ASVTRAVFGELPSGGGTVEKFQLQSDLLRVDIISWGCTITALEVKDRQGRASDVVLGFAELEGYLQKQPYFGAVIGRVANRIAKGTFKVDGKEYHLAINKEPNSLHGGVRGFDKVLWTPRVLSNGVQFSRISPDGEEGYPGELKVWVTYTLDGGELIVNYRAQASQATPVNLTNHSYFNLAGQASPNINDHEVTIEADTYLPVDETLIPTGEVAPVQGTAFDLRKPVELGKHLQDFHLNGFDHNFCLKGSKEKHFCARVHHAASGRVLEVYTTQPGVQFYTGNFLDGTLKGKNGAVYPKHSGFCLETQNWPDAVNQPRFPPVLLRPGEEYDHTTWFKFSVALEHHHHHH Q96C23 38.8kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. MSDKIIHLTDDSFDTDVLKADGAILVDFWAEWCGPCKMIAPILDEIADEYQGKLTVAKLNIDQNPGTAPKYGIRGIPTLLLFKNGEVAATKVGALSKGQLKEFLDANLAGSGSGHMHHHHHHSSGLVPRGSGMKETAAAKFERQHMDSPDLGTDDDDKAMADIGSMLPRLICINDYEQHAKSVLPKSIYDYYRSGANDEETLADNIAAFSRWKLYPRMLRNVAETDLSTSVLGQRVSMPICVGATAMQRMAHVDGELATVRACQSLGTGMMLSSWATSSIEEVAEAGPEALRWLQLYIYKDREVTKKLVRQAEKMGYKAIFVTVDTPYLGNRLDDVRNRFKLPPQLRMKNFETSTLSFSPEENFGDDSGLAAYVAKAIDPSISWEDIKWLRRLTSLPIVAKGILRGDDAREAVKHGLNGILVSNHGARQLDGVPATIDVLPEIVEAVEGKVEVFLDGGVRKGTDVLKALALGAKAVFVGRPIVWGLAFQGEKGVQDVLEILKEEFRLAMALSGCQNVKVIDKTLVRKNPLAVSKI Q9UJM8 58.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. MGSSHHHHHHSSGLVPRGSHMTDFKLGIVRLGRVAGKTKYTLIDEQDIPLVESYSFEARMEVDADGNGAKIFAYAFDKNRGRGSGRLLHELLWERHRGGVAPGFQVVHLNAVTVDNRLDNLQLVPWGWRPKAEETSSKQREQSLYWLAIqLPTDPIEEQFPVLNVTRYYNANGDVVEEEENSCTYYECHYPPCTVIEKQLREFNICGRCQVARYCGSQCqKDWPAHKKHCRERKRPFQHELEPER Q96E35 28.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM Tris, 150mM NaCl, pH 8.0. MGSSHHHHHHSSGLVPRGSHMDNKKRLAYAIIQFLHDQLRHGGLSSDAQESLEVAIQCLETAFGVTVEDSDLALPQTLPEIFEAAATGKEMPQDLRSPARTPPSEEDSAEAERLKTEGNEQMKVENFEAAVHFYGKAIELNPANAVYFCNRAAAYSKLGNYAGAVQDCERAICIDPAYSKAYGRMGLALSSLNKHVEAVAYYKKALELDPDNETYKSNLKIAELKLREAPSPTGGVGSFDIAGLLNNPGFMSMASNLMNNPQIqLMSGMISGGNNPLGTPGTSPSQNDLASLIQAGqFAqMqNPELIEQLRSQIRSRTPSASNDDqE O43765 36.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS, pH 7.4. MAQAPADPGREGHLEQRILQVLTEAGSPVKLAQLVKECQAPKRELNQVLYRMKKELKVSLTSPATWCLGGTDPEGEGPAELALSSPAKRPqHAATIPETPGPQFSqREEDIYRFLKDNGPQRALVIAQALGMRTAKDVNRDLYRMKSVDHHHHHH Q9H171 17.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, pH 8.0. MSPILGYWKIKGLVQPTRLLLEYLEEKYEEHLYERDEGDKWRNKKFELGLEFPNLPYYIDGDVKLTQSMAIIRYIADKHNMLGGCPKERAEISMLEGAVLDIRYGVSRIAYSKDFETLKVDFLSKLPEMLKMFEDRLCHKTYLNGDHVTHPDFMLYDALDVVLYMDPMCLDAFPKLVCFKKRIEAIPQIDKYLKSSKYIAWPLQGWQATFGGGDHPPKSDLVPRGSPEFHMAGYEYVSPEQLAGFDKYKYSAVDTNPLSLYVMHPFWNTIVKVFPTWLAP Q9C0D9 32.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 1mM DTT, pH 7.2. MGSSHHHHHHSSGLVPRGSHMSENKGLETTKNNVVQPVSEEGRKSKSKPDKQLIQYTAFPLLAFLDGNPASSVEQASTTASSEVLSSVDKPIEVDELLDSSLDPEPTQSKLVRLEPLTEAEASEATLFYLCELAPAPLDSDMPLLDS Q03933 15.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 10mM PB, 200mM NaCl, 2mM DTT, pH 7.0. ACGLVASNLNLKPGECLRVRGEVAPDAKSFVLNLGKDSNNLCLHFNPRFNAHGDANTIVCNSKDGGAWGTEQREAVFPFQPGSVAEVCITFDQANLTVKLPDGYEFKFPNRLNLEAINYMAADGDFKIKCVAFDLEHHHHHH P09382 15.78kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, 1mM DTT, pH 8.0. MGSSHHHHHHSSGLVPRGSHMVMAEGTAVLRRNRPGTKAQDFYNWPDESFDEMDSTLAVqYIqNIRADCSNIDKILEPPEGQDEGVWKYEHLRQFCLELNGLAVKLQSECHPDTCTQMTATEQWIFLCAAHKTPKECPAIDYTRHTLDGAACLLNSNKYFPSRVSIKESSVAKLGSVCRRIYRIFSHAYFHHRQIFDEYENETFLCHRFTKFVMKYNLMSKDNLIVPILEEEVQNSVSGESEA Q9Y3A3 28.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 1mM DTT, pH 8.0. MGSSHHHHHHSSGLVPRGSHMSMLAERRRKQKWAVDPQNTAWSNDDSKFGQRMLEKMGWSKGKGLGAQEHGATDHIKVQVKNNHLGLGATINNEDNWIAHQDDFNQLLAELNTCHGQETTDSSDKKEKKSFSLEEKSKISKNRVHYMKFTKGKDLSSRSKTDLDCIFGKRQSKKTPEGDASPSTPEENETTTTSAFTIQEYFAKRMAALKNKPQVPVPGSDISETQVERKRGKKINKEATGKDVESYLQPKAKRHTEGKPERAEAQERVAKKKSAPAEEQLRGPCWDQSSKASAQDAGDHVQPPEGRDFTLKPKKRRGKKKLQKPVEIAEDATLEETLVKKKKKKDSK Q96BK5 39.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. MGSSHHHHHHSSGLVPRGSHMSNVRVSNGSPSLERMDARQAEHPKPSACRNLFGPVDHEELTRDLEKHCRDMEEASQRKWNFDFQNHKPLEGKYEWQEVEKGSLPEFYYRPPRPPKGACKVPAQESQDGSGSRPAAPLIGAPANSEDTHLVDPKTDPSDSQTGLAEQCAGIRKRPATDDSSTQNKRANRTEENVSDGSPNAGSVEQTPKKPGLRRRQT P46527 24.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 50mM HEPES, 150mM NaCl, 2mM DTT, 10% Glycerol, pH 7.5. MSPILGYWKIKGLVQPTRLLLEYLEEKYEEHLYERDEGDKWRNKKFELGLEFPNLPYYIDGDVKLTQSMAIIRYIADKHNMLGGCPKERAEISMLEGAVLDIRYGVSRIAYSKDFETLKVDFLSKLPEMLKMFEDRLCHKTYLNGDHVTHPDFMLYDALDVVLYMDPMCLDAFPKLVCFKKRIEAIPQIDKYLKSSKYIAWPLQGWQATFGGGDHPPKSDLVPRGSMNSNVENLPPHIIRLVYKEVTTLTADPPDGIKVFPNEEDLTDLQVTIEGPEGTPYAGGLFRMKLLLGKDFPASPPKGYFLTKIFHPNVGANGEICVNVLKRDWTAELGIRHVLLTIKCLLIHPNPESALNEEAGRLLLENYEEYAARARLLTEIHGGAGGPSGRAEAGRALASGTEASSTDPGAPGGPGGAEGPMAKKHAGERDKKLAAKKKTDKKRALRRL Q16763 50.13kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 1mM DTT, 150mM NaCl, pH 8.0. MASMTGGqMGRGSMAKVQVNNVVVLDNPSPFYNPFQFEITFECIEDLSEDLEWKIIYVGSAESEEYDQVLDSVLVGPVPAGRHMFVFQADAPNPGLIPDADAVGVTVVLITCTYRGQEFIRVGYYVNNEYTETELRENPPVKPDFSKLQRNILASNPRVTRFHINWEDNTEKLEDAESSNPNLQSLLSTDALPSASKGWSTSENSLNVMLESHMDCMLEHHHHHH Q9Y294 25.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, pH 8.0. MGSSHHHHHHSSGLVPRGSHMAAIPPDSWQPPNVYLETSMGIIVLELYWKHAPKTCKNFAELARRGYYNGTKFHRIIKDFMIQGGDPTGTGRGGASIYGKQFEDELHPDLKFTGAGILAMANAGPDTNGSQFFVTLAPTQWLDGKHTIFGRVCQGIGMVNRVGMVETNSQDRPVDDVKIIKAYPSG Q9Y3C6 20.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM Tris, 250mM Nacl, 2mM EDTA, pH 8.0 . MGSSHHHHHHSSGLVPRGSHMQWTRGRSRSHPGQGRSGESVEEVPLYGNLHYLQTGRLSQDPEPDqDPTLGGPARAAEEVMCYTSLQLRPPQGRIPGPGTPVKYSEVVLDSEPKSQASGPEPELYASVCAQTRRARASFPDQAYANSQPAASLEHHHHHH Q9Y3P8 17.65kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 100mM NaCl, pH 8.0. MSPILGYWKIKGLVQPTRLLLEYLEEKYEEHLYERDEGDKWRNKKFELGLEFPNLPYYIDGDVKLTQSMAIIRYIADKHNMLGGCPKERAEISMLEGAVLDIRYGVSRIAYSKDFETLKVDFLSKLPEMLKMFEDRLCHKTYLNGDHVTHPDFMLYDALDVVLYMDPMCLDAFPKLVCFKKRIEAIPQIDKYLKSSKYIAWPLQGWQATFGGGDHPPKSDLVPRGSPEFHMASTSRLDALPRVTCPNHPDAILVEDYRAGDMICPECGLVVGDRVIDVGSEWRTFSNDKATKDPSRVGDSQNPLLSGDLSTMIGKGTGAASFDEFGNSKYQNRRTMSSSDRAMMNAFKEITTMADRINLPRNIVDRTNNLFKQVYEQKSLKGRANDAIASACLYIACRQEGVPRTFKEICAVSRISKKEIGRCFKLILKALETSVDLITTGDFMSRFCSNLCLPKQVQMAATHIARKAVELDLVPGRSPISVAAAAIYMASQASAEKRTQKEIGDIAGVADVTIRQSYRLIYPRAPDLFPTDFKFDTPVDKLPQL Q00403 61.64kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM Tris, 250mM NaCl, 2mM EDTA, 30% Glycerol, pH 8.0. MGSSHHHHHHSSGLVPRGSHMATRSPGVVISDDEPGYDLDLFCIPNHYAEDLERVFIPHGLIMDRTERLARDVMKEMGGHHIVALCVLKGGYKFFADLLDYIKALNRNSDRSIPMTVDFIRLKSYCNDQSTGDIKVIGGDDLSTLTGKNVLIVEDIIDTGKTMQTLLSLVRQYNPKMVKVASLLVKRTPRSVGYKPDFVGFEIPDKFVVGYALDYNEYFRDLNHVCVISETGKAKYKAVEHHHHHH P00492 27.79kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 100mM NaCl, 1mM DTT, pH 8.0. MDSKYQCVKLNDGHFMPVLGFGTYAPAEVPKSKALEAVKLAIEAGFHHIDSAHVYNNEEQVGLAIRSKIADGSVKREDIFYTSKLWSNSHRPELVRPALERSLKNLQLDYVDLYLIHFPVSVKPGEEVIPKDENGKILFDTVDLCATWEAMEKCKDAGLAKSIGVSNFNHRLLEMILNKPGLKYKPVCNQVECHPYFNQRKLLDFCKSKDIVLVAYSALGSHREEPWVDPNSPVLLEDPVLCALAKKHKRTPALIALRYQLQRGVVVLAKSYNEQRIRQNVQVFEFQLTSEEMKAIDGLNRNVRYLTLDIFAGPPNYPFSDEY P52895 36.74kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 4mM HCl, 1mM DTT. MGSSHHHHHHSSGLVPRGSHMGIDCQGGSRMCCRQEFFVDFREIGWHDWIIQPEGYAMNFCIGQCPLHIAGMPGIAASFHTAVLNLLKANTAAGTTGGGSCCVPTARRPLSLLYYDRDSNIVKTDIPDMVVEACGCS P55103 14.83kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM Tris, 0.15M NaCl, pH 8.0 . SFLFSSRSSKTFKPKKNIPEGSHQYELLKHAEATLGSGNLRQAVMLPEGEDLNEWIAVNTVDFFNQINMLYGTITEFCTEASCPVMSAGPRYEYHWADGTNIKKPIKCSAPKYIDYLMTWVQDQLDDETLFPSKIGVPFPKNFMSVAKTILKRLFRVYAHIYHQHFDSVMQLQEEAHLNTSFKHFIFFVQEFNLIDRRELAPLQELIEKLGSKDRLEHHHHHH Q9H8S9 26kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM Tris, 100mM NaCl, 0.1mM PMSF, 2mM DTT, pH 8.0. MGSSHHHHHHSSGLVPRGSHMPKGGRKGGHKGRARQYTSPEEIDAQLQAEKQKAREEEEQKEGGDGAAGDPKKEKKSLDSDESEDEEDDYqKRKGVEGLIDIENPNRVAQTTKKVTQLDLDGPKELSRREREEIEKQKAKERYMKMHLAGKTEQAKADLARLAIIRKQREEAARKKEEERKAKDDATLSGKRMQSLSLNK Q13442 22.79kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. MGSSHHHHHHSSGLVPRGSHMSREMQDVDLAEVKPLVEKGETITGLLQEFDVQEQDIETLHGSVHVTLCGTPKGNRPVILTYHDIGMNHKTCYNPLFNYEDMQEITQHFAVCHVDAPGqDGAASFPAGYMYPSMDQLAEMLPGVLqFGLKSIIGMGTGAGAYILTRFALNNPEMVEGLVLINVNPCAEGWMDWAASKISGWTQALPDMVVSHLFGKEEMQSNVEVVHTYRQHIVNDMNPGNLHLFINAYNSRRDLEIERPMPGTHTVTLQCPALLVVGDSSPAVDAVVECNSKLDPTKTTLLKMADCGGLPQISQPAKLAEAFKYFVQGMGYMPSASMTRLMRSRTASGSSVTSLDGTRSRSHTSEGTRSRSHTSEGTRSRSHTSEGAHLDITPNSGAAGNSAGPKSMEVSC Q92597 45kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM Tris, 150mM NaCl, pH 8.0. MGSSHHHHHHSSGLVPRGSHMPNSEPASLLELFNSIATQGELVRSLKAGNASKDEIDSAVKMLVSLKMSYKAAAGEDYKADCPPGNPAPTSNHGPDATEAEEDFVDPWTVQTSSAKGIDYDKLIVRFGSSKIDKELINRIERATGQRPHHFLRRGIFFSHRDMNQVLDAYENKKPFYLYTGRGPSSEAMHVGHLIPFIFTKWLQDVFNVPLVIQMTDDEKYLWKDLTLDQAYSYAVENAKDIIACGFDINKTFIFSDLDYMGMSSGFYKNVVKIQKHVTFNQVKGIFGFTDSDCIGKISFPAIQAAPSFSNSFPQIFRDRTDIQCLIPCAIDQDPYFRMTRDVAPRIGYPKPALLHSTFFPALQGAQTKMSASDPNSSIFLTDTAKQIKTKVNKHAFSGGRDTIEEHRQFGGNCDVDVSFMYLTFFLEDDDKLEQIRKDYTSGAMLTGELKKALIEVLQPLIAEHQARRKEVTDEIVKEFMTPRKLSFDFQ P23381 55.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 7.5. RPPNIVLIFADDLGYGDLGCYGHPSSTTPNLDQLAAGGLRFTDFYVPVSLCTPSRAALLTGRLPVRMGMYPGVLVPSSRGGLPLEEVTVAEVLAARGYLTGMAGKWHLGVGPEGAFLPPHQGFHRFLGIPYSHDQGPCQNLTCFPPATPCDGGCDQGLVPIPLLANLSVEAQPPWLPGLEARYMAFAHDLMADAQRQDRPFFLYYASHHTHYPQFSGQSFAERSGRGPFGDSLMELDAAVGTLMTAIGDLGLLEETLVIFTADNGPETMRMSRGGCSGLLRCGKGTTYEGGVREPALAFWPGHIAPGVTHELASSLDLLPTLAALAGAPLPNVTLDGFDLSPLLLGTGKSPRQSLFFYPSYPDEVRGVFAVRSGKYKAHFFTQGSAHSDTTADPACHASSSLTAHEPPLLYDLSKDPGENYNLLGGVAGATPEVLQALKQLQLLKAQLDAAVTFGPSQVARGEDPALQICCHPGCTPRPACCHCPDPHAVDHHHHHH P15289 52.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. SGRGEAETRECIYYNANWELERTNQSGLERCEGEQDKRLHCYASWRNSSGTIELVKKGCWLDDFNCYDRQECVATEENPQVYFCCCEGNFCNERFTHLPEAGGPEVTYEPPPTAPTVDHHHHHH Q13705 14.37kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. SQNQERLCAFKDPYqDLGIGESRISHENGTILCSKGSTCYGLWEKSKGDINLVKQGCWSHIGDPQECHYEECVVTTTPPSIQNGTYRFCCCSTDLCNVNFTENFPPPDTTPLSPPHSFNRDETIVDHHHHHH Q13873 15.05kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. RVPHVQGEqEWEGTEELPSPPDHAERAEEQHEKYRPSQDQGLPASRCLRCCDPGTSMYPATAVPQINITILKGEKGDRGDRGLQGKYGKTGSAGARGHTGPKGQKGSMGAPGERCKSHYAAFSVGRKKPMHSNHYYQTVIFDTEFVNLYDHFNMFTGKFYCYVPGLYFFSLNVHTWNQKETYLHIMKNEEEVVILFAQVGDRSIMQSQSLMLELREQDQVWVRLYKGERENAIFSEELDTYITFSGYLVKHATEPVDHHHHHH Q9BXJ1 30.24kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 8.0. qNSPKIHEGWWAYKEVVQGSFVPVPSFWGLVNSAWNLCSVGKRQSPVNIETSHMIFDPFLTPLRINTGGRKVSGTMYNTGRHVSLRLDKEHLVNISGGPMTYSHRLEEIRLHFGSEDSQGSEHLLNGQAFSGEVQLIHYNHELYTNVTEAAKSPNGLVVVSIFIKVSDSSNPFLNRMLNRDTITRITYKNDAYLLQGLNIEELYPETSSFITYDGSMTIPPCYETASWIIMNKPVYITRMQMHSLRLLSQNQPSQIFLSMSDNFRPVQPLNNRCIRTNVDHHHHHH Q9NS85 32.82kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 2mM CaCl2, 2mM MgCl2, 5% Threhalose, pH 7.2. KVFEVHVRPKKLAVEPKGSLEVNCSTTCNQPEVGGLETSLDKILLDEQAQWKHYLVSNISHDTVLQCHFTCSGKQESMNSNVSVYQPPRQVILTLQPTLVAVGKSFTIECRVPTVEPLDSLTLFLFRGNETLHYETFGKAAPAPQEATATFNSTADREDGHRNFSCLAVLDLMSRGGNIFHKHSAPKMLEIYEPVSDSQVDHHHHHH P13598 23.13kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 2mM CaCl2, 2mM MgCl2, 5% Threhalose, pH 7.2. FKIETTPESRYLAQIGDSVSLTCSTTGCESPFFSWRTQIDSPLNGKVTNEGTTSTLTMNPVSFGNEHSYLCTATCESRKLEKGIQVEIYSFPKDPEIHLSGPLEAGKPITVKCSVADVYPFDRLEIDLLKGDHLMKSQEFLEDADRKSLETKSLEVTFTPVIEDIGKVLVCRAKLHIDEMDSVPTVRQAVKELQVYISPKNTVISVNPSTKLQEGGSVTMTCSSEGLPAPEIFWSKKLDNGNLQHLSGNATLTLIAMRMEDSGIYVCEGVNLIGKNRKEVELIVQEKPFTVEISPGPRIAAQIGDSVMLTCSVMGCESPSFSWRTQIDSPLSGKVRSEGTNSTLTLSPVSFENEHSYLCTVTCGHKKLEKGIQVELYSFPRDPEIEMSGGLVNGSSVTVSCKVPSVYPLDRLEIELLKGETILENIEFLEDTDMKSLENKSLEMTFIPTIEDTGKALVCQAKLHIDDMEFEPKQRQSTQTLYVNVAPRDTTVLVSPSSILEEGSSVNMTCLSQGFPAPKILWSRQLPNGELQPLSENATLTLISTKMEDSGVYLCEGINQAGRSRKEVELIIQVTPKDIKLTAFPSESVKEGDTVIISCTCGNVPETWIILKKKAETGDTVLKSIDGAYTIRKAQLKDAGVYECESKNKVGSQLRSLTLDVQGRENNKDYFSPEVDHHHHHH P19320 75.26kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. TTPEPCELDDEDFRCVCNFSEPQPDWSEAFQCVSAVEVEIHAGGLNLEPFLKRVDADADPRQYADTVKALRVRRLTVGAAQVPAQLLVGALRVLAYSRLKELTLEDLKITGTMPPLPLEATGLALSSLRLRNVSWATGRSWLAELqWLKPGLKVLSIAQAHSPAFSCEQVRAFPALTSLDLSNPGLGERGLMAALCPHKFPAIQNLALRNTGMETPTGVCAALAAAGVQPHSLDLSHNSLRATVNPSAPRCMWSSALNSLNLSFAGLEQVPKGLPAKLRVLDLSCNRLNRAPQPDELPEVDNLTLDGNPFLVPGTALPHEGSMNSGVVPACVDHHHHHH P08571 36.81kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. ASYGTGGRMMNCPKILRQLGSKVLLPLTYERINKSMNKSIHIVVTMAKSLENSVENKIVSLDPSEAGPPRYLGDRYKFYLENLTLGIRESRKEDEGWYLMTLEKNVSVQRFCLQLRLYEQVSTPEIKVLNKTQENGTCTLILGCTVEKGDHVAYSWSEKAGTHPLNPANSSHLLSLTLGPQHADNIYICTVSNPISNNSQTFSPWPGCRTDPSETKPVDHHHHHH Q13291 25.33kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. WAHVGGQDKPFCSAWPSAVVPQGGHVTLRCHYRRGFNIFTLYKKDGVPVPELYNRIFWNSFLISPVTPAHAGTYRCRGFHPHSPTEWSAPSNPLVIMVTGLYEKPSLTARPGPTVRTGENVTLSCSSQSSFDIYHLSREGEAHELRLPAVPSINGTFQADFPLGPATHGETYRCFGSFHGSPYEWSDASDPLPVSVTGNPSSSWPSPTEPSFKTGIARHLHVDHHHHHH Q99706 25.34kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. QVQVVTQDEREQLYTPASLKCSLQNAQEALIVTWQKKKAVSPENMVTFSENHGVVIQPAYKDKINITQLGLQNSTITFWNITLEDEGCYMCLFNTFGFGKISGTACLTVYVQPIVSLHYKFSEDHLNITCSATARPAPMVFWKVPRSGIENSTVTLSHPNGTTSVTSILHIKDPKNQVGKEVICQVLHLGTVTDFKQTVNKGVDHHHHHH P41217 23.48kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. AAQPNNSLMLQTSKENHALASSSLCMDEKQITQNYSKVLAEVNTSWPVKMATNAVLCCPPIALRNLIIITWEIILRGQPSCTKAYKKETNETKETNCTDERITWVSRPDQNSDLQIRTVAITHDGYYRCIMVTPDGNFHRGYHLQVLVTPEVTLFQNRNRTAVCKAVAGKPAAHISWIPEGDCATKQEYWSNGTVTVKSTCHWEVHNVSTVTCHVSHLTGNKSLYIELLPVPGAKKSAKLVDHHHHHH Q8TD46 25.22kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 5% Trehalose, pH 7.4. FTVTVPKDLYVVEYGSNMTIECKFPVEKQLDLAALIVYWEMEDKNIIQFVHGEEDLKVQHSSYRQRARLLKDQLSLGNAALQITDVKLQDAGVYRCMISYGGADYKRITVKVNAPYNKINQRILVVDPVTSEHELTCQAEGYPKAEVIWTSSDHQVLSGKTTTTNSKREEKLFNVTSTLRINTTTNEIFYCTFRRLDPEENHTAELVIPELPLAHPPNERTVDHHHHHH Q9NZQ7 26.33kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. SGPVKELVGSVGGAVTFPLKSKVKQVDSIVWTFNTTPLVTIQPEGGTIIVTQNRNRERVDFPDGGYSLKLSKLKKNDSGIYYVGIYSSSLqPSTQEYVLHVYEHLSKPKVTMGLQSNKNGTCVTNLTCCMEHGEEDVIYTWKALGQAANESHNGSILPISWRWGESDMTFICVARNPVSRNFSSPILARKLCEGAADDPDSSVDHHHHHH Q9NQ25 23.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. APPKAVLKLEPPWINVLQEDSVTLTCQGARSPESDSIQWFHNGNLIPTHTQPSYRFKANNNDSGEYTCQTGQTSLSPVHLTVLSEWLVLQTPHLEFQEGETIMLRCHSWKDKPLVKVTFFQNGKSQKFSRLDPTFSIPQANHSHSGDYHCTGNIGYTLFSSKPVTITVQVPSMGSSSPMGIIVDHHHHHH P12318 21.61kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. EPPTACREKQYLINSQCCSLCQPGQKLVSDCTEFTETECLPCGESEFLDTWNRETHCHQHKYCDPNLGLRVqKGTSETDTICTCEEGWHCTSEACESCVLHRSCSPGFGVKQIATGVSDTICEPCPVGFFSNVSSAFEKCHPWTSCETKDLVVqAGTNKTDVVCGPQDRLRVDHHHHHH P25942 20.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. CEEPPTFEAMELIGKPKPYYEIGERVDYKCKKGYFYIPPLATHTICDRNHTWLPVSDDACYRETCPYIRDPLNGQAVPANGTYEFGYQMHFICNEGYYLIGEEILYCELKGSVAIWSGKPPICEKVLCTPPPKIKNGKHTFSEVEVFEYLDAVTYSCDPAPGPDPFSLIGESTIYCGDNSVWSRAAPECKVVKCRFPVVENGKQISGFGKKFYYKATVMFECDKGFYLDGSDTIVCDSNSTWDPPVPKCLKVSTSSTTKSPASSASGPRPTYKPPVSNYPGYPKPEEGILDSLDLDHHHHHH P15529 33.83kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 10mM Tris-Citrate, 150mM NaCl, pH 8.0. QLLFNKTKSVEFTFCNDTVVIPCFVTNMEAQNTTEVYVKWKFKGRDIYTFDGALNKSTVPTDFSSAKIEVSQLLKGDASLKMDKSDAVSHTGNYTCEVTELTREGETIIELKYRVVSWFSPVDHHHHHH Q08722 14.76kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. QTSVSPSKVILPRGGSVLVTCSTSCDQPKLLGIETPLPKKELLLPGNNRKVYELSNVQEDSQPMCYSNCPDGQSTAKTFLTVYWTPERVELAPLPSWQPVGKNLTLRCQVEGGAPRANLTVVLLRGEKELKREPAVGEPAEVTTTVLVRRDHHGANFSCRTELDLRPQGLELFENTSAPYQLQTFVLPATPPQLVSPRVLEVDTQGTVVCSLDGLFPVSEAQVHLALGDQRLNPTVTYGNDSFSAKASVSVTAEDEGTQRLTCAVILGNQSQETLQTVTIYSFPAPNVILTKPEVSEGTEVTVKCEAHPRAKVTLNGVPAQPLGPRAQLLLKATPEDNGRSFSCSATLEVAGQLIHKNQTRELRVLYGPRLDERDCPGNWTWPENSqTPMCQAWGNPLPELKCLKDGTFPLPIGESVTVTRDLEGTYLCRARSTQGEVTRKVTVNVLSPRYEVDHHHHHH P05362 50.54kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. DCGLPPDVPNAQPALEGRTSFPEDTVITYKCEESFVKIPGEKDSVICLKGSQWSDIEEFCNRSCEVPTRLNSASLKQPYITQNYFPVGTVVEYECRPGYRREPSLSPKLTCLQNLKWSTAVEFCKKKSCPNPGEIRNGQIDVPGGILFGATISFSCNTGYKLFGSTSSFCLISGSSVQWSDPLPECREIYCPAPPQIDNGIIQGERDHYGYRQSVTYACNKGFTMIGEHSIYCTVNNDEGEWSGPPPECRGKSLTSKVPPTVQKPTTVNVPTTEVSPTSQKTTTKTTTPNAQATRSTPVSRTTKHFHETTPNKGSGTTSVDHHHHHH P08174 36kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. ETFPPKYLHYDEETSHQLLCDKCPPGTYLKQHCTAKWKTVCAPCPDHYYTDSWHTSDECLYCSPVCKELQYVKQECNRTHNRVCECKEGRYLEIEFCLKHRSCPPGFGVVQAGTPERNTVCKRCPDGFFSNETSSKAPCRKHTNCSVFGLLLTQKGNATHDNICSGNSESTQKCGIDVTLCEEAFFRFAVPTKFTPNWLSVLVDNLPGTKVNAESVERIKRQHSSQEQTFQLLKLWKHQNKDQDIVKKIIQDIDLCENSVQRHIGHANLTFEQLRSLMESLPGKKVGAEDIEKTIKACKPSDQILKLLSLWRIKNGDQDTLKGLMHALKHSKTYHFPKTVTQSLKKTIRFLHSFTMYKLYQKLFLEMIGNQVQSVKISCLVDHHHHHH O00300 44.65kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. ITqDLAPqRAAPqKRSSPSEGLCPPGHHISEDGRDCISCKYGQDYSTHWNDLLFCLRCTRCDSGEVELSPCTTTRNTVCQCEEGTFREEDSPEMCRKCRTGCPRGMVKVGDCTPWSDIECVHKEVDHHHHHH O14763 15.19kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. QPEQKASNLIGTYRHVDRATGQVLTCDKCPAGTYVSEHCTNTSLRVCSSCPVGTFTRHENGIEKCHDCSQPCPWPMIEKLPCAALTDRECTCPPGMFQSNATCAPHTVCPVGWGVRKKGTETEDVRCKQCARGTFSDVPSSVMKCKAYTDCLSQNLVVIKPGTKETDNVCGTLPSFSSSTSPSPGTAIFPRPEHMETHEVPSSTYVPKGMNSTESNSSASVRPKVLSSIQEGTVPDNTSSARGKEDVNKTLPNLQVVNHqGPHHRHILKLLPSMEATGGEKSSTPIKGPKRGHPRQNLHKHFDINEHLVDHHHHHH O75509 34.62kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 8.0. TPWSLAWPQGSCSLEGVEIKGGSFRLLQEGQALEYVCPSGFYPYPVQTRTCRSTGSWSTLKTQDQKTVRKAECRAIHCPRPHDFENGEYWPRSPYYNVSDEISFHCYDGYTLRGSANRTCQVNGRWSGQTAICDNGAGYCSNPGIPIGTRKVGSQYRLEDSVTYHCSRGLTLRGSQRRTCQEGGSWSGTEPSCQDSFMYDTPQEVAEAFLSSLTETIEGVDAEDGHGPGEqKRKIVLDPSGSMNIYLVLDGSDSIGASNFTGAKKCLVNLIEKVASYGVKPRYGLVTYATYPKIWVKVSEADSSNADWVTKQLNEINYEDHKLKSGTNTKKALQAVYSMMSWPDDVPPEGWNRTRHVIILMTDGLHNMGGDPITVIDEIRDLLYIGKDRKNPREDYLDVYVFGVGPLVNQVNINALASKKDNEQHVFKVKDMENLEDVFYQMIDESQSLSLCGMVWEHRKGTDYHKQPWQAKISVIRPSKGHESCMGAVVSEYFVLTAAHCFTVDDKEHSIKVSVGGEKRDLEIEVVLFHPNYNINGKKEAGIPEFYDYDVALIKLKNKLKYGQTIRPICLPCTEGTTRALRLPPTTTCqKEELLPAQDIKALFVSEEEKKLTRKEVYIKNGDKKGSCERDAQYAPGYDKVKDISEVVTPRFLCTGGVSPYADPNTCRGDSGGPLIVHKRSRFIQVGVISWGVVDVCKNQKRQKQVPAHARDFHINLFQVLPWLKEKLQDEDLGFLVDHHHHHH P00751 84.07kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. SLTNHTETITVEEGQTLTLKCVTSLRKNSSLQWLTPSGFTIFLNEYPVLKNSKYQLLHHSANQLSITVPNVTLQDEGVYKCLHYSDSVSTKEVKVIVLATPFKPILEASVIRKQNGEEHVVLMCSTMRSKPPPQITWLLGNSMEVSGGTLHEFETDGKKCNTTSTLIIHTYGKNSTVDCIIRHRGLQGRKLVAPFRFEDLVTDEETASDALERNSLSSQDPqPTSTVSVTEDSSTSEIDKEEKEQTTQDPDLTTEANPQYLGLARKKSVDHHHHHH O95727 30.99kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. LSITTPEEMIEKAKGETAYLPCKFTLSPEDQGPLDIEWLISPADNQKVDQVIILYSGDKIYDDYYPDLKGRVHFTSNDLKSGDASINVTNLQLSIGTYQCKVKKAPGVANKKIHLVVLVKPSGARCYVDGSEEIGSDFKIKCEPKEGSLPLQYEWQKLSSQKMPTSWLAEMTSSVISVKNASSEYSGTYSCTVRNRVGSDQCLLRLNVVPPSNKAGVDHHHHHH P78310 25.08kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM MES, 150mM NaCl, pH 5.5. RPQERMVGELRDLSPDDPQVQKAAQAAVASYNMGSNSIYYFRDTHIIKAQSQLVAGIKYFLTMEMGSTDCRKTRVTGDHVDLTTCPLAAGAqEKLRCDFEVLVVPWQNSSQLLKHNCVQMLEHHHHHH Q15828 14.66kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 8.0. GPSPDTCSQDLNSRVKPGFPKTIKTNDPGVLQAARYSVEKFNNCTNDMFLFKESRITRALVQIVKGLKYMLEVEIGRTTCKKNQHLRLDDCDFQTNHTLKQTLSCYSEVWVVPWLQHFEVPVLRCHVDHHHHHH O76096 15.58kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM MES, 150mM NaCl, pH 5.5. SSSKEENRIIPGGIYDADLNDEWVQRALHFAISEYNKATEDEYYRRPLQVLRAREQTFGGVNYFFDVEVGRTICTKSQPNLDTCAFHEQPELQKKQLCSFEIYEVPWEDRMSLVNSRCQEAVDHHHHHH P01036 15.23kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 8.0. WSPQEEDRIIEGGIYDADLNDERVQRALHFVISEYNKATEDEYYRRLLRVLRAREQIVGGVNYFFDIEVGRTICTKSQPNLDTCAFHEQPELQKKQLCSFQIYEVPWEDRMSLVNSRCQEAVDHHHHHH P09228 15.39kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. WSNNYAVDCPQHCDSSECKSSPRCERTVLDDCGCCRVCAAGRGETCYRTVSGMDGMKCGPGLRCQPSNGEDPFGEEFGICKDCPYGTFGMDCRETCNCQSGICDRGTGKCLKFPFFQYSVTKSSNRFVSLTEHDMASGDGNIVREEVVKENAAGSPVMRKWLNPRVDHHHHHH Q9NQ30 19.16kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. QEECVCENYKLAVNCFVNNNRQCQCTSVGAQNTVICSKLAAKCLVMKAEMNGSKLGRRAKPEGALQNNDGLYDPDCDESGLFKAKQCNGTSTCWCVNTAGVRRTDKDTEITCSERVRTYWIIIELKHKAREKPYDSKSLRTALQKEITTRYQLDPKFITSILYENNVITIDLVQNSSQKTQNDVDIADVAYYFEKDVKGESLFHSKKMDLTVNGEQLDLDPGQTLIYYVDEKAPEFSMQGLKVDHHHHHH P16422 28.43kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. SQDASDGLQRLHMLQISYFRDPYHVWYQGNASLGGHLTHVLEGPDTNTTIIQLQPLQEPESWARTQSGLQSYLLQFHGLVRLVHQERTLAFPLTIRCFLGCELPPEGSRAHVFFEVAVNGSSFVSFRPERALWQADTQVTSGVVTFTLqLNAYNRTRYELREFLEDTCVQYVQKHISAENTKGSQTSRSYTSVDHHHHHH Q9UNN8 23.06kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. QLQLHLPANRLQAVEGGEVVLPAWYTLHGEVSSSQPWEVPFVMWFFKQKEKEDQVLSYINGVTTSKPGVSLVYSMPSRNLSLRLEGLQEKDSGPYSCSVNVQDKQGKSRGHSIKTLELNVLVPPAPPSCRLQGVPHVGANVTLSCQSPRSKPAVQYQWDRQLPSFQTFFAPALDVIRGSLSLTNLSSSMAGVYVCKAHNEVGTAQCNVTLEVSTGPGAVDHHHHHH Q96AP7 24.79kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. QVFEIKMDASLGNLFARSALDTAARSTKPPRYKCGISKACPEKHFAFKMASGAANVVGPKICLEDNVLMSGVKNNVGRGINVALANGKTGEVLDTKYFDMWGGDVAPFIEFLKAIQDGTIVLMGTYDDGATKLNDEARRLIADLGSTSITNLGFRDNWVFCGGKGIKTKSPFEQHIKNNKDTNKYEGWPEVVEMEGCIPQKQDVDHHHHHH Q92520 23.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. YMSFSMKTIRLPRWLAASPTKEIQVKKYKCGLIKPCPANYFAFKICSGAANVVGPTMCFEDRMIMSPVKNNVGRGLNIALVNGTTGAVLGQKAFDMYSGDVMHLVKFLKEIPGGALVLVASYDDPGTKMNDESRKLFSDLGSSYAKQLGFRDSWVFIGAKDLRGKSPFEQFLKNSPDTNKYEGWPELLEMEGCMPPKPFVDHHHHHH Q96BQ1 23.12kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. CGAMSPPQLALNPSALLSRGCNDSDVLAVAGFALRDINKDRKDGYVLRLNRVNDAQEYRRGGLGSLFYLTLDVLETDCHVLRKKAWQDCGMRIFFESVYGQCKAIFYMNNPSRVLYLAAYNCTLRPVSKKKIYMTCPDCPSSIPTDSSNHQVLEAATESLAKYNNENTSKQYSLFKVTRASSQWVVGPSYFVEYLIKESPCTKSQASSCSLQSSDSVPVGLCKGSLTRTHWEKFVSVTCDFFESQAPATGSENSAVNQKPTNLPKVEESqKNTPPTDSPSKAGPRGSVQYLPDLDDKNSQEKGPQEAFPVHLDLTTNPQGETLDISFLFLEPMEEKLVVLPFPKEKARTAECPGPAQNASPLVLPPVDHHHHHH Q9UGM5 41.53kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. DEAIHCPPCSEEKLARCRPPVGCEELVREPGCGCCATCALGLGMPCGVYTPRCGSGLRCYPPRGVEKPLHTLMHGQGVCMELAEIEAIQESLQPSDKDEGDHPNNSFSPCSAHDRRCLQKHFAKIRDRSTSGGKMKVNGAPREDARPVPQGSCQSELHRALERLAASQSRTHEDLYIIPIPNCDRNGNFHPKQCHPALDGQRGKCWCVDRKTGVKLPGGLEPKGELDCHQLADSFREVDHHHHHH P22692 27.01kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. IDSTTCPSVCRCDNGFIYCNDRGLTSIPADIPDDATTLYLQNNQINNAGIPQDLKTKVNVQVIYLYENDLDEFPINLPRSLRELHLQDNNVRTIARDSLARIPLLEKLHLDDNSVSTVSIEEDAFADSKQLKLLFLSRNHLSSIPSGLPHTLEELRLDDNRISTIPLHAFKGLNSLRRLVLDGNLLANQRIADDTFSRLQNLTELSLVRNSLAAPPLNLPSAHLQKLYLQDNAISHIPYNTLAKMRELERLDLSNNNLTTLPRGLFDDLGNLAQLLLRNNPWFCGCNLMWLRDWVKARAAVVNVRGLMCQGPEKVRGMAIKDITSEMDECFETGPQGGVANAAAKTTASNHASATTPQGSLFTLKAKRPGLRLPDSNIDYPMATGDGAKTLAIHVKALTADSIRITWKATLPASSFRLSWLRLGHSPAVGSITETLVQGDKTEYLLTALEPKSTYIICMVTMETSNAYVADETPVCAKAETADSYGPTTTLNQEQNAGPMASLPVDHHHHHH Q9NZU1 56.52kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. CPSVCRCDRNFVYCNERSLTSVPLGIPEGVTVLYLHNNQINNAGFPAELHNVQSVHTVYLYGNQLDEFPMNLPKNVRVLHLQENNIQTISRAALAQLLKLEELHLDDNSISTVGVEDGAFREAISLKLLFLSKNHLSSVPVGLPVDLQELRVDENRIAVISDMAFQNLTSLERLIVDGNLLTNKGIAEGTFSHLTKLKEFSIVRNSLSHPPPDLPGTHLIRLYLQDNQINHIPLTAFSNLRKLERLDISNNQLRMLTQGVFDNLSNLKQLTARNNPWFCDCSIKWVTEWLKYIPSSLNVRGFMCQGPEQVRGMAVRELNMNLLSCPTTTPGLPLFTPAPSTASPTTQPPTLSIPNPSRSYTPPTPTTSKLPTIPDWDGRERVTPPISERIQLSIHFVNDTSIQVSWLSLFTVMAYKLTWVKMGHSLVGGIVQERIVSGEKQHLSLVNLEPRSTYRICLVPLDAFNYRAVEDTICSEATTHASYLNNGSNTASSHEQTTSHSMGSVDHHHHHH O43155 57.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 8.0. LDNGLARTPTMGWLHWERFMCNLDCQEEPDSCISEKLFMEMAELMVSEGWKDAGYEYLCIDDCWMAPQRDSEGRLQADPQRFPHGIRQLANYVHSKGLKLGIYADVGNKTCAGFPGSFGYYDIDAQTFADWGVDLLKFDGCYCDSLENLADGYKHMSLALNRTGRSIVYSCEWPLYMWPFQKPNYTEIRQYCNHWRNFADIDDSWKSIKSILDWTSFNQERIVDVAGPGGWNDPDMLVIGNFGLSWNqVTQMALWAIMAAPLFMSNDLRHISPQAKALLQDKDVIAINQDPLGKQGYQLRQGDNFEVWERPLSGLAWAVAMINRQEIGGPRSYTIAVASLGKGVACNPACFITQLLPVKRKLGFYEWTSRLRSHINPTGTVLLQLENTMQMSLKDLLVDHHHHHH P06280 46.39kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl,10% Glycerol,pH 8.0. VFGVAAGTRRPNVVLLLTDDQDEVLGGMTPLKKTKALIGEMGMTFSSAYVPSALCCPSRASILTGKYPHNHHVVNNTLEGNCSSKSWQKIQEPNTFPAILRSMCGYQTFFAGKYLNEYGAPDAGGLEHVPLGWSYWYALEKNSKYYNYTLSINGKARKHGENYSVDYLTDVLANVSLDFLDYKSNFEPFFMMIATPAPHSPWTAAPQYQKAFQNVFAPRNKNFNIHGTNKHWLIRQAKTPMTNSSIQFLDNAFRKRWQTLLSVDDLVEKLVKRLEFTGELNNTYIFYTSDNGYHTGQFSLPIDKRQLYEFDIKVPLLVRGPGIKPNQTSKMLVANIDLGPTILDIAGYDLNKTQMDGMSLLPILRGASNLTWRSDVLVEYQGEGRNVTDPTCPSLSPGVSQCFPDCVCEDAYNNTYACVRTMSALWNLQYCEFDDQEVFVEVYNLTADPDQITNIAKTIDPELLGKMNYRLMMLQSCSGPTCRTPGVFDPGYRFDPRLMFSNRGSVRTRRFSKHLLVDHHHHHH P15586 59.35kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM MES, 150mM NaCl, pH 5.5. EKIIGGNEVTPHSRPYMVLLSLDRKTICAGALIAKDWVLTAAHCNLNKRSQVILGAHSITREEPTKQIMLVKKEFPYPCYDPATREGDLKLLQLTEKAKINKYVTILHLPKKGDDVKPGTMCQVAGWGRTHNSASWSDTLREVNITIIDRKVCNDRNHYNFNPVIGMNMVCAGSLRGGRDSCNGDSGSPLLCEGVFRGVTSFGLENKCGDPRGPGVYILLSKKHLNWIIMTIKGAVVDHHHHHH P12544 27.11kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. SEVEYRAEVGQNAYLPCFYTPAAPGNLVPVCWGKGACPVFECGNVVLRTDERDVNYWTSRYWLNGDFRKGDVSLTIENVTLADSGIYCCRIQIPGIMNDEKFNLKLVIKPAKVTPAPTLQRDFTAAFPRMLTTRGHGPAETQTLGSLPDINLTQISTLANELRDSRLANDLRDSGATIRVDHHHHHH Q8TDQ0 20.86kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 1mM EDTA, 1mM DTT, 10% Glycerol, pH 7.4. GKGDPKKPRGKMSSYAFFVQTCREEHKKKHPDASVNFSEFSKKCSERWKTMSAKEKGKFEDMAKADKARYEREMKTYIPPKGETKKKFKDPNAPKRPPSAFFLFCSEYRPKIKGEHPGLSIGDVAKKLGEMWNNTAADDKQPYEKKAAKLKEKYEKDIAAYRAKGKPDAAKKGVVKAEKSKKKKEEEEDEEDEEDEEEEEDEEDEDEEEDDDDEVDHHHHHH P09429 25.93kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. KNLKSPQKVEVDIIDDNFILRWNRSDESVGNVTFSFDYQKTGMDNWIKLSGCQNITSTKCNFSSLKLNVYEEIKLRIRAEKENTSSWYEVDSFTPFRKAQIGPPEVHLEAEDKAIVIHISPGTKDSVMWALDGLSFTYSLVIWKNSSGVEERIENIYSRHKIYKLSPETTYCLKVKAALLTSWKIGVYSPVHCIKTTVENELPPPENIEVSVQNQNYVLKWDYTYANMTFQVQWLHAFLKRNPGNHLYKWKQIPDCENVKTTQCVFPQNVFQKGIYLLRVQASDGNNTSFWSEEIKFDTEIQAFLLPPVFNIRSLSSFHIYIGAPKQSGNTPVIQDYPLIYEIIFWENTSNAERKIIEKKTDVTVPNLKPLTVYCVKARAHTMDEKLNKSSVFSDAVCEKTKPGNTSKLDHHHHHH P17181 48.18kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. FSAPKDqVVTAVEYQEAILACKTPKKTVSSRLEWKKLGRSVSFVYYqTLQGDFKNRAEMIDFNIRIKNVTRSDAGKYRCEVSAPSEQGQNLEEDTVTLEVLVAPAVPSCEVPSSALSGTVVELRCQDKEGNPAPEYTWFKDGIRLLENPRLGSQSTNSSYTMNTKTGTLQFNTVSKLDTGEYSCEARNSVGYRRCPGKRMQVDDLNVDHHHHHH P57087 24.29kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 8.0. AEAALLPQNDTRLDPEAYGAPCARGSQPWQVSLFNGLSFHCAGVLVDQSWVLTAAHCGNKPLWARVGDDHLLLLQGEQLRRTTRSVVHPKYHQGSGPILPRRTDEHDLMLLKLARPVVPGPRVRALQLPYRCAQPGDQCQVAGWGTTAARRVKYNKGLTCSSITILSPKECEVFYPGVVTNNMICAGLDRGQDPCQSDSGGPLVCDETLQGILSWGVYPCGSAQHPAVYTQICKYMSWINKVIRSNVDHHHHHH O43240 27.98kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, 2mM CaCl2, pH 8.0. ETRIIKGFECKPHSQPWQAALFEKTRLLCGATLIAPRWLLTAAHCLKPRYIVHLGQHNLQKEEGCEQTRTATESFPHPGFNNSLPNKDHRNDIMLVKMASPVSITWAVRPLTLSSRCVTAGTSCLISGWGSTSSPQLRLPHTLRCANITIIEHQKCENAYPGNITDTMVCASVQEGGKDSCQGDSGGPLVCNQSLQGIISWGQDPCAITRKPGVYTKVCKYVDWIQETMKNNVDHHHHHH Q9UBX7 26.28kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM MES, 150mM NaCl, 10% Glycerol, pH 5.5. GGVSQESSKVLNTNGTSGFLPGGYTCFPHSQPWQAALLVQGRLLCGGVLVHPKWVLTAAHCLKEGLKVYLGKHALGRVEAGEQVREVVHSIPHPEYRRSPTHLNHDHDIMLLELQSPVQLTGYIQTLPLSHNNRLTPGTTCRVSGWGTTTSPQVNYPKTLQCANIQLRSDEECRQVYPGKITDNMLCAGTKEGGKDSCEGDSGGPLVCNRTLYGIVSWGDFPCGQPDRPGVYTRVSRYVLWIRETIVDHHHHHH Q9UKR3 28.03kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 8.0. SCSQIINGEDCSPHSQPWQAALVMENELFCSGVLVHPQWVLSAAHCFQNSYTIGLGLHSLEADQEPGSQMVEASLSVRHPEYNRPLLANDLMLIKLDESVSESDTIRSISIASQCPTAGNSCLVSGWGLLANGRMPTVLQCVNVSVVSEEVCSKLYDPLYHPSMFCAGGGQDQKDSCNGDSGGPLICNGYLQGLVSFGKAPCGQVGVPGVYTNLCKFTEWIEKTVQASVDHHHHHH Q9Y5K2 25.44kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM HEPES, 150mM NaCl, pH 7.5. EEAQGDKIIDGAPCARGSHPWQVALLSGNQLHCGGVLVNERWVLTAAHCKMNEYTVHLGSDTLGDRRAQRIKASKSFRHPGYSTQTHVNDLMLVKLNSQARLSSMVKKVRLPSRCEPPGTTCTVSGWGTTTSPDVTFPSDLMCVDVKLISPQDCTKVYKDLLENSMLCAGIPDSKKNACNGDSGGPLVCRGTLQGLVSWGTFPWGQPNDPGVYTQVCKFTKWINDTMKKHVDHHHHHH P49862 26.17kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM MES, 150mM NaCl, 2mM CaCl2, pH 6.0. APLILSRIVGGWECEKHSQPWQVLVASRGRAVCGGVLVHPQWVLTAAHCIRNKSVILLGRHSLFHPEDTGQVFQVSHSFPHPLYDMSLLKNRFLRPGDDSSHDLMLLRLSEPAELTDAVKVMDLPTQEPALGTTCYASGWGSIEPEEFLTPKKLQCVDLHVISNDVCAQVHPQKVTKFMLCAGRWTGGKSTCSGDSGGPLVCNGVLQGITSWGSEPCALPERPSLYTKVVHYRKWIKDTIVANPVDHHHHHH P07288 27.88kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 5mM HCl, 150mM NaCl. EEQNKLVHGGPCDKTSHPYQAALYTSGHLLCGGVLIHPLWVLTAAHCKKPNLQVFLGKHNLRQRESSQEQSSVVRAVIHPDYDAASHDQDIMLLRLARPAKLSELIQPLPLERDCSANTTSCHILGWGKTADGDFPDTIQCAYIHLVSREECEHAYPGQITQNMLCAGDEKYGKDSCQGDSGGPLVCGDHLRGLVSWGNIPCGSKEKPGVYTNVCRYTNWIQKTIQAKVDHHHHHH Q92876 26.17kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 8.0. QEDKVLGGHECQPHSQPWQAALFQGqLLCGGVLVGGNWVLTAAHCKKPKYTVRLGDHSLQNKDGPEQEIPVVQSIPHPCYNSSDVEDHNHDLMLLQLRDQASLGSKVKPISLADHCTQPGQKCTVSGWGTVTSPRENFPDTLNCAEVKIFPQKKCEDAYPGQITDVMVCAGSSKGADTCQGDSGGPLVCDGALQGITSWGSDPCGRSDKPGVYTNICRYLDWIKKIIGSKGVDHHHHHH O60259 26.04kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. QEEDLPRPSISAEPGTVIPLGSHVTFVCRGPVGVQTFRLERESRSTYNDTEDVSQASPSESEARFRIDSVSEGNAGPYRCIYYKPPKWSEQSDYLELLVKETSGGPDSPDTEPGSSAGPTQRPSDNSHNEHAPASQGLKAEHVDHHHHHH Q6GTX8 16.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. QEGALPRPSISAEPGTVISPGSHVTFMCRGPVGVQTFRLEREDRAKYKDSYNVFRLGPSESEARFHIDSVSEGNAGLYRCLYYKPPGWSEHSDFLELLVKESSGGPDSPDTEPGSSAGTVPGTEASGFDAPVDHHHHHH Q6ISS4 15.1kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 1mM EDTA, pH 7.2. ANPGLVARITDKGLQYAAQEGLLALQSELLRITLPDFTGDLRIPHVGRGRYEFHSLNIHSCELLHSALRPVPGQGLSLSISDSSIRVQGRWKVRKSFFKLQGSFDVSVKGISISVNLLLGSESSGRPTVTASSCSSDIADVEVDMSGDLGWLLNLFHNQIESKFQKVLESRICEMIQKSVSSDLQPYLQTLPVTTEIDSFADIDYSLVEAPRATAQMLEVMFKGEIFHRNHRSPVTLLAAVMSLPEEHNKMVYFAISDYVFNTASLVYHEEGYLNFSITDDMIPPDSNIRLTTKSFRPFVPRLARLYPNMNLELQGSVPSAPLLNFSPGNLSVDPYMEIDAFVLLPSSSKEPVFRLSVATNVSATLTFNTSKITGFLKPGKVKVELKESKVGLFNAELLEALLNYYILNTFYPKFNDKLAEGFPLPLLKRVQLYDLGLQIHKDFLFLGANVQYMRVVDHHHHHH P18428 51.95kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, 10% Glycerol, pH 8.0. IPIDDPEDGGKHWVVIVAGSNGWYNYRHQADACHAYQIIHRNGIPDEQIVVMMYDDIAYSEDNPTPGIVINRPNGTDVYQGVPKDYTGEDVTPQNFLAVLRGDAEAVKGIGSGKVLKSGPQDHVFIYFTDHGSTGILVFPNEDLHVKDLNETIHYMYKHKMYRKMVFYIEACESGSMMNHLPDNINVYATTAANPRESSYACYYDEKRSTYLGDWYSVNWMEDSDVEDLTKETLHKQYHLVKSHTNTSHVMQYGNKTISTMKVMQFQGMKRKASSPVPLPPVTHLDLTPSPDVPLTIMKRKLMNTNDLEESRQLTEEIQRHLDARHLIEKSVRKIVSLLAASEAEVEQLLSERAPLTGHSCYPEALLHFRTHCFNWHSPTYEYALRHLYVLVNLCEKPYPLHRIKLSMDHVCLGHYVDHHHHHH Q99538 48.72kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 1mM EDTA, pH 7.2. QYYDYDFPLSIYGQSSPNCAPECNCPESYPSAMYCDELKLKSVPMVPPGIKYLYLRNNQIDHIDEKAFENVTDLQWLILDHNLLENSKIKGRVFSKLKQLKKLHINHNNLTESVGPLPKSLEDLQLTHNKITKLGSFEGLVNLTFIHLQHNRLKEDAVSAAFKGLKSLEYLDLSFNQIARLPSGLPVSLLTLYLDNNKISNIPDEYFKRFNALQYLRLSHNELADSGIPGNSFNVSSLVELDLSYNKLKNIPTVNENLENYYLEVNQLEKFDIKSFCKILGPLSYSKIKHLRLDGNRISETSLPPDMYECLRVANEVTLNVDHHHHHH P51884 37.7kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM MES, 150mM NaCl, 0.05% Brij35, pH 5.5. FPATLETQEQDVDLVQKYLEKYYNLKNDGRQVEKRRNSGPVVEKLKQMQEFFGLKVTGKPDAETLKVMKQPRCGVPDVAQFVLTEGNPRWEQTHLTYRIENYTPDLPRADVDHAIEKAFQLWSNVTPLTFTKVSEGQADIMISFVRGDHRDNSPFDGPGGNLAHAFQPGPGIGGDAHFDEDERWTNNFREYNLHRVAAHELGHSLGLSHSTDIGALMYPSYTFSGDVQLAQDDIDGIQAIYGRSQNPVQPIGPQTPKACDSKLTFDAITTIRGEVMFFKDRFYMRTNPFYPEVELNFISVFWPQLPNGLEAAYEFADRDEVRFFKGNKYWAVQGQNVLHGYPKDIYSSFGFPRTVKHIDAALSEENTGKTYFFVANKYWRYDEYKRSMDPGYPKMIAHDFPGIGHKVDAVFMKDGFFYFFHGTRQYKFDPKTKRILTLQKANSWFNCRKNVDHHHHHH P03956 52.88kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 7.5. APSPIIKFPGDVAPKTDKELAVQYLNTFYGCPKESCNLFVLKDTLKKMQKFFGLPQTGDLDQNTIETMRKPRCGNPDVANYNFFPRKPKWDKNQITYRIIGYTPDLDPETVDDAFARAFQVWSDVTPLRFSRIHDGEADIMINFGRWEHGDGYPFDGKDGLLAHAFAPGTGVGGDSHFDDDELWTLGEGQVVRVKYGNADGEYCKFPFLFNGKEYNSCTDTGRSDGFLWCSTTYNFEKDGKYGFCPHEALFTMGGNAEGQPCKFPFRFQGTSYDSCTTEGRTDGYRWCGTTEDYDRDKKYGFCPETAMSTVGGNSEGAPCVFPFTFLGNKYESCTSAGRSDGKMWCATTANYDDDRKWGFCPDQGYSLFLVAAHEFGHAMGLEHSQDPGALMAPIYTYTKNFRLSQDDIKGIQELYGASPDIDLGTGPTPTLGPVTPEICKQDIVFDGIAQIRGEIFFFKDRFIWRTVTPRDKPMGPLLVATFWPELPEKIDAVYEAPQEEKAVFFAGNEYWIYSASTLERGYPKPLTSLGLPPDVQRVDAAFNWSKNKKTYIFAGDKFWRYNEVKKKMDPGFPKLIADAWNAIPDNLDAVVDLQGGGHSYFFKGAYYLKLENQSLKSVKFGSIKSDWLGCVDHHHHHH P08253 72.01kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, 0.05% Brij35, 10% Glycerol, pH 7.5. YPLDGAARGEDTSMNLVQKYLENYYDLEKDVKQFVRRKDSGPVVKKIREMQKFLGLEVTGKLDSDTLEVMRKPRCGVPDVGHFRTFPGIPKWRKTHLTYRIVNYTPDLPKDAVDSAVEKALKVWEEVTPLTFSRLYEGEADIMISFAVREHGDFYPFDGPGNVLAHAYAPGPGINGDAHFDDDEQWTKDTTGTNLFLVAAHEIGHSLGLFHSANTEALMYPLYHSLTDLTRFRLSQDDINGIQSLYGPPPDSPETPLVPTEPVPPEPGTPANCDPALSFDAVSTLRGEILIFKDRHFWRKSLRKLEPELHLISSFWPSLPSGVDAAYEVTSKDLVFIFKGNQFWAIRGNEVRAGYPRGIHTLGFPPTVRKIDAAISDKEKNKTYFFVEDKYWRFDEKRNSMEPGFPKQIAEDFPGIDSKIDAVFEEFGFFYFFTGSSQLEFDPNAKKVTHTLKSNSWLNCVDHHHHHH P08254 53.26kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. LWVSQPPEIRTLEGSSAFLPCSFNASQGRLAIGSVTWFRDEVVPGKEVRNGTPEFRGRLAPLASSRFLHDHQAELHIRDVRGHDASIYVCRVEVLGLGVGTGNGTRLVVEKEHPQLGAGTVDHHHHHH O14931 12.84kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. LVVTPPGPELVLNVSSTFVLTCSGSAPVVWERMSQEPPQEMAKAQDGTFSSVLTLTNLTGLDTGEYFCTHNDSRGLETDERKRLYIFVPDPTVGFLPNDAEELFIFLTEITEITIPCRVTDPQLVVTLHEKKGDVALPVPYDHQRGFFGIFEDRSYICKTTIGDREVDSDAYYVYRLQVSSINVSVNAVQTVVRQGENITLMCIVIGNEVVNFEWTYPRKESGRLVEPVTDFLLDMPYHIRSILHIPSAELEDSGTYTCNVTESVNDHQDEKAINITVVESGYVRLLGEVGTLQFAELHRSRTLQVVFEAYPPPTVLWFKDNRTLGDSSAGEIALSTRNVSETRYVSELTLVRVKVAEAGHYTMRAFHEDAEVQLSFQLQINVPVRVLELSESHPDSGEQTVRCRGRGMPQPNIIWSACRDLKRCPRELPPTLLGNSSEEESQLETNVTYWEEEQEFEVVSTLRLQHVDRPLSVRCTLRNAVGQDTQEVIVVPHSLPFVDHHHHHH P09619 57.17kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. KSPIFGPEEVNSVEGNSVSITCYYPPTSVNRHTRKYWCRQGARGGCITLISSEGYVSSKYAGRANLTNFPENGTFVVNIAQLSQDDSGRYKCGLGINSRGLSFDVSLEVSQGPGLLNDTKVYTVDLGRTVTINCPFKTENAQKRKSLYKQIGLYPVLVIDSSGYVNPNYTGRIRLDIQGTGQLLFSVVINQLRLSAGQYLCQAGDDSNSNKKNADLQVLKPEPELVYEDLRGSVTFHCALGPEVANVAKFLCRQSSGENCDVVVNTLGKRAPAFEGRILLNPQDKDGSFSVVITGLRKEDAGRYLCGAHSDGQLQEGSPIQAWQLFVNEESTIPRSPTVVKGVAGGSVAVLCPYNRKESKSIKYWCLWEGAQNGRCPLLVDSEGWVKAQYEGRLSLLEEPGNGTFTVILNQLTSRDAGFYWCLTNGDTLWRTTVEIKIIEGEPNLKVPGNVTAVLGETLKVPCHFPCKFSSYEKYWCKWNNTGCQALPSQDEGPSKAFVNCDENSRLVSLTLNLVTRADEGWYWCGVKQGHFYGETAAVYVAVEERKAAGSRDVSLAKADAAPDEKVLDSGFREIENKAIQDPRLFAEEKAVADTRDQADGSRASVDSGSSEEQGGSSRVDHHHHHH P01833 68.88kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. LRCMQCKTNGDCRVEECALGQDLCRTTIVRLWEEGEELELVEKSCTHSEKTNRTLSYRTGLKITSLTEVVCGLDLCNQGNSGRAVTYSRSRYLECISCGSSDMSCERGRHQSLQCRSPEEQCLDVVTHWIQEGEEGRPKDDRHLRGCGYLPGCPGSNGFHNNDTFHFLKCCNTTKCNEGPILELENLPQNGRQCYSCKGNSTHGCSSEETFLIDCRGPMNQCLVATGTHEPKNQSYMVRGCATASMCQHAHLGDAFSMNHIDVSCCTKSGCNHPDLDVQYRVDHHHHHH Q03405 32.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM HAc-NaAc, 150mM NaCl, 10% Glycerol, pH 4.5. ARIPVPPACGKPqLNRVVGGEDSTDSEWPWIVSIQKNGTHHCAGSLLTSRWVITAAHCFKDNLNKPYLFSVLLGAWQLGNPGSRSQKVGVAWVEPHPVYSWKEGACADIALVRLERSIQFSERVLPICLPDASIHLPPNTHCWISGWGSIQDGVPLPHPQTLQKLKVPIIDSEVCSHLYWRGAGQGPITEDMLCAGYLEGERDACLGDSGGPLMCQVDGAWLLAGIISWGEGCAERNRPGVYISLSAHRSWVEKIVQGVQLRGRAQGGGALRAPSQGSGAAARSHHHHHH Q9GZN4 31.56kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. EEELQVIQPDKSVSVAAGESAILHCTVTSLIPVGPIQWFRGAGPARELIYNQKEGHFPRVTTVSESTKRENMDFSISISNITPADAGTYYCVKFRKGSPDTEFKSGAGTELSVRAKPSAPVVSGPAARATPQHTVSFTCESHGFSPRDITLKWFKNGNELSFQTNVDPVGESVSYSIHSTAKVVLTREDVHSQVICEVAHVTLQGDPLRGTANLSETIRVPPTLEVTqPVRAENQVNVTCQVRKFYPQRLQLTWLENGNVSRTETASTVTENKDGTYNWMSWLLVNVSAHRDDVKLTCQVEHDGQPAVSKSHDLKVSAHPKEQGSNTAAENTGSNERNVDHHHHHH P78324 38.31kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. LMVNGILGESVTLPLEFPAGEKVNFITWLFNETSLAFIVPHETKSPEIHVTNPKQGKRLNFTQSYSLQLSNLKMEDTGSYRAQISTKTSAKLSSYTLRILRQLRNIQVTNHSQLFQNMTCELHLTCSVEDADDNVSFRWEALGNTLSSQPNLTVSWDPRISSEQDYTCIAENAVSNLSFSVSAQKLCEDVKIQYTDTKVDHHHHHH Q96DU3 23.98kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. APqEALPDETEVVEETVAEVTEVSVGANPVQVEVGEFDDGAEETEEEVVAENPCQNHHCKHGKVCELDENNTPMCVCQDPTSCPAPIGEFEKVCSNDNKTFDSSCHFFATKCTLEGTKKGHKLHLDYIGPCKYIPPCLDSELTEFPLRMRDWLKNVLVTLYERDEDNNLLTEKQKLRVKKIHENEKRLEAGDHPVELLARDFEKNYNMYIFPVHWQFGQLDQHPIDGYLSHTELAPLRAPLIPMEHCTTRFFETCDLDNDKYIALDEWAGCFGIKQKDIDKDLVIVDHHHHHH P09486 33.73kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. NGALAEHSENVHISGVSTACGETPEQIRAPSGIITSPGWPSEYPAKINCSWFIRANPGEIITISFQDFDIQGSRRCNLDWLTIETYKNIESYRACGSTIPPPYISSQDHIWIRFHSDDNISRKGFRLAYFSGKSEEPNCACDQFRCGNGKCIPEAWKCNNMDECGDSSDEEICAKEANPPTAAAFQPCAYNQFQCLSRFTKVYTCLPESLKCDGNIDCLDLGDEIDCDVPTCGQWLKYFYGTFNSPNYPDFYPPGSNCTWLIDTGDHRKVILRFTDFKLDGTGYGDYVKIYDGLEENPHKLLRVLTAFDSHAPLTVVSSSGQIRVHFCADKVNAARGFNATYQVDGFCLPWEIPCGGNWGCYTEqRCDGYWHCPNGRDETNCTMCQKEEFPCSRNGVCYPRSDRCNYQNHCPNGSDEKNCFFCQPGNFHCKNNRCVFESWVCDSQDDCGDGSDEENCPVIVDHHHHHH Q9Y561 52.48kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. DAAQEPTGNNAEICLLPLDYGPCRALLLRYYYDRYTQSCRQFLYGGCEGNANNFYTWEACDDACWRIEKVPKVCRLQVSVDDQCEGSTEKYFFNLSSMTCEKFFSGGCHRNRIENRFPDEATCMGFCAPKKIPSFCYSPKDEGLCSANVTRYYFNPRYRTCDAFTYTGCGGNDNNFVSREDCKRACAKALKVDHHHHHH P48307 22.88kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. QGIVGSLPEVLQAPVGSSILVQCHYRLQDVKAQKVWCRFLPEGCQPLVSSAVDRRAPAGRRTFLTDLGGGLLQVEMVTLQEEDAGEYGCMVDGARGPQILHRVSLNILPPEEEEETHKIGSLAENAFSDPAGSANPLEPSQDEKSIPVDHHHHHH Q86YW5 16.88kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. CNKALCASDVSKCLIQELCQCRPGEGNCSCCKECMLCLGALWDECCDCVGMCNPRNYSDTPPTSKSTVEELHEPIPSLFRALTEGDTQLNWNIVSFPVAEELSHHENLVSFLETVNQPHHQNVSVPSNNVHAPYSSDKEHMCTVVYFDDCMSIHQCKISCESMGASKYRWFHNACCECIGPECIDYGSKTVKCMNCMFVDHHHHHH Q9GZX9 23.18kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM HEPES, 150mM NaCl, 2mM CaCl, 10% Glycerol, pH 7.5. SNELHQVPSNCDCLNGGTCVSNKYFSNIHWCNCPKKFGGQHCEIDKSKTCYEGNGHFYRGKASTDTMGRPCLPWNSATVLqTYHAHRSDALQLGLGKHNYCRNPDNRRRPWCYVQVGLKPLVQECMVHDCADGKKPSSPPEELKFQCGQKTLRPRFKIIGGEFTTIENQPWFAAIYRRHRGGSVTYVCGGSLISPCWVISATHCFIDYPKKEDYIVYLGRSRLNSNTQGEMKFEVENLILHKDYSADTLAHHNDIALLKIRSKEGRCAQPSRTIQTICLPSMYNDPQFGTSCEITGFGKENSTDYLYPEQLKMTVVKLISHRECqPHYYGSEVTTKMLCAADPQWKTDSCQGDSGGPLVCSLQGRMTLTGIVSWGRGCALKDKPGVYTRVSHFLPWIRSHTKEENGLALVDHHHHHH P00749 47.41kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 5% Threhalose, pH 7.2. CPSGCQCSQPQTVFCTARQGTTVPRDVPPDTVGLYVFENGITMLDAGSFAGLPGLQLLDLSQNQIASLPSGVFQPLANLSNLDLTANRLHEITNETFRGLRRLERLYLGKNRIRHIQPGAFDTLDRLLELKLQDNELRALPPLRLPRLLLLDLSHNSLLALEPGILDTANVEALRLAGLGLqLDEGLFSRLRNLHDLDVSDNQLERVPPVIRGLRGLTRLRLAGNTRIAQLRPEDLAGLAALQELDVSNLSLQALPGDLSGLFPRLRLLAAARNPFNCVCPLSWFGPWVRESHVTLASPEETRCHFPPKNAGRLLLELDYADFGCPATTTTATVPTTRPVVREPTALSSSLAPTWLSPTAPATEAPSPPSTAPPTVGPVPQPQDCPPSTCLNGGTCHLGTRHHLACLCPEGFTGLYCESQMGQGTRPSPTPVTPRPPRSLTLGIEPVSPTSLRVGLQRYLQGSSVQLRSLRLTYRNLSGPDKRLVTLRLPASLAEYTVTQLRPNATYSVCVMPLGPGRVPEGEEACGEAHTPPAVHSNHAPVTQAREGNLPVDHHHHHH Q6EMK4 60.75kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 8.0. DQESCKGRCTEGFNVDKKCQCDELCSYYQSCCTDYTAECKPQVTRGDVFTMPEDEYTVYDDGEEKNNATVHEQVGGPSLTSDLQAQSKGNPEQTPVLKPEEEAPAPEVGASKPEGIDSRPETLHPGRPQPPAEEELCSGKPFDAFTDLKNGSLFAFRGQYCYELDEKAVRPGYPKLIRDVWGIEGPIDAAFTRINCQGKTYLFKGSQYWRFEDGVLDPDYPRNISDGFDGIPDNVDAALALPAHSYSGRERVYFFKGKQYWEYQFQHQPSQEECEGSSLSAVFEHFAMMQRDSWEDIFELLFWGRTSAGTRQPQFISRDWHGVPGQVDAAMAGRIYISGMAPRPSLAKKQRFRHRNRKGYRSQRGHSRGRNQNSRRPSRAMWLSLFSSEESNLGANNYDDYRMDWLVPATCEPIQSVFFFSGDKYYRVNLRTRRVDTVDPPYPRSIAQYWLGCPAPGHLVDHHHHHH P04004 53.35kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 10mM HAc-NaAc, 150mM NaCl, 0.5% CHAPS, pH 4.0. GPPQEESLYLWIDAHQARVLIGFEEDILIVSEGKMAPFTHDFRKAqRMPAIPVNIHSMNFTWQAAGQAEYFYEFLSLRSLDKGIMADPTVNVPLLGTVPHKASVVQVGFPCLGKQDGVAAFEVDVIVMNSEGNTILKTPQNAIFFKTCqAECPGGCRNGGFCNERRICECPDGFHGPHCEKALCTPRCMNGGLCVTPGFCICPPGFYGVNCDKANCSTTCFNGGTCFYPGKCICPPGLEGEQCEISKCPQPCRNGGKCIGKSKCKCSKGYQGDLCSKPVCEPGCGAHGTCHEPNKCQCQEGWHGRHCNKRYEASLIHALRPAGAQLRQHTPSLKKAEERRDPPESNYIWVDHHHHHH Q9Y5W5 39.47kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM MES, 150mM NaCl, pH 5.5. GSASAQSRTLAGGIHATDLNDKSVQCALDFAISEYNKVINKDEYYSRPLQVMAAYqIVGGVNYYFNVKFGRTTCTKSQPNLDNCPFNDQPKLKEEEFCSFQINEVPWEDKISILNYKCRKVVDHHHHHH P28325 14.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 8.0. RSRPSFHPVSDELVNYVNKRNTTWQAGHNFYNVDMGYLKRLCGTFLGGPKPPQRVMFTEDLKLPASFDAREQWPQCPTIKEIRDQGSCGSCWAFGAVEAISDRICIHTNAHVSVEVSAEDLLTCCGSMCGDGCNGGYPAEAWNFWTRKGLVSGGLYESHVGCRPYSIPPCEHHVNGSRPPCTGEGDTPKCSKICEPGYSPTYKQDKHYGYNSYSVSNSEKDIMAEIYKNGPVEGAFSVYSDFLLYKSGVYQHVTGEMMGGHAIRILGWGVENGTPYWLVANSWNTDWGDNGFFKILRGQDHCGIESEVVAGIPRTDQYWEKIVDHHHHHH P07858 36.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM MES, 150mM NaCl, pH 5.5. SLHRVPLRRHPSLKKKLRARSQLSEFWKSHNLDMIQFTESCSMDQSAKEPLINYLDMEYFGTISIGSPPQNFTVIFDTGSSNLWVPSVYCTSPACKTHSRFQPSQSSTYSQPGQSFSIQYGTGSLSGIIGADQVSVEGLTVVGqFGESVTEPGQTFVDAEFDGILGLGYPSLAVGGVTPVFDNMMAQNLVDLPMFSVYMSSNPEGGAGSELIFGGYDHSHFSGSLNWVPVTKQAYWQIALDNIQVGGTVMFCSEGCQAIVDTGTSLITGPSDKIKQLQNAIGAAPVDGEYAVECANLNVMPDVTFTINGVPYTLSPTAYTLLDFVDGMQFCSSGFQGLDIHPPAGPLWILGDVFIRQFYSVFDRGNNRVGLAPAVPVDHHHHHH P14091 41.78kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM HAc-NaAc, 150mM NaCl, pH 4.5. TLTFDHSLEAQWTKWKAMHNRLYGMNEEGWRRAVWEKNVKMIELHNQEYREGKHSFTMAMNAFGDMTSEEFRQVMNGFQNRKPRKGKVFQEPLFYEAPRSVDWREKGYVTPVKNQGQCGSCWAFSATGALEGQMFRKTGRLISLSEQNLVDCSGPQGNEGCNGGLMDYAFQYVQDNGGLDSEESYPYEATEESCKYNPKYSVANDTGFVDIPKQEKALMKAVATVGPISVAIDAGHESFLFYKEGIYFEPDCSSEDMDHGVLVVGYGFESTESDNNKYWLVKNSWGEEWGMGGYVKMAKDRRNHCGIASAASYPTVVDHHHHHH P07711 36.88kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. TPEVKVACSEDVDLPCTAPWDPQVPYTVSWVKLLEGGEERMETPQEDHLRGQHYHQKGQNGSFDAPNERPYSLKIRNTTSCNSGTYRCTLQDPDGQRNLSGKVILRVTGCPAQRKEETFKKYRAVDHHHHHH Q01151 15.1kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. APLKIQAYFNETADLPCQFANSQNQSLSELVVFWQDQENLVLNEVYLGKEKFDSVHSKYMGRTSFDSDSWTLRLHNLQIKDKGLYQCIIHHKKPTGMIRIHQMNSELSVLANFSQPEIVPISNITENVYINLTCSSIHGYPEPKKMSVLLRTKNSTIEYDGIMQKSQDNVTELYDVSISLSVSFPDVTSNMTIFCILETDKTRLLSSPFSIELEDPQPPPDHIPVDHHHHHH P42081 26.69kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. ADTEAVVCVGTACYTAHSGKLSAAEAQNHCNQNGGNLATVKSKEEAQHVQRVLAQLLRREAALTARMSKFWIGLQREKGKCLDPSLPLKGFSWVGGGEDTPYSNWHKELRNSCISKRCVSLLLDLSQPLLPSRLPKWSEGPCGSPGSPGSNIEGFVCKFSFKGMCRPLALGGPGQVTYTTPFQTTSSSLEAVPFASAANVACGEGDKDETQSHYFLCKEKAPDVFDWGSSGPLCVSPKYGCNFNNGGCHQDCFEGGDGSFLCGCRPGFRLLDDLVTCASRNPCSSSPCRGGATCVLGPHGKNYTCRCPQGYQLDSSQLDCVDVDECQDSPCAQECVNTPGGFRCECWVGYEPGGPGEGACQDVDECALGRSPCAQGCTNTDGSFHCSCEEGYVLAGEDGTQCQDVDECVGPGGPLCDSLCFNTQGSFHCGCLPGWVLAPNGVSCTMGPVSLGPPSGPPDEEDKGEKEGSTVPRAATASPTRGPEGTPKATPTTSRPSLSSDAPITSAPLKMLAPSGSPGVWREPSIHHATAASGPQEPAGGDSSVATQNNDGTDGQKVDHHHHHH Q9NPY3 59.15kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. APAPTATSAPVKPGPALSYPQEEATLNEMFREVEELMEDTQHKLRSAVEEMEAEEAAAKASSEVNLANLPPSYHNETNTDTKVGNNTIHVHREIHKITNNQTGQMVFSETVITSVGDEEGRRSHECIIDEDCGPSMYCQFASFQYTCQPCRGQRMLCTRDSECCGDQLCVWGHCTKMATRGSNGTICDNQRDCQPGLCCAFQRGLLFPVCTPLPVEGELCHDPASRLLDLITWELEPDGALDRCPCASGLLCQPHSHSLVYVCKPTFVGSRDQDGEILLPREVPDEYEVGSFMEEVRQELEDLERSLTEEMALGEPAAAAAALLGGEEIVDHHHHHH Q9UBP4 37.22kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS, pH7.4. QPPPPPPDATCHQVRSFFQRLQPGLKWVPETPVPGSDLQVCLPKGPTCCSRKMEEKYQLTARLNMEQLLQSASMELKFLIIQNAAVFQEAFEIVVRHAKNYTNAMFKNNYPSLTPQAFEFVGEFFTDVSLYILGSDINVDDMVNELFDSLFPVIYTQLMNPGLPDSALDINECLRGARRDLKVFGNFPKLIMTQVSKSLQVTRIFLQALNLGIEVINTTDHLKFSKDCGRMLTRMWYCSYCQGLMMVKPCGGYCNVVMQGCMAGVVEIDKYWREYILSLEELVNGMYRIYDMENVLLGLFSTIHDSIQYVQKNAGKLTTTIGKLCAHSqRQYRSAYYPEDLFIDKKVLKVAHVEHEETLSSRRRELIQKLKSFISFYSALPGYICSHSPVAENDTLCWNGQELVERYSQKAARNGMKNQFNLHELKMKGPEPVVSQIIDKLKHINQLLRTMSMPKGRVLDKNLDEEGFESGDCGDDEDECIGGSGDGMIKVKNQLRFLAELAYDLDVDDAPGNSqATPKDNEISTFHNLGNVHHHHHHH P51654 61.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM MES, 150mM NaCl, 10% Glycerol, pH 5.5. VTEHVLANNDVSCDHPSNTVPSGSNQDLGAGAGEDARSDDSSSRIINGSDCDMHTQPWQAALLLRPNQLYCGAVLVHPQWLLTAAHCRKKVFRVRLGHYSLSPVYESGqMFQGVKSIPHPGYSHPGHSNDLMLIKLNRRIRPTKDVRPINVSSHCPSAGTKCLVSGWGTTKSPQVHFPKVLQCLNISVLSQKRCEDAYPRQIDDTMFCAGDKAGRDSCQGDSGGPVVCNGSLQGLVSWGDYPCARPNRPGVYTNLCKFTKWIQETIQANSVDHHHHHH Q9Y337 30.65kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. EEVSEYCSHMIGSGHLQSLQRLIDSQMETSCQITFEFVDQEQLKDPVCYLKKAFLLVQDIMEDTMRFRDNTPNAIAIVQLQELSLRLKSCFTKDYEEHDKACVRTFYETPLQLLEKVKNVFNETKNLLDKDWNIFSKNCNNSFAECSSQDVVTKPDCNCLYPKAIPSSDPASVSPHQPLAPSMAPVAGLTWEDSEGTEGSSLLPGEQPLHTVDPGSAKQRPPRVDHHHHHH P09603 26.17kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. LPSCKEDEYPVGSECCPKCSPGYRVKEACGELTGTVCEPCPPGTYIAHLNGLSKCLQCQMCDPAMGLRASRNCSRTENAVCGCSPGHFCIVQDGDHCAACRAYATSSPGQRVQKGGTESQDTLCQNCPPGTFSPNGTLEECQHQTKCSWLVTKAGAGTSSSHWVVDHHHHHH Q92956 18.38kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, 0.1mM ZnCl2, 10% Glycerol, pH 7.5. QSTIEEQAKTFLDKFNHEAEDLFYQSSLASWNYNTNITEENVQNMNNAGDKWSAFLKEQSTLAQMYPLQEIQNLTVKLQLQALqNGSSVLSEDKSKRLNTILNTMSTIYSTGKVCNPDNPQECLLLEPGLNEIMANSLDYNERLWAWESWRSEVGKQLRPLYEEYVVLKNEMARANHYEDYGDYWRGDYEVNGVDGYDYSRGQLIEDVEHTFEEIKPLYEHLHAYVRAKLMNAYPSYISPIGCLPAHLLGDMWGRFWTNLYSLTVPFGQKPNIDVTDAMVDQAWDAQRIFKEAEKFFVSVGLPNMTQGFWENSMLTDPGNVQKAVCHPTAWDLGKGDFRILMCTKVTMDDFLTAHHEMGHIQYDMAYAAQPFLLRNGANEGFHEAVGEIMSLSAATPKHLKSIGLLSPDFQEDNETEINFLLKQALTIVGTLPFTYMLEKWRWMVFKGEIPKDQWMKKWWEMKREIVGVVEPVPHDETYCDPASLFHVSNDYSFIRYYTRTLYQFQFQEALCQAAKHEGPLHKCDISNSTEAGQKLFNMLRLGKSEPWTLALENVVGAKNMNVRPLLNYFEPLFTWLKDQNKNSFVGWSTDWSPYADQSIKVRISLKSALGDKAYEWNDNEMYLFRSSVAYAMRQYFLKVKNQMILFGEEDVRVANLKPRISFNFFVTAPKNVSDIIPRTEVEKAIRMSRSRINDAFRLNDNSLEFLGIQPTLGPPNQPPVSVDHHHHHH Q9BYF1 84.63kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 7.5. KELKFVTLVFRHGDRSPIDTFPTDPIKESSWPQGFGQLTQLGMEQHYELGEYIRKRYRKFLNESYKHEQVYIRSTDVDRTLMSAMTNLAALFPPEGVSIWNPILLWQPIPVHTVPLSEDQLLYLPFRNCPRFQELESETLKSEEFQKRLHPYKDFIATLGKLSGLHGQDLFGIWSKVYDPLYCESVHNFTLPSWATEDTMTKLRELSELSLLSLYGIHKQKEKSRLQGGVLVNEILNHMKRATQIPSYKKLIMYSAHDTTVSGLQMALDVYNGLLPPYASCHLTELYFEKGEYFVEMHYRNETQHEPYPLMLPGCSPSCPLERFAELVGPVIPQDWSTECMTTNSHQGTEDSTDVDHHHHHH P15309 42.01kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. QPNELSGSIDHQTSVqLPGEFFSLENPSDAEALYETSSGLNTLSEHGSSEHGSSKHTVAEHTSGEHAESEHASGEPAATEHAEGEHTVGEQPSGEQPSGEHLSGEQPLSELESGEQPSDEQPSGEHGSGEQPSGEQASGEQPSGEHASGEQASGAPISSTSTGTILNCYTCAYMNDQGKCLRGEGTCITQNSqCMLKKIFEGGKLQFMVQGCENMCPSMNLFSHGTRMQIICCRNQSFCNKIVDHHHHHH P26436 26.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. AQNITARIGEPLVLKCKGAPKKPPQRLEWKLNTGRTEAWKVLSPQGGGPWDSVARVLPNGSLFLPAVGIQDEGIFRCQAMNRNGKETKSNYRVRVYQIPGKPEIVDSASELTAGVPNKVGTCVSEGSYPAGTLSWHLDGKPLVPNEKGVSVKEQTRRHPETGLFTLQSELMVTPARGGDPRPTFSCSFSPGLPRHRALRTAPIQPRVWEPVPLEEVQLVVEPEGGAVAPGGTVTLTCEVPAQPSPQIHWMKDGVPLPLPPSPVLILPEIGPQDQGTYSCVATHSSHGPQESRAVSISIIEPGEEGPTAGSVGGSGLGTLALAVDHHHHHH Q15109 35.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM Tris,200mM NaCl,10%Glycerol,pH8.0. RDTTVKPGAKKDTKDSRPKLPQTLSRGWGDQLIWTQTYEEALYKSKTSNKPLMIIHHLDECPHSQALKKVFAENKEIQKLAEQFVLLNLVYETTDKHLSPDGQYVPRIMFVDPSLTVRADITGRYSNRLYAYEPADTALLLDNMKKALKLLKTELVDHHHHHH O95994 18.85kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 7.5. APHGPGLIYRQPNCDDPETEEAALVAIDYINQNLPWGYKHTLNQIDEVKVWPqPSGELFEIEIDTLETTCHVLDPTPVARCSVRQLKEHAVEGDCDFQLLKLDGKFSVVYAKCDSSPDSAEDVRKVCQDCPLLAPLNDTRVVHAAKAALAAFNAQNNGSNFQLEEISRAQLVPLPPSTYVEFTVSGTDCVAKEATEAAKCNLLAEKQYGFCKATLSEKLGGAEVAVTCTVFQTQPVTSQPQPEGANEAVPTPVVDPDAPPSPPLGAPGLPPAGSPPDSHVLLAAPPGHQLHRAHYDLRHTFMGVVSLGSPSGEVSHPRKTRTVVQPSVGAAAGPVVPPCPGRIRHFKVVDHHHHHH P02765 38.36kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. THTEIKRVAEEKVTLPCHHQLGLPEKDTLDIEWLLTDNEGNQKVVITYSSRHVYNNLTEEQKGRVAFASNFLAGDASLQIEPLKPSDEGRYTCKVKNSGRYVWSHVILKVLVRPSKPKCELEGELTEGSDLTLQCESSSGTEPIVYYWQRIREKEGEDERLPPKSRIDYNHPGRVLLQNLTMSYSGLYQCTAGNEAGKESCVVRVTVQYVQSIGMVDHHHHHH Q9H6B4 25.38kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. QNSQLQEELRGLRETFSNFTASTEAQVKGLSTQGGNVGRKMKSLESQLEKqKDLSEDHSSLLLHVKQFVSDLRSLSCQMAALQGNGSERTCCPVNWVEHERSCYWFSRSGKAWADADNYCRLEDAHLVVVTSWEEQKFVQHHIGPVNTWMGLHDQNGPWKWVDGTDYETGFKNWRPEQPDDWYGHGLGGGEDCAHFTDDGRWNDDVCQRPYRWVCETELDKASQEPPLLVDHHHHHH P07306 27.43kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 7.5. QENQDGRYSLTYIYTGLSKHVEDVPAFQALGSLNDLQFFRYNSKDRKSQPMGLWRQVEGMEDWKQDSQLQKAREDIFMETLKDIVEYYNDSNGSHVLQGRFGCEIENNRSSGAFWKYYYDGKDYIEFNKEIPAWVPFDPAAQITKQKWEAEPVYVQRAKAYLEEECPATLRKYLKYSKNILDRQDPPSVVVTSHQAPGEKKKLKCLAYDFYPGKIDVHWTRAGEVQEPELRGDVLHNGNGTYQSWVVVAVPPQDTAPYSCHVQHSSLAQPLVVPWEASVDHHHHHH P25311 33.18kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM HEPES, 150mM NaCl, pH 7.5. IVGGRKARPRQFPFLASIQNQGRHFCGGALIHARFVMTAASCFQSQNPGVSTVVLGAYDLRRRERQSRQTFSISSMSENGYDPqNLNDLMLLQLDREANLTSSVTILPLPLQNATVEAGTRCQVAGWGSQRSGGRLSRFPRFVNVTVTPEDQCRPNNVCTGVLTRRGGICNGDGGTPLVCEGLAHGVASFSLGPCGRGPDFFTRVALFRDWIDGVLNNPGPGPVDHHHHHH P20160 25.24kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 5% Thehalose, pH 7.2. AQDFWCSTLVKGVIYGSYSVSEMFPKNFTNCTWTLENPDPTKYSIYLKFSKKDLSCSNFSLLAYQFDHFSHEKIKDLLRKNHSIMQLCNSKNAFVFLQYDKNFIQIRRVFPTNFPGLQKKGEEDQKSFFEFLVLNKVSPSQFGCHVLCTWLESCLKSENGRTESCGIMYTKCTCPQHLGEWGIDDQSLILLNNVVLPLNEQTEGCLTQELQTTQVCNLTREAKRPPKEEFGMMGDHTIKSQRPRSVHEKRVPQEQADAAKFMAQTGESGVEEWSQWSTCSVTCGQGSQVRTRTCVSPYGTHCSGPLRESRVCNNTALCPVHGVWEEWSPWSLCSFTCGRGQRTRTRSCTPPQYGGRPCEGPETHHKPCNIALCPVDGQWQEWSSWSQCSVTCSNGTqRSRQCTAAAHGGSECRGPWAESRECYNPECTANGQWNQWGHWSGCSKSCDGGWERRIRTCQGAVITGqCEGTGEEVRRCSEQRCPAPYEICPEDYLMSMVWKRTPAGDLAFNQCPLNATGTTSRRCSLSLHGVAFWEQPSFARCISNEYRHLQHSIKEHLAKGQRMLAGDGMSQVTKTLLDLTQRKNFYAGDLLMSVEILRNVTDTFKRASYIPASDGVQNFFQIVSNLLDEENKEKWEDAqIYPGSIELMQVIEDFIHIVGMGMMDFQNSYLMTGNVVASIQKLPAASVLTDINFPMKGRKGMVDWARNSEDRVVIPKSIFTPVSSKELDESSVFVLGAVLYKNLDLILPTLRNYTVINSKIIVVTIRPEPKTTDSFLEIELAHLANGTLNPYCVLWDDSKTNESLGTWSTQGCKTVLTDASHTKCLCDRLSTFAILAqPREIIMESSGTPSVTVDHHHHHH O60242 97.51kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. GRTCPKPDDLPFSTVVPLKTFYEPGEEITYSCKPGYVSRGGMRKFICPLTGLWPINTLKCTPRVCPFAGILENGAVRYTTFEYPNTISFSCNTGFYLNGADSAKCTEEGKWSPELPVCAPIICPPPSIPTFATLRVYKPSAGNNSLYRDTAVFECLPQHAMFGNDTITCTTHGNWTKLPECREVKCPFPSRPDNGFVNYPAKPTLYYKDKATFGCHDGYSLDGPEEIECTKLGNWSAMPSCKASCKVPVKKATVVYQGERVKIQEKFKNGMLHGDKVSFFCKNKEKKCSYTEDAQCIDGTIEVPKCFKEHSSLAFWKTDASDVKPCVDHHHHHH P02749 37.29kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. AAGTVFTTVEDLGSKILLTCSLNDSATEVTGHRWLKGGVVLKEDALPGQKTEFKVDSDDQWGEYSCVFLPEPMGTANIQLHGPPRVKAVKSSEHINEGETAMLVCKSESVPPVTDWAWYKITDSEDKALMNGSESRFFVSSSQGRSELHIENLNMEADPGQYRCNGTSSKGSDQAIITLRVRSHVDHHHHHH P35613-2 21.16kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. TPLSKRTSGFPAKKRALELSGNSKNELNRSKRSWMWNQFFLLEEYTGSDYQYVGKLHSDQDRGDGSLKYILSGDGAGDLFIINENTGDIQATKRLDREEKPVYILRAQAINRRTGRPVEPESEFIIKIHDINDNEPIFTKEVYTATVPEMSDVGTFVVQVTATDADDPTYGNSAKVVYSILQGQPYFSVESETGIIKTALLNMDRENREQYQVVIQAKDMGGQMGGLSGTTTVNITLTDVNDNPPRFPQSTYQFKTPESSPPGTPIGRIKASDADVGENAEIEYSITDGEGLDMFDVITDQETQEGIITVKKLLDFEKKKVYTLKVEASNPYVEPRFLYLGPFKDSATVRIVVEDVDEPPVFSKLAYILQIREDAQINTTIGSVTAQDPDAARNPVKYSVDRHTDMDRIFNIDSGNGSIFTSKLLDRETLLWHNITVIATEINNPKQSSRVPLYIKVLDVNDNAPEFAEFYETFVCEKAKADQLIQTLHAVDKDDPYSGHQFSFSLAPEAASGSNFTIQDNKDNTAGILTRKNGYNRHEMSTYLLPVVISDNDYPVQSSTGTVTVRVCACDHHGNMQSCHAEALIHPTGLSTGAVDHHHHHH P55285 67.43kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. NLSQDDSQPWTSDETVVAGGTVVLKCQVKDHEDSSLQWSNPAqTLYFGEKRALRDNRIQLVTSTPHELSISISNVALADEGEYTCSIFTMPVRTAKSLVTVLGIPQKPIITGYKSSLREKDTATLNCQSSGSKPAARLTWRKGDQELHGEPTRIQEDPNGKTFTVSSSVTFQVTREDDGASIVCSVNHESLKGADRSTSQRIEVLYTPTAMIRPDPPHPREGQKLLLHCEGRGNPVPqYLWEKEGSVPPLKMTQESALIFPFLNKSDSGTYGCTATSNMGSYKAYYTLNVNDPSPVPSSSSTYHVDHHHHHH Q8N126 34.68kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 7.5. PSPPPALLEKVFQYIDLHQDEFVQTLKEWVAIESDSVQPVPRFRQELFRMMAVAADTLQRLGARVASVDMGPqLPDGQSLPIPPVILAELGSDPTKGTVCFYGHLDVQPADRGDGWLTDPYVLTEVDGKLYGRGATDNKGPVLAWINAVSAFRALEQDLPVNIKFIIEGMEEAGSVALEELVEKEKDRFFSGVDYIVISDNLWISQRKPAITYGTRGNSYFMVEVKCRDQDFHSGTFGGILHEPMADLVALLGSLVDSSGHILVPGIYDEVVPLTEEEINTYKAIHLDLEEYRNSSRVEKFLFDTKEEILMHLWRYPSLSIHGIEGAFDEPGTKTVIPGRVIGKFSIRLVPHMNVSAVEKQVTRHLEDVFSKRNSSNKMVVSMTLGLHPWIANIDDTQYLAAKRAIRTVFGTEPDMIRDGSTIPIAKMFQEIVHKSVVLIPLGAVDDGEHSQNEKINRWNYIEGTKLFAAFFLEMAQLHVDHHHHHH Q96KN2 54.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. TPVVRKGRCSCISTNQGTIHLQSLKDLKQFAPSPSCEKIEIIATLKNGVQTCLNPDSADVKELIKKWEKQVSQKKKQKNGKKHQKKKVLKVRKSQRSRQKKTTVDHHHHHH Q07325 12.76kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. TKTESSSRGPYHPSECCFTYTTYKIPRQRIMDYYETNSQCSKPGIVFITKRGHSVCTNPSDKWVQDYIKDMKENVDHHHHHH Q16627 9.71kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. QDVRVQVLPEVRGQLGGTVELPCHLLPPVPGLYISLVTWQRPDAPANHQNVAAFHPKMGPSFPSPKPGSERLSFVSAKQSTGQDTEAELQDATLALHGLTVEDEGNYTCEFATFPKGSVRGMTWLRVIAKPKNQAEAQKVTFSQDPTTVALCISKEGRPPARISWLSSLDWEAKETQVSGTLAGTVTVTSRFTLVPSGRADGVTVTCKVEHESFEEPALIPVTLSVRYPPEVSISGYDDNWYLGRTDATLSCDVRSNPEPTGYDWSTTSGTFPTSAVAQGSQLVIHAVDSLFNTTFVCTVTNAVGMGRAEQVIFVRETPRASPRDVGPLVDHHHHHH Q92692 36.58kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. GMRTEDLPKAVVFLEPQWYRVLEKDSVTLKCQGAYSPEDNSTQWFHNESLISSQASSYFIDAATVDDSGEYRCQTNLSTLSPVQLEVHIGWLLLQAPRWVFKEEDPIHLRCHSWKNTALHKVTYLQNGKGRKYFHHNSDFYIPKATLKDSGSYFCRGLVGSKNVSSETVNITITQGLAVSTISSFFPPGYQHHHHHH P08637 22.61kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. LLCQFGTVQHVWKVSDLPRQWTPKNTSCDSGLGCQDTLMLIESGPQVSLVLSKGCTEAKDQEPRVTEHRMGPGLSLISYTFVCRQEDFCNNLVNSLPLWAPQPPADPGSLRCPVCLSMEGCLEGTTEEICPKGTTHCYDGLLRLRGGGIFSNLRVQGCMPQPGCNLLNGTQEIGPVGMTENCNRKDFLTCHRGTTIMTHGNLAQEPTDWTTSNTEMCEVGQVCQETLLLLDVGLTSTLVGTKGCSTVGAQNSQKTTIHSAPPGVLVASYTHFCSSDLCNSASSSSVLLNSLPPQAAPVPGDRQCPTCVQPLGTCSSGSPRMTCPRGTTHCYDGYIHLSGGGLSTKMSIQGCVAQPSSFLLNHTRQIGIFSAREKRDVQPPASQHEGVDHHHHHH Q8N6Q3 42.33kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. GYFPLSHPMTVAGPVGGSLSVQCRYEKEHRTLNKFWCRPPQILRCDKIVETKGSAGKRNGRVSIRDSPANLSFTVTLENLTEEDAGTYWCGVDTPWLRDFHDPIVEVEVSVFPAGTTTASSPQSSMGTSGPPTKLPVHTWPSVTRKDSPEPSPHPGSLFSNVRVDHHHHHH Q08708 18.89kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. TPAAPPKAVLKLEPQWINVLQEDSVTLTCRGTHSPESDSIQWFHNGNLIPTHTQPSYRFKANNNDSGEYTCQTGQTSLSPVHLTVLSEWLVLQTPHLEFQEGETIVLRCHSWKDKPLVKVTFFQNGKSKKFSRSDPNFSIPQANHSHSGDYHCTGNIGYTLYSSKPVTITVQAPVDHHHHHH P31994 20.64kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 2mM EDTA, pH 7.2. DPNFWLQVQESVTVQEGLCVLVPCTFFHPIPYYDKNSPVHGYWFREGAIISGDSPVATNKLDQEVQEETQGRFRLLGDPSRNNCSLSIVDARRRDNGSYFFRMERGSTKYSYKSPQLSVHVTDLTHRPKILIPGTLEPGHSKNLTCSVSWACEQGTPPIFSWLSAAPTSLGPRTTHSSVLIITPRPQDHGTNLTCQVKFAGAGVTTERTIQLNVTYVPQNPTTGIFPGDGSGKQETRAGVVHTSDIEGRMDEPKSCDKTHTCPPCPAPELLGGPSVFLFPPKPKDTLMISRTPEVTCVVVDVSHEDPEVKFNWYVDGVEVHNAKTKPREEQYNSTYRVVSVLTVLHQDWLNGKEYKCKVS NKALPAPIEKTISKAKGQPREPQVYTLPPSREEMTKNQVSLTCLVKGFYPSDIAVEWESNGQPENNYKTTPPVLDSDGSFFLYSKLTVDKSRWqGNVFSCSVMHEALHNHYTQKSLSLSPGKVDHHHHHH P20138 55.01kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 120mM NaCl,4mM CaCl2, 20% Glycerol, pH 7.5. WELTILHTNDVHSRLEQTSEDSSKCVNASRCMGGVARLFTKVqIRRAEPNVLLLDAGDQYQGTIWFTVYKGAEVAHFMNALRYDAMALGNHEFDNGVEGLIEPLLKEAKFPILSANIKAKGPLASQISGLYLPYKVLPVGDEVVGIVGYTSKETPFLSNPGTNLVFEDEITALQPEVDKLKTLNVNKIIALGHSGFEMDKLIAQKVRGVDVVVGGHSNTFLYTGNPPSKEVPAGKYPFIVTSDDGRKVPVVQAYAFGKYLGYLKIEFDERGNVISSHGNPILLNSSIPEDPSIKADINKWRIKLDNYSTQELGKTIVYLDGSSQSCRFRECNMGNLICDAMINNNLRHADETFWNHVSMCILNGGGIRSPIDERNNGTITWENLAAVLPFGGTFDLVQLKGSTLKKAFEHSVHRYGQSTGEFLQVGGIHVVYDLSRKPGDRVVKLDVLCTKCRVPSYDPLKMDEVYKVILPNFLANGGDGFQMIKDELLRHDSGDQDINVVSTYISKMKVIYPAVEGRIKVDHHHHHH P21589 58.8kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. DGGFDLSALPDNENKKPTAIPKKPSAGDDFDLGDAVVDGENDDPRPPNPPKPMPNPNPNHPSSSGSFSDADLADGVSGGEGKGGSDGGGSHRKEGEEADVDHHHHHH P14209 11.13kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. QLTTESMPFNVAEGKEVLLLVHNLPqLFGYSWYKGERVDGNRQIVGYAIGTqATPGPANSGRETIYPNASLLIQNVTQNDTGFYTLQVIKSDLVNEEATGQFHVYPELPKPSISSNNSNPVEDKDAVAFTCEPETQDTTYLWWINNQSLPVSPRLQLSNGNRTLTLLSVTRNDTGPYECEIQNPVSANRSDPVTLNVTYGPDTPTISPSDTYYRPGANLSLSCYAASNPPAQYSWLINGTFqSTQELFIPNITVNNSGSYTCHANNSVTGCNRTTVKTIIVTELSPVVAKPQIKASKTTVTGDKDSVNLTCSTNDTGISIRWFFKNQSLPSSERMKLSQGNTTLSINPVKREDAGTYWCEVFNPISKNQSDPIMLNVNYNALPQENGLSPGVDHHHHHH P13688 44.33kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. KLTIESMPLSVAEGKEVLLLVHNLPQHLFGYSWYKGERVDGNSLIVGYVIGTqATPGAAYSGRETIYTNASLLIQNVTQNDIGFYTLQVIKSDLVNEEATGQFHVYQENAPGLPVGAVAGVDHHHHHH P40198 14.13kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM HAc-NaAc, 150mM NaCl, pH 4.0. HPSSPPVVDTVHGKVLGKFVSLEGFAQPVAIFLGIPFAKPPLGPLRFTPPQPAEPWSFVKNATSYPPMCTQDPKAGQLLSELFTNRKENIPLKLSEDCLYLNIYTPADLTKKNRLPVMVWIHGGGLMVGAASTYDGLALAAHENVVVVTIQYRLGIWGFFSTGDEHSRGNWGHLDQVAALRWVQDNIASFGGNPGSVTIFGESAGGESVSVLVLSPLAKNLFHRAISESGVALTSVLVKKGDVKPLAEQIAITAGCKTTTSAVMVHCLRQKTEEELLETTLKMKFLSLDLQGDPRESQPLLGTVIDGMLLLKTPEELQAERNFHTVPYMVGINKQEFGWLIPMLMSYPLSEGQLDQKTAMSLLWKSYPLVCIAKELIPEATEKYLGGTDDTVKKKDLFLDLIADVMFGVPSVIVARNHRDAGAPTYMYEFQYRPSFSSDMKPKTVIGDHGDELFSVFGAPFLKEGASEEEIRLSKMVMKFWANFARNGNPNGEGLPHWPEYNQKEGYLQIGANTQAAQKLKDKEVAFWTNLFAKKAVEKPPQTEVDHHHHHH P23141-3 61.05kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 7.5. AKLVCYFTNWAQYRQGEARFLPKDLDPSLCTHLIYAFAGMTNHQLSTTEWNDETLYQEFNGLKKMNPKLKTLLAIGGWNFSTQKFTDMVATANNRQTFVNSAIRFLRKYSFDGLDLDWEYPGSQGSPAVDKERFTTLVQDLANAFqEAQTSGKERLLLSAAVPAGQTYVDAGYEVDKIAQNLDFVNLMAYDFHGSWEKVTGHNSPLYKRQEESGAAASLNVDAAVqWLQKGTPASKLILGMPTYGRSFTLASSSDTRVGAPATGSGTPGPFTKEGGMLAYYEVCSWKGATKQRIQDQKVPYIFRDNQWVGFDDVESFKTKVSYLKQKGLGGAMVWALDLDDFAGFSCNQGRYPLIQTLRQELSLPYLPSGTPELEVPKPGQPSEPEHGPSPGQDTFCQGKADGLYPNPRERSSFYSCAGGRLFqSCPTGLVFSNSCKCCTWNVDHHHHHH Q13231 50.43kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. YKLVCYYTSWSQYREGDGSCFPDALDRFLCTHIIYSFANISNDHIDTWEWNDVTLYGMLNTLKNRNPNLKTLLSVGGWNFGSQRFSKIASNTQSRRTFIKSVPPFLRTHGFDGLDLAWLYPGRRDKQHFTTLIKEMKAEFIKEAQPGKKQLLLSAALSAGKVTIDSSYDIAKISQHLDFISIMTYDFHGAWRGTTGHHSPLFRGQEDASPDRFSNTDYAVGYMLRLGAPASKLVMGIPTFGRSFTLASSETGVGAPISGPGIPGRFTKEAGTLAYYEICDFLRGATVHRILGqVPYATKGNQWVGYDDQESVKSKVQYLKDRQLAGAMVWALDLDDFQGSFCGQDLRFPLTNAIKDALAATVDHHHHHH P36222 51.53kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. EPPTQKPKKIVNAKKDVVNTKMFEELKSRLDTLAQEVALLKEqALQTVCLKGTKVHMKCFLAFTQTKTFHEASEDCISRGGTLSTPQTGSENDALYEYLRQSVGNEAEIWLGLNDMAAEGTWVDMTGARIAYKNWETEITAQPDGGKTENCAVLSGAANGKWFDKRCRDQLPYICQFGIVVDHHHHHH P05452 21.21kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. DQTVSDNELQEMSNQGSKYVNKEIQNAVNGVKQIKTLIEKTNEERKTLLSNLEEAKKKKEDALNETRESETKLKELPGVCNETMMALWEECKPCLKQTCMKFYARVCRSGSGLVGRQLEEFLNQSSPFYFWMNGDRIDSLLENDRqTHMLDVMQDHFSRASSIIDELFQDRFFTREPQDTYHYLPFSLPHRRPHFFFPKSRIVRSLMPFSPYEPLNFHAMFQPFLEMIHEAqAMDIHFHSPAFQHPPTEFIREGDDDRTVCREIRHNSTGCLRMKDQCDKCREILSVDCSTNNPSQAKLRRELDESLQVAERLTRKYNELLKSYQWKMLNTSSLLEQLNEQFNWVSRLANLTQGEDQYYLRVTTVASHTSDSDVPSGVTEVVVKLFDSDPITVTVPVEVSRKNPKFMETVAEKALQEYRKKHREEVDHHHHHH P10909 51.1kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM MES, 150mM NaCl, pH 5.5. HHGGEHFEGEKVFRVNVEDENHINIIRELASTTQIDFWKPDSVTQIKPHSTVDFRVKAEDTVTVENVLKQNELQYKVLISNLRNVVEAQFDSRVRATGHSYEKYNKWETIEAWTqVATENPALISRSVIGTTFEGRAIYLLKVGKAGQNKPAIFMDCGFHAREWISPAFCQWFVREAVRTYGREIQVTELLDKLDFYVLPVLNIDGYIYTWTKSRFWRKTRSTHTGSSCIGTDPNRNFDAGWCEIGASRNPCDETYCGPAAESEKETKALADFIRNKLSSIKAYLTIHSYSQMMIYPYSYAYKLGENNAELNALAKATVKELASLHGTKYTYGPGATTIYPAAGGSDDWAYDQGIRYSFTFELRDTGRYGFLLPESQIRATCEETFLAIKYVASYVLEHLYVDHHHHHH P15086 46.94kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. CTCVPPHPQTAFCNSDLVIRAKFVGTPEVNQTTLYQRYEIKMTKMYKGFQALGDAADIRFVYTPAMESVCGYFHRSHNRSEEFLIAGKLQDGLLHITTCSFVAPWNSLSLAQRRGFTKTYTVGCEECTVFPCLSIPCKLQSGTHCLWTDQLLQGSEKGFQSRHLACLPREPGLCTWQSLRSQIAVDHHHHHH P01033 21.75kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. VQTVPLSRLFDHAMLQAHRAHQLAIDTYQEFEETYIPKDQKYSFLHDSQTSFCFSDSIPTPSNMEETqKSNLELLRISLLLIESWLEPVRFLRSMFANNLVYDTSDSDDYHLLKDLEEGIQTLMGRLEDGSRRTGQILKQTYSKFDTNSHNHDALLKNYGLLYCFRKDMDKVETFLRMVQCRSVEGSCGFVDHHHHHH P01243 23.35kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, 10% Glycerol, pH 8.0. CGIPAIKPALSFSQRIVNGENAVLGSWPWQVSLQDSSGFHFCGGSLISQSWVVTAAHCNVSPGRHFVVLGEYDRSSNAEPLQVLSVSRAITHPSWNSTTMNNDVTLLKLASPAQYTTRISPVCLASSNEALTEGLTCVTTGWGRLSGVGNVTPAHLqVALPLVTVNQCRQYWGSSITDSMICAGGAGASSCQGDSGGPLVCQKGNTWVLIGIVSWGTKNCNVRAPAVYTRVSKFSTWINQVIAYNVDHHHHHH P40313 27.15kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. CSCSPVHPqAFCNADVVIRAKAVSEKEVDSGNDIYGNPIKRIQYEIKQIKMFKGPEKDIEFIYTAPSSAVCGVSLDVGGKKEYLIAGKAEGDGKMHITLCDFIVPWDTLSTTQKKSLNHRYQMGCECKITRCPMIPCYISSPDECLWMDWVTEKNINGHQAKFFACIKRSDGSCAWYRGAAPPKQEFLDIEDPVDHHHHHH P16035 22.79kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM MES, 150mM NaCl, pH 5.5. VPKFDQNLDTKWYQWKATHRRLYGANEEGWRRAVWEKNMKMIELHNGEYSQGKHGFTMAMNAFGDMTNEEFRQMMGCFRNQKFRKGKVFREPLFLDLPKSVDWRKKGYVTPVKNQKQCGSCWAFSATGALEGQMFRKTGKLVSLSEQNLVDCSRPQGNQGCNGGFMARAFQYVKENGGLDSEESYPYVAVDEICKYRPENSVANDTGFTVVAPGKEKALMKAVATVGPISVAMDAGHSSFQFYKSGIYFEPDCSSKNLDHGVLVVGYGFEGANSNNSKYWLVKNSWGPEWGSNGYVKIAKDKNNHCGIATAASYPNVVDHHHHHH O60911 36.69kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. QHHGVTKCNITCSKMTSKIPVALLIHYqNQASCGKRAIILETRQHRLFCADPKEQWVKDAMQHLDRQAAALTRNGGTFEKQIGEVKPRTTPAAGGMDESVVLEPEATGESSSLEPTPSSQEAQRALGTSPELPTGVTGSSGTRLPPTPKAQDGGPVGTELFRVPPVSTAATWQSSAPHQPGPSLWAEAKTSEAPSTQDPSTQASTASSPAPEENAPSEGQRVWGQGQSPRPENSLEREEMGPVPAHTDAFQDWGPGSMAHVSVVPVSSEGTPSREPVASGSWTPKAEEPIHATMDPQRLGVLITPVPDAQAATRVDHHHHHH P78423 34.36kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM MES, 150mM NaCl, pH 5.5. WSPKEEDRIIPGGIYNADLNDEWVQRALHFAISEYNKATKDDYYRRPLRVLRARqTVGGVNYFFDVEVGRTICTKSQPNLDTCAFHEQPELQKKQLCSFEIYEVPWENRRSLVKSRCQESVDHHHHHH P01037 15.35kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. AECFPACNPQNGFCEDDNVCRCQPGWQGPLCDQCVTSPGCLHGLCGEPGQCICTDGWDGELCDRDVRACSSAPCANNGTCVSLDDGLYECSCAPGYSGKDCQKKDGPCVINGSPCQHGGTCVDDEGRASHASCLCPPGFSGNFCEIVANSCTPNPCENDGVCTDIGGDFRCRCPAGFIDKTCSRPVTNCASSPCQNGGTCLQHTQVSYECLCKPEFTGLTCVKKRALSPqVTRLPNGYGLAYRLTPGVHELPVqPEHRILKVSMKELNKKTPVDHHHHHH P80370 30.15kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. QGPGGALGNRHAVYWNSSNQHLRREGYTVQVNVNDYLDIYCPHYNSSGVGPGAGPGPGGGAEQYVLYMVSRNGYRTCNASQGFKRWECNRPHAPHSPIKFSEKFQRYSAFSLGYEFHAGHEYYYISTPTHNLHWKCLRMKVFVCCASTSHSGEKPVPTLPQFTMGPNVKINVLEDFEGENPQVPKLEKSVDHHHHHH P52797 22.25kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. IVLEPIYWNSSNSKFLPGQGLVLYPQIGDKLDIICPKVDSKTVGQYEYYKVYMVDKDQADRCTIKKENTPLLNCAKPDQDIKFTIKFQEFSPNLWGLEFQKNKDYYIISTSNGSLEGLDNQEGGVCQTRAMKILMKVGQDASSAGSTRNKDPTRRPELEAGTNGRSSTTSPFVKPNPGSSTDGNSAGHSGNNILGSEVALFAVDHHHHHH P52799 23.24kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. LRHVVYWNSSNPRLLRGDAVVELGLNDYLDIVCPHYEGPGPPEGPETFALYMVDWPGYESCQAEGPRAYKRWVCSLPFGHVQFSEKIQRFTPFSLGFEFLPGETYYYISVPTPESSGQCLRLQVSVCCKERKSESAHPVGSPGESGVDHHHHHH P52798 17.42kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. HAGDAGKFHVALLGGTAELLCPLSLWPGTVPKEVRWLRSPFPQRSQAVHIFRDGKDQDEDLMPEYKGRTVLVRDAQEGSVTLQILDVRLEDQGSYRCLIQVGNLSKEDTVILQVAAPSVGSLSPSAVDHHHHHH Q96PL5 14.79kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 50mM NaCl, 100mM Glycine, pH 7.5. SVTVHSSEPEVRIPENNPVKLSCAYSGFSSPRVEWKFDQGDTTRLVCYNNKITASYEDRVTFLPTGITFKSVTREDTGTYTCMVSEEGGNSYGEVKVKLIVLVPPSKPTVNIPSSATIGNRAVLTCSEQDGSPPSEYTWFKDGIVMPTNPKSTRAFSNSSYVLNPTTGELVFDPLSASDTGEYSCEARNGYGTPMTSNAVRMEAVERNVGVDHHHHHH Q9Y624 23.89kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. QEGDFPMPFISAKSSPVIPLDGSVKIQCQAIREAYLTQLMIIKNSTYREIGRRLKFWNETDPEFVIDHMDANKAGRYQCQYRIGHYRFRYSDTLELVVTGLYGKPFLSADRGLVLMPGENISLTCSSAHIPFDRFSLAKEGELSLPQHQSGEHPANFSLGPVDLNVSGIYRCYGWYNRSPYLWSFPSNALELVVTDSIHQDYTTQNVDHHHHHH P24071 24.52kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. EVSEHCSHMIGNGHLQILqLIDSQMETACLIEYKFVDQEQLDDPVCYLKKAFVLVQVIIEETMRFKDNTPNANATERLQELSMKLNSCFIKDYKEQNEACVQTYKESPLRLLEKIKNFFNETKNFLEKDWNIFSKNCNDSFAKCSSRDVVTKPDCNCLYPKATPSSDLASASPHQPPAPSMAPLADLAWDDSQRTEGSSLLPSDLPLRIEDPGSAKQRPPR Q8JZQ0 25.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. DRLDCVKASDQCLKEQSCSTKYRTLRQCVAGKETNFSLASGLEAKDECRSAMEALKQKSLYNCRCKRGMKKEKNCLRIYWSMYQSLQGNDLLEDSPYEPVNSRLSIFRVVPFISVEHIPKGNNCLDAAKACNLDDICKKYRSAYITPCTTSVSNDVCNRRKCHKALRQFFDKVPAKHSYGMLFCSCRDIACTERRRQTIVPVCSYEEREKPNCLNLQDSCKTNYICRSRLADFFTNCQPESRSVSSCLKENYADCLLAYSGLIGTVMTPNYIDSSSLSVAPWCDCSNSGNDLEECLKFLNFFKDNTCLKNAIQAFGNGSDVTVWQPAFPVQTTTATTTTALRVKNKPLGPAGSENEIPTHVLPPCANLQAQKLKSNVSGNTHLCISNGNYEKEGLGASSHITTKVDHHHHHH P56159 46.28kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. SPSSLQGPELHGWRPPVDCVRANELCAAESNCSSRYRTLRQCLAGRDRNTMLANKECQAALEVLQESPLYDCRCKRGMKKELQCLQIYWSIHLGLTEGEEFYEASPYEPVTSRLSIFRLASIFSGTGADPVVSAKSNHCLDAAKACNLNDNCKKLRSSYISICNREISPTERCNRRKCHKALRQFFDRVPSEYTYRMLFCSCQDQACAERRRQTILPSCSYEDKEKPNCLDLRGVCRTDHLCRSRLADFHANCRASYQTVTSCPADNYQACLGSYAGMIGFDMTPNYVDSSPTGIVVSPWCSCRGSGNMEEECEKFLRDFTENPCLRNAIQAFGNGTDVNVSPKGPSFQATQAPRVEKTPSLPDDLSSTSLGTSVITTCTSVQEQGLKANNSKELSMCFTELTTNIIPGSNKVIKPNSVDHHHHHH O00451 47.79kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 8.0. LRNATQRMFEIDYSRDSFLKDGQPFRYISGSIHYSRVPRFYWKDRLLKMKMAGLNAIQTYVPWNFHEPWPGQYQFSEDHDVEYFLRLAHELGLLVILRPGPYICAEWEMGGLPAWLLEKESILLRSSDPDYLAAVDKWLGVLLPKMKPLLYQNGGPVITVQVENEYGSYFACDFDYLRFLQKRFRHHLGDDVVLFTTDGAHKTFLKCGALQGLYTTVDFGTGSNITDAFLSQRKCEPKGPLINSEFYTGWLDHWGQPHSTIKTEAVASSLYDILARGASVNLYMFIGGTNFAYWNGANSPYAAQPTSYDYDAPLSEAGDLTEKYFALRNIIQKFEKVPEGPIPPSTPKFAYGKVTLEKLKTVGAALDILCPSGPIKSLYPLTFIQVKQHYGFVLYRTTLPQDCSNPAPLSSPLNGVHDRAYVAVDGIPQGVLERNNVITLNITGKAGATLDLLVENMGRVNYGAYINDFKGLVSNLTLSSNILTDWTIFPLDTEDAVRSHLGGWGHRDSGHHDEAWAHNSSNYTLPAFYMGNFSIPSGIPDLPQDTFIQFPGWTKGQVWINGFNLGRYWPARGPQLTLFVPQHILMTSAPNTITVLELEWAPCSSDDPELCAVTFVDRPVIGSSVTYDHPSKPVEKRLMPPPPQKNKDSWLDHVVDHHHHHH P16278 74.63kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. ISVETPQDVLRASQGKSVTLPCTYHTSTSSREGLIQWDKLLLTHTERVVIWPFSNKNYIHGELYKNRVSISNNAEQSDASITIDQLTMADNGTYECSVSLMSDLEGNTKSRVRLLVLVPPSKPECGIEGETIIGNNIQLTCQSKEGSPTPQYSWKRYNILNQEQPLAQPASGQPVSLKNISTDTSGYYICTSSNEEGTQFCNITVAVRSPSMNVVDHHHHHH Q99795 24.66kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. DTQEKEVRAMVGSDVELSCACPEGSRFDLNDVYVYWQTSESKTVVTYHIPQNSSLENVDSRYRNRALMSPAGMLRGDFSLRLFNVTPQDEQKFHCLVLSQSLGFQEVLSVEVTLHVAANFSVPVVSAPHSPSQDELTFTCTSINGYPRPNVYWINKTDNSLLDQALQNDTVFLNMRGLYDVVSVLRIARTPSVNIGCCIENVLLqNLTVGSQTGNDIGERDKITENPVSTGEKNAATWSVDHHHHHH O75144 27.72kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. ISYDSPDYTDESCTFKISLRNFRSILSWELKNHSIVPTHYTLLYTIMSKPEDLKVVKNCANTTRSFCDLTDEWRSTHEAYVTVLEGFSGNTTLFSCSHNFWLAIDMSFEPPEFEIVGFTNHINVMVKFPSIVEEELQFDLSLVIEEQSEGIVKKHKPEIKGNMSGNFTYIIDKLIPNTNYCVSVYLEHSDEQAVIKSPLKCTLLPPGQESESAESAKVDHHHHHH P48551 25.79kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. SERCDDWGLDTMRQIQVFEDEPARIKCPLFEHFLKFNYSTAHSAGLTLIWYWTRQDRDLEEPINFRLPENRISKEKDVLWFRPTLLNDTGNYTCMLRNTTYCSKVAFPLEVVQKDSCFNSPMKLPVHKLYIEYGIQRITCPNVDGYFPSSVKPTITWYMGCYKIQNFNNVIPEGMNLSFLIALISNNGNYTCVVTYPENGRTFHLTRTLTVKVVGSPKNAVPPVIHSPNDHVVYEKEPGEELLIPCTVYFSFLMDSRNEVWWTIDGKKPDDITIDVTINESISHSRTEDETRTQILSIKKVTSEDLKRSYVCHARSAKGEVAKAAKVKQKGNRCGQVDHHHHHH Q9NPH3 39.75kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. FNLDAEAPAVLSGPPGSFFGFSVEFYRPGTDGVSVLVGAPKANTSQPGVLQGGAVYLCPWGASPTQCTPIEFDSKGSRLLESSLSSSEGEEPVEYKSLQWFGATVRAHGSSILACAPLYSWRTEKEPLSPVGTCYLSTDNFTRILEYAPCRSDFSWAAGQGYCQGGFSAEFTKTGRVVLGGPGSYFWQGQILSATQEQIAESYYPEYLINLVQGQLQTRQASSIYDDSYLGYSVAVGEFSGDDTEDFVAGVPKGNLTYGYVTILNGSDIRSLYNFSGEQMASYFGYAVAATDVNGDGLDDLLVGAPLLMDRTPDGRPQEVGRVYVYLQHPAGIEPTPTLTLTGHDEFGRFGSSLTPLGDLDQDGYNDVAIGAPFGGETqGVVFVFPGGPGGLGSKPSQVLQPLWAASHTPDFFGSALRGGRDLDGNGYPDLIVGSFGVDKAVVYRGRPIVSASASLTIFPAMFNPEERSCSLEGNPVACINLSFCLNASGKHVADSIGFTVELQLDWQKQKGGVRRALFLASRQATLTQTLLIQNGAREDCREMKIYLRNESEFRDKLSPIHIALNFSLDPQAPVDSHGLRPALHYQSKSRIEDKAQILLDCGEDNICVPDLQLEVFGEQNHVYLGDKNALNLTFHAQNVGEGGAYEAELRVTAPPEAEYSGLVRHPGNFSSLSCDYFAVNQSRLLVCDLGNPMKAGASLWGGLRFTVPHLRDTKKTIQFDFQILSKNLNNSQSDVVSFRLSVEAQAQVTLNGVSKPEAVLFPVSDWHPRDQPQKEEDLGPAVHHVYELINQGPSSISQGVLELSCPQALEGqLLYVTRVTGLNCTTNHPINPKGLELDPEGSLHHqKREAPSRSSASSGPQILKCPEAECFRLRCELGPLHqESQSLQLHFRVWAKTFLQREHQPFSLQCEAVYKALKMPYRILPRQLPQKERQVATAVQWTKAEGSYVDHHHHHH P08648 105.11kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. GTTNTVAAYNLTWKSTNFKTILEWEPKPVNQVYTVQISTKSGDWKSKCFYTTDTECDLTDEIVKDVKQTYLARVFSYPAGNVESTGSAGEPLYENSPEFTPYLETNLGQPTIQSFEQVGTKVNVTVEDERTLVRRNNTFLSLRDVFGKDLIYTLYYWKSSSSGKKTAKTNTNEFLIDVDKGENYCFSVQAVIPSRTVNRKSTDSPVECMGQEKGEFREVDHHHHHH P13726 25.76kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. LRHVVYWNSSNPRLLRGDAVVELGLNDYLDIVCPHYEGPGPPEGPETFALYMVDWPGYESCQAEGPRAYKRWVCSLPFGHVQFSEKIQRFTPFSLGFEFLPGETYYYISVPTPESSGQCLRLQVSVCCKERKSESAHPVGSPGESGVDDIEGRMDEPKSCDKTHTCPPCPAPELLGGPSVFLFPPKPKDTLMISRTPEVTCVVVDVSHEDPEVKFNWYVDGVEVHNAKTKPREEQYNSTYRVVSVLTVLHQDWLNGKEYKCKVSNKALPAPIEKTISKAKGQPREPQVYTLPPSREEMTKNQVSLTCLVKGFYPSDIAVEWESNGQPENNYKTTPPVLDSDGSFFLYSKLTVDKSRWqGNVFSCSVMHEALHNHYTQKSLSLSPGKHHHHHH P52798 44.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, 2mM CaCl2, pH 8.0. PPIQSRIVGGWECEQHSQPWQAALYHFSTFQCGGILVHRQWVLTAAHCISDNYQLWLGRHNLFDDENTAQFVHVSESFPHPGFNMSLLENHTRQADEDYSHDLMLLRLTEPADTITDAVKVVELPTQEPEVGSTCLASGWGSIEPENFSFPDDLQCVDLKILPNDECKKVHVQKVTDFMLCVGHLEGGKDTCVGDSGGPLMCDGVLQGVTSWGYVPCGTPNKPSVAVRVLSYVKWIEDTIAENSVDHHHHHH P06870 28.15kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. AMFMVKNGNGTACIMANFSAAFSVNYDTKSGPKNMTFDLPSDATVVLNRSSCGKENTSDPSLVIAFGRGHTLTLNFTRNATRYSVQLMSFVYNLSTHLFPNASSKEIKTVESITDIRADIDKKYRCVSGTQVHMNNVTVTLHDATIQAYLSNSSFSRGETRCEQDRPSPTTAPPAPPSPSPSPVPKSPSVDKYNVSGTNGTCLLASMGLQLNLTYERKDNTTVTRLLNINPNKTSASGSCGAHLVTLELHSEGTTVLLFQFGMNASSSRFFLQGIQLNTILPDARDPAFKAANGSLRALQATVGNSYKCNAEEHVRVTKAFSVNIFKVWVQAFKVEGGQFGSVEECLLDENSMVDHHHHHH P11279 39.42kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. LELNLTDSENATCLYAKWQMNFTVRYETTNKTYKTVTISDHGTVTYNGSICGDDQNGPKIAVQFGPGFSWIANFTKAASTYSIDSVSFSYNTGDNTTFPDAEDKGILTVDELLAIRIPLNDLFRCNSLSTLEKNDVVQHYWDVLVQAFVQNGTVSTNEFLCDKDKTSTVAPTIHTTVPSPTTTPTPKEKPEAGTYSVNNGNDTCLLATMGLQLNITQDKVASVININPNTTHSTGSCRSHTALLRLNSSTIKYLDFVFAVKNENRFYLKEVNISMYLVNGSVFSIANNNLSYWDAPLGSSYMCNKEQTVSVSGAFQINTFDLRVQPFNVTQGKYSTAQECSLDDDTIVDHHHHHH P13473 33.94kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. GHLPKPTLWAEPGSVITQGSPVTLRCQGGQETQEYRLYREKKTAPWITRIPQELVKKGQFPIPSITWEHAGRYRCYYGSDTAGRSESSDPLELVVTGAYIKPTLSAQPSPVVNSGGNVTLQCDSQVAFDGFILCKEGEDEHPQCLNSQPHARGSSRAIFSVGPVSPSRRWWYRCYAYDSNSPYEWSLPSDLLELLVLGVSKKPSLSVQPGPIVAPEETLTLQCGSDAGYNRFVLYKDGERDFLQLAGAQPQAGLSQANFTLGPVSRSYGGQYRCYGAHNLSSEWSAPSDPLDILIAGQFYDRVSLSVQPGPTVASGENVTLLCQSQGWMQTFLLTKEGAADDPWRLRSTYQSQKYQAEFPMGPVTSAHAGTYRCYGSQSSKPYLLTHPSDPLELVVSGPSGGPSSPTTGPTSTSGPEDQPLTPTGSDPQSGLGRHVDHHHHHH Q8NHL6 48.24kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. QTGTIPKPTLWAEPDSVITQGSPVTLSCQGSLEAQEYRLYREKKSASWITRIRPELVKNGQFHIPSITWEHTGRYGCQYYSRARWSELSPLVLVMTGAYPKPTLSAQPSPVVTSGGRVTLQCESQVAFGGFILCKEGEDEHPQCLNSQPHARGSSRAIFSVGPVSPNRRWSHRCYGYDLNSPYVWSSPSDLLELLVPGVSKKPSLSVQPGPVVAPGESLTLQCVSDVGYDRFVLYKEGERDLRQLPGRQPQAGLSQANFTLGPVSRSYGGQYRCYGAYNLSSEWSAPSDPLDILITGQIHGTPFISVQPGPTVASGENVTLLCQSWRQFHTFLLTKAGAADAPLRLRSIHEYPKYQAEFPMSPVTSAHAGTYRCYGSLNSDPYLLSHPSEPLELVVSGPSMGSSPPPTGPISTPAGPEDQPLTPTGSDPQSGLGRHVDHHHHHH Q8N423 48.57kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. LECYSCVQKADDGCSPNKMKTVKCAPGVDVCTEAVGAVETIHGQFSLAVRGCGSGLPGKNDRGLDLHGLLAFIQLqCAQDRCNAKLNLTSRALDPAGNESAYPPNGVECYSCVGLSREACQGTSPPVVSCYNASDHVYKGCFDGNVTLTAANVTVSLPVRGCVQDEFCTRDGVTGPGFTLSGSCCQGSRCNSDLRNKTYFSPRIPPLVRLPPPEPTTVASTTSVTTSTSAPVRPTSTTKPMPAPTSQTPRQGVEHVDHHHHHH O95274 27.89kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 5% Threhalose, pH 7.2. ETVTCEDAQKTCPAVIACSSPGINGFPGKDGRDGTKGEKGEPGQGLRGLQGPPGKLGPPGNPGPSGSPGPKGQKGDPGKSPDGDSSLAASERKALQTEMARIKKWLTFSLGKQVGNKFFLTNGEIMTFEKVKALCVKFQASVATPRNAAENGAIQNLIKEEAFLGITDEKTEGQFVDLTGNRLTYTNWNEGEPNNAGSDEDCVLLLKNGQWNDVPCSTSHLAVCEFPIVDHHHHHH P11226 25.06kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. EPHSLRYNLTVLSWDGSVQSGFLTEVHLDGQPFLRCDRQKCRAKPQGQWAEDVLGNKTWDRETRDLTGNGKDLRMTLAHIKDQKEGLHSLQEIRVCEIHEDNSTRSSQHFYYDGELFLSQNLETEEWTMPQSSRAQTLAMNVRNFLKEDAMKTKTHYHAMHADCLQELRRYLKSGVVLRRTVPPMVNVTRSEASEGNITVTCRASGFYPWNITLSWRQDGVSLSHDTqWGDVLPDGNGTYQTWVATRICQGEEQRFTCYMEHSGNHSTHPVPSGKVLVLQSHWQVDHHHHHH Q29983 33.87kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 8.0. CGVPAIHPVLSGLSRIVNGEDAVPGSWPWQVSLQDKTGFHFCGGSLISEDWVVTAAHCGVRTSDVVVAGEFDQGSDEENIQVLKIAKVFKNPKFSILTVNNDITLLKLATPARFSQTVSAVCLPSADDDFPAGTLCATTGWGKTKYNANKTPDKLqAALPLLSNAECKKSWGRRITDVMICAGASGVSSCMGDSGGPLVCQKDGAWTLVGIVSWGSDTCSTSSPGVYARVTKLIPWVQKILAANVDHHHHHH P17538 26.89kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. ILKESPSGYLRSGEGDTGCGELVWVGEPLTLRTAETITGKYGVWMRDPKPTYPYTQETTWRIDTVGTDVRQVFEYDLISQFMQGYPSKVHILPRPLESTGAVVYSGSLYFQGAESRTVIRYELNTETVKAEKEIPGAGYHGQFPYSWGGYTDIDLAVDEAGLWVIYSTDEAKGAIVLSKLNPENLELEQTWETNIRKQSVANAFIICGTLYTVSSYTSADATVNFAYDTGTGISKTLTIPFKNRYKYSSMIDYNPLEKKLFAWDNLNMVTYDIKLSKMVDHHHHHH Q99972 32.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. QVVQVNDSMYGFIGTDVVLHCSFANPLPSVKITQVTWQKSTNGSKQNVAIYNPSMGVSVLAPYRERVEFLRPSFTDGTIRLSRLELEDEGVYICEFATFPTGNRESQLNLTVMAKPTNWIEGTQAVLRAKKGQDDKVLVATCTSANGKPPSVVSWETRLKGEAEYQEIRNPNGTVTVISRYRLVPSREAHqSLACIVNYHMDRFKESLTLNVQYEPEVTIEGFDGNWYLQRMDVKLTCKADANPPATEYHWTTLNGSLPKGVEAQNRTLFFKGPINYSLAGTYICEATNPIGTRSGQVEVNITVDHHHHHH Q15223 34.99kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. QKLDDVDPLVATNFGKIRGIKKELNNEILGPVIQFLGVPYAAPPTGERRFQPPEPPSPWSDIRNATQFAPVCPQNIIDGRLPEVMLPVWFTNNLDVVSSYVQDQSEDCLYLNIYVPTEDDIRDSGGPKPVMVYIHGGSYMEGTGNLYDGSVLASYGNVIVITVNYRLGVLGFLSTGDQAAKGNYGLLDLIQALRWTSENIGFFGGDPLRITVFGSGAGGSCVNLLTLSHYSEGNRWSNSTKGLFQRAIAQSGTALSSWAVSFQPAKYARMLATKVGCNVSDTVELVECLQKKPYKELVDQDIQPARYHIAFGPVIDGDVIPDDPQILMEQGEFLNYDIMLGVNQGEGLKFVENIVDSDDGISASDFDFAVSNFVDNLYGYPEGKDVLRETIKFMYTDWADRHNPETRRKTLLALFTDHQWVAPAVATADLHSNFGSPTYFYAFYHHCQTDQVPAWADAAHGDEVPYVLGIPMIGPTELFPCNFSKNDVMLSAVVMTYWTNFAKTGDPNQPVPQDTKFIHTKPNRFEEVAWTRYSQKDQLYLHIGLKPRVKEHYRANKVNLWLELVPHLHNLNDISQYTSTTTKVPSTDITFRPTRKNSVPVTSAFPTAKQDDPKqPSPFSVDQRDYSTELVDHHHHHH Q8N2Q7 71.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. QNEPRIVTSEEVIIRDSPVLPVTLQCNLTSSSHTLTYSYWTKNGVELSATRKNASNMEYRINKPRAEDSGEYHCVYHFVSAPKANATIEVKAAPDITGHKRSENKNEGQDATMYCKSVGYPHPDWIWRKKENGMPMDIVNTSGRFFIINKENYTELNIVNLQITEDPGEYECNATNAIGSASVVTVLRVRSHVDHHHHHH Q9Y639 22.69kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. ANLTNGGKSELLKSGSSKSTLKHIWTESSKDLSISRLLSQTFRGKENDTDLDLRYDTPEPYSEQDLWDWLRNSTDLQEPRPRAKRRPIVKTGKFKKMFGWGDFHSNIKTVKLNLLITGKIVDHGNGTFSVYFRHNSTGQGNVSVSLVPPTKIVEFDLAqTVIDAKDSKSFNCRIEYEKVDKATKNTLCNYDPSKTCYQEQTQSHVSWLCSKPFKVICIYISFYSTDYKLVQKVCPDYNYHSDTPYFPSGVDHHHHHH P58417 29.67kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. ERLPLTPVSLKVSTNSTRQSLHLQWTVHNLPYHQELKMVFQIQISRIETSNVIWVGNYSTTVKWNQVLHWSWESELPLECATHFVRIKSLVDDAKFPEPNFWSNWSSWEEVSVQDSTGQDILFVFPKDKLVEEGTNVTICYVSRNIQNNVSCYLEGKQIHGEQLDPHVTAFNLNSVPFIRNKGTNIYCEASQGNVSEGMKGIVLFVSKVLEEPKDFSCETEDFKTLHCTWDPGTDTALGWSKQPSQSYTLFESFSGEKKLCTHKNWCNWQITQDSQETYNFTLIAENYLRKRSVNILFNLTHRVYLMNPFSVNFENVNATNAIMTWKVHSIRNNFTYLCQIELHGEGKMMQYNVSIKVNGEYFLSELEPATEYMARVRCADASHFWKWSEWSGQNFTTLEAAPSEAPDVWRIVSLEPGNHTVTLFWKPLSKLHANGKILFYNVVVENLDKPSSSELHSIPAPANSTKLILDRCSYQICVIANNSVGASPASVIVISADPENKEVEEERIAGTEGGFSLSWKPQPGDVIGYVVDWCDHTQDVLGDFQWKNVGPNTTSTVISTDAFRPGVRYDFRIYGLSTKRIACLLEKKTGYSQELAPSDNPHVLVDTLTSHSFTLSWKDYSTESQPGFIQGYHVYLKSKARQCHPRFEKAVLSGSECCKYKIDNPEEKALIVDNLKPESFYEFFITPFTSAGEGPSATFTKVTTPDEHSSVDHHHHHH Q99650 82.03kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. AKRFHDVLGNERPSAYMREHNQLNGWSSDENDWNEKLYPVWKRGDMRWKNSWKGGRVQAVLTSDSPALVGSNITFAVNLIFPRCQKEDANGNIVYEKNCRNEAGLSADPYVYNWTAWSEDSDGENGTGQSHHNVFPDGKPFPHHPGWRRWNFIYVFHTLGQYFQKLGRCSVRVSVNTANVTLGPQLMEVTVYRRHGRAYVPIAQVKDVYVVTDQIPVFVTMFQKNDRNSSDETFLKDLPIMFDVLIHDPSHFLNYSTINYKWSFGDNTGLFVSTNHTVNHTYVLNGTFSLNLTVKAAAPGPCPPPPPPPRPSKPTPSLATTLKSYDSNTPGPAGDNPLELSRIPDENCQINRYGHFQATITIVEGILEVNIIQMTDVLMPVPWPESSLIDFVVTCQGSIPTEVCTIISDPTCEITQNTVCSPVDVDEMCLLTVRRTFNGSGTYCVNLTLGDDTSLALTSTLISVPVDHHHHHH Q14956 53.09kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. FYDIETLKVIDEEWQRTQCSPRETCVEVASELGKSTNTFFKPPCVNVFRCGGCCNEESLICMNTSTSYISKQLFEISVPLTSVPELVPVKVANHTGCKCLPTAPRHPYSHHHHHH O43915 12.18kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 0.1mM EDTA, 0.05% Tween 20, pH 7.2. EAQGTTQCQRTEHPVISYKEIGPWLREFRAKNAVDFSQLTFDPGQKELVVGARNYLFRLQLEDLSLIQAVEWECDEATKKACYSKGKSKEECQNYIRVLLVGGDRLFTCGTNAFTPVCTNRSLSNLTEIHDQISGMARCPYSPQHNSTALLTAGGELYAATAMDFPGRDPAIYRSLGILPPLRTAQYNSKWLNEPNFVSSYDIGNFTYFFFRENAVEHDCGKTVFSRAARVCKNDIGGRFLLEDTWTTFMKARLNCSRPGEVPFYYNELQSTFFLPELDLIYGIFTTNVNSIAASAVCVFNLSAIAQAFSGPFKYQENSRSAWLPYPNPNPHFQCGTVDQGLYVNLTERNLQDAQKFILMHEVVQPVTTVPSFMEDNSRFSHVAVDVVQGREALVHIIYLATDYGTIKKVRVPLNQTSSSCLLEEIELFPERRREPIRSLQILHSQSVLFVGLREHVVKIPLKRCQFYRTRSTCIGAQDPYCGWDVVMKKCTSLEESLSMTQWEQSISACPTRNLTVDGHFGVWSPWTPCTHTDGSAVGSCLCRTRSCDSPAPQCGGWQCEGPGMEIANCSRNGGWTPWTSWSPCSTTCGIGFQVRQRSCSNPTPRHGGRVCVGQNREERYCNEHLLCPPHMFWTGWGPWERCTAQCGGGIQARRRICENGPDCAGCNVEYQSCNTNPCPELKKTTPWTPWTPVNISDNGGHYEQRFRYTCKARLADPNLLEVGRQRIEMRYCSSDGTSGCSTLDHHHHHH Q13591 84.71kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 8.0. KEKKKGSYYDSFKLQTKEFQVLKSLGKLAMGSDSQSVSSSSTQDPHRGRQTLGSLRGLAKAKPEASFQVWNKDSSSKNLIPRLQKIWKNYLSMNKYKVSYKGPGPGIKFSAEALRCHLRDHVNVSMVEVTDFPFNTSEWEGYLPKESIRTKAGPWGRCAVVSSAGSLKSSQLGREIDDHDAVLRFNGAPTANFqDVGTKTTIRLMNSQLVTTEKRFLKDSLYNEGILIVWDPSVYHSDIPKWYQNPDYNFFNNYKTYRKLHPNQPFYILKPQMPWELWDILQEISPEEIQPNPPSSGMLGIIIMMTLCDQVDIYEFLPSKRKTDVCYYYQKFFDSACTMGAYHPLLYEKNLVKHLNQGTDEDIYLLGKATLPGFRTIHCVDHHHHHH P15907 44.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, 2mM CaCl2, 10% Glycerol, pH 7.5. SQEAGTGAGAGSLAGSCGCGTPQRPGAHGSSAAAHRYSREANAPGPVPGERQLAHSKMVPIPAGVFTMGTDDPQIKQDGEAPARRVTIDAFYMDAYEVSNTEFEKFVNSTGYLTEAEKFGDSFVFEGMLSEQVKTNIqAVAAAPWWLPVKGANWRHPEGPDSTILHRPDHPVLHVSWNDAVAYCTWAGKRLPTEAEWEYSCRGGLHNRLFPWGNKLQPKGQHYANIWQGEFPVTNTGEDGFQGTAPVDAFPPNGYGLYNIVGNAWEWTSDWWTVHHSVEETLNPKGPPSGKDRVKKGGSYMCHRSYCYRYRCAARSQNTPDSSASNLGFRCAADRLPTMDVDHHHHHH Q8NBK3 38.27kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM MES, 150mM NaCl, pH 5.5. AVDLTLLANLRLTDPQRFFLTCVSGEAGAGRGSDAWGPPLLLEKDDRIVRTPPGPPLRLARNGSHQVTLRGFSKPSDLVGVFSCVGGAGARRTRVIYVHNSPGAHLLPDKVTHTVNKGDTAVLSARVHKEKQTDVIWKSNGSYFYTLDWHEAQDGRFLLQLPNVQPPSSGIYSATYLEASPLGSAFFRLIVRGCGAGRWGPGCTKECPGCLHGGVCHDHDGECVCPPGFTGTRCEQACREGRFGQSCQEQCPGISGCRGLTFCLPDPYGCSCGSGWRGSQCQEACAPGHFGADCRLQCQCQNGGTCDRFSGCVCPSGWHGVHCEKSDRIPQILNMASELEFNLETMPRINCAAAGNPFPVRGSIELRKPDGTVLLSTKAIVEPEKTTAEFEVPRLVLADSGFWECRVSTSGGQDSRRFKVNVKVPPVPLAAPRLLTKQSRQLVVSPLVSFSGDGPISTVRLHYRPQDSTMDWSTIVVDPSENVTLMNLRPKTGYSVRVQLSRPGEGGEGAWGPPTLMTTDCPEPLLQPWLEGWHVEGTDRLRVSWSLPLVPGPLVGDGFLLRLWDGTRGQERRENVSSPQARTALLTGLTPGTHYQLDVQLYHCTLLGPASPPAHVLLPPSGPPAPRHLHAQALSSEIQLTWKHPEALPGPISKYVVEVQVAGGAGDPLWIDVDRPEETSTIIRGLNASTRYLFRMRASIQGLGDWSNTVEESTLGNGLQAEGPVQESRAAEEGLDqVDHHHHHH P35590 81kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. ATTARQEEVPqTVAPqRHSFKGEECPAGSHRSEHTGACNPCTEGVDYTNASNNEPSCFPCTVCKSDQKHKSSCTMTRDTVCQCKEGTFRNENSPEMCRKCSRCPSGEVQVSNCTSWDDIQCVEEFGANATVETPAAEETMNTSPGTPAPAAEETMNTSPGTPAPAAEETMTTSPGTPAPAAEETMTTSPGTPAVDHHHHHH O14798 21.78kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 8.0. APAPGQALQRVGIVGGQEAPRSKWPWQVSLRVHGPYWMHFCGGSLIHPQWVLTAAHCVGPDVKDLAALRVQLREQHLYYQDQLLPVSRIIVHPQFYTAQIGADIALLELEEPVKVSSHVHTVTLPPASETFPPGMPCWVTGWGDVDNDERLPPPFPLKQVKVPIMENHICDAKYHLGAYTGDDVRIVRDDMLCAGNTRRDSCQGDSGGPLVCKVNGTWLQAGVVSWGEGCAQPNRPGIYTRVTYYLDWIHHYVPKKPVDHHHHHH P20231 29.64kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. ATKLTEEKYELKEGQTLDVKCDYTLEKFASSQKAWQIIRDGEMPKTLACTERPSKNSHPVQVGRIILEDYHDHGLLRVRMVNLQVEDSGLYQCVIYQPPKEPHMLFDRIRLVVTKGFSGTPGSNENSTQNVYKIPPTTTKALCPLYTSPRTVTQAPPKSTADVSTPDSEINLTNVTDIIRVDHHHHHH Q9NP99 21.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. CPTSCKCSASRIWCSDPSPGIVAFPRLEPNSVDPENITEIFIANQKRLEIINEDDVEAYVGLRNLTIVDSGLKFVAHKAFLKNSNLQHINFTRNKLTSLSRKHFRHLDLSELILVGNPFTCSCDIMWIKTLQEAKSSPDTQDLYCLNESSKNIPLANLQIPNCGLPSANLAAPNLTVEEGKSITLSCSVAGDPVPNMYWDVGNLVSKHMNETSHTQGSLRITNISSDDSGKQISCVAENLVGEDQDSVNLTVHFAPTITFLESPTSDHHWCIPFTVKGNPKPALQWFYNGAILNESKYICTKIHVTNHTEYHGCLQLDNPTHMNNGDYTLIAKNEYGKDEKQISAHFMGWPGIDDGANPNYPDVIYEDYGTAANDIGDTTNRSNEIPSTDVTDKTGREHVDHHHHHH Q16620 45.25kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. GRADPHSLCYDITVIPKFRPGPRWCAVQGQVDEKTFLHYDCGNKTVTPVSPLGKKLNVTTAWKAQNPVLREVVDILTEQLRDIQLENYTPKEPLTLQARMSCEQKAEGHSSGSWQFSFDGQIFLLFDSEKRMWTTVHPGARKMKEKWENDKVVAMSFHYFSMGDCIGWLEDFLMGMDSTLEPSAGAPLAMSSVDHHHHHH Q9BZM5 22.78kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. HTDLSGKVFVFPRESVTDHVNLITPLEKPLQNFTLCFRAYSDLSRAYSLFSYNTQGRDNELLVYKERVGEYSLYIGRHKVTSKVIEKFPAPVHICVSWESSSGIAEFWINGTPLVKKGLRQGYFVEAQPKIVLGQEQDSYGGKFDRSQSFVGEIGDLYMWDSVLPPENILSAYQGTPLPANILDWQALNYEIRGYVIIKPLVWVDHHHHHH P02743 24.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. RHFWqDEPPQSPWDRVKDLATVYVDVLKDSGRDYVSQFEGSALGKQLNLKLLDNWDSVTSTFSKLREQLGPVTQEFWDNLEKETEGLRQEMSKDLEEVKAKVQPYLDDFQKKWQEEMELYRQKVEPLRAELQEGARQKLHELQEKLSPLGEEMRDRARAHVDALRTHLAPYSDELRQRLAARLEALKENGGARLAEYHAKATEHLSTLSEKAKPALEDLRQGLLPVLESFKVSFLSALEEYTKKLNTQVDHHHHHH P02647 30kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. IQRTPKIQVYSRHPAENGKSNFLNCYVSGFHPSDIEVDLLKNGERIEKVEHSDLSFSKDWSFYLLYYTEFTPTEKDEYACRVNHVTLSQPKIVKWDRDMVDHHHHHH P61769 12.77kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM Tris, 150mM NaCl, pH 7.5. QEIPKAKEFMANFHKTLILGKGKTLTNEASTKKVELDNCPSVSPYLRGQSKLIFKPDLTLEEVQAENPKVSRGRYRPEECKALQRVAILVPHRNREKHLMYLLEHLHPFLQRqLDYGIYVIHQAEGKKFNRAKLLNVGYLEALKEENWDCFIFHDVDLVPENDFNLYKCEEHPKHLVVGRNSTGYRLRYSGYFGGVTALSREQFFKVNGFSNNYWGWGGEDDDLRLRVELQRMKISRPLPEVGKYTMVFHTRDKGNEVNAERMKLLHQVSRVWRTDGLSSCSYKLVSVEHNPLYINITVDFWFGAVDHHHHHH O60513 36.77kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. APFDVIGPPEPILAVVGEDAELPCRLSPNASAEHLELRWFRKKVSPAVLVHRDGREQEAEQMPEYRGRATLVQDGIAKGRVALRIRGVRVSDDGEYTCFFREDGSYEEALVHLKVAALGSDPHISMQVQENGEICLECTSVGWYPEPQVQWRTSKGEKFPSTSESRNPDEEGLFTVAASVIIRDTSAKNVSCYIQNLLLGQEKKVEISIPASSLPRVDHHHHHH Q13410 24.98kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. APLAADTPTACCFSYTSRQIPQNFIADYFETSSQCSKPSVIFLTKRGRQVCADPSEEWVQKYVSDLEPSAVDHHHHHH P16619 8.82kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. AQEVqSPHCTTVPVGASVNITCSTSGGLRGIYLRQLGPQPQDIIYYEDGVVPTTDRRFRGRIDFSGSQDNLTITMHRLQLSTGTYTCQAITEVNVYGSGTLVLVTEEQSQGWHRCSDAPPRASALPAPPTGSALPDPQTASALPDPPAASALPVDHHHHHH P09564 17.47kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. EAMFCDFPKINHGILYDEEKYKPFSQVPTGEVFYYSCEYNFVSPSKSFWTRITCAEEGWSPTPKCLRLCFFPFVENGHSESSGQTHLEGDTVQIICNTGYRLQNNENNISCVERGWSTPPKCRSTISAEKCGPPPPIDNGDITSFLLSVYAPGSSVEYQCQNLYQLEGNNQITCRNGQWSEPPKCLDPCVISQEIMEKYNIKLKWTNqKLYSRTGDIVEFVCKSGYHPTKSHSFRAMCQNGKLVYPSCEEKVDHHHHHH P36980 29.78kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 8.0. CGVPSFPPNLSARVVGGEDARPHSWPWQISLQYLKNDTWRHTCGGTLIASNFVLTAAHCISNTRTYRVAVGKNNLEVEDEEGSLFVGVDTIHVHKRWNALLLRNDIALIKLAEHVELSTIQVACLPEKDSLLPKDYPCYVTGWGRLWTNGPIADKLqGLQPVVDHATCSRIDWWGFRVKKTMVCAGGDGVISACNGDSGGPLNCQLENGSWEVFGIVSFGSRRGCNTRKKPVVYTRVSAYIDWINEKMQLVDHHHHHH Q99895 29kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. QAAKEVLLLDSKAqTELEWISSPPNGWEEISGLDENYTPIRTYQVCQVMEPNQNNWLRTNWISKGNAQRIFVELKFTLRDCNSLPGVLGTCKETFNLYYYETDYDTGRNIRENLYVKIDTIAADESFTQGDLGERKMKLNTEVREIGPLSKKGFYLAFQDVGACIALVSVKVYYKKCWSIIENLAIFPDTVTGSEFSSLVEVRGTCVSSAEEEAENAPRMHCSAEGEWLVPIGKCICKAGYqKGDTCEPCGRGFYKSSSQDLQCSRCPTHSFSDKEGSSRCECEDGYYRAPSDPPYVACTRPPSAPQNLIFNINQTTVSLEWSPPADNGGRNDVTYRILCKRCSWEQGECVPCGSNIGYMPqTGLEDNYVTVMDLLAHANYTFEVEAVNGVSDLSRSQRLFAAVSITTGQAAPSQVSGVMKERVLQRSVELSWQEPEHPNGVITEYEIKYYEKDQRERTYSTVKTKSTSASINNLKPGTVYVFQIRAFTAAGYGNYSPRLDVATLEEATGKMFEATAVSSEQNPVIVDHHHHHH Q15375 60.19kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 8.0. ARGPPKMADKVVPRQVARLGRTVRLQCPVEGDPPPLTMWTKDGRTIHSGWSRFRVLPQGLKVKQVEREDAGVYVCKATNGFGSLSVNYTLVVLDDISPGKESLGPDSSSGGQEDPASqWARPRFTQPSKMRRRVIARPVGSSVRLKCVASGHPRPDITWMKDDQALTRPEAAEPRKKKWTLSLKNLRPEDSGKYTCRVSNRAGAINATYKVDVIQRTRSKPVLTGTHPVNTTVDFGGTTSFQCKVRSDVKPVIQWLKRVEYGAEGRHNSTIDVGGQKFVVLPTGDVWSRPDGSYLNKLLITRARQDDAGMYICLGANTMGYSFRSAFLTVLPDPKPPGPPVASSSSATSLPWPVDHHHHHH Q8N441 39.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. VNITSPVRLIHGTVGKSALLSVQYSSTSSDRPVVKWQLKRDKPVTVVQSIGTEVIGTLRPDYRDRIRLFENGSLLLSLQLADEGTYEVEISITDDTFTGEKTINLTVDVPISRPQVLVASTTVLELSEAFTLNCSHENGTKPSYTWLKDGKPLLNDSRMLLSPDQKVLTITRVLMEDDDLYSCMVENPISQGRSLPVKITVYRRSSVDHHHHHH Q14CZ8 24.09kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM Hac-NaAC, 150mM NaCl, pH 4.0. QESQSEEIDCNDKDLFKAVDAALKKYNSQNQSNNQFVLYRITEATKTVGSDTFYSFKYEIKEGDCPVQSGKTWQDCEYKDAAKAATGECTATVGKRSSTKFSVATQTCQITPAEGPVVTAQYDCLGCVHPISTQSPDLEPILRHGIQYFNNNTQHSSLFMLNEVKRAQRQVVAGLNFRMTYSIVQTNCSKENFLFLTPDCKSLWNGDTGECTDNAYIDIQLRIASFSQNCDIYPGKDFVQPPTKICVGCPRDIPTNSPELEETLTHTITKLNAENNATFYFKIDNVKKARVQVVAGKKYFIDFVARETTCSKESNEELTESCETKKLGQSLDCNAEVYVVPWEKKIYPTVNCQPLGMISLMKRPPGFSPFRSSRIGEIKEETTSHLRSCEYKGRPPKAGAEPASEREVSLDHHHHHH P01042 46.89kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. SQVSDLLTQEQANLTHQKKKLEGQISARqAEEASQESENELKEMIETLARKLNEKSKEQMELHHQNLNLQETLKRVANCSAPCPQDWIWHGENCYLFSSGSFNWEKSQEKCLSLDAKLLKINSTADLDFIqAISYSSFPFWMGLSRRNPSYPWLWEDGSPLMPHLFRVRGAVSQTYPSGTCAYIQRGAVYAENCILAAFSICQKKANLRAQVDHHHHHH P78380 25.39kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, 10% Glycerol, pH 7.5. SLLEPRDPVASSLSPYFGTKTRYEDVNPVLLSGPEAPWRDPELLEGTCTPVQLVALIRHGTRYPTVKQIRKLRQLHGLLQARGSRDGGASSTGSRDLGAALADWPLWYADWMDGQLVEKGRQDMRQLALRLASLFPALFSRENYGRLRLITSSKHRCMDSSAAFLQGLWQHYHPGLPPPDVADMEFGPPTVNDKLMRFFDHCEKFLTEVEKNATALYHVEAFKTGPEMQNILKKVAATLQVPVNDLNADLIQVAFFTCSFDLAIKGVKSPWCDVFDIDDAKVLEYLNDLKQYWKRGYGYTINSRSSCTLFQDIFQHLDKAVEQKQRSQPISSPVILQFGHAETLLPLLSLMGYFKDKEPLTAYNYKKQMHRKFRSGLIVPYASNLIFVLYHCENAKTPKEQFRVQMLLNEKVLPLAYSQETVSFYEDLKNHYKDILQSCQTSEECELARANSTSDELVDHHHHHH Q9UNW1 53.14kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, 10% Glycerol, pH 8.0. LYSSSDDVIELTPSNFNREVIQSDSLWLVEFYAPWCGHCQRLTPEWKKAATALKDVVKVGAVDADKHHSLGGQYGVQGFPTIKIFGSNKNRPEDYQGGRTGEAIVDAALSALRQLVKDRLGGRSGGYSSGKQGRSDSSSKKDVIELTDDSFDKNVLDSEDVWMVEFYAPWCGHCKNLEPEWAAAASEVKEQTKGKVKLAAVDATVNQVLASRYGIRGFPTIKIFQKGESPVDYDGGRTRSDIVSRALDLFSDNAPPPELLEIINEDIAKRTCEEHQLCVVAVLPHILDTGAAGRNSYLEVLLKLADKYKKKMWGWLWTEAGAQSELETALGIGGFGYPAMAAINARKMKFALLKGSFSEQGINEFLRELSFGRGSTAPVGGGAFPTIVEREPWDGRDGELPVEDDIDLSVELDDLGKDELVDHHHHHH Q15084 47.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, 10% Glycerol, pH 8.0. SPEVNAGVSSIHITKPVHILEERSLLVLTPAGLTQMLNQTRFLMVLFHNPSSKQSRNLAEELGKAVEIMGKGKNGIGFGKVDITIEKELqEFGITKAPELKLFFEGNRSEPISCKGVVESAALVVWLRRQISQKAFLFNSSEQVAEFVISRPLVIVGFFQDLEEEVAELFYDVIKDFPELTFGVITIGNVIGRFHVTLDSVLVFKKGKIVNRQKLINDSTNKQELNRVIKQHLTDFVIEYNTENKDLISELHIMSHMLLFVSKSSESYGIIIQHYKLASKEFQNKILFILVDADEPRNGRVFKYFRVTEVDIPSVQILNLSSDARYKMPSDDITYESLKKFGRSFLSKNATKHQSSEEIPKYWDQGLVKQLVGKNFNVVVFDKEKDVFVMFYAPWSKKCKMLFPLLEELGRKYQNHSTIIIAKIDVTANDIQLMYLDRYPFFRLFPSGSqAVLYKGEHTLKGFSDFLESHIKTKIEDEDELLSVEQNEVIEEEVLAEEKEVPMMRKGLPEqSPELENMTKYVSKLEEPAGKKKTSEEVVVVVAKPKGPPVQKKKPKVKEELVDHHHHHH Q8N807 65.54kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. ASTGQPEDDTETTGLEGGVAMPGAEDDVVTPGTSEDRYKSGLTTLVATSVNSVTGIRIEDLPTSESTVHAQEQSPSATASNVATSHSTEKVDGDTQTTVEKDGLSTVTLVDHHHHHH Q86YL7 12.16kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 5% Threhalose, pH 7.2. LSPQPGAGHDEGPGSGWAAKGTVRGWNRRARESPGHVSEPDRTQLSQDLGGGTLAMDTLPDNRTRVVEDNHSYYVSRLYGPSEPHSRELWVDVAEANRSQVKIHTILSNTHRQASRVVLSFDFPFYGHPLRQITMATGGFIFMGDVIHRMLTATQYVAPLMANFNPGYSDNSTVVYFDNGTVFVVQWDHVYLQGWEDKGSFTFQAALHHDGRIVFAYKEIPMSVPEISSSQHPVKTGLSAFMILNPSPDVPESRRRSIFEYHRIELDPSKVTSMSAVEFTPLPTCLQHRSCDACMSSDLTFNCSWCHVLQRCSSGFDRYRQEWMDYGCAQEAEGRMCEDFQDEDHDSASPDTSFSPYDGDLTTTSSSLFIDSLTTEDDTKLNPYAGGDGLQNNLSPKTKGTPVHLGTVDHHHHHH Q8IUK5 46.53kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. QEAQTELPQARISCPEGTNAYRSYCYYFNEDRETWVDADLYCQNMNSGNLVSVLTQAEGAFVASLIKESGTDDFNVWIGLHDPKKNRRWHWSSGSLVSYKSWGIGAPSSVNPGYCVSLTSSTGFQKWKDVPCEDKFSFVCKFKNVDHHHHHH P05451 17.31kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 5% Threhalose, pH 7.2. CPRDCVCYPAPMTVSCQAHNFAAIPEGIPVDSERVFLQNNRIGLLQPGHFSPAMVTLWIYSNNITYIHPSTFEGFVHLEELDLGDNRQLRTLAPETFQGLVKLHALYLYKCGLSALPAGVFGGLHSLQYLYLQDNHIEYLQDDIFVDLVNLSHLFLHGNKLWSLGPGTFRGLVNLDRLLLHENQLQWVHHKAFHDLRRLTTLFLFNNSLSELQGECLAPLGALEFLRLNGNPWDCGCRARSLWEWLQRFRGSSSAVPCVSPGLRHGQDLKLLRAEDFRNCTGPASPHQIKSHTLTTTDRAARKEHHSPHGPTRSKGHPHGPRPGHRKPGKNCTNPRNRNQISKAGAGKQAPELPDYAPDYQHKFSFDIMPTARPKRKGKCARRTPIRAPSGVqAVDHHHHHH Q86UN2 45.49kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. RVFQKAVDQSIEKKIVLRNGTEAFDSWEKPPLPVYTQFYFFNVTNPEEILRGETPRVEEVGPYTYRELRNKANIQFGDNGTTISAVSNKAYVFERDQSVGDPKIDLIRTLNIPVLTVIEWSQVHFLREIIEAMLKAYqKLFVTHTVDELLWGYKDEILSLIHVFRPDISPYFGLFYEKNGTNDGDYVFLTGEDSYLNFTKIVEWNGKTSLDWWITDKCNMINGTDGDSFHPLITKDEVLYVFPSDFCRSVYITFSDYESVQGLPAFRYKVPAEILANTSDNAGFCIPEGNCLGSGVLNVSICKNGAPIIMSFPHFYQADERFVSAIEGMHPNQEDHETFVDINPLTGIILKAAKRFQINIYVKKLDDFVETGDIRTMVFPVMYLNESVHIDKETASRLKSMINTTLDHHHHHH Q14108 47.59kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, 2mM CaCl2, pH 7.5. EDPQGDAAQKTDTSHHDQDHPTFNKITPNLAEFAFSLYRQLAHQSNSTNIFFSPVSIATAFAMLSLGTKADTHDEILEGLNFNLTEIPEAQIHEGFQELLRTLNQPDSQLQLTTGNGLFLSEGLKLVDKFLEDVKKLYHSEAFTVNFGDTEEAKKQINDYVEKGTQGKIVDLVKELDRDTVFALVNYIFFKGKWERPFEVKDTEEEDFHVDQVTTVKVPMMKRLGMFNIQHCKKLSSWVLLMKYLGNATAIFFLPDEGKLQHLENELTHDIITKFLENEDRRSASLHLPKLSITGTYDLKSVLGQLGITKVFSNGADLSGVTEEAPLKLSKAVHKAVLTIDEKGTEAAGAMFLEAIPMSIPPEVKFNKPFVFLMIDQNTKSPLFMGKVVNPTQKVDHHHHHH P01009 45.35kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM HEPES, 150mM NaCl, pH 7.5. HPNSPLDEENLTQENQDRGTHVDLGLASANVDFAFSLYKQLVLKAPDKNVIFSPLSISTALAFLSLGAHNTTLTEILKGLKFNLTETSEAEIHQSFQHLLRTLNQSSDELQLSMGNAMFVKEQLSLLDRFTEDAKRLYGSEAFATDFQDSAAAKKLINDYVKNGTRGKITDLIKDLDSQTMMVLVNYIFFKAKWEMPFDPQDTHQSRFYLSKKKWVMVPMMSLHHLTIPYFRDEELSCTVVELRYTGNASALFILPDQDKMEEVEAMLLPETLKRWRDSLEFREIGELYLPKFSISRDYNLNDILLQLGIEEAFTSKADLSGITGARNLAVSQVVHKAVLDVFEEGTEASAATAVKITLLSALVETRTIVRFNRPFLMIIVPTDTQNIFFMSKVTNPKQAVDHHHHHH P01011 46.33kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM MES, 150mM NaCl, pH 5.5. HRHHPREMKKRVEDLHVGATVAPSSRRDFTFDLYRALASAAPSQNIFFSPVSISMSLAMLSLGAGSSTKMQILEGLGLNLQKSSEKELHRGFqLLQELNQPRDGFQLSLGNALFTDLVVDLQDTFVSAMKTLYLADTFPTNFRDSAGAMKQINDYVAKQTKGKIVDLLKNLDSNAVVIMVNYIFFKAKWETSFNHKGTQEQDFYVTSETVVRVPMMSREDQYHYLLDRNLSCRVVGVPYQGNATALFILPSEGKMqVENGLSEKTLRKWLKMFKKRQLELYLPKFSIEGSYQLEKVLPSLGISNVFTSHADLSGISNHSNIQVSEMVHKAVVEVDESGTRAAAATGTIFTFRSARLNSQRLVFNRPFLMFIVDNNILFLGKVNRPVDHHHHHH P05154 44.7kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 5% Threhalose, pH 7.2. ASPEGKVTACHSSQPNATLYKMSSINADFAFNLYRRFTVETPDKNIFFSPVSISAALVMLSFGACCSTQTEIVETLGFNLTDTPMVEIQHGFQHLICSLNFPKKELELQIGNALFIGKHLKPLAKFLNDVKTLYETEVFSTDFSNISAAKQEINSHVEMQTKGKVVGLIQDLKPNTIMVLVNYIHFKAQWANPFDPSKTEDSSSFLIDKTTTVQVPMMHQMEQYYHLVDMELNCTVLQMDYSKNALALFVLPKEGQMESVEAAMSSKTLKKWNRLLQKGWVDLFVPKFSISATYDLGATLLKMGIQHAYSENADFSGLTEDNGLKLSNAAHKAVLHIGEKGTEAAAVPEVELSQPENTFLHPIIQIDRSFMLLILERSTRSILFLGKVVNPTEAVDHHHHHH P05543 45.14kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM HAc-NaAc, 150mM NaCl, pH 4.0. VHHPPSYVAHLASDFGVRVFqVAQASKDRNVVFSPYGVASVLAMLQLTTGGETqIQAAMGFKIDDKGMAPALRHLYKELMGPWNKDEISTTDAIFVQRDLKLVQGFMPHFFRLFRSTVKQVDFSEVERARFIINDWVKTHTKGMISNLLGKGAVDQLTRLVLVNALYFNGQWKTPFPDSSTHRRLFHKSDGSTVSVPMMAQTNKFNYTEFTTPDGHYYDILELPYHGDTLSMFIAAPYEKEVPLSALTNILSAQLISHWKGNMTRLPRLLVLPKFSLETEVDLRKPLENLGMTDMFRQFQADFTSLSQEPLHVAQALQKVKIEVNESGTVASSSTAVIVSARMAPEEIIMDRPFLFVVRHNPTGTVLFMGQVMEPLDHHHHHH P05121 43.82kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 8.0. QNPASPPEEGSPDPDSTGALVEEEDPFFKVPVNKLAAAVSNFGYDLYRVRSSTSPTTNVLLSPLSVATALSALSLGAEQRTESIIHRALYYDLISSPDIHGTYKELLDTVTAPQKNLKSASRIVFEKKLRIKSSFVAPLEKSYGTRPRVLTGNPRLDLQEINNWVQAQMKGKLARSTKEIPDEISILLLGVAHFKGQWVTKFDSRKTSLEDFYLDEERTVRVPMMSDPKAVLRYGLDSDLSCKIAQLPLTGSMSIIFFLPLKVTQNLTLIEESLTSEFIHDIDRELKTVQAVLTVPKLKLSYEGEVTKSLQEMKLQSLFDSPDFSKITGKPIKLTQVEHRAGFEWNEDGAGTTPSPGLQPAHLTFPLDYHLNQPFIFVLRDTDTGALLFIGKILDPRGPVDHHHHHH P36955 45.42kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 8.0. NPNATSSSSQDPESLQDRGEGKVATTVISKMLFVEPILEVSSLPTTNSTTNSATKITANTTDEPTTQPTTEPTTQPTIQPTQPTTQLPTDSPTQPTTGSFCPGPVTLCSDLESHSTEAVLGDALVDFSLKLYHAFSAMKKVETNMAFSPFSIASLLTQVLLGAGENTKTNLESILSYPKDFTCVHQALKGFTTKGVTSVSQIFHSPDLAIRDTFVNASRTLYSSSPRVLSNNSDANLELINTWVAKNTNNKISRLLDSLPSDTRLVLLNAIYLSAKWKTTFDPKKTRMEPFHFKNSVIKVPMMNSKKYPVAHFIDQTLKAKVGQLQLSHNLSLVILVPQNLKHRLEDMEQALSPSVFKAIMEKLEMSKFQPTLLTLPRIKVTTSQDMLSIMEKLEFFDFSYDLNLCGLTEDPDLQVSAMQHQTVLELTETGVEAAAASAISVARTLLVFEVqPFLFMLWDqHKFPVFMGRVYDPRAVDHHHHHH P05155 53.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 5% Threhalose, pH 7.2. RAPRCRELPAQKWWHTGALYRIGDLQAFQGHGAGNLAGLKGRLDYLSSLKVKGLVLGPIHKNQKDDVAQTDLLQIDPNFGSKEDFDSLLQSAKKKSIRVILDLTPNYRGENSWFSTQVDTVATKVKDALEFWLQAGVDGFQVRDIENLKDASSFLAEWQNITKGFSEDRLLIAGTNSSDLqILSLLESNKDLLLTSSYLSSGSTGEHTKSLVTQYLNATGNRWCSWSLSQARLLTSFLPAQLLRLYQLMLFTLPGTPVFSYGDEIGLDAAALPGQPMEAPVMLWDESSFPDIPGAVSANMTVKGQSEDPGSLLSLFRRLSQRSKERSLLHGDFHAFSAGPGLFSYIRHWDQNERFLVVLNFGDVGLSAGLQASDLPASASLPAKADLLLSTQPGREEGSPLELERLKLEPHEGLLLRFPYAAVDHHHHHH P08195 47.89kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. AGMKTYSHRTMPSACTLVMCSSVESGLPGRDGRDGREGPRGEKGDPGLPGAAGQAGMPGQAGPVGPKGDNGSVGEPGPKGDTGPSGPPGPPGVPGPAGREGPLGKQGNIGPQGKPGPKGEAGPKGEVGAPGMQGSAGARGLAGPKGERGVPGERGVPGNTGAAGSAGAMGPQGSPGARGPPGLKGDKGIPGDKGAKGESGLPDVASLRqVEALQGQVQHLQAAFSQYKKVELFPNGQSVGEKIFKTAGFVKPFTEAQLLCTQAGGQLASPRSAAENAALqLVVAKNEAAFLSMTDSKTEGKFTYPTGESLVYSNWAPGKPNDDGGSEDCVEIFTNGKWNDRACGEKRLVVCEFVDHHHHHH P35247 36.46kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM MES, 150mM NaCl, 2mM CaCl2, 1mM DTT, 0.05% Brij35, 10% Glycerol, pH 6.0. DSLGREAKCYNELNGCTKIYDPVCGTDGNTYPNECVLCFENRKRQTSILIQKSGPCVDHHHHHH P00995 7.28kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. IPVKQADSGSSEEKQLYNKYPDAVATWLNPDPSQKQNLLAPQNAVSSEETNDFKQETLPSKSNESHDHMDDMDDEDDDDHVDSQDSIDSNDSDDVDDTDDSHQSDESHHSDESDELVTDFPTDLPATEVFTPVVPTVDTYDGRGDSVVYGLRSKSKKFRRPDIQYPDATDEDITSHMESEELNGAYKAIPVAQDLNAPSDWDSRGKDSYETSQLDDQSAETHSHKQSRLYKRKANDESNEHSDVIDSQELSKVSREFHSHEFHSHEDMLVVDPKSKEEDKHLKFRISHELDSASSEVNVDHHHHHH P10451 34.75kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 8.0. GPTGTGESKCPLMVKVLDAVRGSPAINVAVHVFRKAADDTWEPFASGKTSESGELHGLTTEEEFVEGIYKVEIDTKSYWKALGISPFHEHAEVVFTANDSGPRRYTIAALLSPYSYSTTAVVTNPKEVDHHHHHH P02766 14.8kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. FESGLDLSAEPDAGEATAYASKDLEEQLRSVSSVDELMTVLYPEYWKMYKCQLRKGGWQHNREQANLNSRTEETIKFAAAHYNTEILKSIDNEWRKTQCMPREVCIDVGKEFGVATNTFFKPPCVSVYRCGGCCNSEGLQCMNTSTSYLSKTLFEITVPLSQGPKPVTISFANHTSCRCMSKLDVYRQVHSIIRRVDHHHHHH P49767 23.27kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. QDTFTAAVYEHAAILPNATLTPVSREEALALMNRNLDILEGAITSAADQGAHIIVTPEDAIYGWNFNRDSLYPYLEDIPNPEVNWIPCNNRNRFGQTPVQERLSCLAKNNSIYVVANIGDKKPCDTSDPQCPPDGRYQYNTDVVFDSQGKLVARYHKQNLFMGENQFNVPKEPEIVTFNTTFGSFGIFTCFDILFHDPAVTLVKDFHVDTIVFPTAWMNVLPHLSAVEFHSAWAMGMRVNFLASNIHYPSKKMTGSGIYAPNSSRAFHYDMKTEEGKLLLSQLDSHPSHSAVVNWTSYASSIEALSSGNKEFKGTVFFDEFTFVKLTGVAGNYTVCQKDLCCHLSYKMSENIPNEVYALGAFDGLHTVEGRYYLQICTLLKCKTTNLNTCGDSAETASTRFEMFSLSGTFGTQYVFPEVLLSENQLAPGEFQVSTDGRLFSLKPTSGPVLTVTLFGRLYEKDWASNASSVDHHHHHH O95497 53.27kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. VEVKVPTEPLSTPLGKTAELTCTYSTSVGDSFALEWSFVQPGKPISESHPILYFTNGHLYPTGSKSKRVSLLQNPPTVGVATLKLTDVHPSDTGTYLCQVNNPPDFYTNGLGLINLTVLVPPSNPLCSQSGQTSVGGSTALRCSSSEGAPKPVYNWVRLGTFPTPSPGSMVQDEVSGQLILTNLSLTSSGTYRCVATNQMGSASCELTLSVTEPSQGRVAVDHHHHHH Q96IQ7 24.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. RPILEVPESVTGPWKGDVNLPCTYDPLQGYTQVLVKWLVQRGSDPVTIFLRDSSGDHIqAKYQGRLHVSHKVPGDVSLQLSTLEMDDRSHYTCEVTWQTPDGNQVVRDKITELRVQKLSVSKPTVTTGSGYGFTVPQGMRISLQCQARGSPPISYIWYKqTNNQEPIKVATLSTLLFKPAVIADSGSYFCTAKGQVGSEQHSDIVKFVVKDSSKLLKTKTEAPTTMTYPLKATSTVKQSWDWTTDMDGYLGETSAGPGKSLPVDHHHHHH Q9Y279 30.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. EKTGVCPELQADQNCTQECVSDSECADNLKCCSAGCATFCSLPNDKEGSCPQVNINFPQLGLCRDQCQVDSQCPGQMKCCRNGCGKVSCVTPNFVDHHHHHH Q14508 11.07kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. ETTTQGPGVLLPLPKGACTGWMAGIPGHPGHNGAPGRDGRDGTPGEKGEKGDPGLIGPKGDIGETGVPGAEGPRGFPGIQGRKGEPGEGAYVYRSAFSVGLETYVTIPNMPIRFTKIFYNqNHYDGSTGKFHCNIPGLYYFAYHITVYMKDVKVSLFKKDKAMLFTYDQYQENNVDQASGSVLLHLEVGDQVWLQVYGEGERNGLYADNDNDSTFTGFLLYHDTNVDHHHHHH Q15848 25.58kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, 2mM EDTA, pH 8.5. IAIKKEKRPPQTLSRGWGDDITWVQTYEEGLFYAQKSKKPLMVIHHLEDCQYSQALKKVFAQNEEIQEMAQNKFIMLNLMHETTDKNLSPDGQYVPRIMFVDPSLTVRADIAGRYSNRLYTYEPRDLPLLIENMKKALRLIQSELVDHHHHHH Q8TD06 18.04kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM HEPES, 150mM NaCl, 2mM MgSO4, 0.1mM ZnCl2, pH 7.5. LVPEKEKDPKYWRDQAQETLKYALELQKLNTNVAKNVIMFLGDGMGVSTVTAARILKGQLHHNPGEETRLEMDKFPFVALSKTYNTNAQVPDSAGTATAYLCGVKANEGTVGVSAATERSRCNTTQGNEVTSILRWAKDAGKSVGIVTTTRVNHATPSAAYAHSADRDWYSDNEMPPEALSQGCKDIAYQLMHNIRDIDVIMGGGRKYMYPKNKTDVEYESDEKARGTRLDGLDLVDTWKSFKPRYKHSHFIWNRTELLTLDPHNVDYLLGLFEPGDMQYELNRNNVTDPSLSEMVVVAIQILRKNPKGFFLLVEGGRIDHGHHEGKAKQALHEAVEMDRAIGQAGSLTSSEDTLTVVTADHSHVFTFGGYTPRGNSIFGLAPMLSTDKKPFTAILYGNGPGYKVVGGERENVSMVDYAHNNYQAQSAVPLRHETHGGEDVAVFSKGPMAHLLHGVHEQNYVPHVMAYAACIGANLGHCAPASSVDHHHHHH P05186 54.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. VCPTACICATDIVSCTNKNLSKVPGNLFRLIKRLDLSYNRIGLLDSEWIPVSFAKLNTLILRHNNITSISTGSFSTTPNLKCLDLSSNKLKTVKNAVFQELKVLEVLLLYNNHISYLDPSAFGGLSQLQKLYLSGNFLTQFPMDLYVGRFKLAELMFLDVSYNRIPSMPMHHINLVPGKQLRGIYLHGNPFVCDCSLYSLLVFWYRRHFSSVMDFKNDYTCRLWSDSRHSRQVLLLQDSFMNCSDSIINGSFRALGFIHEAQVGERLMVHCDSKTGNANTDFIWVGPDNRLLEPDKEMENFYVFHNGSLVIESPRFEDAGVYSCIAMNKQRLLNETVDVTINVSNFTVSRSHAHVDHHHHHH Q86SJ2 41.34kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. QAFHLGKCPNPPVQENFDVNKYLGRWYEIEKIPTTFENGRCIQANYSLMENGKIKVLNQELRADGTVNQIEGEATPVNLTEPAKLEVKFSWFMPSAPYWILATDYENYALVYSCTCIIQLFHVDFAWILARNPNLPPETVDSLKNILTSNNIDVKKMTVTDQVNCPKLSVDHHHHHH P05090 20.34kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 7.5. EDDIIIATKNGKVRGMNLTVFGGTVTAFLGIPYAQPPLGRLRFKKPQSLTKWSDIWNATKYANSCCQNIDQSFPGFHGSEMWNPNTDLSEDCLYLNVWIPAPKPKNATVLIWIYGGGFQTGTSSLHVYDGKFLARVERVIVVSMNYRVGALGFLALPGNPEAPGNMGLFDqLALQWVQKNIAAFGGNPKSVTLFGESAGAASVSLHLLSPGSHSLFTRAILQSGSFNAPWAVTSLYEARNRTLNLAKLTGCSRENETEIIKCLRNKDPQEILLNEAFVVPYGTPLSVNFGPTVDGDFLTDMPDILLELGQFKKTQILVGVNKDEGTAFLVYGAPGFSKDNNSIITRKEFQEGLKIFFPGVSEFGKESILFHYTDWVDDQRPENYREALGDVVGDYNFICPALEFTKKFSEWGNNAFFYYFEHRSSKLPWPEWMGVMHGYEIEFVFGLPLERRDNYTKAEEILSRSIVKRWANFAKYGNPNETQNNSTSWPVFKSTEQKYLTLNTESTRIMTKLRAqCRFWTSFFPKVLEMTGNIDEAEWEWKAGFHRWNNYMMDWKNQFNDYTSKKESCVGLVDHHHHHH P06276 66.12kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. GQFRVIGPRHPIRALVGDEVELPCRISPGKNATGMEVGWYRPPFSRVVHLYRNGKDQDGDQAPEYRGRTELLKDAIGEGKVTLRIRNVRFSDEGGFTCFFRDHSYQEEAAMELKVEDPFYWVSPGVDHHHHHH Q16653 15.31kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, 2mM CaCl, 10% Glycerol, pH 7.5. HDGHDDDVIDIEDDLDDVIEEVEDSKPDTTAPPSSPKVTYKAPVPTGEVYFADSFDRGTLSGWILSKAKKDDTDDEIAKYDGKWEVEEMKESKLPGDKGLVLMSRAKHHAISAKLNKPFLFDTKPLIVQYEVNFQNGIECGGAYVKLLSKTPELNLDQFHDKTPYTIMFGPDKCGEDYKLHFIFRHKNPKTGIYEEKHAKRPDADLKTYFTDKKTHLYTLILNPDNSFEILVDQSVVNSGNLLNDMTPPVNPSREIEDPEDRKPEDWDERPKIPDPEAVKPDDWDEDAPAKIPDEEATKPEGWLDDEPEYVPDPDAEKPEDWDEDMDGEWEAPQIANPRCESAPGCGVWQRPVIDNPNYKGKWKPPMIDNPSYQGIWKPRKIPNPDFFEDLEPFRMTPFSAIGLELWSMTSDIFFDNFIICADRRIVDDWANDGWGLKKAADGAAEPGVVGQMIEAAEERPVDHHHHHH P27824 53.48kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. PEEPLVVKVEEGDNAVLQCLKGTSDGPTqLTWSRESPLKPFLKLSLGLPGLGIHMRPLAIWLFIFNVSqMGGFYLCQPGPPSEKAWQPGWTVNVEGSGELFRWNVSDLGGLGCGLKNRSSEGPSSPSGKLMSPKLYVWAKDRPEIWEGEPPCLPPRDSLNQSLSQDLTMAPGSTLWLSCGVPPDSVSRGPLSWTHVHPKGPKSLLSLELKDDRPARDMWVMETGLLLPRATAQDAGKYYCHRGNLTMSFHLEITARPVLWHWLLRTGGWKVDDIEGRMDEPKSCDKTHTCPPCPAPELLGGPSVFLFPPKPKDTLMISRTPEVTCVVVDVSHEDPEVKFNWYVDGVEVHNAKTKPREEQYNSTYRVVSVLTVLHQDWLNGKEYKCKVSNKALPAPIEKTISKAKGQPREPQVYTLPPSREEMTKNQVSLTCLVKGFYPSDIAVEWESNGQPENNYKTTPPVLDSDGSFFLYSKLTVDKSRWqGNVFSCSVMHEALHNHYTQKSLSLSPGK P15391 57.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. LSKCRTVAGPVGGSLSVQCPYEKEHRTLNKYWCRPPQIFLCDKIVETKGSAGKRNGRVSIRDSPANLSFTVTLENLTEEDAGTYWCGVDTPWLRDFHDPVVEVEVSVFPASTSMTPASITAAKTSTITTAFPPVSSTTLFAVGATHSASIQEETEEVVNSQVDHHHHHH Q9UGN4 18.48kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. LEGPEEISGFEGDTVSLQCTYREELRDHRKYWCRKGGILFSRCSGTIYAEEEGQETMKGRVSIRDSRQELSLIVTLWNLTLQDAGEYWCGVEKRGPDESLLISLFVFPGPCCPPSPSPTFQPLATTRLQPKAKAqTQPPGLTSPGLYPAATTAKQGKTGAEAPPLPGTSQYGHERTSQYTGTSPHPATSPPAGSSRPPMQLNSTSAEDTSPALSSGSSKPRVSIPMVRVDHHHHHH Q6UXG3 25.78kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. DGNEEMGGITQTPYKVSISGTTVILTCPQYPGSEILWQHNDKNIGGDEDDKNIGSDEDHLSLKEFSELEQSGYYVCYPRGSKPEDANFYLYLRARVCENCMEMDVDHHHHHH P07766 12.79kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. QIDLNITCRFAGVFHVEKNGRYSISRTEAADLCKAFNSTLPTMAQMEKALSIGFETCRYGFIEGHVVIPRIHPNSICAANNTGVYILTSNTSQYDTYCFNASAPPEEDCTSVTDLPNAFDGPITITIVNRDGTRYVQKGEYRTNPEDIYPSNPTDDDVSSGSSSERSSTSGGYIFYTFSTVHPIPDEDSPWITDSTDRIPVDHHHHHH P16070 23.1kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. SPSGVRLVGGLHRCEGRVEVEQKGQWGTVCDDGWDIKDVAVLCRELGCGAASGTPSGILYEPPAEKEQKVLIQSVSCTGTEDTLAQCEQEEVYDCSHDEDAGASCENPESSFSPVPEGVRLADGPGHCKGRVEVKHQNQWYTVCQTGWSLRAAKVVCRQLGCGRAVLTQKRCNKHAYGRKPIWLSQMSCSGREATLQDCPSGPWGKNTCNHDEDTWVECEDPFDLRLVGGDNLCSGRLEVLHKGVWGSVCDDNWGEKEDQVVCKQLGCGKSLSPSFRDRKCYGPGVGRIWLDNVRCSGEEQSLEQCQHRFWGFHDCTHQEDVAVICSGVDHHHHHH O43866 37.09kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. LqTPAYIKVQTNKMVMLSCEAKISLSNMRIYWLRQRQAPSSDSHHEFLALWDSAKGTIHGEEVEQEKIAVFRDASRFILNLTSVKPEDSGIYFCMIVGSPELTFGKGTQLSVVDFLPTTAQPTKKSTLKKRVCRLPRPETQKGPLCSPVDHHHHHH P10966 17.8kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. ILLQEKPNSYLSSKKIVGLTKDDGKMLRRTKRGWMWNQFFLLEEYTGTDTQYVGKLHTDQDKGDGNLKYILTGDGAGSLFVIDENTGDIHAAKKLDREEKSLYILRAKAIDRKTGRQVEPESEFIIKIHDINDNEPKFTKDLYTASVPEMSGVGTSVIQVTATDADDANYGNSAKVVYSILQGQPYFSVDPESGIIKTALPDMSRENREQYQVVIQAKDMGGQMGGLSGTTTVNITLTDVNNNPPRFPQSTYQFNSPESVPLGTHLGRIKANDPDVGENAEMEYSIAEGDGADMFDVITDKDTQEGIITVKQNLDFENQMLYTLRVDASNTHPDPRFLHLGPFKDTAVVKISVEDIDEPPVFTKVSYLIEVDEDVKEGSIIGQVTAYDPDARNNLIKYSVDRHTDMDRIFGIHSENGSIFTLKALDRESSPWHNITVTATEINNPKQSSHIPVFIRILDINDHAPEFAMYYETFVCENAKPGQLIQTVSVMDKDDPPRGHKFFFEPVPEFTLNPNFTIVDNKDNTAGIMTRKDGYSRNKMSTYLLPILIFDNDYPIQSSTGTLTIRVCACDNQGNMQSCTAEALILSAGLSTGAVDHHHHHH Q9ULB4 67.24kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. QLTIEAVPSNAAEGKEVLLLVHNLPQDPRGYNWYKGETVDANRRIIGYVISNqITPGPAYSNRETIYPNASLLMRNVTRNDTGSYTLQVIKLNLMSEEVTGQFSVHVDHHHHHH P31997 13.03kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM HAc. TRHQDGRQNQSSLSPVLLPRNQRELPTGNHEEAEEKPDLFVAVPHLVGTSPAGEGQRQREKMLSRFGRFWKKPEREMHPSRDSDSEPFPPGTQSLIQPIDGMKMEKSPLREEAKKFWHHFMFRKTPASQGVILPIKSHEVHWETCRTVPFSQTITHEGCEKLVVQNNLCFGKCGSVHFPGAAQHSHTSCSHCLPAKFTTMHLPLNCTELSSVIKVVMLVEECQCKVKTEHEDGHILHAGSQDSFIPGVSAVDHHHHHH O95813 29.19kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. EATFCDFPKINHGILYDEEKYKPFSQVPTGEVFYYSCEYNFVSPSKSFWTRITCTEEGWSPTPKCLRLCFFPFVENGHSESSGQTHLEGDTVQIICNTGYRLQNNENNISCVERGWSTPPKCRSTDTSCVNPPTVQNAHILSRQMSKYPSGERVRYECRSPYEMFGDEEVMCLNGNWTEPPQCKDSTGKCGPPPPIDNGDITSFPLSVYAPASSVEYQCQNLYQLEGNKRITCRNGQWSEPPKCLHPCVISREIMENYNIALRWTAKQKLYLRTGESAEFVCKRGYRLSSRSHTLRTTCWDGKLEYPTCAKRVDHHHHHH Q03591 36.78kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. YKLVCYFTNWSQDRQEPGKFTPENIDPFLCSHLIYSFASIENNKVIIKDKSEVMLYQTINSLKTKNPKLKILLSIGGYLFGSKGFHPMVDSSTSRLEFINSIILFLRNHNFDGLDVSWIYPDQKENTHFTVLIHELAEAFQKDFTKSTKERLLLTVGVSAGRQMIDNSYQVEKLAKDLDFINLLSFDFHGSWEKPLITGHNSPLSKGWQDRGPSSYYNVEYAVGYWIHKGMPSEKVVMGIPTYGHSFTLASAETTVGAPASGPGAAGPITESSGFLAYYEICQFLKGAKITRLQDqVPYAVKGNQWVGYDDVKSMETKVQFLKNLNLGGAMIWSIDMDDFTGKSCNQGPYPLVQAVKRSLGSLVDHHHHHH Q15782 41.94kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. QNSKFQRDLVTLRTDFSNFTSNTVAEIQALTSQGSSLEETIASLKAEVEGFKQERQAGVSELQEHTTQKAHLGHCPHCPSVCVPVHSEMLLRVqLVQDLKKLTCQVATLNNNASTEGTCCPVNWVEHQDSCYWFSHSGMSWAEAEKYCQLKNAHLVVINSREEQNFVQKYLGSAYTWMGLSPEGAWKWVDGTDYATGFQNWKPGQPDDWQGHGLGGGEDCAHFHPDGRWNDDVCQRPYHWVCEAGLGQTSQESHVDHHHHHH Q8IUN9 29.8kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. RCVVTFRIFQTCDEKKFQLPENFTELSCYNYGSGSVKNCCPLNWEYFQSSCYFFSTDTISWALSLKNCSAMGAHLVVINSQEEQEFLSYKKPKMREFFIGLSQVVEGQWQWVDGTPLTKSLSFWDVGEPNNIATLEDCATMRDSSNPRQNWNDVTCFLNYFRICEMVGINPLNKGKSLVDHHHHHH Q9ULY5 21.7kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. KSIGTFSDPCKDPTRITSPNDPCLTGKGDSSGFSSYSGSSSSGSSISSARSSGGGSSGSSSGSSIAQGGSAGSFKPGTGYSQVSYSSGSGSSLQGASGSSQLGSSSSHSGSSGSHSGSSSHSSSSSSFQFSSSSFQVGNGSALPTNDNSYRGILNPSQPGQSSSSSQTFGVSSSGQSVSSNQRPCSSDIPDSPCSGGPIVSHSGPYIPSSHSVSGGQRPVVVVVDQHGSGAPGVVQGPPCSNGGLPGKPCPPITSVDKSYGGYEVVGGSSDSYLVPGMTYSKGKIYPVGYFTKENPVKGSPGVPSFAAGPPISEGKYFSSNPIIPSQSAASSAIAFQPVGTGGVQLCGGGSTGSKGPCSPSSSRVPSSSSISGSSGLPYHPCGSASQSPCSPPGTGSFSSSSSSQSSGKIILQPCGSKSSSSGHPCMSVSSLTLTGGPDGSPHPDPSAGAKPCGSSSAGKIPCRSIRDILAQVKPLGPQLADPEVFLPQGELLDSPVDHHHHHH Q15517 49.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. SGMTLDNISRAAVDRIIRVDHAGEYGANRIYAGQMAVLGRTSVGPVIQKMWDQEKDHLKKFNELMVTFRVRPTVLMPLWNVLGFALGAGTALLGKEGAMACTVAVEESIAHHYNNQIRTLMEEDPEKYEELLQLIKKFRDEELEHHDIGLDHDAELAPAYAVLKSIIQAGCRVAIYLSERLVDHHHHHH Q99807 21.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mm NaCl, pH 7.5. KEDFVGHQVLRISVADEAQVQKVKELEDLEHLQLDFWRGPAHPGSPIDVRVPFPSIQAVKIFLESHGISYETMIEDVQSLLDEEQEQMFAFRSRARSTDTFNYATYHTLEEIYDFLDLLVAENPHLVSKIQIGNTYEGRPIYVLKFSTGGSKRPAIWIDTGIHSREWVTQASGVWFAKKITQDYGQDAAFTAILDTLDIFLEIVTNPDGFAFTHSTNRMWRKTRSHTAGSLCIGVDPNRNWDAGFGLSGASSNPCSETYRGKFANSEVEVKSIVDFVKDHGNIKAFISIHSYSQLLMYPYGYKTEPVPDQDELDQLSKAAVTALASLYGTKFNYGSIIKAIYQASGSTIDWTYSQGIKYSFTFELRDTGRYGFLLPASQIIPTAKETWLALLTIMEHTLNHPYVDHHHHHH P15085 46.57kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 150mm NaCl, pH 7.5. LETFVGDQVLEIVPSNEEQIKNLLQLEAQEHLQLDFWKSPTTPGETAHVRVPFVNVQAVKVFLGSQGIAYSIMIEDVQVLLDKENEEMLFNRRRERSGNFNFGAYHTLEEISQEMDNLVAEHPGLVSKVNIGSSFENRPMNVLKFSTGGDKPAIWLDAGIHAREWVTQATALWTANKIVSDYGKDPSITSILDALDIFLLPVTNPDGYVFSQTKNRMWRKTRSKVSGSLCVGVDPNRNWDAGFGGPGASSNPCSDSYHGPSANSEVEVKSIVDFIKSHGKVKAFITLHSYSQLLMFPYGYKCTKLDDFDELSEVAQKAAQSLRSLHGTKYKVGPICSVIYQASGGSIDWSYDYGIKYSFAFELRDTGRYGFLLPARQILPTAEETWLGLKAIMEHVRDHPYVDHHHHHH P48052 45.91kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mm NaCl, pH 7.5. GQEKFFGDQVLRINVRNGDEISKLSQLVNSNNLKLNFWKSPSSFNRPVDVLVPSVSLQAFKSFLRSQGLEYAVTIEDLQALLDNEDDEMQHNEGQERSSNNFNYGAYHSLEAIYHEMDNIAADFPDLARRVKIGHSFENRPMYVLKFSTGKGVRRPAVWLNAGIHSREWISQATAIWTARKIVSDYQRDPAITSILEKMDIFLLPVANPDGYVYTQTQNRLWRKTRSRNPGSSCIGADPNRNWNASFAGKGASDNPCSEVYHGPHANSEVEVKSVVDFIQKHGNFKGFIDLHSYSQLLMYPYGYSVKKAPDAEELDKVARLAAKALASVSGTEYQVGPTCTTVYPASGSSIDWAYDNGIKFAFTFELRDTGTYGFLLPANQIIPTAEETWLGLKTIMEHVRDNLYVDHHHHHH Q9UI42 46.63kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 150mm NaCl, pH 7.5. YLELREAADYDPFLLFSANLKRELAGEQPYRRALRCLDMLSLQGQFTFTADRPQLHCAAFFISEPEEFITIHYDQVSIDCQGGDFLKVFDGWILKGEKFPSSQDHPLPSAERYIDFCESGLSRRSIRSSQNVAMIFFRVHEPGNGFTLTIKTDPNLFPCNVISQTPNGKFTLVVPHQHRNCSFSIIYPVVIKISDLTLGHVNGLQLKKSSAGCEGIGDFVELLGGTGLDPSKMTPLADLCYPFHGPAQMKVGCDNTVVRMVSSGKHVNRVTFEYRQLEPYELENPNGNSIGEFCLSGLVDHHHHHH P24387 34.38kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 5% Trehalose, pH 7.4. ASVATELRCQCLQTLQGIHPKNIQSVNVKSPGPHCAQTEVIATLKNGRKACLNPASPIVKKIIEKMLNSDKSNVDHHHHHH P09341 8.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM Tris,150mM NaCl,pH8.0. ARGTNVGRECCLEYFKGAIPLRKLKTWYQTSEDCSRDAIVFVTVQGRAICSDPNNKRVKNAVKYLQSLERSVDHHHHHH Q92583 9.1kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS, pH7.4. HHHHHHHHQYQTRSPSVCLSEACVSVTSSILSSMDPTVDPCHDFFSYACGGWIKANPVPDGHSRWGTFSNLWEHNQAIIKHLLENSTASVSEAERKAQVYYRACMNETRIEELRAKPLMELIERLGGWNITGPWAKDNFQDTLQVVTAHYRTSPFFSVYVSADSKNSNSNVIQVDQSGLGLPSRDYYLNKTENEKVLTGYLNYMVQLGKLLGGGDEEAIRPQMqILDFETALANITIPQEKRRDEELIYHKVTAAELQTLAPAINWLPFLNTIFYPVEINESEPIVVYDKEYLEQISTLINTTDRCLLNNYMIWNLVRKTSSFLDQRFQDADEKFMEVMYGTKKTCLPRWKFCVSDTENNLGFALGPMFVKATFAEDSKSIATEIILEIKKAFEESLSTLKWMDEETRKSAKEKADAIYNMIGYPNFIMDPKELDKVFNDYTAVPDLYFENAMRFFNFSWRVTADQLRKAPNRDQWSMTPPMVNAYYSPTKNEIVFPAGILQAPFYTRSSPKALNFGGIGVVVGHELTHAFDDQGREYDKDGNLRPWWKNSSVEAFKRQTECMVEQYSNYSVNGEPVNGRHTLGENIADNGGLKAAYRAYQNWVKKNGAEHSLPTLGLTNNQLFFLGFAQVWCSVRTPESSHEGLITDPHSPSRFRVIGSLSNSKEFSEHFRCPPGSPMNPPHKCEVW P42892 78.8kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. VPQFGKGDICDPNPCENGGICLPGLADGSFSCECPDGFTDPNCSSVVEVASDEEEPTSAGPCTPNPCHNGGTCEISEAYRGDTFIGYVCKCPRGFNGIHCQHNINECEVEPCKNGGICTDLVANYSCECPGEFMGRNCQYKCSGPLGIEGGIISNqITASSTHRALFGLQKWYPYYARLNKKGLINAWTAAENDRWPWIQINLQRKMRVTGVITQGAKRIGSPEYIKSYKIAYSNDGKTWAMYKVKGTNEDMVFRGNIDNNTPYANSFTPPIKAQYVRLYPQVCRRHCTLRMELLGCELSGCSEPLGMKSGHIQDYQITASSIFRTLNMDMFTWEPRKARLDKQGKVNAWTSGHNDQSQWLQVDLLVPTKVTGIITQGAKDFGHVQFVGSYKLAYSNDGEHWTVYQDEKQRKDKVFQGNFDNDTHRKNVIDPPIYARHIRILPWSWYGRITLRSELLGCTEEEVDHHHHHH Q8N610 53.09kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 1mM EDTA, pH 7.4. AELFLIASPSHPTEGSPVTLTCKMPFLQSSDAQFQFCFFRDTRALGPGWSSSPKLQIAAMWKEDTGSYWCEAQTMASKVLRSRRSQINVHRVPVADVSLETQPPGGQVMEGDRLVLICSVAMGTGDITFLWYKGAVGLNLQSKTQRSLTAEYEIPSVRESDAEQYYCVAENGYGPSPSGLVSITVRIPVSRPILMLRAPRAQAAVEDVLELHCEALRGSPPILYWFYHEDITLGSRSAPSGGGASFNLSLTEEHSGNYSCEANNGLGAQRSEAVTLNFTVPTGARSNVDHHHHHH Q96LA6 32.24kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. ANILPDIENEDFIKDCVRIHNKFRSEVKPTASDMLYMTWDPALAQIAKAWASNCQFSHNTRLKPPHKLHPNFTSLGENIWTGSVPIFSVSSAITNWYDEIQDYDFKTRICKKVCGHYTQVVWADSYKVGCAVQFCPKVSGFDALSNGAHFICNYGPGGNYPTWPYKRGATCSACPNNDKCLDNLCVNRQRDQVKRYYSVVYPGWPIYPRNRVDHHHHHH P48060 25.16kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. VPCVSGGLPKPANITFLSINMKNVLQWTPPEGLQGVKVTYTVQYFIYGQKKWLNKSECRNINRTYCDLSAETSDYEHQYYAKVKAIWGTKCSKWAESGRFYPFLETQIGPPEVALTTDEKSISVVLTAPEKWKRNPEDLPVSMqIYSNLKYNVSVLNTKSNRTWSQCVTNHTLVLTWLEPNTLYCVHVESFVPGPPRRAQPSEKQCARTLKDQSSEFKAKVDHHHHHH Q9UHF4 26.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. CPPKCRCEKLLFYCDSQGFHSVPNATDKGSLGLSLRHNHITELERDQFASFSQLTWLHLDHNQISTVKEDAFQGLYKLKELILSSNKIFYLPNTTFTQLINLQNLDLSFNQLSSLHPELFYGLRKLQTLHLRSNSLRTIPVRLFWDCRSLEFLDLSTNRLRSLARNGFAGLIKLRELHLEHNQLTKINFAHFLRLSSLHTLFLQWNKISNLTCGMEWTWGTLEKLDLTGNEIKAIDLTVFETMPNLKILLMDNNKLNSLDSKILNSLRSLTTVGLSGNLWECSARICALASWLGSFQGRWEHSILCHSPDHTQGEDILDAVHGFQLCWNLSTTVTVMATTYRDPTTEYTKRISSSSYHVGDKEIPTTAGIAVTTEEHFPEPDNAIFTQRVDHHHHHH O43300 45.55kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM Tris-Citrate,1 50mM NaCl, pH 7.0. LVQGSLRAEELSIQVSCRIMGITLVSKKANqLNFTEAKEACRLLGLSLAGKDQVETALKASFETCSYGWVGDGFVVISRISPNPKCGKNGVGVLIRKVPVSRQFAAYCYNSSDTWTNSCIPEIITTKDPIFNTQTATQTTEFIVSDSTYSVASPYSTIPAPTTTPPAPASTSIPRRKKLICVTEVFMETSTMSTETEPFVENKAAFKNEAAGFGGVPTVDHHHHHH Q9Y5Y7 24.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM HAc-NaCl, 150mM NaCl, 10% Glycerol, pH 4.5. FDWQYINPVAHMKSSAWVNKIQVLMAAASFGQTKIPRGNGPYSVGCTDLMFDHTNKGTFLRLYYPSQDNDRLDTLWIPNKEYFWGLSKFLGTHWLMGNILRLLFGSMTTPANWNSPLRPGEKYPLVVFSHGLGAFRTLYSAIGIDLASHGFIVAAVEHRDRSASATYYFKDQSAAEIGDKSWLYLRTLKQEEETHIRNEQVRQRAKECSQALSLILDIDHGKPVKNALDLKFDMEQLKDSIDREKIAVIGHSFGGATVIQTLSEDQRFRCGIALDAWMFPLGDEVYSRIPQPLFFINSEYFQYPANIIKMKKCYSPDKERKMITIRGSVHQNFADFTFATGKIIGHMLKLKGDIDSNAAIDLSNKASLAFLQKHLGLHKDFDQWDCLIEGDDENLIPGTNINTTNQHIMLQNSSGIEKYNVDHHHHHH Q13093 48.8kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 10mM TrisHCl, 150mM NaCl, 10% Glycerol, pH 8.0. AEIVGGHEAQPHSRPYMASLQMRGNPGSHFCGGTLIHPSFVLTAAHCLRDIPQRLVNVVLGAHNVRTQEPTqHFSVAQVFLNNYDAENKLNDVLLIQLSSPANLSASVATVQLPqDQPVPHGTQCLAMGWGRVGAHDPPAQVLQELNVTVVTFFCRPHNICTFVPRRKAGICFGDSGGPLICDGIIQGIDSFVIWGCATRLFPDFFTRVALYVDWIRSTLRRVDHHHHHH P24158 25.64kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. GPIIVEPHVTAVWGKNVSLKCLIEVNETITQISWEKIHGKSSQTVAVHHPQYGFSVQGEYQGRVLFKNYSLNDATITLHNIGFSDSGKYICKAVTFPLGNAQSSTTVTVLVEPTVSLIKGPDSLIDGGNETVAAICIAATGKPVAHIDWEGDLGEMESTTTSFPNETATIISQYKLFPTRFARGRRITCVVKHQALEKDIRYSFILDIQYAPEVSVTGYDGNWFVGRKGVNLKCNADANPPPFKSVWSRLDGQWPDGLLASDNTLHFVHPLTFNYSGVYICKVTNSLGQRSDQKVIYISAYNSVASLNCVDHHHHHH Q9NQS3 34.96kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. CPGACVCYNEPKVTTSCPqGLQAVPVGIPAASQRIFLHGNRISHVPAASFRACRNLTILWLHSNVLARIDAAAFTGLALLEQLDLSNAQLRSVDPATFHGLGRLHTLHLDRCGLQELGPGLFRGLAALQYLYLQDNALQALPDDTFRDLGNLTHLFLHGNRISSVPERAFRGLHSLDRLLLHQNRVAHVHPHAFRDLGRLMTLYLFANNLSALPTEALAPLRALQYLRLNDNPWVCDCRARPLWAWLQKFRGSSSEVPCSLPQRLAGRDLKRLAANDLQGCAVATGPYHPIWTGRATDEEPLGLPKCCQPDAADKASVLEPGRPASAGNALKGRVPPGDSPPGNGSGPRHINDSPFGTLPGSAEPPLTAVRPEGSEPPGFPTSGPRRRPGCSRKNRTRSHCRLGQAGSGGGGTGDSEGSVDHHHHHH Q9BZR6 46.32kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl,150mM NaCl,1mM EDTA, pH 8.0. MNHKVHHHHHHMRSFFSFLGEAFDGARDMWRAYSDMREANYIGSDKYFHARGNYDAAKRGPGGVWAAEAISDARENIQRFFGHGAEDSLADQAADEWGRSGKDPNHFRPAGLPEKY P0DJI8 13.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM Tris-Citrate, 150mM NaCl, pH 7.0. ESRAELTSDKDMYLDNSSIEEASGVYPIDDDDYASASGSGADEDVESPELTTTRPLPKILLTSAAPKVETTTLNIQNKIPAQTKSPEETDKEKVHLSSERKMDPAEEDTNVYTEKHSDSLFKRTEVDHHHHHH P34741 14.98kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS, pH7.4. QENSFTINSVDMKSLPDWTVQNGKNLTLQCFADVSTTSHVKPQHQMLFYKDDVLFYNISSMKSTESYFIPEVRIYDSGTYKCTVIVNNKEKTTAEYQVLVEGVPSPRVTLDKKEAIQGGIVRVNCSVPEEKAPIHFTIEKLELNEKMVKLKREKNSRDQNFVILEFPVEEQDRVLSFRCQARIISGIHMQTSESTKSELVTVTESFSTPKFHISPTGMIMEGAQLHIKCTIQVTHLAQEFPEIIIQKDKAIVAHNRHGNKAVYSVMAMVEHSGNYTCKVESSRISKVSSIVVNITELFSKPELESSFTHLDQGERLNLSCSIPGAPPANFTIQKEDTIVSQTQDFTKIASKSDSGTYICTAGIDKVVKKSNTVQIVVCEMLSQPRISYDAQFEVIKGQTIEVRCESISGTLPISYQLLKTSKVLENSTKNSNDPAVFKDNPTEDVEYQCVADNCHSHAKMLSEVLRVKVIAPVDEVQISILSSKVVESGEDIVLQCAVNEGSGPITYKFYREKEGKPFYQMTSNATQAFWTKQKANKEQEGEYYCTAFNRANHASSVPRSKILTVRVILAPWKKVDDIEGRMDEPKSCDKTHTCPPCPAPELLGGPSVFLFPPKPKDTLMISRTPEVTCVVVDVSHEDPEVKFNWYVDGVEVHNAKTKPREEQYNSTYRVVSVLTVLHQDWLNGKEYKCKVSNKALPAPIEKTISKAKGQPREPQVYTLPPSREEMTKNQVSLTCLVKGFYPSDIAVEWESNGQPENNYKTTPPVLDSDGSFFLYSKLTVDKSRWqGNVFSCSVMHEALHNHYTQKSLSLSPGK P16284 91.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM Hac-NaAc, 150mM NaCl, pH 4.5. QKGGSKGRLPSEFSQFPHGQKGQHYSGQKGKqTESKGSFSIQYTYHVDANDHDQSRKSqYDLNALHKTTKSQRHLGGSqLLHNKQEGRDHDKSKGHFHRVVIHHKGGKAHRGTQNPSQDQGNSPSGKGISSQYSNTEERLWVHGLSKEQTSVSGAQKGRKQGGSQSSYVLQTEELVANKqRETKNSHQNKGHYQNVVEVREEHSSKVQTSLCPAHQDKLQHGSKDIFSTQDELLVYNKNQHQTKNLNQDqHGRKANKISYQSSSTEERRLHYGENGVQKDVSQRSIYSQTEKLVAGKSQIQAPNPKQEPWHGENAKGESGQSTNREQDLLSHEQKGRHQHGSHGGLDIVIIEQEDDSDRHLAQHLNNDQNPLFTVDHHHHHH P04279 43.8kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. MDPNAAYVNMSNHHRGLASANVDFAFSLYKHLVALSPKKNIFISPVSISMALAMLSLGTCGHTRAQLLQGLGFNLTERSETEIHQGFQHLHQLFAKSDTSLEMTMGNALFLDGSLELLESFSADIKHYYESEVLAMNFQDWATASRQINSYVKNKTQGKIVDLFSGLDSPAILVLVNYIFFKGTWTQPFDLASTREENFYVDETTVVKVPMMLQSSTISYLHDAELPCQLVQMNYVGNGTVFFILPDKGKMNTVIAALSRDTINRWSAGLTSSQVDLYIPKVTISGVYDLGDVLEEMGIADLFTNQANFSRITQDAQLKSSKVVHKAVLQLNEEGVDTAGSTGVTLNLTSKPIILRFNQPFIIMIFDHFTWSSLFLARVMNPVLDHHHHHH P08185 43.67kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. ADRERSIHDFCLVSKVVGRCRASMPRWWYNVTDGSCQLFVYGGCDGNSNNYLTKEECLKKCATVTENATGDLATSRNAADSSVPSAPRRQDSEDHSSDMFNYEEYCTANAVTGPCRASFPRWYFDVERNSCNNFIYGGCRGNKNSYRSEEACMLRCFRqENPPLPLGSKVDHHHHHH O43291 20.22kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. EYLLLREPGHVALSNDTVYVDFQYFDGANGTLRNVSVLLLEANTNQTVTTKYLLTNQSQGTLKFECFYFKEAGDYWFTMTPEATDNSTPFPWWEKSAFLKVEWPVFHVDLNRSAKAAEGTFQVGLFTSQPLCPFPVDKPNIVVDVIFTNSLPEARRNSRQPLEIRTSKRTELAQGQWVEFGCAPLGPEAYVTVVLKLLGRDSVITSTGPIDLAQKFGYKLVMVPELTCESGVEVTVLPPPCTFVQGVVTVFKEAPRYPGKRTIHLAENSLPLGERRTIFNCTLFDMGKNKYCFDFGISSRSHFSAKEECMLIQRNTAFQPSSPSPLQPQGPVKSNNIVDHHHHHH Q9NS62 38.83kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 0.5mM EDTA, pH 7.4. QTDGRNGYTAVIEVTSGGPWGDWAWPEMCPDGFFASGFSLKVEPPQGIPGDDTALNGIRLHCARGNVLGNTHVVESQSGSWGEWSEPLWCRGGAYLVAFSLRVEAPTTLGDNTAANNVRFRCSDGEELQGPGLSWGDFGDWSDHCPKGACGLQTKIQGPRGLGDDTALNDARLFCCRSVDHHHHHH Q7Z5L0 20.07kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 7.5. QDSFIAAVYEHAVILPNKTETPVSQEDALNLMNENIDILETAIKQAAEQGARIIVTPEDALYGWKFTRETVFPYLEDIPDPQVNWIPCQDPHRFGHTPVQARLSCLAKDNSIYVLANLGDKKPCNSRDSTCPPNGYFQYNTNVVYNTEGKLVARYHKYHLYSEPQFNVPEKPELVTFNTAFGRFGIFTCFDIFFYDPGVTLVKDFHVDTILFPTAWMNVLPLLTAIEFHSAWAMGMGVNLLVANTHHVSLNMTGSGIYAPNGPKVYHYDMKTELGKLLLSEVDSHPLSSLAYPTAVNWNAYATTIKPFPVQKNTFRGFISRDGFNFTELFENAGNLTVCQKELCCHLSYRMLQKEENEVYVLGAFTGLHGRRRREYWQVCTMLKCKTTNLTTCGRPVETASTRFEMFSLSGTFGTEYVFPEVLLTEIHLSPGKFEVLKDGRLVNKNGSSGPILTVSLFGRWYTKDSLYSSVDHHHHHH O95498 54.23kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM Tris,200mM NaCl,10%Glycerol,pH8.0. HTVELNNMFGQIQSPGYPDSYPSDSEVTWNITVPDGFRIKLYFMHFNLESSYLCEYDYVKVETEDQVLATFCGRETTDTEQTPGQEVVLSPGSFMSITFRSDFSNEERFTGFDAHYMAVDVDECKEREDEELSCDHYCHNYIGGYYCSCRFGYILHTDNRTCRVECSDNLFTQRTGVITSPDFPNPYPKSSECLYTIELEEGFMVNLQFEDIFDIEDHPEVPCPYDYIKIKVGPKVLGPFCGEKAPEPISTQSHSVLILFHSDNSGENRGWRLSYRAAGNECPELQPPVHGKIEPSQAKYFFKDQVLVSCDTGYKVLKDNVEMDTFQIECLKDGTWSNKIPTCKIVDCRAPGELEHGLITFSTRNNLTTYKSEIKYSCQEPYYKMLNNNTGIYTCSAQGVWMNKVLGRSLPTCLPECGQPSRSLPSLVKRIIGGRNAEPGLFPWQALIVVEDTSRVPNDKWFGSGALLSASWILTAAHVLRSQRRDTTVIPVSKEHVTVYLGLHDVRDKSGAVNSSAARVVLHPDFNIQNYNHDIALVQLQEPVPLGPHVMPVCLPRLEPEGPAPHMLGLVAGWGISNPNVTVDEIISSGTRTLSVLQYVKLPVVPHAECKTSYESRSGNYSVTENMFCAGYYEGGKDTCLGDSGGAFVIFDDLSQRWVVQGLVSWGGPEECGSKQVYGVYTKVSNYVDWVWEQMGLPQSVVEPQVERVDHHHHHH P48740 80.68kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 25mM TrisHCl, 100mM glycine, 10%glycerol,pH 7.3. LFGKLHPGSPEVTMNISQMITYWGYPNEEYEVVTEDGYILEVNRIPYGKKNSGNTGQRPVVFLQHGLLASATNWISNLPNNSLAFILADAGYDVWLGNSRGNTWARRNLYYSPDSVEFWAFSFDEMAKYDLPATIDFIVKKAGQKQLHYVGHSQGTTIGFIAFSTNPSLAKRIKTFYALAPVATVKYTKSLINKLRFVPQSLFKFIFGDKIFYPHNFFDQFLATEVCSREMLNLLCSNALFIICGFDSKNFNTSRLDVYLSHNPAGTSVQNMFHWTQAVKSGKFQAYDWGSPVQNRMHYDQSQPPYYNVTAMNVPIAVWNGGKDLLADPQDVGLLLPKLPNLIYHKEIPFYNHLDFIWAMDAPQEVYNDIVSMISEDKKVDHHHHHH P07098 44.22kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS, pH7.4. QLSLPSILPNENEKVVQLNSSFSLRCFGESEVSWQYPMSEEESSDVEIRNEENNSGLFVTVLEVSSASAAHTGLYTCYYNHTQTEENELEGRHIYIYVPDPDVAFVPLGMTDYLVIVEDDDSAIIPCRTTDPETPVTLHNSEGVVPASYDSRQGFNGTFTVGPYICEATVKGKKFQTIPFNVYALKATSELDLEMEALKTVYKSGETIVVTCAVFNNEVVDLQWTYPGEVKGKGITMLEEIKVPSIKLVYTLTVPEATVKDSGDYECAARQATREVKEMKKVTISVHEKGFIEIKPTFSQLEAVNLHEVKHFVVEVRAYPPPRISWLKNNLTLIENLTEITTDVEKIQEIRYRSKLKLIRAKEEDSGHYTIVAQNEDAVKSYTFELLTQVPSSILDLVDDHHGSTGGQTVRCTAEGTPLPDIEWMICKDIKKCNNETSWTILANNVSNIITEIHSRDRSTVEGRVTFAKVEETIAVRCLAKNLLGAENRELKLVAPTLRSEHHHHHH P16234 57kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl,200mM NaCl,1mM DTT,50% Glycerol,pH 8.0. RSLQDTEEKSRSFSASQADPLSPDQMNEDKRHSQGTFTSDYSKYLDSRRAQDFVQWLMNTKRNRNNIAKRHDEFERHAEGTFTSDVSSYLEGQAAKEFIAWLVKGRGRRDFPEEVAIVEELGRRHADGSFSDEMNTILDNLAARDFINWLIQTKITDRK P01275 18.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. SAVQRYPGPAAGARDTTSFEAFFQSKASNSWTGKGQACRHLLHLAIQRHPHFRGLFNLSIPVLLWGDLFTPALWDRLSQHKAPYGWRGLSHQVIASTLSLLNGSESAKLFAPPRDTPPKCIRCAVVGNGGILNGSRQGPNIDAHDYVFRLNGAVIKGFERDVGTKTSFYGFTVNTMKNSLVSYWNLGFTSVPQGQDLQYIFIPSDIRDYVMLRSAILGVPVPEGLDKGDRPHAYFGPEASASKFKLLHPDFISYLTERFLKSKLINTHFGDLYMPSTGALMLLTALHTCDQVSAYGFITSNYWKFSDHYFERKMKPLIFYANHDLSLEAALWRDLHKAGILQLYQR Q9UJ37 38.84kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS, pH7.4. GPVPTSKPTTTGKGCHIGRFKSLSPQELASFKKARDALEESLKLKNWSCSSPVFPGNWDLRLLQVRERPVALEAELALTLKVLEAAAGPALEDVLDQPLHTLHHILSQLQACIQPQPTAGPRPRGRLHHWLHRLQEAPKKESAGCLEASVTFNLFRLLTRDLKYVADGNLCLRTSTHPESTHHHHHHHHHH Q8IU54 21.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, 10% Glycerol, pH 8.5. LDTRRAISEANEDPEPEQDYDEALGRLEPPRRRGSGPRRVLDVEVYSSRSKVYVAVDGTTVLEDEAREQGRGIHVIVLNQATGHVMAKRVFDTYSPHEDEAMVLFLNMVAPGRVLICTVKDEGSFHLKDTAKALLRSLGSQAGPALGWRDTWAFVGRKGGPVFGEKHSKSPALSSWGDPVLLKTDVPLSSAVEAECHWADTELNRRRRRFCSKVEGYGSVCSCKDPTPIEFSPDPLPDNKVLNVPVAVIAGNRPNYLYRMLRSLLSAQGVSPQMITVFIDGYYEEPMDVVALFGLRGIQHTPISIKNARVSQHYKASLTATFNLFPEAKFAVVLEEDLDIAVDFFSFLSQSIHLLEEDDSLYCISAWNDQGYEHTAEDPALLYRVETMPGLGWVLRRSLYKEELEPKWPTPEKLWDWDMWMRMPEQRRGRECIIPDVSRSYHFGIVGLNMNGYFHEAYFKKHKFNTVPGVQLRNVDSLKKEAYEVEVHRLLSEAEVLDHSKNPCEDSFLPDTEGHTYVAFIRMEKDDDFTTWTQLAKCLHIWDLDVRGNHRGLWRLFRKKNHFLVVGVPASPYSVKKPPSVTPIFLEPPPKEEGAPGAPEQTVDHHHHHH Q8WZA1 69.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 10% Glycerol, pH 7.4. HNGLGKGFGDHIHWRTLEDGKKEAAASGLPLMVIIHKSWCGACKALKPKFAESTEISELSHNFVMVNLEDEEEPKDEDFSPDGGYIPRILFLDPSGKVHPEIINENGNPSYKYFYVSAEQVVQGMKEAQERLTGDAFRKKHLVDHHHHHH O95881 16.98kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. MDSSREPTLGRLDAAGFWQVWQRFDADEKGYIEEKELDAFFLHMLMKLGTDDTVMKANLHKVKqFMTTQDASKDGRIRMKELAGMFLSEDENFLLLFRRENPLDSSVEFMQIWRKYDADSSGFISAAELRNFLRDLFLHHKKAISEAKLEEYTGTMMKIFDRNKDGRLDLNDLARILALQENFLLQFKMDACSTEERKRDFEKIFAYYDVSKTGALEGPEVDGFVKDMMELVQPSISGVDLDKFREILLRHCDVNKDGKIQKSELALCLGLKINPVDHHHHHH O76038 33.08kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM Tris,100mM NaCl,50% glycerol,pH 8.0. MHHHHHHDDDDKKHSLPDLPYDYGALEPHINAQIMQLHHSKHHAAYVNNLNVTEEKYQEALAKGDVTAQIALQPALKFNGGGHINHSIFWTNLSPNGGGEPKGELLEAIKRDFGSFDKFKEKLTAASVGVQGSGWGWLGFNKERGHLQIAACPNQDPLQGTTGLIPLLGIDVWEHAYYLQYKNVRPDYLKAIWNVINWENVTERYMACKK P04179 23.7kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. YKYFALQPDDVYYCGIKYIKDDVILNEPSADAPAALYQTIEENIKIFEEEEVEFISVPVPEFADSDPANIVHDFNKKLTAYLDLNLDKCYVIPLNTSIVMPPRNLLELLINIKAGTYLPQSYLIHEHMVITDRIENIDHLGFFIYRLCHDKETYKLQRRETIKGIQKREASNCFAIRHFENKFAVETLICSVDHHHHHH Q9Y287 23.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. KEVCYEDLGCFSDTEPWGGTAIRPLKILPWSPEKIGTRFLLYTNENPNNFQILLLSPSTIEASNFQMDRKTRFIIHGFIDKGDESWVTDMCKKLFEVEEVNCICVDWKKGSQATYTQAANNVRVVGAQVAQMLDILLTEYSYPPSKVHLIGHSLGAHVAGEAGSKTPGLSRITGLDPVEASFESTPEEVRLDPSDADFVDVIHTDAAPLIPFLGFGTNqMGHLDFFPNGGESMPGCKKNALSQIVDLDGIWAGTRDFVACNHLRSYKYYLESILNPDGFAAYPCTSYKSFESDKCFPCPDQGCPQMGHYADKFAGRTSEEqKFFLNTGEASNFARWRYGVSITLSGRTATGQIKVALFGNKGNTHQYSIFRGILKPGSTHSYEFDAKLDVGTIDKVKFLWNNNVINPTLPKVGATKITVQKGEEKTVYNFCSEDTVREDTLLTLTPCVDHHHHHH P54315 50.99kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl,150mM NaCl,pH8.0. YRLPNEKEIVQGVLqGTAWRRNQTAARAFRKQMEDCCDPAHLFAMTKMNSPMGKSMWYDGEFLYSFTIDNSTYSLFPQATPFQLPLKKCAVVGNGGILKKSGCGRQIDEANFVMRCNLPPLSSEYTKDVGSKSQLVTANPSIIRQRFQNLLWSRKTFVDNMKIYNHSYIYMPAFSMKTGTEPSLRVYYTLSVGANQTVLFANPNFLRSIGKFWKSRGIHAKRLSTGLFLVSAALGLCEEVAIYGFWPFSVNMHEQPISHHYYDNVLPFSGFHAMPEEFLQLWYLHKIGALRMQLDPCEDTSLQPTSVDHHHHHH Q92185 36.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. YPSITVTPDEEQNLNHYIQVLENLVRSVPSGEPGREKKSNSPKHVYSIASKGSKFKELVTHGDASTENDVLTNPISEETTTFPTGGFTPEIGKKKHTESTPFWSIKPNNVSIVLHAEEPYIENEEPEPEPEPAAKQTEAPRMLPVVTESSTSPYVTSYKSPVTTLDKSTGIGISTESEDVPQLSGETAIEKPEEFGKHPESWNNDDILKKILDINSQVqALLSTSNPAYREDIEASKDHLKRSLALAAAAEHKLKTMYKSQLLPVGRTSNKIDDIETVINMLCNSRSKLYEYLDIKCVPPEMREKAATVFNTLKNMCRSRRVTALLKVYVDHHHHHH Q6UW49 37.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM Tris,150mM NaCl,pH8.0. CPKGCLCSSSGGLNVTCSNANLKEIPRDLPPETVLLYLDSNQITSIPNEIFKDLHQLRVLNLSKNGIEFIDEHAFKGVAETLQTLDLSNRIQSVHKNAFNNLKARARIANNPWHCDCTLqVLRSMASNHETAHNVICKTSVLDEHAGRPFLNAANDADLCNLPKKTTDYVDHHHHHH Q96PB8 20kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS, pH 7.4. GLECDGKVNICCKKQFFVSFKDIGWNDWIIAPSGYHANYCEGECPSHIAGTSGSSLSFHSTVINHYRMRGHSPFANLKSCCVPTKLRPMSMLYYDDGQNIIKKDIQNMIVEECGCS P08476 13kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS, pH 7.4. HHHHHHHHQTLNSVLNSNAIKNLPPPLGGAAGHPGSAVSAAPGILYPGGNKYQTIDNYQPYPCAEDEECGTDEYCASPTRGGDAGVQICLACRKRRKRCMRHAMCCPGNYCKNGICVSSDQNHFRGEIEETITESFGNDHSTLDGYSRRTTLSSKMYHTKGQEGSVCLRSSDCASGLCCARHFWSKICKPVLKEGQVCTKHRRKGSHGLEIFQRCYCGEGLSCRIQKDHHQASNSSRLHTCQRH O94907 27kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS, pH 7.4. MGSSHHHHHHSSGLVPRGSHMIYPSGVIGLVPHLGDREKRDSVCPQGKYIHPQNNSICCTKCHKGTYLYNDCPGPGQDTDCRECESGSFTASENHLRHCLSCSKCRKEMGQVEISSCTVDRDTVCGCRKNQYRHYWSENLFQCFNCSLCLNGTVHLSCQEKQNTVCTCHAGFFLRENECVSCSNCKKSLECTKLCLPQIENVKGTEDSGTT P19438 23.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. SPLPITPVNATCAIRHPCHGNLMNQIKNQLAQLNGSANALFISYYTAQGEPFPNNVEKLCAPNMTDFPSFHGNGTEKTKLVELYRMVAYLSASLTNITRDQKVLNPTAVSLQVKLNATIDVMRGLLSNVLCRLCNKYRVGHVDVPPVPDHSDKEAFQRKKLGCQLLGTYKQVISVVVQAF P09056 19.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS, pH 7.4. LAPRRCPAQEVARGVLTSLPGDSVTLTCPGVEPEDNATVHWVLRKPAAGSHPSRWAGMGRRLLLRSVQLHDSGNYSCYRAGRPAGTVHLLVDVPPEEPQLSCFRKSPLSNVVCEWGPRSTPSLTTKAVLLVRKFQNSPAEDFQEPCQYSQESQKFSCQLAVPEGDSSFYIVSMCVASSVGSKFSKTQTFQGCGILQPDPPANITVTAVARNPRWLSVTWQDPHSWNSSFYRLRFELRYRAERSKTFTTWMVKDLQHHCVIHDAWSGLRHVVQLRAQEEFGQGEWSEWSPEAMGTPWTESRSPPAENEVSTPMQALTTNKDDDNILFRDSANATSLPVQDVDHHHHHH P08887 38.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. DPASKSRSCSEVRQIYGAKGFSLSVPQAEISGEHLRICPQGYTCCTSEMEENLANHSRMELESALHDSSRALQATLATQLHGIDDHFQRLLNDSERTLQEAFPGAFGDLYTQNTRAFRDLYAELRLYYRGANLHLEETLAEFWARLLERLFKQLHPQLLPDDYLDCLGKQAEALRPFGDAPRELRLRATRAFVAARSFVQGLGVASDVVRKVAQVPLAPECSRAIMKLVYCAHCRGVPGARPCPDYCRNVLKGCLANQADLDAEWRNLLDSMVLITDKFWGPSGAESVIGGVHVWLAEAINALQDNKDTLTAKVIQACGNPKVNPHGSGPEEKRRRGKLALQEKPSTGTLEKLVSEAKAQLRDIQDFWISLPGTLCSEKMAMSPASDDRCWNGISKGRYLPEVMGDGLANQINNPEVEVDITKPDMTIRqIMQLKIMTNRLRGAYGGNDVDFQDASDDGSGSGSGGGCPDDTCGRRVSKKSSSSRTPLTHALPGLSEQEGQKTSVDHHHHHH Q9QZF2 56.7kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. VPAQVVLTPYKPEPGYECQISQEYYDRKAQMCCAKCPPGQYVKHFCNKTSDTVCADCEASMYTQVWNQFRTCLSCSSSCTTDQVEIRACTKqNRVCACEAGRYCALKTHSGSCRQCMRLSKCGPGFGVASSRAPNGNVLCKACAPGTFSDTTSSTDVCRPHRICSILAIPGNASTDAVCAPESPTLSAIPRTLYVSQPEPTRSQPLDQEPGPSQTPSILTSLGSTPIIEQSTKGGVDHHHHHH Q545P4 26.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS, pH7.4. EDVQETDTSQKDQSPASHEIATNLGDFAISLYRELVHQSNTSNIFFSPVSIATAFAMLSLGSKGDTHTQILEGLQFNLTQTSEADIHKSFQHLLQTLNRPDSELQLSTGNGLFVNNDLKLVEKFLEEAKNHYQAEVFSVNFAESEEAKKVINDFVEKGTQGKIAEAVKKLDQDTVFALANYILFKGKWKKPFDPENTEEAEFHVDESTTVKVPMMTLSGMLDVHHCSTLSSWVLLMDYAGNATAVFLLPDDGKMQHLEQTLSKELISKFLLNRRRRLAQIHFPRLSISGEYNLKTLMSPLGITRIFNNGADLSGITEENAPLKLSQAVHKAVLTIDETGTEAAAVTVLQMVPMSMPPILRFDHPFLFIIFEEHTQSPIFVGKVVDPTHKVDHHHHHH Q00896 44.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. VTIPSSCCTSFISKKIPENRVVSYQLANGSICPKAGVIFITKKGHKICTDPKLLWVQRHIQKLDAKKNQPSKGAKAVRTKFAVQRRRGNSTEV Q9JKC0 10.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. MSRGQYSREDNNCTHFPVGQSHMLLELRTAFSQVKTFFQTKDQLDNILLTDSLMQDFKGYLGCQALSEMIQFYLVEVMPQAEKHGPEIKEHLNSLGEKLKTLRMRLRRCHRFLPCENKSKAVEQVKSDFNKLQDQGVYKAMNEFDIFINCIEAYMMIKMKS P18893 18.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. MKPVSLSYRCPCRFFESHIARANVKHLKILNTPNCALQIVARLKNNNRQVCIDPKLKWIQEYLEKALNK P40224 8.1kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. APMAEGGGQNHHEVVKFMDVYQRSYCHPIETLVDIFQEYPDEIEYIFKPSCVPLMRCGGCCNDEGLECVPTEESNITMQIMRIKPHQGQHIGEMSFLQHNKCECRPKKDRARQEKCDKPRRVDHHHHHH P15692 15.1kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. FPTIPLSRLFDNAMLRAHRLHQLAFDTYQEFEEAYIPKEQKYSFLQNPQTSLCFSESIPTPSNREETqKSNLELLRISLLLIQSWLEPVQFLRSVFANSLVYGASDSNVYDLLKDLEEGIQTLMGRLEDGSPRTGQIFKQTYSKFDTNSHNDDALLKNYGLLYCFRKDMDKVETFLRIVQCRSVEGSCGF P01241 22.1kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. MRAASPSLRHVQDLSSRVWILQNNILTAVPRKEQTVPVTITLLPCQYLDTLETNRGDPTYMGVQRPMSCLFCTKDGEQPVLQLGEGNIMEMYNKKEPVKASLFYHKKSGTTSTFESAAFPGWFIAVCSKGSCPLILTQELGEIFITDFEMIVVH Q9JLA2 17.27kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. MTKLEEHLEGIVNIFHQYSVRKGHFDTLSKGELKQLLTKELANTIKNIKDKAVIDEIFQGLDANQDEQVDFQEFISLVAIALKAAHYHTHKE P80511 10.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. MAPMAEGGGQNHHEVVKFMDVYQRSYCHPIETLVDIFQEYPDEIEYIFKPSCVPLMRCGGCCNDEGLECVPTEESNITMQIMRIKPHQGQHIGEMSFLQHNKCECRPKKDRARQEKCDKPRR P15692 14.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of PBS,pH7.4. MGSSHHHHHHSSGLVPRGSHMSGSFELSVQDLNDLLSGSGCYSLPSQPCNEVTPRIYVGNASVAQDIPKLQKLGITHVLNAAEGRSFMHVNTNANFYKDSGITYLGIKANDTQEFNLSAYFERAADFIDQALAQKNGRVLVHCREGYSRSPTLVIAYLMMRQKMDVKSALSIVRQNREIGPNDGFLAQLCQLNDRLAKEGKLKP P51452 22.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM Tris,150mM NaCl,pH8.0. MHGTVIESLESLNNYFNSSGIDVEEKSLFLDIWRNWQKDGDMKILQSQIISFYLRLFEVLKDNQAISNNISVIESHLITTFFSNSKAKKDAFMSIAKFEVNNPQVQRQAFNELIRVVHQLLPESSLRKRKRSRC P01580 15.7kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. MGSSHHHHHHSSGLVPRGSHMDGNTTRTETNGSLCGAPGENCTGTTPRQKVKTHFSRCPKQYKHYCIHGRCRFVVDEQTPSCICEKGYFGARCERVDLFYLqDRG Q543J8 12.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 7.5. MAAGSITTLPALPEDGGSGAFPPGHFKDPKRLYCKNGGFFLRIHPDGRVDGVREKSDPHIKLQLQAEERGVVSIKGVCANRYLAMKEDGRLLASKCVTDECFFFERLESNNYNTYRSRKYTSWYVALKRTGQYKLGSKTGPGQKAILFLPMSAKS P09038 17.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 4mM HCl. MSERKEGRGKGKGKKKERGSGKKPESAAGSQSPALPPQLKEMKSQESAAGSKLVLRCETSSEYSSLRFKWFKNGNELNRKNKPQNIKIQKKPGKSELRINKASLADSGEYMCKVISKLGNDSASANITIVESNEIITGMPASTEGAYVSSESPIRISVSTEGANTSSSTSTSTTGTSHLVKCAEKEKTFCVNGGECFMVKDLSNPSRYLCKCPNEFTGDRCQNYVMASFYKHLGIEFMEAEELYQK Q02297-6 26.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. KEVSEHCSHMIGNGHLKVLqLIDSQMETSCQIAFEFVDQEQLDDPVCYLKKAFFLVQDIIDETMRFKDNTPNANATERLQELSNNLNSCFTKDYEEQNKACVRTFHETPLQLLEKIKNFFNETKNLLEKDWNIFTKNCNNSFAKCSSRDVVTKPDCNCLYPKATPSSDPASASPHQPPAPSMAPLAGLAWDDSQRTEGSSLLPSELPLRIEDPGSAKQRPPRSTCQTLEVDHHHHHH P07141 27kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM Tris,150mM NaCl,pH7.5. AVPSPPPASPRSQYNFIADVVEKTAPAVVYIEILDRHPFLGREVPISNGSGFVVAADGLIVTNAHVVADRRRVRVRLLSGDTYEAVVTAVDPVADIATLRIQTKEPLPTLPLGRSADVRQGEFVVAMGSPFALQNTITSGIVSSAQRPARDLGLPQTNVEYIQTDAAIDFGNSGGPLVNLDGEVIGVNTMKVTAGISFAIPSDRLREFLHRGEKKNSSSGISGSQRRYIGVMMLTLSPSILAELQLREPSFPDVQHGVLIHKVILGSPAHRAGLRPGDVILAIGEQMVQNAEDVYEAVRTQSQLAVQIRRGRETLTLYVTPEVTEVDHHHHHH O43464 36kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of PBS,pH7.4. KRLPKMTQLIGLTPNATHLHRPPRDCQELFQEGERHSGLFQIQPLGSPPFLVNCEMTSDGGWTVIQRRLNGSVDFNQSWEAYKDGFGDPQGEFWLGLEKMHSITGNRGSQLAVQLQDWDGNAKLLQFPIHLGGEDTAYSLQLTEPTANELGATNVSPNGLSLPFSTWDQDHDLRGDLNCAKSLSGGWWFGTCSHSNLNGQYFHSIPRQRQERKKGIFWKTWKGRYYPLQATTLLIQPMEATAASVDDIEGRMDEPKSCDKTHTCPPCPAPELLGGPSVFLFPPKPKDTLMISRTPEVTCVVVDVSHEDPEVKFNWYVDGVEVHNAKTKPREEQYNSTYRVVSVLTVLHQDWLNGKEYKCKVSNKALPAPIEKTISKAKGQPREPQVYTLPPSREEMTKNQVSLTCLVKGFYPSDIAVEWESNGQPENNYKTTPPVLDSDGSFFLYSKLTVDKSRWqGNVFSCSVMHEALHNHYTQKSLSLSPGK Q9Z1P8 54.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. LGHQEFARPSRGYLAFRDDSIWPQEEPAIRPRSSQRVPPMGIQHSKELNRTCCLNGGTCMLGSFCACPPSFYGRNCEHDVRKENCGSVPHDTWLPKKCSLCKCWHGQLRCFPQAFLPGCDGLVMDEHLVASRTPELPPSVDDIEGRMDEPKSCDKTHTCPPCPAPELLGGPSVFLFPPKPKDTLMISRTPEVTCVVVDVSHEDPEVKFNWYVDGVEVHNAKTKPREEQYNSTYRVVSVLTVLHQDWLNGKEYKCKVSNKALPAPIEKTISKAKGQPREPQVYTLPPSREEMTKNQVSLTCLVKGFYPSDIAVEWESNGQPENNYKTTPPVLDSDGSFFLYSKLTVDKSRWqGNVFSCSVMHEALHNHYTQKSLSLSPGK P13385 42.8kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. qTLPKPFIWAEPHFMVPKEKQVTICCQGNYGAVEYQLHFEGSLFAVDRPKPPERINKVKFYIPDMNSRMAGQYSCIYRVGELWSEPSNLLDLVVTEMYDTPTLSVHPGPEVISGEKVTFYCRLDTATSMFLLLKEGRSSHVQRGYGKVQAEFPLGPVTTAHRGTYRCFGSYNNHAWSFPSEPVKLLVTGDIENTSLAPEDPTFPDTWGTYLLTTETGLQKDHALWDHTAQNVDDIEGRMDEPKSCDKTHTCPPCPAPELLGGPSVFLFPPKPKDTLMISRTPEVTCVVVDVSHEDPEVKFNWYVDGVEVHNAKTKPREEQYNSTYRVVSVLTVLHQDWLNGKEYKCKVSNKALPAPIEKTISKAKGQPREPQVYTLPPSREEMTKNQVSLTCLVKGFYPSDIAVEWESNGQPENNYKTTPPVLDSDGSFFLYSKLTVDKSRWqGNVFSCSVMHEALHNHYTQKSLSLSPGK O76036 53.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. YALVDADDVMTKEEQIFLLHRAQAQCGKRLKEVLQRPASIMESDKGWTSASTSGKPRKDKASGKLYPESEEDKEAPTGSRYRGRPCLPEWDHILCWPLGAPGEVVAVPCPDYIYDFNHKGHAYRRCDRNGSWELVPGHNRTWANYSECVKFLTNETREREVFDRLGMVDHHHHHH Q0VGD7 20.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. THDLPKAVVKLEPPWIQVLKEDTVTLTCEGTHNPGNSSTQWFHNGRSIRSQVQASYTFKATVNDSGEYRCQMEQTRLSPVDLGVISDWLLLQTPQLVFLEGETITLRCHSWRNKLLNRISFFHNEKSVRYHHYSSNFSIPKANHSHSGDYYCKGSLGRTLHQSKPVTITVQGPKSSRSLPVDHHHHHH P08101 21.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. QDSPPQILVHPQDQLFQGPGPARMSCQASGQPPPTIRWLLNGQPLSMVPPDPHHLLPDGTLLLLQPPARGHAHDGQALSTDLGVYTCEASNRLGTAVSRGARLSVAVLREDFQIQPRDMVAVVGEQFTLECGPPWGHPEPTVSWWKDGKPLALQPGRHTVSGGSLLMARAEKSDEGTYMCVATNSAGHRESRAARVSIQEPQDYTEPVELLAVRIQLENVTLLNPDPAEGPKPRPAVWLSWKVSGPAAPAQSYTALFRTQTAPGGQGAPWAEELLAGWQSAELGGLHWGQDYEFKVRPSSGRARGPDSNVLLLRLPEKVPSAPPQEVTLKPGNGTVFVSWVPPPAENHNGIIRGYQVWSLGNTSLPPANWTVVGEQTQLEIATHMPGSYCVQVAAVTGAGAGEPSRPVCLLLEQAMERATQEPSEHGPWTLEQLRATLKRVDDIEGRMDEPKSCDKTHTCPPCPAPELLGGPSVFLFPPKPKDTLMISRTPEVTCVVVDVSHEDPEVKFNWYVDGVEVHNAKTKPREEQYNSTYRVVSVLTVLHQDWLNGKEYKCKVSNKALPAPIEKTISKAKGQPREPQVYTLPPSREEMTKNQVSLTCLVKGFYPSDIAVEWESNGQPENNYKTTPPVLDSDGSFFLYSKLTVDKSRWqGNVFSCSVMHEALHNHYTQKSLSLSPGK Q8WZ75 74.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. AQVLSKVGGSVLLVAARPPGFQVREAIWRSLWPSEELLATFFRGSLETLYHSRFLGRAQLHSNLSLELGPLESGDSGNFSVLMVDTRGQPWTQTLQLKVYDAVPRPVVQVFIAVERDAQPSKTCQVFLSCWAPNISEITYSWRRETTMDFGMEPHSLFTDGQVLSISLGPGDRDVAYSCIVSNPVSWDLATVTPWDSCHHEAAPGKASYKDVDHHHHHH Q9P0V8 26.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. HHHHHHHHQTLNSVLINSNAIKNLPPPLGGAGGQPGSAVSVAPGVLYEGGNKYQTLDNYQPYPCAEDEECGSDEYCSSPSRGAAGVGGVQICLACRKRRKRCMRHAMCCPGNYCKNGICMPSDHSHFPRGEIEESIIENLGNDHNAAAGDGYPRRTTLTSKIYHTKGQEGSVCLRSSDCAAGLCCARHFWSKICKPVLKEGQVCTKHKRKGSHGLEIFQRCYCGEGLACRIQKDHHQASNSSRLHTCQRH O54908 27.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. GITIPRNPGCPNSEDKNFPRTVMVNLNIHNRNTNTNPKRSSDYYNRSTSPWNLHRNEDPERYPSVIWEAKCRHLGCINADGNVDYHMNSVPIqEILVLRREPPHCPNSFRLEKILVSVGCTCVTPIVHHVAVDHHHHHH Q16552 20.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. MKEICGNPVTDNVKDITKLVANLPNDYMITLNYVAGMDVLPSHCWLRDMVIQLSLSLTTLLDKFSNISEGLSNYSIIDKLGKIVDDLVLCMEENAPKNIKESPKRPETRSFTPEEFFSIFNRSIDAFKDFMVASDTSDCVLSSTLGPEKDSRVSVTKPFMLPPVA P20826 18.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. MNRPAPVEISYENMRFLITHNPTNATLNKFTEELKKYGVTTLVRVCDATYDKAPVEKEGIHVLDWPFDDGAPPPNQIVDDWLNLLKTKFREEPGCCVAVHCVAGLGRAPVLVALALIECGMKYEDAVQFIRQKRRGAFNSKQLLYLEKYRPKMRLRFRDTNGHCCVQLEHHHHHH Q12974 20.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. MAKVEQVLSLEPQHELKFRGPFTDVVTTNLKLGNPTDRNVCFKVKTTAPRRYCVRPNSGIIDAGASINVSVMLQPFDYDPNEKSKHKFMVQSMFAPTDTSDMEAVWKEAKPEDLMDSKLRCVFELPAENDKPLEHHHHHH O95292 16kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. PALPEDGGSGAFPPGHFKDPKRLYCKNGGFFLRIHPDGRVDGVREKSDPHIKLQLQAEERGVVSIKGVCANRYLAMKEDGRLLASKCVTDECFFFERLESNNYNTYRSRKYTSWYVALKRTGQYKLGSKTGPGQKAILFLPMSAKS P09038 17.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. LDFRYHHQEGMEAFLKSVAQNYSSITHLHSIGKSVRGRNLWVLVVGQTPKEHRVGIPEFKYVANMHGDETVGRELLLHLIDYLVSSYRKDPEITHLIDSTRIHIMPSMNPDGFEAVQKPDCYYSNGRENYNNYDLNRNFPDAFENNNVTKQPETLAIMEWLKTETFVLSANLHGGALVASYPFDNGVQATGTLLSRSLTPDDDVFQHLAYTYASRNPNMTKGDQCKNKRNFPNGIINGYSWYPLQGGMQDYNYIWAQCFEITLELSCCKYPREEKLPLFWNDNKASLIEYIKQVHLGVKGQVFDQSGAPLPNVIVEVQDRKHICPFRTNKLGEYYLLLLPGSYVINVTVPGHDSYLTKLTIPGKSQPFSALKKDFHLPLRWQPDSISVSNPSCPMIPLYKFMPSHSVDHHHHHH Q80V42 47.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. ESPTKVQLVGGAHRCEGRVEVEHNGQWGTVCDDGWDRRDVAVVCRELNCGAVIQTPRGASYQPPASEQRVLIQGVDCNGTEDTLAQCELNYDVFDCSHEEDAGAQCENPDSDLLFIPEDVRLVDGPGHCQGRVEVLHQSQWSTVCKAGWNLQVSKVVCRQLGCGRALLTYGSCNKNTQGKGPIWMGKMSCSGQEANLRSCLLSRLENNCTHGEDTWMECEDPFELKLVGGDTPCSGRLEVLHKGSWGSVCDDNWGEKEDQVVCKQLGCGKSLHPSPKTRKIYGPGAGRIWLDDVNCSGKEQSLEFCRHRLWGYHDCTHKEDVEVICTDFDVVDHHHHHH Q9QWK4 37.43kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. KKKPLCLQREAKVPHLPADKARGTQGPEqHLLITAPSSSSSSLESSASALDRRAPTRNQPQAPGVEASGAGEARASTGSSDSSPGGHGTQVNVTCIVNVCSSSDHSSQCSSQASSTMGDTDSSPSESPKDEQVPFSKEECAFRSQLETPETLLGSTEEKPLPLGVPDAGMKPSVDHHHHHH P20333 19kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. RIAWARTELLNVCMNAKHHKEKPGPEDKLHEQCRPWRKNACCSTNTSQEAHKDVSYLYRFNWNHCGEMAPACKRHFIQDTCLYECSPNLGPWIqVDQSWRKERVLNVPLCKEDCEQWWEDCRTSYTCKSNWHKGWNWTSGFNKCAVGAACQPFHFYFPTPTVLCNEIWTHSYKVSNYSRGSGRCIQMWFDPAQGNPNEEVARFYAAAMSVDHHHHHH P15328 25.7kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. MSYKPIAPAPSSTPGSSTPGPGTPVPTGSVPSPSGSVPGAGAPFRPLFNDFGPPSMGYVQAMKPPGAQGSQSTYTDLLSVIEEMGKEIRPTYAGSKSAMERLKRGIIHARALVRECLAETERNARTVDHHHHHH O75956 14.1kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. RLATGAPIANELRCQCLQTMAGIHLKNIQSLKVLPSGPHCTQTEVIATLKNGREACLDPEAPLVQKIVQKMLKGVPKVDHHHHHH P12850 9.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. GAKETCSTGMYTHSGECCKACNLGEGVAQPCGANQTVCEPCLDSVTFSDVVSATEPCKPCTECLGLQSMSAPCVEADDAVCRCSYGYYQDEETGRCEACSVCGVGSGLVFSCQDKQNTVCEECPEGTYSDEANHVDPCLPCTVCEDTERQLRECTPWADAECEEIPGRWITRSTPPEGSDVTTPSTQEPEAPPERDLIASTVADTVTTVMGSSQPVVTRGTADNVDDIEGRMDEPKSCDKTHTCPPCPAPELLGGPSVFLFPPKPKDTLMISRTPEVTCVVVDVSHEDPEVKFNWYVDGVEVHNAKTKPREEQYNSTYRVVSVLTVLHQDWLNGKEYKCKVSNKALPAPIEKTISKAKGQPREPQVYTLPPSREEMTKNQVSLTCLVKGFYPSDIAVEWESNGQPENNYKTTPPVLDSDGSFFLYSKLTVDKSRWqGNVFSCSVMHEALHNHYTQKSLSLSPGK Q8CFT3 56.15kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. QTSKLLTMQSSVTVQEGLCVHVPCSFSYPSHGWIYPGPVVHGYWFREGANTDQDAPVATNNPARAVWEETRDRFHLLGDPHTENCTLSIRDARRSDAGRYFFRMEKGSIKWNYKHHRLSVNVTALTHRPNILIPGTLESGCPQNLTCSVPWACEQGTPPMISWIGTSVSPLDPSTTRSSVLTLIPQPQDHGTSLTCQVTFPGASVTTNKTVHLNVSYPPQNLTMTVFQGDGTVSTVLGNGSSLSLPEGQSLRLVCAVDAVDSNPPARLSLSWRGLTLCPSQPSNPGVLELPWVHLRDEAEFTCRAQNPLGSqVYLNVSLQSKATSGVTQGVDDIEGRMDEPKSCDKTHTCPPCPAPELLGGPSVFLFPPKPKDTLMISRTPEVTCVVVDVSHEDPEVKFNWYVDGVEVHNAKTKPREEQYNSTYRVVSVLTVLHQDWLNGKEYKCKVSNKALPAPIEKTISKAKGQPREPQVYTLPPSREEMTKNQVSLTCLVKGFYPSDIAVEWESNGQPENNYKTTPPVLDSDGSFFLYSKLTVDKSRWqGNVFSCSVMHEALHNHYTQKSLSLSPGK Q9Y336 63.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. FSGDDEDPEEVIGVLQESINLSLEIPSNEEIKHIDWLFQNNIAIVKPGKKGQPAVITAVDPRYRGRVSISESSYSLHISNLTWEDSGLYNAQVNLKTSESHITKSYHLRVYRRLSKPHITVNSNISEEGVCNISLTCSIERAGMDVTYIWLSSQDSTNTSHEGSVLSTSWRPGDKAPSYTCRVSNPVSNISSRRISVGSFCADPGYPEKPSMLVDHHHHHH Q9D780 24.7kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. EPGHHTNDWIYEVTNAFPWNEEGVEVDSQAYNHRWKRNVDPFKAVDTNRASMGQASPESKGFTDLLLDDGQDNNTQIEEDTDHNYYISRIYGPADSASRDLWVNIDQMEKDKVKIHGILSNTHRQAARVNLSFDFPFYGHFLNEVTVATGGFIYTGEVVHRMLTATQYIAPLMANFDPSVSRNSTVRYFDNGTALVVQWDHVHLQDNYNLGSFTFQATLLMDGRIIFGYKEIPVLVTQISSTNHPVKVGLSAFVVVHRIqIPNVRRRTIYEYHRVELQMSKITNISAVEMTPLPTCLQFNGCGPCVSSQIGFNCSWCSKLQRCSSGFDRHRQDWVDSGCPEEVQSKEKMCEKTEPGETSQTTTTSHTTTMQFRVLTTTRRAVTSQMPTSLPTEDDTKIALHLKDSGASTDDSAAEKKGGTLHAVDHHHHHH Q9DC11 48.95kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. FKVATPYSLYVCPEGQNVTLTCRLLGPVDKGHDVTFYKTWYRSSRGEVQTCSERRPIRNLTFQDLHLHHGGHQAANTSHDLAQRHGLESASDHHGNFSITMRNLTLLDSGLYCCLVVEIRHHHSEHRVHGAMELQVQTGKDAPSNCVVYPSSSQESENITAAVDDIEGRMDEPKSCDKTHTCPPCPAPELLGGPSVFLFPPKPKDTLMISRTPEVTCVVVDVSHEDPEVKFNWYVDGVEVHNAKTKPREEQYNSTYRVVSVLTVLHQDWLNGKEYKCKVSNKALPAPIEKTISKAKGQPREPQVYTLPPSREEMTKNQVSLTCLVKGFYPSDIAVEWESNGQPENNYKTTPPVLDSDGSFFLYSKLTVDKSRWqGNVFSCSVMHEALHNHYTQKSLSLSPGK Q9H7M9 45.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM Tris,150mM NaCl 1mM EDTA,pH8.0. YSHWPSCCPSKGQDTSEELLRWSTVPVPPLEPARPNRHPESCRASEDGPLNSRAISPWRYELDRDLNRLPQDLYHARCLCPHCVSLQTGSHMDPRGNSELLYHNQTVFYRRPCHGEKGTHKGYCLERRLYRVSLACVCVRPRVMGVDHHHHHH Q9H293 16.7kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM Tris,200mM NaCl,pH8.0. MGEFSVCDSVSVWVGDKTTATDIKGKEVTVLAEVNINNSVFRQYFFETKCRASNPVESGCRGIDSKHWNSYCTTTHTFVKALTTDEKQAAWRFIRIDTACVCVLSRKATR P01139 12.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM HEPES,150mM NaCl, pH 7.4. MLTELEKALNSIIDVYHKYSLIKGNFHAVYRDDLKKLLETECPQYIRKKGADVWFKELDINTDGAVNFQEFLILVIKMGVAAHKKSHEESHKEHHHHHH P05109 11.7kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS, pH7.4. TCKMSQLERNIETIINTFHQYSVKLGHPDTLNQGEFKELVRKDLQNFLKKENKNEKVIEHIMEDLDTNADKQLSFEEFIMLMARLTWASHEKMHEGDEGPGHHHKPGLGEGTP P06702 13.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM HEPES,10%Glycerol,150mM NaCl,2.5mM EDTA,pH 7.4. MLTELEKALNSIIDVYHKYSLIKGNFHAVYRDDLKKLLETECPQYIRKKGADVWFKELDINTDGAVNFQEFLILVIKMGVAAHKKSHEESHKEHHHHHH&TCKMSQLERNIETIINTFHQYSVKLGHPDTLNQGEFKELVRKDLQNFLKKENKNEKVIEHIMEDLDTNADKQLSFEEFIMLMARLTWASHEKMHEGDEGPGHHHKPGLGEGTP P05109 & P06702 11.7&13.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS, pH7.4. MQVTVQSSPNFTQHVREQSLVTDQLSRRLIRTYQLYSRTSGKHVQVLANKRINAMAEDGDPFAKLIVETDTFGSRVRVRGAETGLYICMNKKGKLIAKSNGKGKDCVFTEIVLENNYTALQNAKYEGWYMAFTRKGRPRKGSKTRQHQREVHFMKRLPRGHHTTEQSLRFEFLNYPPFTRSLRGSQRTWAPEPR P55075-3 22.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. AEVKKPAAAAAPGTAEKLSPKAATLAERSAGLAFSLYQAMAKDQAVENILVSPVVVASSLGLVSLGGKATTASQAKAVLSAEQLRDEEVHAGLGELLRSLSNSTARNVTWKLGSRLYGPSSVSFADDFVRSSKQHYNCEHSKINFRDKRSALQSINEWAAQTTDGKLPEVTKDVERTDGALLVNAMFFKPHWDEKFHHKMVDNRGFMVTRSYTVGVMMMHRTGLYNYYDDEKEKLQIVEMPLAHKLSSLIILMPHHVEPLERLEKLLTKEQLKIWMGKMQKKAVAISLPKGVVEVTHDLQKHLAGLGLTEAIDKNKADLSRMSGKKDLYLASVFHATAFELDTDGNPFDQDIYGREELRSPKLFYADHPFIFLVRDTQSGSLLFIGRLVRPKGDKMRDELVDHHHHHH P50454 45.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.2. IVVYTDREVHGAVGSRVTLHCSFWSSEWVSDDISFTWRYQPEGGRDAISIFHYAKGQPYIDEVGTFKERIQWVGDPRWKDGSIVIHNLDYSDNGTFTCDVKNPPDIVGKTSQVTLYVFEKVPTRVDHHHHHH P25189 15.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM Tri,100mM NaCl,1mM DTT,20% glycerol,pH8.0. MSSLPVPYTLPVSLPVGSCVIITGTPILTFVKDPQLEVNFYTGMDEDSDIAFQFRLHFGHPAIMNSRVFGIWRYEEKCYYLPFEDGKPFELCIYVRHKEYKVMVNGQRIYNFAHRFPPASVKMLQVLRDISLTRVLISDVDHHHHHH Q8TCE9 17.1kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. PNIVLFSGSSHQDLSQRVADRLGLELGKVVTKKFSNQETSVEIGESVRGEDVYIIQSGCGEINDNLMELLIMINACKIASSSRVTAVIPCFPYARQDKKDKSRAPISAKLVANMLSVAGADHIITMDLHASQIQGFFDIPVDNLYAEPAVLQWIRENIAEWKNCIIVSPDAGGAKRVTSIADRLNVEFALIHKERKKANEVDRMVLVGDVKDRVAILVDDMADTCGTICHAADKLLSAGATKVYAILTHGIFSGPAISRINNAAFEAVVVTNTIPQEDKMKHCTKIQVIDISMILAEAIRRTHNGESVSYLFSHVPLVDHHHHHH P11908 35.8kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,5% Trehalose,1mM EDTA,pH7.4. MAFSGSQAPYLSPAVPFSGTIQGGLQDGLQITVNGTVLSSSGTRFAVNFQTGFSGNDIAFHFNPRFEDGGYVVCNTRQNGSWGPEERKTHMPFQKGMPFDLCFLVQSSDFKVMVNGILFVQYFHRVPFHRVDTISVNGSVQLSYISFQPPGVWPANPAPITQTVIHTVQSAPGQMFSTPAIPPMMYPHPAYPMPFITTILGGLYPSKSILLSGTVLPSAQRFHINLCSGNHIAFHLNPRFDENAVVRNTQIDNSWGSEERSLPRKMPFVRGQSFSVWILCEAHCLKVAVDGQHLFEYYHRLRNLPTINRLEVGGDIQLTHVQTVDHHHHHH Q3B8N1-2 36.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. LPSCKEDEYPVGSECCPKCSPGYRVKEACGELTGTVCEPCPPGTYIAHLNGLSKCLQCQMCDPAMGLRASRNCSRTENAVCGCSPGHFCIVQDGDHCAACRAYATSSPGQRVQKGGTESQDTLCQNCPPGTFSPNGTLEECQHQTKCSWLVTKAGAGTSSSHWVVDDIEGRMDEPKSCDKTHTCPPCPAPELLGGPSVFLFPPKPKDTLMISRTPEVTCVVVDVSHEDPEVKFNWYVDGVEVHNAKTKPREEQYNSTYRVVSVLTVLHQDWLNGKEYKCKVSNKALPAPIEKTISKAKGQPREPQVYTLPPSREEMTKNQVSLTCLVKGFYPSDIAVEWESNGQPENNYKTTPPVLDSDGSFFLYSKLTVDKSRWqGNVFSCSVMHEALHNHYTQKSLSLSPGK Q92956 44.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. LHLRSETSTFETPLGAKTLPEDEETPEQEMEETPCRELEEEEEWGSGSEDASKKDGAVESISVPDMVDKNLTCPEEEDTVKVVGIPGCQTCRYLLVRSLQTFSQAWFTCRRCYRGNLVSIHNFNINYRIQCSVSALNQGQVWIGGRITGSGRCRRFQWVDGSRWNFAYWAAHQPWSRGGHCVALCTRGGYWRRAHCLRRLPFICSYVDHHHHHH P13727 24.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. DFFRDEAERIMRDSPVIDGHNDLPWQLLDMFNNRLQDERANLTTLAGTHTNIPKLRAGFVGGQFWSVYTPCDTQNKDAVRRTLEQMDVVHRMCRMYPETFLYVTSSAGIRQAFREGKVASLIGVEGGHSIDSSLGVLRALYQLGMRYLTLTHSCNTPWADNWLVDTGDSEPQSQGLSPFGQRVVKELNRLGVLIDLAHVSVATMKATLQLSRAPVIFSHSSAYSVCASRRNVPDDVLRLVKQTDSLVMVNFYNNYISCTNKANLSQVADHLDHIKEVAGARAVGFGGDFDGVPRVPEGLEDVSKYPDLIAELLRRNWTEAEVKGALADNLLRVFEAVEQASNLTQAPEEEPIPLDQLGGSCRTHYGYSSVDHHHHHH P16444 42.1kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. LAVEKTYYYQGDFHISGVTYNDNCENAASQASTNLSKDIETKMLNAFQNSSIYKEYVKSEVIKLLPNANGSNVQLQLKFKFPPAEGVSMRTKIKAKLHQMLKNNMASWNAVPASIKLMEISKAASEMLTNNCCGRQVANSIITGNKIVNGKSSLEGAWPWQASMQWKGRHYCGASLISSRWLLSAAHCFAKKNNSKDWTVNFGVVVNKPYMTRKVQNIIFHENYSSPGLHDDIALVQLAEEVSFTEYIRKICLPEAKMKLSENDNVVVTGWGTLYMNGSFPVILQEAFLKIIDNKICNASYAYSGFVTDSMLCAGFMSGEADACQNDSGGPLAYPDSRNIWHLVGIVSWGDGCGKKNKPGVYTRVTSYRNWITSKTGLVDHHHHHH Q86T26 43.1kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. HIGPAPDPEDWWSYKDNLQGNFVPGPPFWGLVNAAWSLCAVGKRQSPVDVELKRVLYDPFLPPLRLSTGGEKLRGTLYNTGRHVSFLPAPRPVVNVSGGPLLYSHRLSELRLLFGARDGAGSEHQINHQGFSAEVQLIHFNQELYGNFSAASRGPNGLAILSLFVNVASTSNPFLSRLLNRDTITRISYKNDAYFLQDLSLELLFPESFGFITYQGSLSTPPCSETVTWILIDRALNITSLQMHSLRLLSQNPPSQIFQSLSGNSRPLQPLAHRALRGNRDPRHPERRCRGPNYRLHVDGVPHGRVDHHHHHH O75493 35.1kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl,150mM NaCl, pH8.0 . RQRKNEALAPPLLDAEPARGAGGRGGDHPSVAVGIRRVSNVSAASLVPAVPQPEADNLTLRYRSLVYQLNFDQTLRNVDKAGTWAPRELVLVVQVHNRPEYLRLLLDSLRKAQGIDNVLVIFSHDFWSTEINQLIAGVNFCPVLQVFFPFSIQLYPNEFPGSDPRDCPRDLPKNAALKLGCINAEYPDSFGHYREAKFSQTKHHWWWKLHFVWERVKILRDYAGLILFLEEDHYLAPDFYHVFKKMWKLKqECPECDVLSLGTYSASRSFYGMADKVDVKTWKSTEHNMGLALTRNAYQKLIECTDTFCTYDDYNWDWTLQYLTVSCLPKFWKVLVPQIPRIFHAGDCGMHHKKTCRPSTQSAQIESLLNNNKQYMFPETLTISEKFTVVAISPPRKNGGWGDIRDHELCKSYRRLQLDHHHHHH Q10469 49.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 10% Glycerol, pH 8.0. MASKKVCIVGSGNWGSAIAKIVGGNAAQLAQFDPRVTMWVFEEDIGGKKLTEIINTQHENVKYLPGHKLPPNVVAVPDVVQAAEDADILIFVVPHQFIGKICDQLKGHLKANATGISLIKGVDEGPNGLKLISEVIGERLGIPMSVLMGANIASEVADEKFCETTIGCKDPAQGQLLKELMQTPNFRITVVQEVDTVEICGALKNVVAVGAGFCDGLGFGDNTKAAVIRLGLMEMIAFAKLFCSGPVSSATFLESCGVADLITTCYGGRNRKVAEAFARTGKSIEQLEKELLNGQKLQGPETARELYSILQHKGLVDKFPLFMAVYKVCYEGQPVGEFIHCLQNHPEHMVDHHHHHH P21695 38.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 10% Glycerol, pH 8.0. MSSSPVKRQRMESALDQLKQFTTVVADTGDFHAIDEYKPQDATTNPSLILAAAQMPAYQELVEEAIAYGRKLGGSQEDQIKNAIDKLFVLFGAEILKKIPGRVSTEVDARLSFDKDAMVARARRLIELYKEAGISKDRILIKLSSTWEGIQAGKELEEQHGIHCNMTLLFSFAQAVACAEAGVTLISPFVGRILDWHVANTDKKSYEPLEDPGVKSVTKIYNYYKKFSYKTIVMGASFRNTGEIKALAGCDFLTISPKLLGELLQDNAKLVPVLSAKAAQASDLEKIHLDEKSFRWLHNEDQMAVEKLSGIRKFAADAVKLERMLTERMFNAENGKVDHHHHHH P37837 38.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.4. TRVVYKVPEEQPPNTLIGSLAADYGFPDVGHLYKLEVGAPYLRVDGKTGDIFTTETSIDREGLRECQNQLPGDPCILEFEVSITDLVQNGSPRLLEGQIEVQDINDNTPNFASPVITLAIPENTNIGSLFPIPLASDRDAGPNGVASYELQAGPEAQELFGLQVAEDQEEKQPQLIVMGNLDRERWDSYDLTIKVQDGGSPPRASSALLRVTVLDTNDNAPKFERPSYEAELSENSPIGHSVIQVKANDSDQGANAEIEYTFHQAPEVVRRLLRLDRNTGLITVQGPVDREDLSTLRFSVLAKDRGTNPKSARAQVVVTVKDMNDNAPTIEIRGIGLVTHQDGMANISEDVAEETAVALVQVSDRDEGENAAVTCVVAGDVPFQLRQASETGSDSKKKYFLQTTTPLDYEKVKDYTIEIVAVDSGNPPLSSTNSLKVQVVDVNDNAPVFTQSVTEVAFPENNKPGEVIAEITASDADSGSNAELVYSLEPEPAAKGLFTISPETGEIQVKTSLDREQRESYELKVVAADRGSPSLQGTATVLVNVLDCNDNDPKFMLSGYNFSVMENMPALSPVGMVTVIDGDKGENAQVQLSVEQDNGDFVIQNGTGTILSSLSFDREqSTYTFQLKAVDGGVPPRSAYVGVTINVLDENDNAPYITAPSNTSHKLLTPQTRLGETVSQVAAEDFDSGVNAELIYSIAGGNPYGLFQIGSHSGAITLEKEIERRHHGLHRLVVKVSDRGKPPRYGTALVHLYVNETLANRTLLETLLGHSLDTPLDIDIAGDPEYERSKQRGNVDHHHHHH Q08174 87.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 50mM TrisHCl,10mM GSH,pH8.0. DITDGNSEHLKREHSLIKPYQGVGSSSMPLWDFQGSTMLTSQYVRLTPDERSKEGSIWNHQPCFLKDWEMHVHFKVHGTGKKNLHGDGIALWYTRDRLVPGPVFGSKDNFHGLAIFLDTYPNDETTERVFPYISVMVNNGSLSYDHSKDGRWTELAGCTADFRNRDHDTFLAVRYSRGRLTVMTDLEDKNEWKNCIDITGVRLPTGYYFGASAGTGDLSNHDIISMKLFQLMVEHTPDEESIDWTKIEPSVNFLKSPKDNVDDPTGNFRSGPLTGWRVDHHHHHH Q12907 32.7kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS, pH7.4, 3mM DTT. ADNFSLHDALSGSGNPNPQGWPGAWGNQPAGAGGYPGASYPGAYPGQAPPGAYPGQAPPGAYPGAPGAYPGAPAPGVYPGPPSGPGAYPSSGQPSATGAYPATGPYGAPAGPLIVPYNLPLPGGVVPRMLITILGTVKPNANRIALDFQRGNDVAFHFNPRFNENNRRVIVCNTKLDNNWGREERQSVFPFESGKPFKIQVLVEPDHFKVAVNDAHLLQYNHRVKKLNEISKLGISGDIDLTSASYTMIVDHHHHHH P17931 27.2kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM HEPES,150mM NaCl,pH7.4. MHVNGKVALVTGAAQGIGRAFAEALLLKGAKVALVDWNLEAGVQCKAALDEQFEPQKTLFIQCDVADqLRDTFRKVVDHFGRLDILVNNAGVNNEKNWEKTLQINLVSVISGTYLGLDYMSKQNGGEGGIIINMSSLAGLMPVAqPVYCASKHGIVGFTRSAALAANLMNSGVRLNAICPGFVNTAILESIEKEENMGQYIEYKDHIKDMIKYYGILDPPLIANGLITLIEDDALNGAIMKITTSKGIHFQDYDTTPFQAKTQVDHHHHHH P15428 30kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl,pH8.0. AAAAAAGEARRVLVYGGRGALGSRCVQAFRARNWWVASVDVVENEEASASIIVKMTDSFTEQADQVTAEVGKLLGEEKVDAILCVAGGWAGGNAKSKSLFKNCDLMWKQSIWTSTISSHLATKHLKEGGLLTLAGAKAALDGTPGMIGYGMAKGAVHQLCQSLAGKNSGMPPGAAAIAVLPVTLDTPMNRKSMPEADFSSWTPLEFLVETFHDWITGKNRPSSGSLIQVVTTEGRTELTPAYFVDHHHHHH P09417 26.8kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl,150mM NaCl,1mM DTT,20% glycerol,pH8.0. AAVQAAEVKVDGSEPKLSKNELKRRLKAEKKVAEKEAKQKELSEKQLSQATAAATNHTTDNGVGPEEESVDPNQYYKIRSQAIHQLKVNGEDPYPHKFHVDISLTDFIQKYSHLQPGDHLTDITLKVAGRIHAKRASGGKLIFYDLRGEGVKLQVMANSRNYKSEEEFIHINNKLRRGDIIGVQGNPGKTKKGELSIIPYEITLLSPCLHMLPHLHFGLKDKETRYRQRYLDLILNDFVRQKFIIRSKIITYIRSFLDELGFLEIETPMMNIIPGGAVAKPFITYHNELDMNLYMRIAPELYHKMLVVGGIDRVYEIGRQFRNEGIDLTHNPEFTTCEFYMAYADYHDLMEITEKMVSGMVKHITGSYKVTYHPDGPEGQAYDVDFTPPFRRINMVEELEKALGMKLETNLFETEETRKILDDICVAKAVECPPPRTTARLLDKLVGEFLEVTCINPTFICDHPQIMSPLAKWHRSKEGLTERFELFVMKKEICNAYTELNDPMRQRQLFEEQAKAKAAGDDEAMFIDENFCTALEYGLPPTAGWGMGIDRVAMFLTDSNNIKEVLLFPAMKPEDKKENVATTDTLESTTVGTSVVDHHHHHH Q15046 69.1kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM Tris-HCl,40% glycerol,0.15M NaCl and 1mM DTT, pH8.0. MPRIDADLKLDFKDVLLRPKRSSLKSRAEVDLERTFTFRNSKQTYSGIPIIVANMDTVGTFEMAAVMSQHSMFTAIHKHYSLDDWKLFATNHPECLQNVAVSSGSGQNDLEKMTSILEAVPQVKFICLDVANGYSEHFVEFVKLVRAKFPEHTIMAGNVVTGEMVEELILSGADIIKVGVGPGSVCTTRTKTGVGYPQLSAVIECADSAHGLKGHIISDGGCTCPGDVAKAFGAGADFVMLGGMFSGHTECAGEVFERNGRKLKLFYGMSSDTAMNKHAGGVAEYRASEGKTVEVPYKGDVENTILDILGGLRSTCTYVGAAKLKELSRRATFIRVTqHNTVFSVDHHHHHH P36959 38.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM Tris,150mM NaCl,pH8.0. MSRKRAYSKEAVYSDKLQHYSTGRGSPGMKIYIDPFTYEDPNEAVREFAKEIDVSFVKIEEVIGAGEFGEVYKGRLKLPGKREIYVAIKTLKAGYSEKQRRDFLSEASIMGQFDHPNIIRLEGVVTKSRPVMIITEFMENGALDSFLRQNDGQFTVIQLVGMLRGIAAGMKYLAEMNYVHRDLAARNILLNSNLVCKVSDFGLSRYLQDDTSDPTYTSSLGGKIPVRWTAPEAIAYRKFTSASDVWSYGIVMWEVMSFGERPYWDMSNQDVINAIEQDYRLPPPMDCPAALHQLMLDCWQKDRNSRPRFAEIVNTLDKMIRNPASLKTVATITAVPSQPLLDRSIPDFTAFTTVDDWLSAIKMVQYRDSFLTAGFTSLQLVTQMTSEDLLRIGITLAGHQKKILNSIHSMRVQISQSPTAMAVDHHHHHH P54762 48.8kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS, pH7.4. SFIPVAEDSDFPIHNLPYGVFSTRGDPRPRIGVAIGDQILDLSIIKHLFTGPVLSKHQDVFNQPTLNSFMGLGQAAWKEARVFLQNLLSVSQARLRDDTELRKCAFISQASATMHLPATIGDYTDFYSSRQHATNVGIMFRDKENALMPNWLHLPVGYHGRASSVVVSGTPIRRPMGQMKPDDSKPPVYGACKLLDMELEMAFFVGPGNRLGEPIPISKAHEHIFGMVLMNDWSARDIQKWEYVPLGPFLGKSFGTTVSPWVVPMDALMPFAVPNPKQDPRPLPYLCHDEPYTFDINLSVNLKGEGMSQAATICKSNFKYMYWTMLqLTHHSVNGCNLRPGDLLASGTISGPEPENFGSMLELSWKGTKPIDLGNGQTRKFLLDGDEVIITGYCQGDGYRIGFGQCAGKVLPALLPSVDHHHHHH P16930 47.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.2. EKPSPCQCSRLSPHNRTNCGFPGITSDQCFDNGCCFDSSVTGVPWCFHPLPKQESDQCVMEVSDRRNCGYPGISPEECASRKCCFSNFIFEVPWCFFPKSVEDCHYVDHHHHHH Q03403 13kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 50 mM NaCl,5% Sucrose, 1% Tween 20 (v/v),0.3% Histidine (w/v),pH8.0. GVNLQEFLNVTSVHLFKERWDTNKVDHHTDKYENNKLIVRRGQSFYVQIDFSRPYDPRRDLFRVEYVIGRYPQENKGTYIPVPIVSELQSGKWGAKIVMREDRSVRLSIQSSPKCIVGKFRMYVAVWTPYGVLRTSRNPETDTYILFNPWCEDDAVYLDNEKEREEYVLNDIGVIFYGEVNDIKTRSWSYGQFEDGILDTCLYVMDRAQMDLSGRGNPIKVSRVGSAMVNAKDDEGVLVGSWDNIYAYGVPPSAWTGSVDILLEYRSSENPVRYGQCWVFAGVFNTFLRCLGIPARIVTNYFSAHDNDANLQMDIFLEEDGNVNSKLTKDSVWNYHCWNEAWMTRPDLPVGFGGWQAVDSTPQENSDGMYRCGPASVQAIKHGHVCFQFDAPFVFAEVNSDLIYITAKKDGTHVVENVDATHIGKLIVTKQIGGDGMMDITDTYKFQEGQEEERLALETALMYGAKKPLNTEGVMKSRSNVDMDFEVENAVLGKDFKLSITFRNNSHNRYTITAYLSANITFYTGVPKAEFKKETFDVTLEPLSFKKEAVLIQAGEYMGQLLEQASLHFFVTARINETRDVLAKQKSTVLTIPEIIIKVRGTQVVGSDMTVTVQFTNPLKETLRNVWVHLDGPGVTRPMKKMFREIRPNSTVQWEEVCRPWVSGHRKLIASMSSDSLRHVYGELDVQIQRRPSMVDHHHHHH P00488 80.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,PH7.4. MFAEIQIQDKDRMGTAGKVIKCKAAVLWEQKQPFSIEEIEVAPPKTKEVRIKILATGICRTDDHVIKGTMVSKFPVIVGHEATGIVESIGEGVTTVKPGDKVIPLFLPQCRECNACRNPDGNLCIRSDITGRGVLADGTTRFTCKGKPVHHFMNTSTFTEYTVVDESSVAKIDDAAPPEKVCLIGCGFSTGYGAAVKTGKVKPGSTCVVFGLGGVGLSVIMGCKSAGASRIIGIDLNKDKFEKAMAVGATECISPKDSTKPISEVLSEMTGNNVGYTFEVIGHLETMIDALASCHMNYGTSVVVGVPPSAKMLTYDPMLLFTGRTWKGCVFGGLKSRDDVPKLVTEFLAKKFDLDQLITHVLPFKKISEGFELLNSGQSIRTVLTFVDHHHHHH P40394 42.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl,0.2M NaCl,5mM DTT,20% glycerol,pH8.0. AAAAKPNNLSLVVHGPGDLRLENYPIPEPGPNEVLLRMHSVGICGSDVHYWEYGRIGNFIVKKPMVLGHEASGTVEKVGSSVKHLKPGDRVAIEPGAPRENDEFCKMGRYNLSPSIFFCATPPDDGNLCRFYKHNAAFCYKLPDNVTFEEGALIEPLSVGIHACRRGGVTLGHKVLVCGAGPIGMVTLLVAKAMGAAQVVVTDLSATRLSKAKEIGADLVLQISKESPQEIARKVEGQLGCKPEVTIECTGAEASIQAGIYATRSGGTLVLVGLGSEMTTVPLLHAAIREVDIKGVFRYCNTWPVAISMLASKSVNVKPLVTHRFPLEKALEAFETFKKGLGLKIMLKCDPSDQNPVDHHHHHH Q00796 39.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. TSMTQSLREVIKAMTKARNFERVLGKITLVSAAPGKVICEMKVEEEHTNAIGTLHGGLTATLVDNISTMALLCTERGAPGVSVDMNITYMSPAKLGEDIVITAHVLKQGKTLAFTSVDLTNKATGKLIAQGRHTKHLGNVDHHHHHH Q9NPJ3 15.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.2. LHLENDAPHLESLETQADLGQDLDSSKEQERDLALTEEVIQAEGEEVKASACQDNFEDEEAMESDPAALDKDFQCPREEDIVEVQGSPRCKTCRYLLVRTPKTFAEAQNVCSRCYGGNLVSIHDFNFNYRIQCCTSTVNQAQVWIGGNLRGWFLWKRFCWTDGSHWNFAYWSPGQPGNGQGSCVALCTKGGYWRRAQCDKQLPFVCSFVDHHHHHH Q9Y2Y8 24.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.2. GHWGAWMPSSISAFEGTCVSIPCRFDFPDELRPAVVHGVWYFNSPYPKNYPPVVFKSRTQVVHESFQGRSRLLGDLGLRNCTLLLSNVSPELGGKYYFRGDLGGYNQYTFSEHSVLDIVNTPNIVVPPEVVAGTEVEVSCMVPDNCPELRPELSWLGHEGLGEPAVLGRLREDEGTWVQVSLLHFVPTREANGHRLGCQASFPNTTLQFEGYASMDVKYPPVIVEMNSSVEAIEGSHVSLLCGADSNPPPLLTWMRDGTVLREAVAESLLLELEEVTPAEDGVYACLAENAYGQDNRTVGLSVMYAPWKPTVNGTMVAVEGETVSILCSTQSNPDPILTIFKEKQILSTVIYESELQLELPAVSPEDDGEYWCVAENQYGQRATAFNLSVEFAPVLLLESHCAAARDTVQCLCVVKSNPEPSVAFELPSRNVTVNESEREFVYSERSGLVLTSILTLRGQAQAPPRVICTARNLYGAKSLELPFQGAHRLMWAKIGPVDHHHHHH P20916 55.7kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. GSRRRSVQWCAVSQPEATKCFQWQRNMRKVRGPPVSCIKRDSPIQCIQAIAENRADAVTLDGGFIYEAGLAPYKLRPVAAEVYGTERQPRTHYYAVAVVKKGGSFQLNELQGLKSCHTGLRRTAGWNVPIGTLRPFLNWTGPPEPIEAAVARFFSASCVPGADKGQFPNLCRLCAGTGENKCAFSSQEPYFSYSGAFKCLRDGAGDVAFIRESTVFEDLSEAERDEYELLCPDNTRKPVDKFKDCHLARVPSHAVVARSVNGKEDAIWNLLRQAQEKFGKDKSPKFQLFGSPSGQKDLLFKDSAIGFSRVPPRIDSGLYLGSGYFTAIQNLRKSEEEVAARRARVVWCAVGEQELRKCNQWSGLSEGSVTCSSASTTEDCIALVLKGEADAMSLDGGYVYTAGKCGLVPVLAENYKSqSSDPDPNCVDRPVEGYLTVAVVRRSDTSLTWNSVKGKKSCHTAVDRTAGWNIPMGLLFNQTGSCKFDEYFSQSCAPGSDPRSNLCALCIGDEQGENKCEPNSNERYYGYTGAFRCLAENAGDVAFVKDVTVLQNTDGNNNEAWAKDLKLADFALLCLDGKRKPVTEARSCHLAMAPNHAVVSRMDKVERLKQVLLHqAKFGRNGSDCPDKFCLFQSETKNLLFNDNTECLARLHGKTTYEKYLGPQYVAGITNLKKCSTSPLLEACEFLRKVDHHHHHH P02788 77.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,PH7.4. QHWSHGWYPGGKRALSSAQDPQNALRPPGRALDTAAGSPVQTAHGLPSDALAPLDDSMPWEGRTTAQWSLHRKRHLARTLLTAAREPRPAPPSSNKVVDHHHHHH O43555 11.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl,150mM NaCl,pH7.5. DNRAHAASSGGRGAQRAGRRSEQLREDRTIPLIVTGTPSKGFDEKAYLSAKQLKAGEDPYRQHAFNQLESDKLSPDRPIRDTRHYSCPSVSYSSDLPATSVIITFHNEARSTLLRTVKSVLNRTPANLIQEIILVDDFSSDPEDCLLLTRIPKVKCLRNDRREGLIRSRVRGADVAAATVLTFLDSHCEVNTEWLPPMLQRVKEDHTRVVSPIIDVISLDNFAYLAASADLRGGFDWSLHFKWEQIPLEQKMTRTDPTRPIRTPVIAGGIFVIDKSWFNHLGKYDAQMDIWGGENFELSFRVWMCGGSLEIVPCSRVGHVFRKRHPYNFPEGNALTYIRNTKRTAEVWMDEYKQYYYEARPSAIGKAFGSVATRIEQRKKMNCKSFRWYLENVYPELTVPVKEALPGIIKQGVNCLESQGQNTAGDFLLGMGICRGSAKNPQPAQAWLFSDHLIqGKCLAATSTLMSSPGSPVILQMCNPREGKQKWRRKGSFIQHSVSGLCLETKPAQLVTSKCQADAQAqWQLLPHTVDHHHHHH Q8N428 61kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. TPRAGGQCPACGGPTLELESQRELLLDLAKRSILDKLHLTQRPTLNRPVSRAALRTALQHLHGVPQGALLEDNREQECEIISFAETGLSTINQTRLDFHFSSDRTAGDREVqASLMFFVQLPSNTTWTLKVRVLVLGPHNTNLTLATQYLLEVDASGWHQLPLGPEAQAACSQGHLTLELVLEGQVAQSSVILGGAAHRPFVAARVRVGGKHQIHRRGIDCQGGSRMCCRQEFFVDFREIGWHDWIIQPEGYAMNFCIGQCPLHIAGMPGIAASFHTAVLNLLKANTAAGTTGGGSCCVPTARRPLSLLYYDRDSNIVKTDIPDMVVEACGCSLEHHHHHH P55103 37.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS, pH 7.4. MAKGDPKKPKGKMSAYAFFVQTCREEHKKKNPEVPVNFAEFSKKCSERWKTMSGKEKSKFDEMAKADKVRYDREMKDYGPAKGGKKKKDPNAPKRPPSGFFLFCSEFRPKIKSTNPGISIGDVAKKLGEMWNNLNDSEKQPYITKAAKLKEKYEKDVADYKSKGKFDGAKGPAKVARKKVEEEDEEEEEEEEEEEEEEDEVDHHHHHH O15347 24kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. HYDLCKTQIYTEEGKVWDYMACQPESTDMTKYLKVKLDPPDITCGDPPETFCAMGNPYMCNNECDASTPELAHPPELMFDFEGRHPSTFWQSATWKEYPKPLQVNITLSWSKTIELTDNIVITFESGRPDQMILEKSLDYGRTWQPYQYYATDCLDAFHMDPKSVKDLSQHTVLEIICTEEYSTGYTTNSKIIHFEIKDRFAFFAGPRLRNMASLYGQLDTTKKLRDFFTVTDLRIRLLRPAVGEIFVDELHLARYFYAISDIKVRGRCKCNLHATVCVYDNSKLTCECEHNTTGPDCGKCKKNYQGRPWSPGSYLPIPKGTANTCIPSISSIGTNVCDNELLHCQNGGTCHNNVRCLCPAAYTGILCEKLRCEEAGSCGSVDHHHHHH Q9Y2I2 43.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. PAKVVELKNLELAAVRGSDVRVKMLAAPINPSDINMIQGNYGLLPELPAVGGNEGVAQVVAVGSNVTGLKPGDWVIPANAGLGTWRTEAVFSEEALIQVPSDIPLQSAATLGVNPCTAYRMLMDFEQLQPGDSVIQNASNSGVGQAVIQIAAALGLRTINVVRDRPDIQKLSRLKSLGAEHVITEEELRRPEMKNFFKDMPQPRLALNCVGGKSSTELLRQLARGGTMVTYGGMAKQPVVASVSLLIFKDLKLRGFWLSQWKKDHSPDQFKELILTLCDLIRRGQLTAPACSQVPLQDYQSALEASMKPFISSKQILTMVDHHHHHH Q9BV79 35.7kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 50mM TrisHCL,10mM reduced Glutathione,pH 8.0. DHWKALAFRLEEEQKMRPEIAGLKPANPPVLPAPQKADTDPENLPEISSQKTQRHIQRGPPHLQIRPPSQDLKDGTQEEATKRQEAPVDPRPEGDPQRTVISWRGAVIEPEQGTELPSRRAEVPTKPPLPPARTQGTPVHLNYRQKGVIDVFLHAWKGYRKFAWGHDELKPVSRSFSEWFGLGLTLIDALDTMWILGLRKEFEEARKWVSKKLHFEKDVDVNLFESTIRILGGLLSAYHLSGDSLFLRKAEDFGNRLMPAFRTPSKIPYSDVNIGTGVAHPPRWTSDSTVAEVTSIQLEFRELSRLTGDKKFQEAVEKVTQHIHGLSGKKDGLVPMFINTHSGLFTHLGVFTLGARADSYYEYLLKQWIQGGKQETQLLEDYVEAIEGVRTHLLRHSEPSKLTFVGELAHGRFSAKMDHLVCFLPGTLALGVYHGLPASHMELAQELMETCYQMNRQMETGLSPEIVHFNLYPQPGRRDVEVKPADRHNLLRPETVESLFYLYRVTGDRKYQDWGWEILQSFSRFTRVPSGGYSSINNVQDPQKPEPRDKMESFFLGETLKYLFLLFSDDPNLLSLDAYVFNTEAHPLPIWTPAVDHHHHHH Q9UKM7 68.7kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM Tris,150mM NaCl,pH8.0. MGTLRDLQYALQEKIEELRQRDALIDELELELDQKDELIQKLQNELDKYRSVIRPATqAQKQSASTLQGEPRTKRQAISAEPTAFDIQDLSHVTLPFYPKSPQSKDLIKEAILDNDFMKNLELSQIQEIVDCMYPVEYGKDSCIIKEGDVGSLVYVMEDGKVEVTKEGVKLCTMGPGKVFGELAILYNCTRTATVKTLVNVKLWAIDRQCFQTIMMRTGLIKHTEYMEFLKSVPTFQSLPEEILSKLADVLEETHYENGEYIIRQGARGDTFFIISKGTVNVTREDSPSEDPVFLRTLGKGDWFGEKALQGEDVRTANVIAAEAVTCLVIDRDSFKHLIGGLDDVSNKAYEDAEAKAKYEAEAAFFANLKLSFNIIDTLGVGGFGRVELVQLKSEESKTFAMKILKKRHIVDTRqEHIRSEKQIMQGAHSDFIVRLYRTFKDSKYLYMLMEACLGGELWTILRDRGSFEDSTTRFYTACVVEAFAYLHSKGIIYRDLKPENLILDHRGYAKLVDFGFAKKIGFGKKTWTFCGTPEYVAPEIILNKGHDISADYWSLGILMYELLTGSPPFSGPDPMKTYNIILRGIDMIEFPKKIAKNAANLIKKLCRDNPSERLGNLKNGVKDIQKHKWFEGFNWEGLRKGTLTPPIIPSVASPTDTSNFDSFPEDNDEPPPDDNSGWDIDFVDHHHHHH Q13976-2 78.8kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. TNIDVVPFNVAEGKEVLLVVHNESQNLYGYNWYKGERVHANYRIIGYVKNISQENAPGPAHNGRETIYPNGTLLIQNVTHNDAGIYTLHVIKENLVNEEVTRQFYVFVDHHHHHH Q14002 13.1kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM Tris, 500mM NaCl, pH8.0. RGGDGGEPSQLPHCPSVSPSAQPWTHPGQSQLFADLSREELTAVMRFLTQRLGPGLVDAAQARPSDNCVFSVELQLPPKAAALAHLDRGSPPPAREALAIVFFGRQPQPNVSELVVGPLPHPSYMRDVTVERHGGPLPYHRRPVLFQEYLDIDQMIFNRELPQASGLLHHCCFYKHRGRNLVTMTTAPRGLQSGDRATWFGLYYNISGAGFFLHHVGLELLVNHKALDPARWTIQKVFYQGRYYDSLAQLEAQFEAGLVNVVLIPDNGTGGSWSLKSPVPPGPAPPLQFYPQGPRFSVQGSRVASSLWTFSFGLGAFSGPRIFDVRFQGERLVYEISLQEALAIYGGNSPAAMTTRYVDGGFGMGKYTTPLTRGVDCPYLATYVDWHFLLESQAPKTIRDAFCVFEQNQGLPLRRHHSDLYSHYFGGLAETVLVVRSMSTLLNYDYVWDTVFHPSGAIEIRFYATGYISSAFLFGATGKYGNQVSEHTLGTVHTHSAHFKVDLDVAGLENWVWAEDMVFVPMAVPWSPEHQLQRLQVTRKLLEMEEQAAFLVGSATPRYLYLASNHSNKWGHPRGYRIQMLSFAGEPLPQNSSMARGFSWERYQLAVTQRKEEEPSSSSVFNQNDPWAPTVDFSDFINNETIAGKDLVAWVTAGFLHIPHAEDIPNTVTVGNGVGFFLRPYNFFDEDPSFYSADSIYFRGDQDAGACEVNPLACLPQAAACAPDLPAFSHGGFSHNHHHHHH Q16853 82.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 50mM TrisHCl, 150mM NaCl, 10mM NaCl, pH 8.0. QLHVEHDGESCSNSSHqILETGEGSPSLKIAPANADFAFRFYYLIASETPGKNIFFSPLSISAAYAMLSLGACSHSRSQILEGLGFNLTELSESDVHRGFQHLLHTLNLPGHGLETRVGSALFLSHNLKFLAKFLNDTMAVYEAKLFHTNFYDTVGTIQLINDHVKKETRGKIVDLVSELKKDVLMVLVNYIYFKALWEKPFISSRTTPKDFYVDENTTVRVPMMLQDQEHHWYLHDRYLPCSVLRMDYKGDATVFFILPNQGKMREIEEVLTPEMLMRWNNLLRKRNFYKKLELHLPKFSISGSYVLDQILPRLGFTDLFSKWADLSGITKqKLEASKSFHKATLDVDEAGTEAAAATSFAIKFFSAQTNRHILRFNRPFLVVIFSTSTQSVLFLGKVVDPTKPHHHHHH P29622 47.1kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. MPVNGAHKDADLWSSHDKMLAQPLKDSDVEVYNIIKKESNRQRVGLELIASENFASRAVLEALGSCLNNKYSEGYPGQRYYGGTEFIDELETLCQKRALQAYKLDPQCWGVNVQPYSGSPANFAVYTALVEPHGRIMGLDLPDGGHLTHGFMTDKKKISATSIFFESMPYKVNPDTGYINYDQLEENARLFHPKLIIAGTSCYSRNLEYARLRKIADENGAYLMADMAHISGLVAAGVVPSPFEHCHVVTTTTHKTLRGCRAGMIFYRKGVKSVDPKTGKEILYNLESLINSAVFPGLQGGPHNHAIAGVAVALKQAMTLEFKVYQHQVVANCRALSEALTELGYKIVTGGSDNHLILVDLRSKGTDGGRAEKVLEACSIACNKNTCPGDRSALRPSGLRLGTPALTSRGLLEKDFQKVAHFIHRGIELTLQIQSDTGVRATLKEFKERLAGDKYQAAVQALREEVESFASFFPLPGLPDFVDHHHHHH P34896 53.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. YPSKPDNPGEDAPAEDMARYYSALRHYINLITRQRYGKRSSPETLISDLLMRESTENVPRTRLEDPAMWVDHHHHHH P01303 9.1kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. SSRSVDLQTRIMELEGRVRRAAAERGAVELKKNEFQGELEKQREQLDKIQSSHNFQLESVNKLYQDEKAVLVNNITTGERLIRVLQDQLKTLQRNYGRLqDVLQFQKNQTNLERKFSYDLSQCINQMKEVKEQCEERIEEVTKKGNEAVASRDLSENNDQRqLQALSEPQPRLQAAGLPHTEVPQGKGNVLGNSKSQTPAPSSEVVLDSKRQVEKEETNEIQVVNEEPQRDRLPQEPGREQVVEDRPVGGRGFGGAGELGQTPQVQAALSVSQENPEMEGPERDQLVIPDGQEEEQEAAGEGRNqKLRGEDDYNMDENEAESETDKQAALAGNDRNIDVFNVEDQKRDTINLLDQREKRNHTLVDHHHHHH Q8NBJ4 42.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. EFMDDDVETEDFEENSEEIDVNESELSSEIKYKTPQPIGEVYFAETFDSGRLAGWVLSKAKKDDMDEEISIYDGRWEIEELKENQVPGDRGLVLKSRAKHHAISAVLAKPFIFADKPLIVQYEVNFQDGIDCGGAYIKLLADTDDLILENFYDKTSYIIMFGPDKCGEDYKLHFIFRHKHPKTGVFEEKHAKPPDVDLKKFFTDRKTHLYTLVMNPDDTFEVLVDQTVVNKGSLLEDVVPPIKPPKEIEDPNDKKPEEWDERAKIPDPSAVKPEDWDESEPAQIEDSSVVKPAGWLDDEPKFIPDPNAEKPDDWNEDTDGEWEAPQILNPACRIGCGEWKPPMIDNPKYKGVWRPPLVDNPNYQGIWSPRKIPNPDYFEDDHPFLLTSFSALGLELWSMTSDIYFDNFIICSEKEVADHWAADGWRWKIMIANANKPGVLKQLMAAAEGHPWVDHHHHHH O14967 52.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. MLGAVEGPRWKQAEDIRDIYDFRDVLGTGAFSEVILAEDKRTQKLVAIKCIAKEALEGKEGSMENEIAVLHKIKHPNIVALDDIYESGGHLYLIMQLVSGGELFDRIVEKGFYTERDASRLIFQVLDAVKYLHDLGIVHRDLKPENLLYYSLDEDSKIMISDFGLSKMEDPGSVLSTACGTPGYVAPEVLAQKPYSKAVDCWSIGVIAYILLCGYPPFYDENDAKLFEQILKAEYEFDSPYWDDISDSAKDFIRHLMEKDPEKRFTCEQALQHPWIAGDTALDKNIHQSVSEQIKKNFAKSKWKQAFNATAVVRHMRKLQLGTSQEGQGQTASHGELLTPVAGGPAAGCCCRDCCVEPGTELSPTLPHQLVDHHHHHH Q14012 42.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM Tris,150mM NaCl,pH8.0. GAYYGIKPLPPQIPPQMPPQIPQYQPLGqVPHMPLAKDGLAMGKEMPHLQYGKEYPHLPQYMKEIQPAPRMGKEAVPKKGKEIPLASLRGEQGPRGEPGPRGPPGPPGLPGHGIPGIKGKPGPQGYPGVGKPGMPGMPGKPGAMGMPGAKGEIGQKGEIGPMGIPGPQGPPGPHGLPGIGKPGGPGLPGQPGPKGDRGPKGLPGPQGLRGPKGDKGFGMPGAPGVKGPPGMHGPPGPVGLPGVGKPGVTGFPGPQGPLGKPGAPGEPGPQGPIGVPGVQGPPGIPGIGKPGQDGIPGQPGFPGGKGEQGLPGLPGPPGLPGIGKPGFPGPKGDRGMGGVPGALGPRGEKGPIGAPGIGGPPGEPGLPGIPGPMGPPGAIGFPGPKGEGGIVGPQGPPGPKGEPGLQGFPGKPGFLGEVGPPGMRGLPGPIGPKGEAGQKGVPGLPGVPGLLGPKGEPGIPGDQGLQGPPGIPGIGGPSGPIGPPGIPGPKGEPGLPGPPGFPGIGKPGVAGLHGPPGKPGALGPQGQPGLPGPPGPPGPPGPPAVMPPTPPPQGEYLPDMGLGIDGVKPPHAYGAKKGKNGGPAYEMPAFTAELTAPFPPVGAPVKFNKLLYNGRQNYNPQTGIFTCEVPGVYYFAYHVHCKGGNVWVALFKNNEPVMYTYDEYKKGFLDQASGSAVLLLRPGDRVFLQMPSEQAAGLYAGQYVHSSFSGYLLYPMVDHHHHHH P27658 71.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM MES,150mM NaCl,pH5.5. MARPRPREYKAGDLVFAKMKGYPHWPARIDELPEGAVKPPANKYPIFFFGTHETAFLGPKDLFPYKEYKDKFGKSNKRKGFNEGLWEIENNPGVKFTGYQAIqSSSETEGEGGNTADASSEEEGDRVEEDGKGKRKNEKAGSKRKKSYTSKKSSKQSRKSPGDEDDKDCKEEENKSSSEGGDAGNDTRNTTSDLQKTSEGTVDHHHHHH Q9Y3E1 23.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of PBS. MSKKISGGSVVEMQGDEMTRIIWELIKEKLIFPYVELDLHSYDLGIENRDATNDQVTKDAAEAIKKHNVGVKCATITPDEKRVEEFKLKQMWKSPNGTIRNILGGTVFREAIICKNIPRLVSGWVKPIIIGRHAYGDQYRATDFVVPGPGKVEITYTPSDGTQKVTYLVHNFEEGGGVAMGMYNQDKSIEDFAHSSFQMALSKGWPLYLSTKNTILKKYDGRFKDIFQEIYDKQYKSQFEAQKIWYEHRLIDDMVAQAMKSEGGFIWACKNYDGDVQSDSVAQGYGSLGMMTSVLVCPDGKTVEAEAAHGTVTRHYRMYQKGQETSTNPIASIFAWTRGLAHRAKLDNNKELAFFANALEEVSIETIEAGFMTKDLAACIKGLPNVQRSDYLNTFEFMDKLGENLKIKLAQAKLVDHHHHHH O75874 47.7kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. SGNGNAAATAEENSPKMRVIRVGTRKSQLARIQTDSVVATLKASYPGLQFEIIAMSTTGDKILDTALSKIGEKSLFTKELEHALEKNEVDLVVHSLKDLPTVLPPGFTIGAICKRENPHDAVVFHPKFVGKTLETLPEKSVVGTSSLRRAAQLQRKFPHLEFRSIRGNLNTRLRKLDEqEFSAIILATAGLQRMGWHNRVGQILHPEECMYAVGQGALGVEVRAKDQDILDLVGVLHDPETLLRCIAERAFLRHLEGGCSVPVAVHTAMKDGQLYLTGGVWSLDGSDSIQETMQATIHVPAQHEDGPEDDPQLVGITARNIPRGPQLAAQNLGISLANLLLSKGAKNILDVARQLNDAHVDHHHHHH P08397 40.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. VPFFPqSGTPGMASLSLETMRQLGSLQRLNTLSQYSRYGFGKSFNSLWMHGLLPPHSSLPWMRPREHETqYEYSLPVHPPPLPSQPSLKPqPGLKPFLQSAAATTNQATALKEALQPPIHLGHLPLQEGELPLVqVAPSDKPPKPELPGVDFADPQGPSLPGMDFPDPQGPSLPGLDFADPQGSTIFQIARLISHGPMPQNKQSPLYPGMLYVPFGANQLNAPARLGIMSSEEVAGGREDPMAYGAMFPGFGGMRPGFEGMPHNPAMGGDFTLEFDSPVAATKGPENEEGGAQGSPMPEANPDNLENPAFLTELEPAPHAGLPALPKDDIPGLPRSPSGKMKGLPSVTPAAADPLMTPELADVYRTYDADMTTSVDFQEEATMDTTMAPNSLQTSMPGNKAQEPEMMHDAWHFQEPVDHHHHHH Q9NP70 46.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.2. REVLVPEGPLYRVAGTAVSISCNVTGYEGPAqNFEWFLYRPEAPDTALGIVSTKDTQFSYAVFKSRVVAGEVQVQRLQGDAVVLKIARLQAQDAGIYECHTPSTDTRYLGSYSGKVELRVLPDVLQVSAAPPGPRGRQAPTSPPRMTVHEGQELALGCLARTSTQKHTHLAVSFGRSVPEAPVGRSTLQEVVGIRSDLAVEAGAPYAERLAAGELRLGKEGTDRYRMVVGGAQAGDAGTYHCTAAEWIQDPDGSWAQIAEKRAVLAHVDVQTLSSQLAVTVGPGERRIGPGEPLELLCNVSGALPPAGRHAAYSVGWEMAPAGAPGPGRLVAQLDTEGVGSLGPGYEGRHIAMEKVASRTYRLRLEAARPGDAGTYRCLAKAYVRGSGTRLREAASARSRPLPVHVREEGVVLEAVAWLAGGTVYRGETASLLCNISVRGGPPGLRLAASWWVERPEDGELSSVPAQLVGGVGQDGVAELGVRPGGGPVSVELVGPRSHRLRLHSLGPEDEGVYHCAPSAWVQHADYSWYQAGSARSGPVTVYPYMHALDTVDHHHHHH Q969P0 59.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. TQSTHESLKPQRVQFQSRNFHNILQWQPGRALTGNSSVYFVQYKIYGQRQWKNKEDCWGTQELSCDLTSETSDIQEPYYGRVRAASAGSYSEWSMTPRFTPWWETKIDPPVMNITQVNGSLLVILHAPNLPYRYQKEKNVSIEDYYELLYRVFIINNSLEKEQKVYEGAHRAVEIEALTPHSSYCVVAEIYQPMLDRRSQRSEERCVEIPVDHHHHHH Q969J5-2 25.7kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.2. LERGRDYEKNKVCKEFSHLGKEDFTSLSLVLYSRKFPSGTFEQVSQLVKEVVSLTEACCAEGADPDCYDTRTSALSAKSCESNSPFPVHPGTAECCTKEGLERKLCMAALKHQPQEFPTYVEPTNDEICEAFRKDPKEYANQFMWEYSTNYGQAPLSLLVSYTKSYLSMVGSCCTSASPTVCFLKERLQLKHLSLLTTLSNRVCSQYAAYGEKKSRLSNLIKLAQKVPTADLEDVLPLAEDITNILSKCCESASEDCMAKELPEHTVKLCDNLSTKNSKFEDCCQEKTAMDVFVCTYFMPAAQLPELPDVELPTNKDVCDPGNTKVMDKYTFELSRRTHLPEVFLSKVLEPTLKSLGECCDVEDSTTCFNAKGPLLKKELSSFIDKGQELCADYSENTFTEYKKKLAERLKAKLPDATPTELAKLVNKRSDFASNCCSINSPPLYCDSEIDAELKNILVDHHHHHH P02774 52.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM Tris-HCl, 1mM DTT 0.2M NaCl, 10% glycerol, pH 8.0. MSIQENISSLQLRSWVSKSQRDLAKSILIGAPGGPAGYLRRASVAQLTQELGTAFFqLPAAMADTFLEHLCLLDIDSEPVAARSTSIIATIGPASRSVERLKEMIKAGMNIARLNFSHGSHEYHAESIANVREAVESFAGSPLSYRPVAIALDTKGPEIRTGILQGGPESEVELVKGSQVLVTVDPAFRTRGNANTVWVDYPNIVRVVPVGGRIYIDDGLISLVVQKIGPEGLVTQVENGGVLGSRKGVNLPGAQVDLPGLSEQDVRDLRFGVEHGVDIVFASFVRKASDVAAVRAALGPEGHGIKIISKIENHEGVKRFDEILEVSDGIMVARGDLGIEIPAEKVFLAQKMMIGRCNLAGKPVVCATQMLESMITKPRPTRAETSDVANAVLDGADCIMLSGETAKGNFPVEAVKMQHAIAREAEAAVYHRQLFEELRRAAPLSRDPTEVTAIGAVEAAFKCCAAAIIVLTTTGRSAQLLSRYRPRAAVIAVTRSAQAARQVHLCRGVFPLLYREPPEAIWADDVDRRVQFGIESGKLRGFLRVGDLVIVVTGWRPGSGYTNIMRVLSISVDHHHHHH P30613 62.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. MSDILRELLCVSEKAANIARACRqEALFQLLIEEKKEGEKNKKFAVDFKTLADVLVQEVIKQNMENKFPGLEKNIFGEESNEFTNDWGEKITLRLCSTEEETAELLSKVLNGNKVASEALARVVHQDVAFTDPTLDSTEINVPQDILGIWVDPIDSTYQYIKGSADIKSNQGIFPCGLQCVTILIGVYDIQTGVPLMGVINQPFVSRDPNTLRWKGQCYWGLSYMGTNMHSLQLTISRRNGSETHTGNTGSEAAFSPSFSAVISTSEKETIKAALSRVCGDRIFGAAGAGYKSLCVVQGLVDIYIFSEDTTFKWDSCAAHAILRAMGGGIVDLKECLERNPETGLDLPQLVYHVENEGAAGVDRWANKGGLIAYRSRKRLETFLSLLVQNLAPAETHTVDHHHHHH P49441 45kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS, pH7.4. GPVPTPPDNIQVQENFNISRIYGKWYNLAIGSTCPWLKKIMDRMTVSTLVLGEGATEAEISMTSTRWRKGVCEETSGAYEKTDTDGKFLYHKSKWNITMESYVVHTNYDEYAIFLTKKFSRHHGPTITAKLYGRAPQLRETLLQDFRVVAQGVGIPEDSIFTMADRGECVPGEQEPEPILIPRVVDHHHHHH P02760 21.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,pH7.4. DQYFEFFPPSPRSVDQVKAQLRTALASGGVLDASGDYRVYRGLLKTTMDPNDVILATHASVDNLLHLSGLLERWEGPLSVSVFAATKEEAQLATVLAYALSSHCPDMRARVAMHLVCPSRYEAAVPDPREPGEFALLRSCQEVFDKLARVAQPGINYALGTNVSYPNNLLRNLAREGANYALVIDVDMVPSEGLWRGLREMLDQSNQWGGTALVVPAFEIRRARRMPMNKNELVQLYQVGEVRPFYYGLCTPCQAPTNYSRWVNLPEESLLRPAYVVPWQDPWEPFYVAGGKVPTFDERFRQYGFNRISQACELHVAGFDFEVLNEGFLVHKGFKEALKFHPQKEAENQHNKILYRQFKQELKAKYPNSPRRCVDHHHHHH O43505 43.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS,5%Trehalose, pH 7.4. AKKPTPCHRCRGLVDKFNQGMVDTAKKNFGGGNTAWEEKTLSKYESSEIRLLEILEGLCESSDFECNQMLEAQEEHLEAWWLQLKSEYPDLFEWFCVKTLKVCCSPGTYGPDCLACQGGSQRPCSGNGHCSGDGSRQGDGSCRCHMGYQGPLCTDCMDGYFSSLRNETHSICTACDESCKTCSGLTNRDCGECEVGWVLDEGACVDVDECAAEPPPCSAAQFCKNANGSYTCEDVDECSLAEKTCVRKNENCYNTPGSYVCVCPDGFEETEDACVPPAEAEATEGESPTQLPSREDLVDHHHHHH Q6UXH1-2 33.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.2. KSCPSVCRCDAGFIYCNDRFLTSIPTGIPEDATTLYLQNNQINNAGIPSDLKNLLKVERIYLYHNSLDEFPTNLPKYVKELHLQENNIRTITYDSLSKIPYLEELHLDDNSVSAVSIEEGAFRDSNYLRLLFLSRNHLSTIPWGLPRTIEELRLDDNRISTISSPSLQGLTSLKRLVLDGNLLNNHGLGDKVFFNLVNLTELSLVRNSLTAAPVNLPGTNLRKLYLQDNHINRVPPNAFSYLRQLYRLDMSNNNLSNLPQGIFDDLDNITQLILRNNPWYCGCKMKWVRDWLQSLPVKVNVRGLMCQAPEKVRGMAIKDLNAELFDCKDSGIVSTIQITTAIPNTVYPAQGQWPAPVTKQPDIKNPKLTKDHQTTGSPSRKTITITVKSVTSDTIHISWKLALPMTALRLSWLKLGHSPAFGSITETIVTGERSEYLVTALEPDSPYKVCMVPMETSNLYLFDETPVCIETETAPLRMYNPTTTLNREQEKEPYKNPNLPVDHHHHHH Q9NZU0 57.8kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM Tris,150mM NaCl,pH8.0. MSYKPNLAAHMPAAALNAAGSVHSPSTSMATSSQYRQLLSYGPPSLGYTQGTGNSQVPQSKYAELLAIIEELGKEIRPTYAGSKSAMERLKRGIIHARGLVRECLAETERNARSVDHHHHHH O14519 13.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. QNCLKKSLEDVVIDIQSSLSKGIRGNEPIYTSTQEDCINSCCSTKNISGDKACNLMIFDTRKTARQPNCYLFFCPNEEACPLKPAKGLMSYRIITDFPSLTRNLPSQELPQEDSLLHGQFSQAVTPLAHHHTDYSKPTDISWRDTLSQKFGSSDHLEKLFKMDEASAQLLAYKEKGHSQSSQFSSDQEIAHLLPENVSALPATVAVASPHTTSATPKPATLLPTNASVTPSGTSQPQLATTAPPVTTVTSQPPTTLISTVFTRAAATLQAMATTAVLTTTFQAPTDSKGSLETIPFTEISNLTLNTGNVYNPTALSMSNVESSTMNKTASWEGREASPGSSSQGSVPENQYGLPFEKWLVDHHHHHH Q9H8J5 39.8kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. MDSKHQCVKLNDGHFMPVLGFGTYAPPEVPRSKALEVTKLAIEAGFRHIDSAHLYNNEEQVGLAIRSKIADGSVKREDIFYTSKLWSTFHRPELVRPALENSLKKAQLDYVDLYLIHSPMSLKPGEELSPTDENGKVIFDIVDLCTTWEAMEKCKDAGLAKSIGVSNFNRRQLEMILNKPGLKYKPVCNQVECHPYFNRSKLLDFCKSKDIVLVAYSALGSQRDKRWVDPNSPVLLEDPVLCALAKKHKRTPALIALRYQLQRGVVVLAKSYNEQRIRQNVQVFEFQLTAEDMKAIDGLDRNLHYFNSDSFASHPNYPYSDEYVDHHHHHH P42330 37.8kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.2. MGKGDPNKPRGKMSSYAFFVQTCREEHKKKHPDSSVNFAEFSKKCSERWKTMSAKEKSKFEDMAKSDKARYDREMKNYVPPKGDKKGKKKDPNAPKRPPSAFFLFCSEHRPKIKSEHPGLSIGDTAKKLGEMWSEQSAKDKQPYEQKAAKLKEKYEKDIAAYRAKGKSEAGKKGPGRPTGSKKKNEPEDEEEEEEEEDEDEEEEDEDEEVDHHHHHH P26583 25.07kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM Tris,150mM NACl,pH 8.0. AELRGCGPRFGKHLLSYCPMPEKTFTTTPGGWLLESGRPKEMVSTSNNKDGQALGTTSEFIPNLSPELKKPLSEGQPSLKKIILSRKKRSGRHRFDPFCCEVICDDGTSVKLCTVDHHHHHH Q14641 13.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. ENDFGLVQPLVTMEQLLWVSGRQIGSVDTFRIPLITATPRGTLLAFAEARKMSSSDEGAKFIALRRSMDQGSTWSPTAFIVNDGDVPDGLNLGAVVSDVETGVVFLFYSLCAHKAGCQVASTMLVWSKDDGVSWSTPRNLSLDIGTEVFAPGPGSGIQKQREPRKGRLIVCGHGTLERDGVFCLLSHGASWRYGSGVSGIPYGQPKQENDFNPDECQPYELPDGSVVINARNQNNYHCHCRIVLRSYDACDTLRPRDVTFDPELVDPVVAAGAVVTSSGIVFFSNPAHPEFRVNLTLRWSFSNGTSWRKETVQLWPGPSGYSSLATLEGSMDGEEQAPQLYVLYEKGRNHYTESISVAKISVYGTLVDHHHHHH Q99519 41.27kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. CPQNCHCHSDLQHVICDKVGLQKIPKVSEKTKLLNLQRNNFPVLAANSFRAMPNLVSLHLQHCQIREVAAGAFRGLKQLIYLYLSHNDIRVLRAGAFDDLTELTYLYLDHNKVTELPRGLLSPLVNLFILQLNNNKIRELRAGAFQGAKDLRWLYLSENALSSLQPGALDDVENLAKFHVDRNQLSSYPSAALSKLRVVEELKLSHNPLKSIPDNAFQSFGRYLETLWLDNTNLEKFSDGAFLGVTTLKHVHLENNRLNQLPSNFPFDSLETLALTNNPWKCTCQLRGLRRWLEAKASRPDATCASPAKFKGQHIRDTDAFRSCKFPTKRSKKAGRHVDHHHHHH O15335 39.3kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl,150mM NaCl,0.05%Brij35,10%Glycerol,pH7.5. MNNPAIKRIGNHITKSPEDKREYRGLELANGIKVLLISDPTTDKSSAALDVHIGSLSPPNIAGLSHFCEHMLFLGTKKYPKENEYSQFLSEHAGSSNAFTSGEHTNYYFDVSHEHLEGALDRFAQFFLCPLFDESCKDREVNAVDSEHEKNVMNDAWRLFQLEKATGNPKHPFSKFGTGNKYTLETRPNQEGIDVRQELLKFHSAYYSSNLMAVCVLGRESLDDLTNLVVKLFSEVENKNVPLPEFPEHPFQEEHLKQLYKIVPIKDIRNLYVTFPIPDLQKYYKSNPGHYLGHLIGHEGPGSLLSELKSKGWVNTLVGGQKEGARGFMFFIINVDLTEEGLLHVEDIILHMFQYIQKLRAEGPQEWVFQECKDLNAVAFRFKDKERPRGYTSKIAGILHYYPLEEVLTAEYLLEEFRPDLIEMVLDKLRPENVRVAIVSKSFEGKTDRTEEWYGTQYKQEAIPDEVIKKWQNADLNGKFKLPTKNEFIPTNFEILPLEKEATPYPALIKDTAMSKLWFKQDDKFFLPKACLNFEFFSPFAYVDPLHCNMAYLYLELLKDSLNEYAYAAELAGLSYDLQNTIYGMYLSVKGYNDKQPILLKKIIEKMATFEIDEKRFEIIKEAYMRSLNNFRAEQPHQHAMYYLRLLMTEVAWTKDELKEALDDVTLPRLKAFIPQLLSRLHIEALLHGNITKQAALGIMQMVEDTLIEHAHTKPLLPSQLVRYREVQLPDRGWFVYqRNEVHNNCGIEIYYQTDMQSTSENMFLELFCQIISEPCFNTLRTKEQLGYIVFSGPRRANGIQGLRFIIQSEKPPHYLESRVEAFLITMEKSIEDMTEEAFQKHIQALAIRRLDKPKKLSAECAKYWGEIISqYNFDRDNTEVAYLKTLTKEDIIKFYKEMLAVDAPRRHKVSVHVLAREMDSCPVVGEFPCQNDINLSQAPALPQPEVIQNMTEFKRGLPLFPLVKPHINFMAAKLLDHHHHHH P14735 114.25kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, pH 7.2. EVSADQVATVMWDYFSQLSNNAKEAVEHLQKSELTqLNALFQDKLGEVNTYAGDLQKKLVPFATELHERLAKDSEKLKEEIGKELEELRARLLPHANEVSQKIGDNLRELqRLEPYADQLRTQVNTQAEQLRRQLTPYAQRMERVLRENADSLQASLRPHADELKAKIDQNVEELKGRLTPYADEFKVKIDQTVEELRRSLAPYAQDTQEKLNHQLEGLTFQMKKNAEELKARISASAEELRQRLAPLAEDVRGNLRGNTEGLQKSLAELGGHLDqVEEFRRRVEPYGENFNKALVqMEQLRQKLGPHAGDVEGHLSFLEKDLRDKVNSFFSTFKEKESQDKTLSLPELEqEqEqEQVQMLAPLESVDHHHHHH P06727 44.44kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. LFTVTVPKELYIIEHGSNVTLECNFDTGSHVNLGAITASLQKVENDTSPHRERATLLEEQLPLGKASFHIPQVQVRDEGQYQCIIIYGVAWDYKYLTLKVKASYRKINTHILKVPETDEVELTCQATGYPLAEVSWPNVSVPANTSHSRTPEGLYQVTSVLRLKPPPGRNFSCVFWNTHVRELTLASIDLQSQMEPRTHPVDHHHHHH Q9BQ51 23.59kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. APMNQSQVLMSGSPLELNSLGEEQRILNRSKRGWVWNQMFVLEEFSGPEPILVGRLHTDLDPGSKKIKYILSGDGAGTIFQINDVTGDIHAIKRLDREEKAEYTLTAQAVDWETSKPLEPPSEFIIKVQDINDNAPEFLNGPYHATVPEMSILGTSVTNVTATDADDPVYGNSAKLVYSILEGQPYFSIEPETAIIKTALPNMDREAKEEYLVVIQAKDMGGHSGGLSGTTTLTVTLTDVNDNPPKFAQSLYHFSVPEDVVLGTAIGRVKANDQDIGENAQSSYDIIDGDGTALFEITSDAQAQDGIIRLRKPLDFETKKSYTLKVEAANVHIDPRFSGRGPFKDTATVKIVVEDADEPPVFSSPTYLLEVHENAALNSVIGQVTARDPDITSSPIRFSIDRHTDLERQFNINADDGKITLATPLDRELSVWHNITIIATEIRNHSQISRVPVAIKVLDVNDNAPEFASEYEAFLCENGKPGQVIQTVSAMDKDDPKNGHYFLYSLLPEMVNNPNFTIKKNEDNSLSILAKHNGFNRQKQEVYLLPIIISDSGNPPLSSTSTLTIRVCGCSNDGVVQSCNVEAYVLPIGLSMVDHHHHHH P55286 66.07kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. DFNISSLSGLLSPALTESLLVALPPCHLTGGNATLMVRRANDSKVVTSSFVVPPCRGRRELVSVVDSGAGFTVTRLSAYQVTNLVPGTKFYISYLVKKGTATESSREIPMSTLPRRNMESIGLGMARTGGVDHHHHHH O00526 14.84kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 7.4. QEGKFSGPLKPMTFSIYEGQEPSQIIFQFKANPPAVTFELTGETDNIFVIEREGLLYYNRALDRETRSTHNLQVAALDANGIIVEGPVPITIEVKDINDNRPTFLQSKYEGSVRQNSRPGKPFLYVNATDLDDPATPNGQLYYQIVIQLPMINNVMYFQINNKTGAISLTREGSQELNPAKNPSYNLVISVKDMGGQSENSFSDTTSVDIIVTENIWKAPKPVEMVENSTDPHPIKITQVRWNDPGAQYSLVDKEKLPRFPFSIDQEGDIYVTQPLDREEKDAYVFYAVAKDEYGKPLSYPLEIHVKVKDINDNPPTCPSPVTVFEVQENERLGNSIGTLTAHDRDEENTANSFLNYRIVEQTPKLPMDGLFLIQTYAGMLQLAKQSLKKQDTPQYNLTIEVSDKDFKTLCFVQINVIDINDQIPIFEKSDYGNLTLAEDTNIGSTILTIQATDADEPFTGSSKILYHIIKGDSEGRLGVDTDPHTNTGYVIIKKPLDFETAAVSNIVFKAENPEPLVFGVKYNASSFAKFTLIVTDVNEAPQFSQHVFQAKVSEDVAIGTKVGNVTAKDPEGLDISYSLRGDTRGWLKIDHVTGEIFSVAPLDREAGSPYRVQVVATEVGGSSLSSVSEFHLILMDVNDNPPRLAKDYTGLFFCHPLSAPGSLIFEATDDDQHLFRGPHFTFSLGSGSLQNDWEVSKINGTHARLSTRHTDFEEREYVVLIRINDGGRPPLEGIVSLPVTFCSCVEGSCFRPAGHQTGIPTVGMVDHHHHHH Q12864 86kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of PBS, pH7.4. NSCELTNITIAIEKEECRFCISINTTWCAGYCYTRDLVYKDPARPKIQKTCTFKELVYETVRVPGCAHHADSLYTYPVATQCHCGKCDSDSTDCTVRGLGPSYCSFGEMKEVDHHHHHH P01225 13.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl,150mM NaCl,1mM GaCl2,10%Glycerol,pH7.5. RPRNALLLLADDGGFESGAYNNSAIATPHLDALARRSLLFRNAFTSVSSCSPSRASLLTGLPQHQNGMYGLHQDVHHFNSFDKVRSLPLLLSQAGVRTGIIGKKHVGPETVYPFDFAYTEENGSVLQVGRNITRIKLLVRKFLQTQDDRPFFLYVAFHDPHRCGHSQPQYGTFCEKFGNGESGMGRIPDWTPQAYDPLDVLVPYFVPNTPAARADLAAQYTTVGRMDQGVGLVLQELRDAGVLNDTLVIFTSDNGIPFPSGRTNLYWPGTAEPLLVSSPEHPKRWGQVSEAYVSLLDLTPTILDWFSIPYPSYAIFGSKTIHLTGRSLLPALEAEPLWATVFGSQSHHEVTMSYPMRSVQHRHFRLVHNLNFKMPFPIDQDFYVSPTFQDLLNRTTAGQPTGWYKDLRHYYYRARWELYDRSRDPHETQNLATDPRFAQLLEMLRDQLAKWQWETHDPWVCAPDGVLEEKLSPQCQPLHNELVDHHHHHH P51688 55.72kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. KENQDINTTQNIAEVFKTMENKPISLESEANLNSDKENITTSNLKASHSPPLNLPNNSHGITDFSSNSSAEHSLGSLKPTSTISTSPPLIHSFVSKVPWNAPIADEDLLPISAHPNATPALSSENFTWSLVNDTVKTPDNSSITVSILSSEPTSPSVTPLIVEPSGWLTTNSDSFTGFIPYQEKTTLQPTLKFTNNSKLFPNTSDPQKENRNTVDHHHHHH Q8N387 24.14kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. QGCPTLAGILDINFLINKMQEDPASKCHCSANVTSCLCLGIPSDNCTRPCFSERLSQMTNTTMQTRYPLIFSRVKKSVEVLKNNKCPYFSCEQPCNQTTAGNALTFLKSLLEIFQKEKMRGMRGKIVDHHHHHH P15248 15.16kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl,150mM NaCl,10%Glycerol,pH7.5. IGFRFASYINNDMVLQKEPAGAVIWGFGTPGATVTVTLRQGQETIMKKVTSVKAHSDTWMVVLDPMKPGGPFEVMAqTLEKINFTLRVHDVLFGDVWLCSGQSNMQMTVLQIFNATRELSNTAAYQSVRILSVSPIQAEQELEDLVAVDLQWSKPTSENLGHGYFKYMSAVCWLFGRHLYDTLQYPIGLIASSWGGTPIEAWSSGRSLKACGVPKQGSIPYDSVTGPSKHSVLWNAMIHPLCNMTLKGVVWYQGESNINYNTDLYNCTFPALIEDWRETFHRGSQGQTERFFPFGLVQLSSDLSKKSSDDGFPQIRWHQTADFGYVPNPKMPNTFMAVAMDLCDRDSPFGSIHPRDKQTVAYRLHLGARALAYGEKNLTFEGPLPEKIELLAHKGLLNLTYYqIQVQKKDNKIFEISCCSDHRCKWLPASMNTVSTQSLTLAIDSCHGTVVALRYAWTTWPCEYKQCPLYHPSSALPAPPFIAFITDQGPGHQSNVAKVDHHHHHH Q9HAT2 57kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,1mM EDTA,2mMDTT,pH7.4. YPNASPLLGSSWGGLIHLYTATARNSYHLQIHKNGHVDGAPHQTIYSALMIRSEDAGFVVITGVMSRRYLCMDFRGNIFGSHYFDPENCRFQHQTLENGYDVYHSPQYHFLVSLGRAKRAFLPGMNPPPYSQFLSRRNEIPLIHFNTPIPRRHTRSAEDDSERDPLNVLKPRARMTPAPASCSQELPSAEDNSPMASDPLGVVRGGRVNTHAGGTGPEGCRPFAKFIVDHHHHHH Q9GZV9 26.4kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 7.4. APFRSALESSPADPATLSEDEARLLLAALVQDYVQMKASELEQEQEREGSSLDSPRSKRCGNLSTCMLGTYTQDFNKFHTFPQTAIGVGAPGKKRDMSSDLERDHRPHVSMPQNANVDHHHHHH P01258 13.8kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. RKIPKVGHTFFQKPESCPPVPGGSMKLDIGIINENQRVSMSRNIESRSTSPWNYTVTWDPNRYPSEVVQAQCRNLGCINAQGKEDISMNSVPIqETLVVRRKHQGCSVSFQLEKVLVTVGCTCVTPVIHRVQVDHHHHHH Q96PD4 15.96kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. EKSDLRTVAPASSLNVRFDSRTMNLSWDCQENTTFSKCFLTDKKNRVVEPRLSNNECSCTFREICLHEGVTFEVHVNTSQRGFqKLLYPNSGREGTAAQNFSCFIYNADLMNCTWARGPTAPRDVQYFLYIRNSKRRREIRCPYYIQDSGTHVGCHLDNLSGLTSRNYFLVNGTSREIGIQFFDSLLDTKKIERFNPPSNVTVRCNTTHCLVRWKQPRTYQKLSYLDFQYQLDVHRKNTQPGTENLLINVSGDLENRYNFPSSEPRAKHSVKIRAADVRILNWSSWSEAIEFGSDDGVDHHHHHH P15509 35.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. VPAPKVPIKMQVKHWPSEQDPEKAWGARVVEPPEKDDQLVVLFPVQKPKLLTTEEKPRGQGRGPILPGTKAWMETEDTLGRVLSPEPDHDSLYHPPPEEDQGEERPRLWVMPNHQVLLGPEEDQDHIYHPQVDHHHHHH Q96NZ9 16.04kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,1mM EDTA,pH7.4. VPVARLRGALPDARGCHIAQFKSLSPQELQAFKRAKDALEESLLLKDCKCRSRLFPRTWDLRQLQVRERPVALEAELALTLKVLEATADTDPALGDVLDQPLHTLHHILSQLRACIQPQPTAGPRTRGRLHHWLHRLQEAPKKESPGCLEASVTFNLFRLLTRDLNCVASGDLCVVDHHHHHH Q8IZI9 20.67kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. LPVTRYQNNESEDSEEWKGHLAQAPTPPLESSESSEGSKVSSEEQANEDPSDSTQSEEGLGSDDHQYIYRLAGGFSRSTGKGGDDKDDDEDDSGDDTFGDDDSGPGPKDRQEGGNSRLGSDEDSDDTIQASEESAPQGQDSAQDTTSESRELDNEDRVDSKPEGGDSTQESESEEHWVGGGSDGESSHGDGSELDDEGMQSDDPESIRSERGNSRMNSAGMKSKESGENSEQANTQDSGGSQLLEHPSRKIFRKSRISEEDDRSELDDNNTMEEVKSDSTENSNSRDTGLSQPRRDSKGDSQEDSKENLSQEESQNVDGPSSESSQEANLSSQENSSESQEEVVSESRGDNPDPTTSYVEDQEDSDSSEEDSSHTLSHSKSESREEQADSESSESLNFSEESPESPEDENSSSQEGLQSHSSSAESQSEESHSEEDDSDSQDSSRSKEDSNSTESKSSSEEDGQLKNIEIESRKLTVDAYHNKPIGDQDDNDCQDGYVDHHHHHH Q13316 55kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. AELSVNSLEKFHFKSWMSKHRKTYSTEEYHHRLQTFASNWRKINAHNNGNHTFKMALNQFSDMSFAEIKHKYLWSEPQNCSATKSNYLRGTGPYPPSVDWRKKGNFVSPVKNQGACGSCWTFSTTGALESAIAIATGKMLSLAEqLVDCAQDFNNHGCQGGLPSQAFEYILYNKGIMGEDTYPYQGKDGYCKFQPGKAIGFVKDVANITIYDEEAMVEAVALYNPVSFAFEVTQDFMMYRTGIYSSTSCHKTPDKVNHAVLAVGYGEKNGIPYWIVKNSWGPQWGMNGYFLIERGKNMCGLAACASYPIPLVVDHHHHHH P09668 36.19kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. ARSEDRYRNPKGSACSRIWQSPRFIARKRGFTVKMHCYMNSASGNVSWLWKQEMDENPqLKLEKGRMEESQNESLATLTIQGIRFEDNGIYFCqKCNNTSEVYQGCGTELRVMGFSTLAQLKQRNTLKDVDHHHHHH P40259 16.25kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM PB, 150mM NaCl, 10% Glycerol, pH 7.4. KESRAKKFQRQHMDSDSSPSSSSTYCNQMMRRRNMTQGRCKPVNTFVHEPLVDVQNVCFQEKVTCKNGQGNCYKSNSSMHITDCRLTNGSRYPNCAYRTSPKERHIIVACEGSPYVPVHFDASVEDSTVDHHHHHH P07998 15.6kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl,150mM NaCl,10%Glycerol,pH7.5. SGYGPPSSHSSSRVVHGEDAVPYSWPWQVSLQYEKSGSFYHTCGGSLIAPDWVVTAGHCISRDLTYQVVLGEYNLAVKEGPEQVIPINSEELFVHPLWNRSCVACGNDIALIKLSRSAQLGDAVQLASLPPAGDILPNKTPCYITGWGRLYTNGPLPDKLqARLPVVDYKHCSRWNWWGSTVKKTMVCAGGYIRSGCNGDSGGPLNCPTEDGGWQVHGVTSFVSGFGCNFIWKPTVFTRVSAFIDWIEETIASHVDHHHHHH P09093 28.9kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl,150mM NaCl,1mM ZnCl2,10%Glycerol,pH7.5. FQSGQVLAALPRTSRQVQVLQNLTTTYEIVLWQPVTADLIVKKKQVHFFVNASDVDNVKAHLNVSGIPCSVLLADVEDLIqISNDTVSPRASASYYEQYHSLNEIYSWIEFITERHPDMLTKIHIGSSFEKYPLYVLKVSGKEQAAKNAIWIDCGIHAREWISPAFCLWFIGHITQFYGIIGQYTNLLRLVDFYVMPVVNVDGYDYSWKKNRMWRKNRSFYANNHCIGTDLNRNFASKHWCEEGASSSSCSETYCGLYPESEPEVKAVASFLRRNINQIKAYISMHSYSQHIVFPYSYTRSKSKDHEELSLVASEAVRAIEKTSKNTRYTHGHGSETLYLAPGGGDDWIYDLGIKYSFTIELRDTGTYGFLLPERYIKPTCREAFAAVSKIAWHVIRNVLDHHHHHH Q96IY4 47kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl,150mM NaCl,1mM GaCl2,10%Glycerol,pH7.5. QRQKKEESTEEVKIEVLHRPENCSKTSKKGDLLNAHYDGYLAKDGSKFYCSRTQNEGHPKWFVLGVGQVIKGLDIAMTDMCPGEKRKVVIPPSFAYGKEGYAEGKIPPDATLIFEIELYAVTKGPRSIETFKQIDMDNDRQLSKAEINLYLQREFEKDEKPRDKSYQDAVLEDIFKKNDHDGDGFISPKEYNVYQHDELVDHHHHHH Q9Y680 23.94kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. EDGGPACYGGFDLYFILDKSGSVLHHWNEIYYFVEQLAHKFISPQLRMSFIVFSTRGTTLMKLTEDREQIRQGLEELQKVLPGGDTYMHEGFERASEQIYYENRQGYRTASVIIALTDGELHEDLFFYSEREANRSRDLGAIVYCVGVKDFNETQLARIADSKDHVFPVNDGFQALQGIIHSILKKSCIEILAAEPSTICAGESFQVVVRGNGFRHARNVDRVLCSFKINDSVTLNEKPFSVEDTYLLCPAPILKEVGMKAALQVSMNDGLSFISSSVIITTTHCSLHKVDHHHHHH Q9H6X2 33.56kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. INITSSASQEGTRLNLICTVWHKKEEAEGFVVFLCKDRSGDCSPETSLKQLRLKRDPGIDGVGEISSQLMFTISQVTPLHSGTYQCCARSQKSGIRLQGHFFSILFTETGNYTVTGLKQRQHLEFSHNEGTLSVDHHHHHH O95971 15.8kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl,150mM NaCl,1mM GaCl2,10%Glycerol,pH7.5. SYSPEPDQRRTLPPGWVSLGRADPEEELSLTFALRqNVERLSELVQAVSDPSSPQYGKYLTLENVADLVRPSPLTLHTVQKWLLAAGAQKCHSVITQDFLTCWLSIRQAELLLPGAEFHHYVGGPTETHVVRSPHPYQLPQALAPHVDFVGGLHRFPPTSSLRQRPEPQVTGTVGLHLGVTPSVIRKRYNLTSQDVGSGTSNNSQACAQFLEQYFHDSDLAQFMRLFGGNFAHQASVARVVGqGRGRAGIEASLDVQYLMSAGANISTWVYSSPGRHEGQEPFLQWLMLLSNESALPHVHTVSYGDDEDSLSSAYIQRVNTELMKAAARGLTLLFASGDSGAGCWSVSGRHEFRPTFPASSPYVTTVGGTSFQEPFLITNEIVDYISGGGFSNVFPRPSYQEEAVTKFLSSSPHLPPSSYFNASGRAYPDVAALSGYWVVSNRVPIPWVSGTSASTPVFGGILSLINEHRILSGRPPLGFLNPRLYqHGAGLFDVTRGCHESCLDEEVEGQGFCSGPGWDPVTGWGTPNFPALLKTLLNPVDHHHHHH O14773 60.35kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM NaAc-HAc,150mM NaCl,10%Glycerol,pH4.5. LRPALRALGSLHLPTNPTSLPAVAKNYSVLYFqKVDHFGFNTVKTFNQRYLVADKYWKKNGGSILFYTGNEGDIIWFCNNTGFMWDVAEELKAMLVFAEHRYYGESLPFGDNSFKDSRHLNFLTSEQALADFAELIKHLKRTIPGAENQPVIAIGGSYGGMLAAWFRMKYPHMVVGALAASAPIWQFEDLVPCGVFMKIVTTDFRKSGPHCSESIHRSWDAINRLSNTGSGLQWLTGALHLCSPLTSQDIQHLKDWISETWVNLAMVDYPYASNFLQPLPAWPIKVVCQYLKNPNVSDSLLLQNIFQALNVYYNYSGQVKCLNISETATSSLGTLGWSYQACTEVVMPFCTNGVDDMFEPHSWNLKELSCFqWGVRPRPSWITTMYGGKNISSHTNIVFSNGELDPWSGGGVTKDITDTLVAVTISEGAHHLDLRTKNALDPMSVLLARSLEVRHMKNWIRDFYDSAGKQHVDHHHHHH P42785 54.5kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. RCSRPGAKRSEKIYqRSLREDqSFTGSRTYSLVGQAWPGPLADMAPTRKDKLLQFYPSLEDPASSRYQNFSKGSRHGSEEAYIDPIAMEYYNWGRFSKPPEDDDANSYENVLICKQKTTETGAqEGIGGLCRGDLSLSLALKTGPTSGLCPSASPEEDEESEDYQNSASIHQWRESRKVMGQLQREASPGPVGSPDEEDGEPDYVNGEVAATEAVDHHHHHH Q9GZY6 25kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Store at < -20°C, stable for 6 months after receipt.<br />Please minimize freeze-thaw cycles. Supplied as a 0.2 μm filtered solution of 20mM TrisHCl, 150mM NaCl, pH 7.5. AVTGVPVKGQDTVKGRVPFNGQDPVKGQVSVKGQDKVKAQEPVKGPVSTKPGSCPIILIRCAMLNPPNRCLKDTDCPGIKKCCEGSCGMACFVPQVDHHHHHH P19957 11kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
Lyophilized Always centrifuge tubes before opening. Do not mix by vortex or pipetting.<br />It is not recommended to reconstitute to a concentration less than 100 μg/ml.<br />Dissolve the lyophilized protein in ddH2O.<br />Please aliquot the reconstituted solution to minimize freeze-thaw cycles. Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.<br />Reconstituted protein solution can be stored at 4-7°C for 2-7 days.<br />Aliquots of reconstituted samples are stable at < -20°C for 3 months. Lyophilized from a 0.2 μm filtered solution of 20mM PB,150mM NaCl,pH7.4. LGSFVHCEPCDEKALSMCPPSPLGCELVKEPGCGCCMTCALAEGQSCGVYTERCAQGLRCLPRQDEEKPLHALLHGRGVCLNEKSYREQVKIERDSREHEEPTTSEMAEETYSPKIFRPKHTRISELKAEAVKKDRRKKLTQSKFVGGAENTAHPRIISAPEMRQESEQGPCRRHMEASLQELKASPRMVPRAVYLPNCDRKGFYKRKQCKPSRGRKRGICWCVDKYGMKLPGMEYVDGDFQCHTFDSSNVEVDHHHHHH P24593 29.61kDa Less than 0.1 ng/µg (1 IEU/µg) as determined by LAL test.
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